Pianta Itabashiten

Pianta's most popular pasta. The slightly spicy tomato cream sauce and bacon are perfectly blended, creating an appetizing dish. Please enjoy it while it's hot.

Pianta's signature dish: French bread filled with mozzarella cheese and tomatoes, grilled generously with hot garlic butter. The fragrant garlic aroma whets the appetite.

A popular Chilical carbonara made into risotto, rich with the flavor of egg and cheese. Characterized by its melty texture and spicy taste, enjoy it piping hot.

Diced sirloin steak made with carefully selected sirloin, and sautéed colorful seasonal vegetables. The homemade Italian sauce further enhances the umami of the meat.

A salad made with fresh organic leaves from our contract farm and fluffy Dugas cheese. Enjoy the harmony of cheese and vegetables with Pianta's special original dressing.

An appetizer perfect with wine, featuring a selection of Italian cured ham, flavorful salami, and several types of cheese. Enjoy a variety of tastes and aromas.

A salad characterized by the vibrant color of beets and the crisp texture of cabbage and celery. The aroma of cumin whets the appetite, and it has a refreshing taste.

Carefully selected Spanish cured ham, thinly sliced and served one by one. It is concentrated with saltiness and aged umami, and pairs perfectly with wine.

A snack made with European milky cheese, shaved lightly. It has a light texture that melts in your mouth and a rich milk flavor, perfect as a snack.

A generous plate with a selection of Pianta's popular appetizers. Recommended for those who want to enjoy various flavors at once.

A hot egg tart combining rich foie gras and caramel. The surface is crispy and fragrant, while the inside has a meltingly smooth texture.

Thinly sliced fresh tuna, finished with Modena balsamic vinegar and Parmesan cheese. The sweet and sour sauce enhances the umami of the tuna.

A luxurious potato salad made with generous amounts of snow crab meat, rich crab miso, and roe. A decadent dish where you can enjoy the flavor of crab and the popping texture of roe.

A hearty tomato-based minestrone with plenty of vegetables, simmered slowly. A comforting dish that warms you from the inside out.

A traditional Sicilian eggplant dish, simmered in a sweet and sour sauce made with organic vegetables, tomatoes, and vinegar. The rich flavor of the eggplant is concentrated, creating an appetizing taste.

A salad made with fresh organic leaves from our contract farm and fluffy Dugas cheese. Enjoy the harmony of cheese and vegetables with Pianta's special original dressing.

A Caesar salad made with fresh organic leaves from our contract farm and a melting onsen tamago (hot spring egg). The rich dressing enhances the umami of the vegetables and egg.

Ajillo with whole soft-shell shrimp and broccoli, simmered in a special garlic oil. The umami of the shrimp and the aroma of garlic whet the appetite.

A meltingly rich ajillo made by simmering a whole Camembert cheese in special oil. The combination of melted cheese and garlic oil is exquisite and pairs perfectly with wine.

A dish of three types of fresh shellfish, slowly steamed in white wine and herbs. The umami of each shellfish is concentrated, and the fragrant aroma of the wine whets the appetite.

A Neapolitan-style stew of squid, fluffy potatoes, and sweet and sour tomatoes simmered in white wine. A gentle flavor where the umami of the ingredients is dissolved.

Diced sirloin steak made with carefully selected sirloin, and sautéed colorful seasonal vegetables. The homemade Italian sauce further enhances the umami of the meat.

A Venetian-style dish of rare chicken white liver and plenty of onions, slowly sautéed in wine. Characterized by the rich flavor of the liver and the sweetness of the onions.

Crispy fried potatoes with your choice of seasoning. A classic snack that everyone from children to adults can enjoy.

Lightly fried fritto in Italian style. Simple yet brings out the flavor of the ingredients, it's a dish you can enjoy casually.

Fried fresh octopus with a special spicy coating. Crispy on the outside, juicy on the inside, with a slightly spicy flavor that whets the appetite.

A dish where you can enjoy two types of traditional Sicilian rice croquettes. Crispy on the outside and meltingly soft on the inside, it's also perfect as a light meal.

The classic pizza with tomato sauce, mozzarella cheese, and basil. A standard slice that maximizes the flavor of fresh ingredients.

A simple pizza with a tomato base, anchovies, and oregano, without cheese. Enjoy the fragrant crust and the umami of the ingredients.

A pizza generously topped with bacon, tuna, and sweet corn, loved by everyone from kids to adults. It has a good balance of sweetness and saltiness, making it easy to eat.

A healthy salad pizza topped with plenty of fresh baby leaves grown on our contract farm. Enjoy the crisp texture of the vegetables combined with cheese.

A luxurious pizza topped with Italian prosciutto, fresh arugula, and a melting soft-boiled egg. Break the egg and mix it with the ingredients before eating.

A pizza generously topped with fresh seafood such as shrimp, squid, and clams. A luxurious slice where the umami of the sea is concentrated.

A luxurious pizza made with four types of cheese: Gorgonzola, Parmesan, Mozzarella, and Grana Padano. Drizzle with honey for a sweet and savory harmony.

A pizza generously topped with fresh seafood, squid, and mushrooms. A luxurious slice where the umami of the sea is concentrated.

Pianta's signature dish: French bread filled with mozzarella cheese and tomatoes, grilled generously with hot garlic butter. The fragrant garlic aroma whets the appetite.

Fluffy Dugas cheese to shave over your pasta. Add plenty to your favorite pasta for even more flavor.

A melting soft-boiled egg to top your pasta. The rich yolk mixes with the pasta sauce, adding a mellow flavor.

Flavorful authentic Grana Padano cheese to shave over your pasta. It deepens the richness and flavor of the pasta, making it even more delicious.

A popular Chilical carbonara made into risotto, rich with the flavor of egg and cheese. Characterized by its melty texture and spicy taste, enjoy it piping hot.

A luxurious cheese risotto finished in a large cheese bowl. You can fully enjoy the flavor of Grana Padano cheese.

A plate packed with kids' favorites like hamburger steak, fried shrimp, fried chicken, meat sauce pasta, and potatoes. You can also choose between orange juice or apple juice.

Lightly fried fritto in Italian style. Simple yet brings out the flavor of the ingredients, it's a dish you can enjoy casually.

Crispy fried plain french fries. You can choose between plain and spicy flavors, perfect as a snack for children.

A dish where you can enjoy two types of traditional Sicilian rice croquettes. Crispy on the outside and meltingly soft on the inside, it's also perfect as a light meal.

Focaccia, a simple Italian bread baked until fluffy. It's recommended as a side dish or for a light snack.

A plate beautifully arranged with several types of daily changing desserts. Recommended for those who want to enjoy various desserts in small portions.

A classic Italian dessert with a perfect balance of mascarpone cheese, coffee, and cocoa. Enjoy the harmony of bitterness and sweetness.

A traditional Italian dessert of rich vanilla ice cream topped with hot espresso. Enjoy the contrast between the cold ice cream and the warm espresso.

A dessert with a crispy, caramelized surface and a melting custard cream inside. Perfect for finishing your meal.

A classic gateau chocolat with a rich chocolate flavor and moist texture. It has a less sweet, adult taste.

A Sicilian ice cake made with a ricotta cheese base, mixed with chocolate chips, dried fruits, and nuts. Enjoy its refreshing sweetness and texture.

A dessert where you can choose from vanilla, strawberry, or chocolate ice cream, or orange sherbet. Refreshing after a meal.

Pianta's original red wine, 100% Montepulciano, carefully selected by Pianta from Abruzzo, Italy. It is rich in fruitiness and has a full body, pairing exceptionally well with meat dishes.

Pianta's original white wine, 100% Trebbiano, carefully selected by Pianta from Abruzzo, Italy. It has a light mouthfeel and refreshing acidity, pairing well with fish dishes and appetizers.