Green salad
Salade verte
Fresh and crisp lettuce leaves, served with a light vinaigrette. A simple and refreshing starter to begin the meal.
€4
≈ $5.00
0
Pizzeria SAINT MATHIEU
Pizzeria SAINT MATHIEU
Pizzeria Saint Mathieu. Takeaway available. Open: Monday to Friday: lunch and dinner, and Saturday evening.
★ 4.8
(462)
$Budget
Our Cold Starters
Tomato salad
Salade de tomates
Slices of ripe and juicy tomatoes, seasoned with oil and herbs. A sweet and tangy flavor.
€5
≈ $6.00
0
Egg mayonnaise
Œuf mayonnaise
A French bistro classic made with hard-boiled eggs topped with a creamy and rich mayonnaise. Creamy texture and savory taste.
€5
≈ $6.00
0
Tuna mayonnaise
Thon mayonnaise
Tuna flakes mixed with mayonnaise. A rich and protein-packed starter, often served with bread.
€6
≈ $7.00
0
Avocado vinaigrette
Avocat vinaigrette
A ripe half-avocado served with a vinaigrette sauce in the center. Buttery texture and delicate taste enhanced by the acidic sauce.
€6
≈ $7.00
0
Shrimp avocado
Avocat aux crevettes
Avocado filled with small shrimp and often topped with cocktail sauce or mayonnaise. A classic land and sea combination.
€8
≈ $9.00
0
Shrimp cocktail
Cocktail de crevettes
Shrimp served in a coupe with a pink cocktail sauce (mayonnaise and ketchup). Fresh and slightly sweet and savory.
€8
≈ $9.00
0
Tomato Mozzarella
Tomate Mozzarella
(tomato, capers, anchovies, cheese, basil, olive oil)
Caprese salad revisited with anchovies and capers for a salty touch. Freshness of tomato and creaminess of mozzarella.
€8
≈ $9.00
0
Asparagus salad
Salade aux asperges
(green salad, asparagus, ham, gruyere, corn)
Mixed salad combining the tenderness of asparagus and corn with the saltiness of ham and cheese. Crunchy and varied.
€8
≈ $9.00
0
Chef's Salad
Salade du Chef
(green salad, ham, tomato, gruyere, egg, palm hearts)
A large, complete mixed salad with protein and vegetables. Rich in textures and flavors, ideal for a hearty starter.
€8
≈ $9.00
0
Venus
Vénus
(green salad, tomato, palm hearts, corn, artichoke, carrots, Mozzarella)
Vegetarian salad rich in various vegetables like palm hearts and artichokes. Fresh and light.
€8
≈ $9.00
0
Saint Mathieu
St Mathieu
(green salad, tomato, carrots, corn, ham, white and red cabbage, tuna, egg)
The house's signature salad, very hearty with a mix of raw vegetables, tuna, ham, and egg.
€8
≈ $9.00
0
Italian
Italienne
(green salad, tomato, bell pepper, anchovies, tuna, carrots, egg, corn, artichoke)
Salad with Mediterranean accents featuring bell peppers, anchovies, and artichokes. Salty and sunny flavors.
€8
≈ $9.00
0
Parisienne
(green salad, tomato, ham, palm hearts, apple, Mozzarella)
Salad mixing the saltiness of ham and the sweet tenderness of apples. A fresh and crunchy combination.
€8
≈ $9.00
0
Superstar Salad
Salade Superstar
(green salad, tomato, corn, white cabbage, red cabbage, anchovies, gruyere, olives, mozzarella)
Colorful and varied salad with two types of cabbage and two types of cheese. Rich in flavor thanks to anchovies and olives.
€8
≈ $9.00
0
Salmon salad
Salade de saumon
(smoked salmon, avocado, beetroot, carrots)
Nordic salad combining the smokiness of salmon with the creaminess of avocado and the sweetness of beetroot.
€8.50
≈ $10.00
0
Antipasto
Anti Pasto
(mortadella, Parma ham, Salami, Coppa)
Assortment of various Italian cured meats. Ideal for sharing as an appetizer.
€11
≈ $13.00
0
Our Hot Starters
Bacon Salad
Salade aux Lardons
(green salad, tomato, bacon, and egg)
Classic Lyonnaise salad with warm, crispy bacon. The hot-cold contrast is delicious.
€8
≈ $9.00
0
Chicken liver salad
Salade de foie de volaille
(green salad, tomato, chicken liver)
Salad topped with pan-fried chicken livers, tender and flavorful. A rustic and tasty starter.
€8
≈ $9.00
0
Hot goat cheese on toast
Chèvre chaud sur toast
Melted goat cheese served on slices of toasted bread, often accompanied by salad. Creamy and crunchy.
€8
≈ $9.00
0
Snails
Escargots
Snails prepared with garlic and parsley butter. A traditional French specialty served hot.
€6~
≈ $7.00
Our Pizzas
Margherita
Marguerita
(tomato, mozzarella, oregano)
The most classic pizza with tomato sauce, melted mozzarella, and oregano. Simple and effective.
€9
≈ $10.00
0
Neapolitan
Napolitaine
(anchovies, tomato, mozzarella, oregano, capers)
Pizza with intense savory flavors thanks to anchovies and capers.
€10
≈ $12.00
0
Siciliana
(tomato, olives, capers, mozzarella, oregano)
Pizza inspired by Sicily with olives and capers for a pronounced Mediterranean taste.
€10
≈ $12.00
0
Cyclops
Cyclope
(tomato, mozzarella, egg)
Pizza topped with an egg in the center, resembling the eye of a cyclops. Rich and nourishing.
€10
≈ $12.00
0
Soufflé
(ham, tomato, egg, oregano)
Calzone pizza (folded) or generously topped, containing ham and egg.
€10.50
≈ $12.00
0
Chorizo
(chorizo, tomato, mozzarella, egg, oregano, and bell pepper)
Spicy pizza with Spanish chorizo and peppers. Zesty flavors.
€11
≈ $13.00
0
Sun
Soleil
(merguez, tomato, mozzarella, egg, bell pepper, oregano)
Spicy pizza with merguez sausage and peppers, evoking North African flavors.
€11
≈ $13.00
0
Vegetarian
Végétarienne
(eggplant, tomato, mozzarella, bell pepper, mushrooms, onions, olives, fresh cream)
Meatless pizza loaded with various vegetables on a creamy tomato base.
€11
≈ $13.00
0
Farmer's
Fermière
(chicken, tomato, mozzarella, mushrooms)
Chicken and mushroom pizza, simple and flavorful.
€11
≈ $13.00
0
Queen
Reine
(ham, tomato, mozzarella, mushrooms, oregano)
Also called Regina, it's a classic with ham and button mushrooms.
€11
≈ $13.00
0
Four seasons
Quatre saisons
(ham, tomato, mozzarella, mushrooms, olives, artichoke, oregano)
Pizza divided into sections or topped with various ingredients representing the seasons.
€11
≈ $13.00
0
Four cheeses
Quatre fromages
(tomato, mozzarella, gorgonzola, camembert, goat cheese, oregano)
For cheese lovers: a powerful mix of blue cheese, goat cheese, camembert, and mozzarella.
€11.50
≈ $13.00
0
Nettuno
(tuna, tomato, onions, olives, oregano)
Tuna and onion pizza, a classic and flavorful combination.
€11
≈ $13.00
0
Completa
(ham, tomato, mozzarella, egg, mushrooms, artichoke, olives, bell pepper, oregano)
A very generously topped pizza with almost all classic ingredients.
€11
≈ $13.00
0
Pescadores
(seafood, tomato, garlic, parsley, oregano)
Seafood pizza (mix of crustaceans and mollusks), flavored with garlic.
€11.50
≈ $13.00
0
Championne
Campionne
(minced beef, tomato, mozzarella, mushrooms, onions)
Pizza with minced beef, hearty and rich.
€11.50
≈ $13.00
0
Peasant
Paysanne
(bacon, tomato, mozzarella, onions, oregano, fresh cream)
Rustic pizza with bacon and fresh cream, reminiscent of flammekueche.
€11
≈ $13.00
0
Venus
Vénus
(tomato, mozzarella, eggplant, oregano)
Vegetarian pizza highlighting tender eggplant.
€11
≈ $13.00
0
Chef's Pizza
Pizza du Chef
(ham, fresh tomato, mozzarella, fresh cream)
Chef's specialty with a creamy base and fresh tomatoes.
€11
≈ $13.00
0
Mexican
Mexicaine
(minced meat, tomato, mozzarella, bell pepper, Mexican spices)
Spicy Tex-Mex inspired pizza with minced meat and peppers.
€11
≈ $13.00
0
Saint Mathieu
(merguez, tomato, mozzarella, ham, egg, eggplant, anchovies, oregano)
The signature pizza, a bold mix of meats, fish (anchovies), and vegetables.
€11.50
≈ $13.00
0
King's Pizza
Pizza du Roi
(Parma ham, salami, tomato, mozzarella, coppa, oregano)
Pizza royale generously topped with high-quality Italian cured meats.
€13
≈ $15.00
0
Parma ham
Jambon de parme
(Parma ham, tomato, mozzarella)
Simple and elegant pizza featuring Parma ham.
€13
≈ $15.00
0
Smoked salmon
Saumon fumé
(smoked salmon, tomato, mozzarella, fresh cream)
Pizza with cream and smoked salmon, creamy and delicate.
€13
≈ $15.00
0
Hawaiian
Hawaïenne
(chicken, pineapple, mozzarella, curry, olives, fresh cream)
Revisited version of Hawaiian pizza with chicken, pineapple, and a touch of curry. Sweet and savory.
€12
≈ $14.00
0
Mozzarella-Arugula
Mozzarella-Roquette
(tomato, mozzarella, arugula, pesto, thyme)
Fresh pizza topped with peppery arugula and pesto after cooking (usually).
€12
≈ $14.00
0
Our "Veal Escalope" Dishes
Milanese
Milanaise
Breaded and golden veal escalope. Crispy on the outside, tender on the inside.
€11~
≈ $13.00
Bolognese
Bolognaise
(breaded escalope, ham, cheese, tomato sauce)
Breaded escalope gratinated with ham, cheese, and tomato sauce. Gourmet and hearty.
€13~
≈ $15.00
Marsala
Veal escalope cooked with Marsala wine sauce, a sweet Italian wine.
€13~
≈ $15.00
Parmigiana
(breaded escalope, ham, eggplant, mozzarella, tomato sauce)
Gratinated escalope with eggplant, ham, and mozzarella. Rich and flavorful.
€13~
≈ $15.00
Chef's special
Du chef
(fresh tomatoes, fresh cream, white wine)
Escalope with a creamy white wine and fresh tomato sauce.
€13~
≈ $15.00
Pizzaïolo
(anchovies, tomato, garlic, capers, olives)
Escalope served with a tomato sauce enhanced with anchovies, capers, and olives.
€13~
≈ $15.00
Bocconcini
(ham, mozzarella, fresh cream)
Escalope with ham and mozzarella in a cream sauce.
€13~
≈ $15.00
With fresh cream
A la crème fraîche
Escalope topped with a simple and rich cream sauce.
€13~
≈ $15.00
With lemon
Au citron
Escalope with a light butter and lemon sauce. Tangy and fresh.
€13~
≈ $15.00
Normandy
Normande
(fresh cream, mushrooms)
Escalope in the Normandy style, with a creamy mushroom sauce.
€13~
≈ $15.00
Florentine
(ham, mozzarella, spinach, white wine)
Escalope served on a bed of spinach with ham and melted cheese.
€13~
≈ $15.00
Gorgonzola
Escalope with a rich blue cheese gorgonzola sauce.
€14~
≈ $16.00
Saltimbocca alla romana
Saltimbocca à la romana
(Parma ham, fresh cream, mozzarella, white wine)
Roman classic: escalope with raw ham and sage (here revisited with cream and mozzarella).
€14~
≈ $16.00
Osso bucco
(veal shank)
Slowly braised veal shank, tender and gelatinous, served with its sauce.
€14~
≈ $16.00
Our Red Meats "Beef"
Pepper steak
Pavé au poivre
Thick beef cut served with a creamy pepper sauce.
€14~
≈ $16.00
Gorgonzola steak
Pavé au gorgonzola
Thick beef cut served with a creamy gorgonzola cheese sauce.
€14~
≈ $16.00
Entrecôte pizzaïolo
(anchovies, tomato, garlic, capers, olives)
Entrecôte grilled with a tomato sauce with capers and anchovies.
€14~
≈ $16.00
Entrecôte with mustard
Entrecôte à la moutarde
Entrecôte served with a spicy mustard sauce.
€14~
≈ $16.00
Entrecôte with peppers
Entrecôte aux poivres
Grilled entrecôte with a peppercorn sauce.
€14~
≈ $16.00
Entrecôte with gorgonzola
Entrecôte au gorgonzola
Entrecôte served with a creamy gorgonzola sauce.
€14~
≈ $16.00
Bavette with shallots
Bavette à l'échalote
Long-fibered beef cut, grilled and served with a confit shallot sauce.
€14~
≈ $16.00
Duck magret with pepper
Magret de canard au poivre
Pan-seared duck breast, served pink with a pepper sauce.
€16~
≈ $19.00
Our Grills
Grilled steak
Steak grillé
Beef steak simply grilled to appreciate the taste of the meat.
€11~
≈ $13.00
Grilled veal escalope
Escalope de veau grillée
Thin slice of grilled veal without breading.
€11~
≈ $13.00
Grilled entrecôte
Entrecôte grillée
Grilled entrecôte without sauce, highlighting the marbled fat of the meat.
€13~
≈ $15.00
Rump steak
Pavé de rumsteck
Lean and flavorful beef cut, grilled.
€13~
≈ $15.00
Our Pastas
Neapolitan
Napolitaine
(tomato sauce)
Pasta served with a simple tomato and basil sauce.
€7.50~
≈ $9.00
Bolognese
Bolognaise
(tomato sauce, minced meat)
Pasta with a rich meat and tomato ragù sauce.
€8.50~
≈ $10.00
Olive oil and garlic
Huile d'olive et ail
Aglio e Olio: pasta sautéed in olive oil and garlic. Simple and fragrant.
€9.50~
≈ $11.00
Arrabiata
Arabiatta
(fresh tomatoes, garlic, chili, parsley, oil)
Pasta with spicy tomato sauce with chili. Piquant.
€9.50~
≈ $11.00
Matriciana
(tomato, fresh cream, bacon, basil)
Creamy variation of Amatriciana with bacon and tomato sauce.
€10.50~
≈ $12.00
Carbonara
(bacon, fresh cream, fresh egg)
Pasta with cream and bacon with a fresh egg yolk.
€10.50~
≈ $12.00
With Pesto
Au Pesto
Pasta with green pesto (basil, garlic, pine nuts, cheese, olive oil).
€10.50~
≈ $12.00
With gorgonzola
Au gorgonzola
Pasta topped with a creamy blue cheese sauce.
€10.50~
≈ $12.00
With seafood
Aux fruits de mer
Seafood pasta (mussels, shrimp, calamari), often in a light tomato sauce or with oil.
€11~
≈ $13.00
With Salmon
Au Saumon
(smoked salmon, fresh cream)
Rich pasta with a cream sauce and pieces of smoked salmon.
€10.50~
≈ $12.00
With chicken liver
Au Foie de volaille
(chicken liver, garlic)
Rustic pasta with chicken livers sautéed with garlic.
€10.50~
≈ $12.00
Boscaîola
(tomato sauce, mushrooms, ham, peas, fresh cream)
Rich and creamy forestière sauce with peas, mushrooms, and ham.
€10.50~
≈ $12.00
Four cheese
Aux 4 fromages
(gorgonzola, camembert, goat cheese, cheese)
Very rich and creamy cheese sauce.
€11~
≈ $13.00
Baked Lasagna
Lasagnes au Four
Layers of pasta, bolognese sauce, and béchamel, gratinated in the oven.
€10.50
≈ $12.00
0
Pasta Cocktail
Cocktail de Pâtes
(Lasagna, bolognese spaghetti, tortellini cream, rigatoni, ham)
An assortment of different pastas and sauces to taste everything.
€12.50
≈ $14.00
0
Our Fresh Pastas
Bolognese ravioli
Raviolis bolognaise
(tomato sauce, minced meat)
Stuffed pasta served with a meat sauce.
€10.50
≈ $12.00
0
Ravioli Ricotta
Raviolis Ricotta
(cheese, ricotta, spinach, fresh cream)
Ravioli stuffed with cheese and spinach, creamy sauce.
€11.50
≈ $13.00
0
Tortellini with cream
Tortellini à la crème
Small ring-shaped filled pasta, cream sauce.
€11
≈ $13.00
0
Tortellini Boscaîola
(ham, peas, mushroom, tomato sauce)
Tortellinis served with a mushroom, pea, and ham sauce.
€11
≈ $13.00
0
Our Fish
Neapolitan calamari
Calamars napolitaines
(calamari in tomato sauce)
Squid rings simmered in a tomato sauce.
€11.50
≈ $13.00
0
Fried calamari
Calamars fritti
(fried calamari)
Fried calamari rings, crispy and golden.
€11.50
≈ $13.00
0
Fried shrimp
Scampi fritti
(shrimp fritters)
Breaded and fried shrimp or langoustines.
€12.50
≈ $14.00
0
Grilled salmon fillet
Pavé de saumon grillé
Simply grilled salmon fillet.
€13
≈ $15.00
0
Grilled salmon fillet with dill cream
Pavé de saumon à la crème d'aneth
Salmon served with a classic cream and dill sauce.
€14
≈ $16.00
0
Fritto misto
(shrimp and calamari fritters)
Mixed fried seafood (calamari and shrimp).
€13
≈ $15.00
0
Scallops in cream sauce
Coquilles Saint Jacques à la crème
Scallops cooked in a rich cream sauce.
€16
≈ $19.00
0
Our Specialties
Seafood Risotto
Risotto aux fruits de mer
Creamy rice cooked slowly with a mix of seafood.
€11
≈ $13.00
0
Eggplant parmigiana
Aubergine parmigiana
(eggplant, ham, cheese, bolognese sauce)
Eggplant gratin with tomato and cheese, enriched here with bolognese sauce.
€11
≈ $13.00
0
End of menu
Add items and show to staff
Place Information
★
4.8
462 ratings on Google Maps
$
View on Google Maps ↗
$
Budget
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect Info ↗
