menufans

Polar Bar&Grill

Main courses

Stir-Fried Basil Rice
A classic Thai street food dish known as Pad Kra Pao. Minced meat stir-fried with holy basil, garlic, and chilies. Served over steamed rice, often with a fried egg on top (if requested).
฿80~ ≈ $2.00
Stir-Fried Garlic Pepper Rice
Meat stir-fried with plenty of garlic and pepper sauce. A non-spicy, savory dish served over rice. Fragrant and comforting.
฿80~ ≈ $2.00
Fried Rice
Classic Thai-style fried rice with egg, onions, and your choice of meat. Mild and savory, typically served with lime and fish sauce on the side.
฿80~ ≈ $2.00
Rice Porridge
A comforting rice soup (Khao Tom) or congee. Soft boiled rice in a clear broth with ginger, scallions, and meat. Mild and soothing.
฿80~ ≈ $2.00

Northeast food

Pork Larb
Isan-style minced pork salad seasoned with lime juice, fish sauce, chili flakes, and toasted rice powder. Savory, sour, and spicy with a fresh herb aroma.
฿100 ≈ $3.00
Larb Seafood
Spicy salad with mixed seafood, seasoned with lime, chili, and fresh herbs. A zestful and spicy dish typical of Northeastern Thai cuisine.
฿140 ≈ $4.00
Thai Fried Sun-Dried Beef
Beef strips marinated, sun-dried, and then deep-fried. Chewy and savory, similar to beef jerky but juicier. Great as a snack.
฿120 ≈ $4.00
Thai Fried Sun-Dried Pork
Pork strips marinated, sun-dried, and deep-fried until golden. Savory and slightly chewy. Served with chili dipping sauce.
฿120 ≈ $4.00
Grilled Thai Sausage
Isan-style fermented pork sausage (Sai Krok Isan). It has a distinctive sour taste from fermentation. Grilled until the skin is crisp.
฿90 ≈ $3.00

Salad

Thai Spicy Salmon Salad
Fresh raw salmon dressed in a spicy Thai dressing with garlic, chilies, and lime. A fusion of Japanese sashimi and Thai 'Yum' flavors.
฿180 ≈ $6.00
Spicy Pork Belly
Sliced pork belly tossed in a spicy and sour salad dressing. Rich fatty pork balanced by the zesty lime and chili sauce.
฿140 ≈ $4.00
Mixed Century Egg
Preserved century eggs served in a spicy salad. The gelatinous, creamy egg contrasts with the crisp onions, celery, and spicy dressing.
฿150 ≈ $5.00
Spicy Catfish salad with green mango
Crispy fluffy fried catfish meat topped with a spicy green mango salad. A dish of contrasting textures—crunchy fish and tart, crisp mango.
฿150 ≈ $5.00
Spicy Preserved Pork
A spicy salad featuring 'Moo Yor' (Thai pork sausage/ham). Tossed with fresh vegetables and a spicy lime dressing.
฿120 ≈ $4.00
Spicy Mango Salad
Shredded green mango salad (Yum Mamuang). Sour, spicy, and savory with peanuts and dried shrimp. Similar to Som Tum but made with mango.
฿100 ≈ $3.00
Spicy Salted Egg Salad
A Thai salad featuring wedges of salted duck egg. The saltiness of the egg pairs perfectly with the sour and spicy lime dressing.
฿130 ≈ $4.00
Yum Tua Poo
Winged bean salad. Crunchy sliced winged beans tossed with minced pork, shrimp, chili paste, and coconut milk. Savory, creamy, and slightly spicy.
฿130 ≈ $4.00
Spicy sausage salad
Sliced sausages tossed in a spicy Thai salad dressing with onions, tomatoes, and celery. A simple and popular tangy appetizer.
฿100 ≈ $3.00

Sashimi

Salmon Sashimi
Fresh raw salmon slices. Soft, fatty, and rich. Served with soy sauce and wasabi.
฿240 ≈ $7.00
Crab Stick Sashimi
Imitation crab sticks served chilled as sashimi. Sweet and mild flavor. Eaten with wasabi and soy sauce.
฿170 ≈ $5.00

Dished

Stir-fry Cashew Nuts
Chicken stir-fried with roasted cashew nuts, dried chilies, onions, and bell peppers. A savory dish with a hint of sweetness and crunch.
฿180 ≈ $6.00
Century with fried Ka-pow
Stir-fried holy basil (Pad Kra Pao) served with preserved century eggs. The pungent, creamy egg complements the spicy basil stir-fry.
฿150 ≈ $5.00
Thai style Omelet with minced Pork
A classic Thai omelet (Khai Jiao) cooked with savory minced pork. Deep-fried until fluffy and golden brown. Best eaten with rice and chili sauce.
฿120 ≈ $4.00
Stir-fried Vegetable
Mixed seasonal vegetables stir-fried in oyster sauce and garlic. Crisp, healthy, and savory.
฿100 ≈ $3.00
Stir-fried Cabbage fish sauce
Fresh cabbage stir-fried quickly in a hot wok with premium fish sauce and garlic. Simple but incredibly aromatic and savory.
฿100 ≈ $3.00
Casseroled shrimps with glass noodles
Shrimp baked in a pot with glass noodles, ginger, pepper, and celery. The noodles absorb the savory sauce and shrimp flavors.
฿180 ≈ $6.00
Stir-fry Rib with Garlic
Pork ribs stir-fried with plenty of garlic and pepper. Savory, salty, and perfect for gnawing on.
฿150 ≈ $5.00
Thai Spicy Shrimp with Fish Sauce Salad
Raw shrimp soaked in fish sauce and topped with a spicy garlic and chili dressing. A bold dish for those who enjoy raw seafood with intense heat.
฿150 ≈ $5.00
Stir-fried kaled crispy pork
Stir-fried Chinese kale (Kana) with crispy pork belly (Moo Krob). A popular dish combining crunchy vegetables with savory, fatty pork.
฿150 ≈ $5.00
Deep Fried Sausage
Fried savory sausages. Served hot with a dipping sauce.
฿130 ≈ $4.00
Deep Fried Money Bag
Crispy fried dumplings shaped like little money bags (Thung Thong). Filled with a savory mixture of meat and vegetables.
฿120 ≈ $4.00
Deep Fried Spring Rolls
Crispy rolls filled with vegetables and glass noodles. Served with sweet plum sauce.
฿110 ≈ $3.00
Crispy Fried Prawn
Battered and deep-fried prawns. Crunchy on the outside and tender inside.
฿160 ≈ $5.00
Stir fried salted egg with squid
Squid stir-fried with a creamy salted egg yolk sauce. Rich, savory, and slightly sandy texture from the yolk.
฿160 ≈ $5.00
Pork with Lemon spicy sweet sauce
Steamed pork served with a spicy, sour, and sweet lemon-garlic sauce. (Moo Manao). Refreshing and zesty.
฿130 ≈ $4.00

Soup or Curry

Tom-Yum-Goong
Thai Spicy Prawn Soup
The world-famous Thai hot and sour prawn soup. Flavored with lemongrass, galangal, kaffir lime leaves, and fresh chilies. Spicy, sour, and aromatic.
฿240 ≈ $7.00
Tom-Kha Chicken
Chicken in coconut galangal soup. Rich, creamy, and mildly sour with aromatic herbs. Less spicy than Tom Yum.
฿160 ≈ $5.00
Minced Pork Soup
A clear, mild soup with minced pork, tofu, and vegetables. Comforting and non-spicy.
฿120 ≈ $4.00
Kaeng som
Thai sour orange curry. A water-based curry made with tamarind paste, giving it a distinctive sour flavor. Usually contains fish and vegetables.
฿160 ≈ $5.00
Kaeng pa
Thai Jungle Curry. A very spicy, water-based curry (no coconut milk) packed with herbs, vegetables, and meat. Intense and aromatic.
฿160 ≈ $5.00

Deep Fried

Fried Chicken Wing
Chicken wings marinated and deep-fried until golden and crispy. A classic finger food.
฿100 ≈ $3.00
Fried Chicken Knuckles
Deep-fried chicken cartilage. Crunchy, chewy texture that is very popular as a snack with drinks in Thailand.
฿100 ≈ $3.00
French Fries
Crispy potato fries served with ketchup or chili sauce.
฿90 ≈ $3.00
Deep-Fry Chicken Nugget
Breaded chicken nuggets deep-fried until golden. A simple snack.
฿90 ≈ $3.00
Fried Wedges
Seasoned potato wedges, fried until crispy on the outside and soft inside.
฿90 ≈ $3.00

Beef

Raw ingredients for cooking

Polar Wagyu Style Premium 100g
Premium quality Wagyu-style beef, highly marbled and tender. Served raw for grilling or cooking at the table.
฿600 ≈ $19.00
Kohkhun Beef Striploin
Thai-French beef striploin cut. Flavorful and moderately tender. Served raw for cooking.
฿120 ≈ $4.00
Kohkhun Beef Oyster Blade
Sliced oyster blade beef. Known for its rich flavor and unique texture. Served raw for cooking.
฿120 ≈ $4.00
Kohkhun Beef Shank
Beef shank slices. Lean and chewy, becomes tender when cooked. Served raw.
฿120 ≈ $4.00
Kohkhun Beef Ribeye
Sliced ribeye beef. Well-marbled and juicy. Served raw for grilling or hotpot.
฿130 ≈ $4.00
Kohkhun Beef Prime Rib
Prime rib slices. Rich and flavorful beef cut. Served raw for cooking.
฿130 ≈ $4.00
Kohkhun Beef Hump
Beef hump cut, common in Thai-French cattle. Contains fat and marbling that renders well when grilled. Served raw.
฿130 ≈ $4.00

Pork

Raw ingredients for cooking

Kurobuta Pork Belly Premium 100g
Premium Kurobuta (Black Hog) pork belly. Richly marbled fat for a juicy texture. Served raw for grilling.
฿250 ≈ $8.00
Bacon
Cured pork belly slices. Salty and fatty. Served raw for grilling.
฿100 ≈ $3.00
Pork Collar
Sliced pork neck/collar. A favorite cut for grilling due to its balance of meat and fat. Served raw.
฿80 ≈ $2.00
Pork Belly
Standard pork belly slices. Fatty and delicious when grilled until crisp. Served raw.
฿90 ≈ $3.00

Seafood

Raw ingredients for cooking

Shrimp
Fresh raw shrimp for grilling or boiling.
฿100 ≈ $3.00
Squid
Fresh raw squid, cleaned and prepared for cooking.
฿100 ≈ $3.00
Salmon
Raw salmon slices for grilling or cooking.
฿130 ≈ $4.00

Etc.

Cashew Nuts
Fried cashew nuts, served as a snack.
฿120 ≈ $4.00
Friend Egg
A fried egg (Khai Dao). Usually ordered as a topping for rice dishes.
฿15 ≈ $0.00
Japanese Steamed Rice
Short-grain Japanese rice, sticky and soft.
฿30 ≈ $1.00
Garlic Rice
Rice stir-fried with garlic and butter or oil. Aromatic and savory.
฿40 ≈ $1.00

Vegetables

Mixed Vegetable
An assortment of fresh vegetables for grilling or boiling.
฿70 ≈ $2.00
King Oyster Mushroom
Sliced King Oyster mushrooms. Meaty texture when grilled.
฿50 ≈ $2.00
Garlic
Fresh garlic cloves for grilling.
฿30 ≈ $1.00

Seasonal

Thai Spicy Prawn Claw with Fish Sauce Salad
Spicy salad made with prawn claws and fish sauce dressing.
Massamun
Massaman Curry. A rich, relatively mild Thai curry with Persian influence, made with potatoes, onions, peanuts, and your choice of meat.

Spirits

Jameson Irish Whiskey 20cl
Small bottle of smooth Irish whiskey.
฿500 ≈ $16.00
Jameson Irish Whiskey 70cl
Standard bottle of smooth Irish whiskey.
฿1,400 ≈ $43.00
Chivas Regal Extra 70cl
Premium blended Scotch whisky matured in sherry casks.
฿2,000 ≈ $62.00
Chivas Regal 12 Yrs. 70cl
Classic blended Scotch whisky aged for 12 years.
฿1,700 ≈ $53.00
Royal Stag 1L
A popular Indian whisky brand.
฿500 ≈ $16.00
Black Label 1L
Johnnie Walker Black Label blended Scotch whisky.
฿2,200 ≈ $68.00
Blend 285 1L
A popular Thai blended spirit.
฿550 ≈ $17.00
Regency (S)
Thai brandy, very popular locally. Small bottle.
฿350 ≈ $11.00

Beers

Stella Artois
Belgian pilsner beer.
฿150~ ≈ $5.00
Hoegaarden Original
Belgian wheat beer with notes of orange peel and coriander.
฿150~ ≈ $5.00
Hoegaarden Rose
Fruit-flavored wheat beer with a sweet raspberry taste.
฿150~ ≈ $5.00
Chang (Pitcher 1L)
A popular Thai lager beer served in a pitcher.
฿240 ≈ $7.00
Chang (Large Bottle 620ml)
Large bottle of Chang beer.
฿120 ≈ $4.00
Singha (Pitcher 1L)
Premium Thai lager served in a pitcher.
฿260 ≈ $8.00
Singha (Large Bottle 620ml)
Large bottle of Singha beer.
฿140 ≈ $4.00
Leo (Large Bottle 620ml)
Smooth Thai lager, popular and refreshing.
฿120 ≈ $4.00
Jinro Soju
Korean distilled spirit (Soju). Available in original or peach flavor.
฿270~ ≈ $8.00

Mixers

Ice S
Small bucket of ice.
฿30 ≈ $1.00
Ice L
Large bucket of ice.
฿50 ≈ $2.00
Coke
Coca-Cola soda.
฿30 ≈ $1.00
Sprite
Lemon-lime flavored soda.
฿30 ≈ $1.00
Soda
Carbonated water (Club Soda).
฿30 ≈ $1.00
Water
Bottled drinking water.
฿30 ≈ $1.00

End of menu

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