Poonju Omakese
푼주 맡김차림
Barley miso, cabbage
Jipyeong baguette, black soybean butter
Steamed egg, eel
Sweet shrimp, monkfish liver, seaweed crisp
Small octopus, wood ear mushroom, seasonal vegetables
Salmon, potato, cranberry, dill, pistachio, macaron shell
Apple chips
Anchovy, black olive, garlic, cassava chips
Aged assorted sashimi
Shrimp pancake, fig galatomato, spinach, buckwheat pancake
Braised abalone, sea urchin sauce, mozzarella cheese, cauliflower, chipotle
Galbi hangover soup
Matsutake mushroom rice
Jipyeong Makgeolli ice cream (Tiramisu)
A course menu featuring a sequence of Korean dishes using seasonal ingredients. Enjoy dishes carefully selected by the chef, from appetizers to mains, rice, and dessert.
₩79,000
≈ $54.00
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