menufans

Pizzeria Da Marco

Closed on Mondays.

★ 4.4 (1,196) $Budget 📍 Viale Giovanni Battista Valente, 49, 00177 Roma RM, Italy

APPETIZERS

HOUSE APPETIZER
ANTIPASTO DELLA CASA
(Neapolitan salami, spicy salami, prosciutto crudo, olives, fresh ricotta, buffalo mozzarella, mini mozzarella balls, focaccia, bread filled with Neapolitan salami, fresh ricotta, fior di latte, pepper, and parmesan)
A rich assortment of traditional Italian appetizers. Includes mixed cured meats, fresh cheeses like mozzarella and ricotta, and baked specialties. Ideal for sharing to start the meal.
€18 ≈ $21.00
CURED MEAT PLATTER
TAGLIERE DI SALUMI
(cured prosciutto crudo, Neapolitan salami, spicy salami, olives, fresh ricotta, aged cheese)
A selection of sliced Italian cured meats, served on a wooden board. Accompanied by cheeses and olives. A classic and flavorful appetizer.
€10 ≈ $12.00
VEGETARIAN PLATTER
TAGLIERE VEGETARIANO
An assortment of vegetables prepared in various ways, such as grilled or in oil, accompanied by cheeses. A fresh and light option without meat.
€10 ≈ $12.00
CHEESE PLATTER
TAGLIERE DI FORMAGGI
A tasting of different types of Italian cheeses, from fresh to aged. Often served with honey or jams to enhance their flavor.
€10 ≈ $12.00
CAPRESE
(buffalo mozzarella, cherry tomatoes, basil)
A fresh and simple salad with slices of buffalo mozzarella, tomato, and basil. Dressed with olive oil, it represents the colors of the Italian flag.
€9 ≈ $10.00
BUFFALO MOZZARELLA AND PROSCIUTTO CRUDO
MOZZARELLA DI BUFALA E CRUDO
A classic combination of fresh and creamy buffalo mozzarella with salty prosciutto crudo. A perfect contrast of flavors.
€9 ≈ $10.00
BRESAOLA, ARUGULA, AND PARMESAN
BRESAOLA, RUCOLA E PARMIGGIANO
Thin slices of bresaola (cured beef) served with fresh arugula and parmesan shavings. A light and protein-rich dish.
€9 ≈ $10.00
BUFFALO MOZZARELLA AND NEAPOLITAN FRIARIELLI
MOZZARELLA DI BUFALA E FRIARIELLI NAPOLETANI
Buffalo mozzarella served with friarielli, a typical Neapolitan leafy green vegetable with a slightly bitter taste, sautéed in a pan.
€9.50 ≈ $11.00
GARLIC AND OIL BRUSCHETTA
BRUSCHETTA AGLIO E OLIO
Toasted bread rubbed with garlic and drizzled with olive oil. Simple, crunchy, and aromatic.
€1.50 ≈ $2.00
TOMATO BRUSCHETTA
BRUSCHETTA AL POMODORO
Toasted bread topped with diced fresh tomatoes, garlic, basil, and olive oil. The quintessential Italian appetizer.
€2.50 ≈ $3.00
PROSCIUTTO CRUDO BRUSCHETTA
BRUSCHETTA PROSCIUTTO CRUDO
Toasted bread garnished with slices of prosciutto crudo. Combines the crunchiness of bread with the savoriness of cured meat.
€3 ≈ $3.00
MOZZARELLA AND ANCHOVY BRUSCHETTA
BRUSCHETTA MOZZARELLA E ALICI
Bruschetta topped with fresh mozzarella and anchovy fillets. A strong and Mediterranean taste.
€3.50 ≈ $4.00
LARD AND ROSEMARY BRUSCHETTA
BRUSCHETTA LARDO E ROSMARINO
Warm toasted bread with lard that melts slightly, flavored with rosemary. Rich and fragrant.
€3.50 ≈ $4.00

OUR FRIED SELECTIONS

SUPPLÌ (2 pieces)
SUPPLÌ (2 pezzi)
Breaded and fried tomato rice balls with a melting mozzarella center. A beloved Roman street food.
€3.50 ≈ $4.00
SUPPLÌ CACIO E PEPE (2 pieces)
SUPPLÌ CACIO E PEPE (2 pezzi)
Variant of the classic supplì with a pecorino and black pepper sauce. Creamy and flavorful inside.
€3.50 ≈ $4.00
O'CUOPPO
O’CUOPP
(1 arancino, 1 croquette, 1 slice of polenta, 1 zeppolina, 1 supplì, 1 montanara, 1 mini mozzarella)
The classic Neapolitan 'cuoppo', a paper cone filled with a mix of traditional fried items. Perfect for tasting different specialties at once.
€7.50 ≈ $9.00
MONTANARA (2 pieces)
MONTANARE (2 pezzi)
(fried mini pizzas with tomato, basil, parmesan)
Small leavened dough pizzas, fried and then topped with tomato sauce, cheese, and basil. Soft and tasty.
€2.50 ≈ $3.00
PANZEROTTI (2 pieces)
PANZEROTTI (2 pezzi)
(filled with cooked ham, ricotta, mozzarella)
Fried pasta half-moons filled with hot and stringy ingredients like mozzarella, ricotta, and ham.
€2.60 ≈ $3.00
VEGETABLE FRY
FRITTURA VEGETALE
(potatoes, zucchini, eggplant)
Mixed fresh vegetables cut into sticks or rounds, battered and fried. Crispy outside and tender inside.
€8 ≈ $9.00
ZEPPOLINE (5 pieces)
ZEPPOLINE (5 pezzi)
(dough balls, parsley)
Fried leavened dough bites, often enriched with seaweed or parsley. Soft clouds of fried dough.
€2.50 ≈ $3.00
ARANCINI
(rice, prosciutto crudo, Neapolitan salami, saffron)
Breaded and fried rice balls, filled with cured meats and cheese. Golden and crispy.
€2 ≈ $2.00
POLENTA (5 pieces)
POLENTA (5 pezzi)
Fried polenta triangles or pieces. Crispy and golden, a typical Neapolitan fried treat (scagliuozzi).
€2.50 ≈ $3.00
POLENTA CACIO E PEPE
Fried polenta pieces enhanced by the flavor of pecorino cheese and black pepper.
€3.50 ≈ $4.00
POTATO CROQUETTES (2 pieces)
CROCCHETTE DI PATATE (2 pezzi)
(filled with mozzarella, Neapolitan salami)
Fried mashed potato cylinders with a soft center of mozzarella and salami.
€2.50 ≈ $3.00
MINI MOZZARELLA BALLS (5 pieces)
MOZZARELLINE (5 pezzi)
Small breaded and fried mozzarella balls. Crispy outside and melted cheese inside.
€4 ≈ $5.00
ASCOLANA OLIVES
OLIVE ASCOLANE
*
Giant green pitted olives, stuffed with minced meat, breaded and fried. A specialty from the Marche region.
€4.50 ≈ $5.00
ZUCCHINI FLOWERS AND ANCHOVIES (2 pieces)
FIORI DI ZUCCA E ALICI (2 pezzi)
*
Battered and fried zucchini flowers, filled with mozzarella and an anchovy fillet. Delicate and flavorful.
€4 ≈ $5.00
COD FILLET (2 pieces)
FILETTO DI BACCALÀ (2 pezzi)
Breaded and fried cod pieces (desalted salt cod). Tender white fish in a crispy crust.
€5 ≈ $6.00
FRENCH FRIES
PATATINE FRITTE
Classic potato wedges, fried. Golden and salted, loved by everyone.
€4.50 ≈ $5.00
FRIED PASTA FRITTATA
FRITTATINA DI PASTA
A medallion of pasta (often bucatini) seasoned with béchamel, meat, and peas, battered and fried. A classic of Neapolitan street food.
€4 ≈ $5.00

LE CHIACCHIERE

LE CHIACCHIERE
(Pachino tomatoes, oregano, EVOO)
Fried pizza dough strips, served savory with fresh cherry tomatoes, oregano, and extra virgin olive oil. A tempting appetizer.
€6.50 ≈ $8.00
LE CHIACCHIERE DOC WITH SALAMI
LE CHIACCHIERE DOC CON SALAME
(Pachino tomatoes, mini mozzarella balls, Neapolitan salami, olives, ricotta)
Fried pasta enriched with Neapolitan salami, cherry tomatoes, mozzarella, and ricotta. A rich and complete dish.
€8 ≈ $9.00
LE CHIACCHIERE DOC WITH PROSCIUTTO CRUDO
LE CHIACCHIERE DOC CON CRUDO
(Pachino tomatoes, mini mozzarella balls, prosciutto crudo, olives, ricotta)
Fried pasta served with prosciutto crudo, cherry tomatoes, mozzarella, and ricotta. A mix of fresh and fried flavors.
€8.50 ≈ $10.00
TOMATO CHIACCHIERE
LE CHIACCHIERE AL POMODORO
(San Marzano tomato, parmesan, and basil)
Fried pasta simply topped with San Marzano tomato sauce, cheese, and basil. Similar taste to fried pizza.
€7 ≈ $8.00
RED CHILI TOMATO CHIACCHIERE
LE CHIACCHIERE AL POMODORO PICCANTE
(San Marzano tomato, parmesan and basil, chili pepper) * product is frozen
Spicy version of tomato chiacchiere, with the addition of chili pepper for an extra kick.
€7 ≈ $8.00

PIZZAS • RED

MARGHERITA
(San Marzano tomato, fior di latte, parmesan, EVOO, basil)
The queen of pizzas: tomato base, fior di latte mozzarella, basil, and oil. Simple and perfect.
€7 ≈ $8.00
MARGHERITA AND WURSTEL
MARGHERITA E WÜRSTEL
(San Marzano tomato, fior di latte, wurstel, EVOO, basil)
A Margherita pizza enriched with slices of wurstel. Also very popular with children.
€8 ≈ $9.00
MARGHERITA AND COOKED HAM
MARGHERITA E COTTO
(San Marzano tomato, fior di latte, cooked ham, parmesan, EVOO, basil)
Classic Margherita with the addition of soft and flavorful cooked ham.
€7.50 ≈ $9.00
MARGHERITA DOC
(San Marzano tomato, buffalo mozzarella, parmesan, EVOO, basil)
A premium version of the Margherita with Campana buffalo mozzarella instead of fior di latte. Richer and milkier.
€8.50 ≈ $10.00
MARGHERITA AND MUSHROOMS
MARGHERITA E FUNGHI
(San Marzano tomato, fior di latte, mushrooms, EVOO, basil)
Margherita pizza with the addition of sliced button mushrooms.
€8 ≈ $9.00
CAPRICCIOSA
(San Marzano tomato, fior di latte, spicy salami, EVOO, basil)
A rich and tasty pizza, here offered with spicy salami in addition to the classic base.
€8.50 ≈ $10.00
INGLESINA
(San Marzano tomato, fior di latte, prosciutto crudo, EVOO, basil)
Pizza with tomato and mozzarella, finished with slices of prosciutto crudo often added after cooking.
€8 ≈ $9.00
DON CEPPINO
(San Marzano tomato, fior di latte, peppers, sausage, parmesan, EVOO, basil)
Flavorful pizza with sausage and peppers. A rustic and bold combination.
€8.50 ≈ $10.00
CAPRESE
(San Marzano tomato, RAW: fior di latte, fresh cherry tomatoes, EVOO, basil, oregano)
Pizza with ingredients added raw after cooking: fresh mozzarella, cherry tomatoes, and oregano. Fresh and summery.
€8 ≈ $9.00
CAPRESE DOC
(San Marzano tomato, RAW: buffalo mozzarella, fresh cherry tomatoes, oregano, EVOO, basil)
Caprese pizza variation with buffalo mozzarella added raw. Even tastier.
€8.50 ≈ $10.00
ROMANA
(San Marzano tomato, fior di latte, anchovies, EVOO, basil)
Pizza with anchovies which provide a strong savoriness. A classic of tradition.
€8.50 ≈ $10.00
ROMANA DOC
(San Marzano tomato, buffalo mozzarella, anchovies, EVOO, basil)
Roman pizza prepared with buffalo mozzarella and anchovies.
€8.50 ≈ $10.00
PARMIGIANA
(San Marzano tomato, fior di latte, eggplant, parmesan, EVOO, basil)
Pizza inspired by eggplant parmigiana, with fried or grilled eggplant and abundant parmesan.
€8 ≈ $9.00
KALE POLIS
(San Marzano tomato, fior di latte, smoked provola, pancetta, parmesan, EVOO, basil)
Pizza with a smoky and intense flavor thanks to provola and pancetta.
€8 ≈ $9.00
SARUZZO
(San Marzano tomato, buffalo mozzarella, sausage, raw cherry tomatoes, EVOO, basil)
Rich pizza with buffalo mozzarella, sausage, and the freshness of cherry tomatoes added at the end.
€8.50 ≈ $10.00
CUCCOVIA "low"
CUCCOVIA "bassa"
(San Marzano tomato, fior di latte, prosciutto crudo, spicy salami, egg, and artichoke hearts)
A very generously topped pizza, similar to a capricciosa or quattro stagioni, with egg, artichoke hearts, and mixed cured meats.
€8 ≈ $9.00

PIZZAS • RED WITHOUT CHEESE

RED
ROSSA
(San Marzano tomato, EVOO)
Simple pizza with only tomato sauce and oil. Ideal for those who want to taste the dough and tomato or are lactose intolerant.
€6 ≈ $7.00
NAPOLITANA
NAPOLETANA
(San Marzano tomato, oregano, anchovies, garlic)
Traditional pizza without mozzarella, topped with tomato, garlic, oregano, and anchovies. Savory and fragrant.
€6 ≈ $7.00
MARINARA
(San Marzano tomato, oregano, garlic)
One of the oldest pizzas: tomato, garlic, oregano, and oil. Absolute simplicity.
€7 ≈ $8.00
MEDITERRANEAN SCENT
PROFUMO MEDITERRANEO
(San Marzano tomato, capers, oregano, garlic, EVOO)
Red pizza enriched with capers, which add a salty note to the tomato and herb topping.
€7 ≈ $8.00
RED WITH MUSHROOMS
ROSSA CON FUNGHI
(San Marzano tomato, mushrooms, EVOO)
Tomato pizza with mushrooms, no cheese. Light and tasty.
€7 ≈ $8.00
RED WITH WURSTEL
ROSSA CON WÜRSTEL
(San Marzano tomato, wurstel, EVOO)
Tomato pizza with wurstel, no mozzarella.
€7 ≈ $8.00

PIZZAS • WHITE

AMERICA WITH SAUSAGE
AMERICA CON SALSICCIA
(fior di latte, french fries, sausage)
White pizza loved by the younger generation, with mozzarella, french fries, and sausage.
€8.50 ≈ $10.00
AMERICA WITH WURSTEL
AMERICA CON WÜRSTEL
(fior di latte, french fries, wurstel)
White pizza with mozzarella, french fries, and wurstel.
€8.50 ≈ $10.00
BOSCAIOLA
(fior di latte, parmesan, button mushrooms, sausage)
Classic white pizza with mushrooms and sausage, flavors reminiscent of the forest.
€8 ≈ $9.00
BOSCAIOLA WITH PORCINI MUSHROOMS
BOSCAIOLA AI PORCINI
(fior di latte, parmesan, porcini mushrooms, sausage)
Premium version of boscaiola with porcini mushrooms, very fragrant.
€9 ≈ $10.00
BOSCAIOLA WITH TRUFFLE
BOSCAIOLA AL TARTUFO
(fior di latte, parmesan, button mushrooms, sausage, truffle)
Boscaiola pizza enriched with the unmistakable aroma of truffle.
€9 ≈ $10.00
BRESAOLA
(fior di latte, bresaola, arugula, parmesan shavings)
Fresh white pizza with bresaola, arugula, and parmesan shavings added after cooking.
€8 ≈ $9.00
SWEET BITTER
DOLCE AMARO
(fior di latte, radicchio, zucchini)
Pizza with a contrast of flavors between the sweetness of zucchini and the bitterness of radicchio.
€8 ≈ $9.00
FLOWERS AND ANCHOVIES
FIORI E ALICI
(fior di latte, zucchini flowers, anchovies)
Delicate and flavorful white pizza with zucchini flowers and anchovy fillets. A Mediterranean taste.
€8.50 ≈ $10.00
FLOWER
(fior di latte, parmesan, ricotta, zucchini flowers)
White vegetarian pizza with zucchini flowers and fresh ricotta.
€8.50 ≈ $10.00
MUSHROOM WHITE PIZZA
FUNGHI BIANCA
(fior di latte, parmesan, button mushrooms)
Simple white pizza with mozzarella and button mushrooms.
€8 ≈ $9.00
4 CHEESES
4 FORMAGGI
(gorgonzola, smoked provola, fior di latte, and parmesan)
Pizza for cheese lovers, with a creamy and flavorful mix of four different varieties.
€8.50 ≈ $10.00
GENOVESE
(fior di latte, parmesan shavings, ricotta, genovese pesto, arugula)
Pizza flavored with basil thanks to genovese pesto, enriched with ricotta and arugula.
€8.50 ≈ $10.00
GIUDEA
(fior di latte, artichoke hearts, smoked provola, cooked ham)
Rich pizza with artichoke hearts (typical of Jewish-Roman cuisine), smoked provola, and ham.
€8.50 ≈ $10.00
GOLOSA
(fior di latte, radicchio, gorgonzola, speck)
Pizza with a strong flavor of radicchio, gorgonzola, and speck. A classic combination from Northern Italy.
€8 ≈ $9.00
WALNUT GOLOSA
GOLOSA ALLE NOCI
(fior di latte, radicchio, gorgonzola, speck, walnuts)
The Golosa pizza variation with the addition of crunchy walnuts.
€8.50 ≈ $10.00
ITALIA
(fior di latte, cherry tomatoes, arugula, parmesan shavings)
Tricolore pizza with fresh ingredients: red cherry tomatoes, green arugula, and white cheese.
€8 ≈ $9.00
MIMOSA
(fior di latte, cooked ham, cream, corn, parmesan)
White pizza with cream and corn, reminiscent of mimosa flowers. Sweet and creamy.
€8 ≈ $9.00
PACHINO DOC
(buffalo mozzarella, cherry tomatoes, parmesan, basil)
White pizza that enhances the sweetness of Pachino cherry tomatoes and the quality of buffalo mozzarella.
€8.50 ≈ $10.00
CREAM AND MUSHROOMS
PANNA E FUNGHI
(fior di latte, button mushrooms, cream, parmesan)
Very creamy pizza with a cream and mushroom base.
€8 ≈ $9.00
PROSCIUTTO AND FIOR DI LATTE
PROSCIUTTO E FIOR DI LATTE
(fior di latte, smoked provola, cured prosciutto crudo)
Simple and flavorful white pizza with prosciutto crudo and cheeses.
€8 ≈ $9.00
PROVOLA AND SPECK
PROVOLA E SPECK
(fior di latte, smoked provola, speck, parmesan)
Pizza with an intense smoky flavor thanks to the combination of provola and speck.
€9 ≈ $10.00
PUGLIESE
(fior di latte, porcini mushrooms)
White pizza with porcini mushrooms.
€8 ≈ $9.00
PURITY
PURITÀ
(fior di latte, smoked provola, tuna, onion, cherry tomatoes, olives)
Pizza with tuna and onion, enriched with cherry tomatoes and olives. Flavorful and aromatic.
€8.50 ≈ $10.00
VECCHIA NAPOLI
(fior di latte, potatoes, pancetta, arugula, parmesan shavings)
Hearty pizza with potatoes and pancetta, refreshed by raw arugula.
€8.50 ≈ $10.00
VESUVIO
(fior di latte, friarielli, sausage, parmesan)
The classic 'sausage and friarielli' pizza, an iconic Neapolitan culinary pairing.
€8 ≈ $9.00
VEGETABLE
VEGETALE
(fior di latte, smoked provola, eggplant, mushrooms, peppers, cherry tomatoes, zucchini, oregano, basil)
Pizza rich in mixed grilled or baked vegetables, flavorful and colorful.
€8 ≈ $9.00

FOCACCIA

FOCACCIA
(EVOO, rosemary)
Plain white pizza base seasoned only with extra virgin olive oil, salt, and rosemary. Excellent as a side.
€4.50 ≈ $5.00
FOCACCIA WITH MORTADELLA
FOCACCIA CON MORTADELLA
(mortadella, EVOO, rosemary)
Warm focaccia with mortadella, or topped with slices of fragrant mortadella.
€7.50 ≈ $9.00
FOCACCIA WITH MORTADELLA AND BURRATA
FOCACCIA CON MORTADELLA E BURRATA
(mortadella, EVOO, rosemary, burrata, pistachio grains)
Gourmet focaccia with mortadella, creamy burrata, and crunchy pistachio grains.
€8.50 ≈ $10.00
FOCACCIA WITH PROSCIUTTO CRUDO
FOCACCIA CON CRUDO
(prosciutto crudo, EVOO, rosemary)
Simple focaccia served with prosciutto crudo.
€7.50 ≈ $9.00
FOCACCIA WITH LARD
FOCACCIA CON LARDO
(Colonnata lard, EVOO, rosemary)
Warm focaccia topped with Colonnata lard, which melts and becomes transparent and sweet.
€8 ≈ $9.00
CAPRESE FOCACCIA
FOCACCIA CAPRESE
(Raw: buffalo mozzarella, cherry tomatoes)
Focaccia topped raw with fresh ingredients: buffalo mozzarella and cherry tomatoes.
€8 ≈ $9.00
ITALIAN FOCACCIA
FOCACCIA ITALIA
(Raw: buffalo mozzarella, arugula, cherry tomatoes, parmesan shavings)
Fresh and rich focaccia with arugula, buffalo mozzarella, cherry tomatoes, and parmesan.
€9 ≈ $10.00
FOCACCIA WITH STRACCHINO CHEESE, PROSCIUTTO, AND ARUGULA
FOCACCIA STRACCHINO PROSCIUTTO E RUCOLA
Focaccia with creamy stracchino cheese, prosciutto, and fresh arugula.
€9 ≈ $10.00

CALZONES

DONNA MARIA TERESA
(San Marzano tomato, mozzarella, Neapolitan salami, ricotta, basil, parmesan)
Classic filled calzone with tomato, mozzarella, ricotta, and salami. Rich and stringy.
€8 ≈ $9.00
DONNA CARMELA
(San Marzano tomato, fior di latte, cooked ham, parmesan)
Calzone filled with tomato, mozzarella, and cooked ham.
€8 ≈ $9.00
LUCULLUS 60s
LUCULLUS ANNI '60
(fior di latte, gorgonzola, Neapolitan salami, parmesan)
White calzone (without tomato) with gorgonzola and salami. Intense flavor.
€8 ≈ $9.00
LUCULLUS 90s
LUCULLUS ANNI '90
(fior di latte, ricotta, spinach, sausage, parmesan, basil)
Calzone filled with ricotta, spinach, and sausage. A flavorful combination.
€8 ≈ $9.00
FRIED CALZONE PORTA CAPUANA
CALZONE FRITTO PORTA CAPUANA
(ricotta, Neapolitan salami, parmesan, fior di latte, pepper)
The classic Neapolitan fried calzone, golden and crispy, filled with ricotta, salami, and pepper.
€8 ≈ $9.00

O'PANUOZZO

SAUSAGE, PROVOLA, AND FRIARIELLI
SALSICCIA PROVOLA E FRIARIELLI
Large sandwich made with pizza dough, stuffed with sausage, friarielli, and provola cheese.
€8 ≈ $9.00
PROVOLA AND PROSCIUTTO CRUDO
PROVOLA E PROSCIUTTO CRUDO
Panuozzo filled with stringy provola and prosciutto crudo.
€8 ≈ $9.00
CHERRY TOMATOES, MOZZARELLA, ARUGULA, BASIL
POMODORINI, MOZZARELLA, RUCOLA, BASILICO
Fresh vegetarian panuozzo with cherry tomatoes, mozzarella, and arugula.
€8 ≈ $9.00
BAKED COOKED VEGETABLES, MOZZARELLA, PROVOLA, OREGANO, CHERRY TOMATOES, MUSHROOMS
VERDURE COTTE AL FORNO, MOZZARELLA, PROVOLA, ORIGANO, POMODORINI, FUNGHI
Rich panuozzo with mixed baked vegetables and cheeses.
€8 ≈ $9.00
TUNA, CHERRY TOMATOES, ARUGULA, MOZZARELLA, BASIL, OREGANO
TONNO, POMODORINI, RUCOLA, MOZZARELLA, BASILICO, ORIGANO
Panuozzo with tuna, cherry tomatoes, and arugula.
€8 ≈ $9.00
PROVOLA, FIOR DI LATTE, EGGPLANT
PROVOLA, FIOR DI LATTE, MELANZANE
Panuozzo with eggplant and double cheese.
€8 ≈ $9.00

FILLED BREADS

HOUSE SPECIAL
DELLA CASA
(fior di latte, Neapolitan salami, ricotta, pepper)
Filled bread with classic Neapolitan ingredients: salami, ricotta, and pepper.
€7.50 ≈ $9.00
PASCARIELLO
(fior di latte, cooked ham, parmesan)
Simple filled bread with cooked ham and mozzarella.
€7.50 ≈ $9.00
PASCARIELLO
PAZZARIELLO
(fior di latte, friarielli, parmesan)
Filled bread with friarielli and mozzarella.
€7.50 ≈ $9.00
SARCHIAPONE
(fior di latte, ricotta, cherry tomatoes)
Delicate filled bread with ricotta and cherry tomatoes.
€7.50 ≈ $9.00
RAZZULLO
(baked cooked vegetables, provola, fior di latte)
Vegetarian filled bread with baked vegetables and cheeses.
€7.50 ≈ $9.00
SCIOSCIAMMOCCA
(San Marzano tomato, fior di latte, parmesan)
Essential filled bread with tomato and mozzarella.
€7.50 ≈ $9.00
TASTY
GUSTOSO
(fior di latte, radicchio, gorgonzola, speck)
Bread with a strong flavor of radicchio, gorgonzola, and speck.
€7.50 ≈ $9.00

FIRST COURSES

PASTA WITH TOMATO SAUCE
PASTA AL POMODORO
Pasta seasoned with a simple and classic tomato and basil sauce.
€7 ≈ $8.00
GNOCCHI ALLA SORRENTINA
Potato gnocchi seasoned with tomato, mozzarella, and basil, then baked until golden. Stringy and delicious.
€10 ≈ $12.00
PASTA ALLA CARBONARA
Pasta seasoned with a rich sauce based on eggs, pecorino cheese, guanciale, and black pepper.
€10 ≈ $12.00
PASTA AMATRICIANA
Pasta with tomato sauce, crispy guanciale, and pecorino romano. Savory and tasty.
€10 ≈ $12.00
PASTA ALLA BOSCAIOLA
Pasta with creamy mushroom sauce, sausage, and cream (or tomato depending on the version).
€10 ≈ $12.00
PACCHERI WITH SEAFOOD
PACCHERI AI FRUTTI DI MARE
Large pasta tubes served with a mix of seafood (mussels, clams, shrimp, calamari) in a light sauce.
€13 ≈ $15.00
PASTA WITH BEANS AND MUSSELS
PASTA FAGIOLI E COZZE
A traditional Neapolitan dish that combines the creaminess of beans with the savoriness of mussels.
€10 ≈ $12.00

MAIN COURSES

ENTRECOTE WITH SALAD
ENTRECOTE CON INSALATA
Grilled prime cut of beef (entrecôte), served with a side of fresh salad.
€18 ≈ $21.00
PORK SAUSAGE WITH FRIARIELLI
SALSICCIA DI MAIALE CON FRIARIELLI
Pork sausage served with sautéed friarielli (turnip greens). An iconic main course from Campania.
€10 ≈ $12.00
BEEF TAGLIATA WITH ARUGULA AND PARMESAN
TAGLIATA DI MANZO CON RUCOLA E PARMIGIANO
Grilled beef steak cut into slices, served on a bed of arugula and topped with parmesan shavings. A lighter version of beef tagliata.
€18 ≈ $21.00
CHICKEN TAGLIATA WITH ARUGULA AND PARMESAN
TAGLIATA DI POLLO CON RUCOLA E PARMIGIANO
Grilled chicken breast cut into strips, served with arugula and parmesan. A lighter version of beef tagliata.
€14 ≈ $16.00

THE CATCH OF THE DAY

(TUESDAY AND FRIDAY) * product may be frozen

FRIED ANCHOVIES
ALICI FRITTE
*
Floured and fried fresh anchovies. A humble fish dish but rich in flavor.
€9.50 ≈ $11.00
FRIED CALAMARI
CALAMARI FRITTI
*
Breaded and fried calamari rings, served hot and crispy.
€13 ≈ $15.00
SAUTÉED MUSSELS
SOUTÈ DI COZZE
Mussels cooked in a pan with oil, garlic, parsley, and pepper. Served with their own sauce.
€10 ≈ $12.00
CRUSTACEAN SOUP
ZUPPA CON CROSTACEI
(BY ORDER)
Rich soup of mixed crustaceans, ideal for seafood lovers.
€25 ≈ $29.00
POLIPETTI ALLA LUCIANA
*
Small octopuses stewed in tomato sauce with olives and capers, according to the tradition of the Santa Lucia district in Naples.
€10.50 ≈ $12.00

LARGE SALADS

POMPEI
(lettuce)
Simple fresh lettuce salad.
€3 ≈ $3.00
SORRENTO
(lettuce, arugula)
Mixed green salad with lettuce and arugula.
€4 ≈ $5.00
CAPRI
(lettuce, arugula, carrots, cherry tomatoes)
Fresh and colorful mixed salad with seasonal vegetables.
€5 ≈ $6.00
ISCHIA
(arugula, beans, shrimp, cherry tomatoes)
Nutritious salad with beans and shrimp, served on a bed of arugula.
€6 ≈ $7.00
PROCIDA
(lettuce, cherry tomatoes, mini mozzarella balls, tuna, olives)
Rich salad with tuna and mini mozzarella balls, a light yet complete meal.
€6 ≈ $7.00
POSITANO
(arugula, shrimp, cherry tomatoes, parmesan shavings)
Refined salad with shrimp and parmesan shavings.
€6 ≈ $7.00
AMALFI
(lettuce, tuna, olives, hard-boiled eggs, corn)
Classic large salad with tuna, hard-boiled eggs, and corn.
€6 ≈ $7.00
NAPOLI
(lettuce, radicchio, pineapple, corn, shrimp)
Exotic salad with pineapple and shrimp, a sweet and savory touch.
€6 ≈ $7.00

DESSERTS

COFFEE TIRAMISÙ
TIRAMISÙ al caffè
The most famous Italian dessert: layers of ladyfingers soaked in coffee and mascarpone cream, dusted with cocoa.
€4 ≈ $5.00
PANNA COTTA
wild berries, chocolate, Nutella, caramel
Spoon dessert based on cream, sugar, and vanilla, served with various sauces of your choice.
€4~ ≈ $5.00
NEAPOLITAN BABÀ rum
BABÀ NAPOLETANO rum
Typical Neapolitan dessert shaped like a mushroom, very soft and soaked in rum.
€4 ≈ $5.00
NEAPOLITAN BABÀ rum, cream, or Nutella
BABÀ NAPOLETANO rum, panna o Nutella
Rum babà served with added whipped cream or Nutella for the sweet-toothed.
€4.50~ ≈ $5.00
KINDER CAKE
TORTA KINDER
white chocolate
Indulgent cake that evokes the flavors of Kinder chocolate, sweet and creamy.
€4.50 ≈ $5.00
TORTA CAPRESE
chocolate, hazelnuts, almonds
Traditional cake from Capri made with chocolate and almonds, flourless. Moist and melt-in-your-mouth.
€4.50 ≈ $5.00
CRUMBLE CAKE
SBRICIOLATA
wild berries, chocolate, Nutella, caramel
Crumbly cake made of shortcrust pastry with a creamy filling.
€4.50~ ≈ $5.00
NUTELLA PIZZA
PIZZA ALLA NUTELLA
Sweet pizza generously spread with Nutella and often dusted with powdered sugar.
€10 ≈ $12.00
NUTELLA PANZEROTTI
PANZEROTTI ALLA NUTELLA
Sweet fried calzoncini filled with hot Nutella.
€8.50 ≈ $10.00
NUTELLA CHIACCHIERE
CHIACCHIERE ALLA NUTELLA
Sweet fried dough strips served with Nutella.
€8 ≈ $9.00

SEASONAL FRUIT

SEASONAL
DI STAGIONE
Pineapple, strawberries, melon, etc...
Portion of fresh fruit selected according to the season.
€4.50 ≈ $5.00

DRINKS

STILL WATER
ACQUA NATURALE
(microfiltered)
Microfiltered drinking water served in a carafe or bottle.
€1.50 ≈ $2.00
FERRARELLE WATER
ACQUA FERRARELLE
(microfiltered)
Naturally sparkling water.
€2 ≈ $2.00
COCA-COLA BOTTLE
COCA-COLA BOTTIGLIA
(L 1.00)
Large 1-liter bottle of Coca-Cola.
€3 ≈ $3.00
COCA-COLA CAN
COCA-COLA LATTINA
(L 0.33)
Standard can of Coca-Cola.
€1.80 ≈ $2.00
FANTA CAN
FANTA LATTINA
(L 0.33)
Can of Fanta orange soda.
€1.80 ≈ $2.00
SPRITE CAN
SPRITE LATTINA
(L 0.33)
Canned lemon and lime flavored carbonated drink.
€1.80 ≈ $2.00

BEERS

MENABREA
Premium Italian lager, balanced and aromatic.
€5 ≈ $6.00
ICHNUSA
Very popular Sardinian beer, light and refreshing lager.
€4.50 ≈ $5.00
PERONI | MORETTI
Classic Italian lager beers.
€3.50~ ≈ $4.00

DRAFT

LAGER MEDIUM
LAGER MEDIA
On-tap light lager beer, medium size.
€4 ≈ $5.00
LAGER SMALL
LAGER PICCOLA
Small on-tap light lager beer.
€2.50 ≈ $3.00
IPA MEDIUM
IPA MEDIA
On-tap IPA (India Pale Ale) beer, more hoppy and aromatic.
€5 ≈ $6.00
IPA SMALL
IPA PICCOLA
Small IPA beer.
€3.50 ≈ $4.00
MEDIUM RED PIZZA
ROSSA MEDIA
On-tap red beer, with a malty and full-bodied taste.
€5 ≈ $6.00
SMALL RED PIZZA
ROSSA PICCOLA
Small red beer.
€3.50 ≈ $4.00

BAR

COFFEE
CAFFÈ
Italian espresso.
€1.50 ≈ $2.00
AMARO
(NERONE, AMARO DEL CAPO, JÄGERMEISTER)
Herbal digestive liqueur served after the meal.
€3~ ≈ $3.00
WHITE GRAPPA
GRAPPA BIANCA
Grape marc distillate, young and transparent.
€3 ≈ $3.00
BARRIQUE GRAPPA
GRAPPA BARRICATA
Grappa aged in wooden barrels, with an amber color and smooth taste.
€3 ≈ $3.00
GENZIANA
Bitter digestive liqueur obtained from gentian roots.
€3 ≈ $3.00
LIMONCELLO
Sweet lemon liqueur typical of Southern Italy.
€3 ≈ $3.00
SAMBUCA
Sweet anise liqueur, often served with a coffee bean.
€3 ≈ $3.00

End of menu

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📍 Viale Giovanni Battista Valente, 49, 00177 Roma RM, Italy
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