Ottotto BREWERY Shibuya Dogenzaka

A salad combining cured ham and fresh vegetables. Features a creamy Caesar dressing and cheesy flavor. Suitable for sharing as an appetizer.

A generous portion of fried white fish and french fries. Crispy on the outside and fluffy on the inside, it pairs perfectly with beer. Enjoy with lemon or tartar sauce.

Onions cut into rings and fried. Enjoy the crispy batter and the sweetness of the onion. A popular snack that can be enjoyed casually.

Simply salted french fries. Crispy on the outside and fluffy on the inside. A classic side dish that goes with any drink.

A large portion of simply salted french fries. Perfect for sharing with a group.

French fries seasoned with spices. The spicy kick makes them addictively delicious. A dish that pairs well with beer.

A large portion of spicy french fries. A generous amount, perfect for enjoying with a large group.

Oysters coated in batter and fried. The rich oyster umami bursts out from the crispy batter. Please enjoy while hot.

You can order an additional fried oyster for 1 pc. Recommended when you want a little more.

A Western-style tempura made with tiger prawns. Enjoy the light batter and the sweetness of the shrimp. They can often be eaten shell and all, from head to tail.

Shrimp fried in garlic-infused oil. The fragrant garlic aroma stimulates the appetite. A crispy dish that can be eaten with the shells.

A cold appetizer made with chicken tenderloin (seseri). It has a spicy kick from jalapenos and garlic. Enjoy the chewy texture of the chicken.

A tomato-based dish with chicken tenderloin and jalapenos. The acidity of the tomato and the spiciness of the chili stimulate the appetite.

An assortment of smoked Hokkaido Iburi delicacies. Includes chicken, cheese, nuts, etc., with a smoky aroma that pairs well with drinks.

Smoked Camembert cheese from Hokkaido. Crispy on the outside and creamy and rich on the inside.

Smoked gizzard with a chewy texture. The umami spreads with each bite, making it perfect with beer.

Smoked chicken liver. It has a rich, creamy texture and deep flavor, pairing well with wine and whiskey.

Roasted chicken cooked using beer. The steaming effect of the beer makes the meat tender and juicy.

Pork spare ribs marinated in a special sauce and grilled. Enjoy them by holding them and taking a hearty bite. Characterized by their rich flavor.

An assortment of carpaccio made with fresh fish recommended for the day. Lightly seasoned with olive oil and sauce.

A creamy gratin with shrimp. Baked with plenty of cheese, it has a hot and rich flavor.

A luxurious gratin made with large oysters. The umami of the oysters, white sauce, and cheese are a perfect match.

Milt and Romanesco Ajillo cooked in garlic oil. Recommended to be eaten by dipping bread into the oil.

Cut French bread. Enjoy it by dipping it in ajillo oil or with the sauce from your dish.

An assortment of tempura made with seasonal ingredients. Crispy batter, served with salt or tentsuyu (tempura dipping sauce).

A Western-style tempura of fragrant maitake mushrooms. Enjoy the flavor and texture of the mushrooms.

Anko (monkfish liver), also known as "foie gras of the sea," mixed with refreshing ponzu sauce. Its rich and creamy taste pairs well with sake.

Milt (such as cod milt) blanched and served with ponzu sauce. Characterized by its melt-in-your-mouth texture and rich umami.

A creative dish of rich milt seasoned with an ethnic-style sauce (Thai-style, etc.). Enjoy the spicy and creamy flavor.

Carpaccio of fresh sea bream topped with a "eating chili oil" with plenty of ingredients. The spicy and fragrant flavor enhances the fish's umami.

A popular dish of shrimp stir-fried in garlic sauce. The fragrant garlic aroma stimulates the appetite and pairs well with beer.

An ajillo made with white eggplant cooked until tender, shirasu (whitebait), and Kujo leeks. The combination of Japanese ingredients and garlic oil is exquisite.

Spicy Cajun seasoned fried octopus. Characterized by its spicy flavor.

Oysters seasoned with Cajun spices. Enjoy the oyster's umami and the flavor of the spices.

Fried chicken seasoned with Cajun spices. The juicy chicken and spicy seasoning are a great match.

White eggplant baked with meat sauce and cheese. Enjoy the melt-in-your-mouth texture of the eggplant and the rich sauce.

White eggplant fried in a Western-style batter. Crispy on the outside and creamy on the inside.

Maitake mushroom tempura (frit). A light snack with a spreading mushroom aroma.

Classic fried octopus with a chewy texture. Enjoy the octopus's umami with each bite.

Rich Hokkaido Camembert cheese. Characterized by its creamy and mellow taste.

Smoked gizzard from Hokkaido. Enjoy the chewy texture and salty flavor that pairs well with drinks.

A rich Basque cheesecake with a caramelized sugar crust. Enjoy the contrast between the crispy texture of the caramelized surface and the rich cheesecake.

Classic vanilla ice cream. Perfect for cleansing your palate after a meal.

A Japanese-style ice cream with a fragrant matcha flavor.

An assortment of two types of ice cream. Recommended for those who want to enjoy different flavors.

Spicy chicken skin skewers

Grilled pork tail bone meat (bonjiri) marinated in a special sauce, served with cheese. A rich and decadent dish.

A pale ale characterized by its citrus aroma. A well-balanced craft beer with moderate bitterness and body, easy to drink.

A rich German-style beer made with wheat. Enjoy its fruity aroma and deep body.

An IPA (India Pale Ale) characterized by its strong hop bitterness and aroma. A popular choice for beer lovers with its punchy flavor.

A dark beer made with roasted malt. Characterized by its coffee and chocolate-like aroma and rich body.

A unique ale beer made with Japanese sansho (Japanese pepper). Enjoy the tingling sensation and refreshing aroma.

A fruit beer with added peach flavor. (May currently be sold out)

A red-hued beer. Enjoy the floral hop aroma and moderate bitterness.

A white beer (Weizen) with yeast. Characterized by fruity aromas like banana and clove, and a soft mouthfeel.

Choose your favorite liquor base and mixer to order a cocktail. Find your perfect flavor.

A beer cocktail made by mixing beer with craft cola. The aroma of spices matches the bitterness of the beer.

A cocktail of beer and ginger ale. Easy to drink and refreshing.

A cocktail of beer and tomato juice. It's refreshing and pairs well with meals.

A cocktail of beer and mango drink. Sweet and fruity, recommended for those who dislike the bitterness of beer.

A beer-taste beverage containing no alcohol. Allows you to enjoy the atmosphere of beer even if you don't drink alcohol.

An imo shochu named "Katana". Enjoy its sharp, clean taste and sweet potato aroma.

A drink made by mixing shochu with carefully selected black oolong tea. It's refreshing and pairs well with fatty dishes.

A fresh sour made with freshly squeezed lemon. Refreshingly tart.

A classic Japanese whiskey. Enjoy it casually, such as in a highball.

A Scotch whisky characterized by its smooth taste and subtle sweetness.

A bourbon whiskey characterized by its red wax seal. It has a gentle sweetness derived from wheat.

Kirin's domestic whiskey. Richly aromatic and easy to drink.

A craft gin from Hiroshima Prefecture. Characterized by the aroma of Japanese botanicals such as citrus.

A rum from Ie Island, Okinawa. Enjoy the sweet aroma of sugarcane and its rich flavor.

A liqueur made with Hokkaido Furano melon. The juicy sweetness and aroma of melon fill your mouth.

A plum wine made with shiso (perilla) shochu "Taka-ko-tan". The plum's tartness and shiso's aroma are refreshing.

A dry sparkling wine with good effervescence and a crisp taste, recommended for toasts.

A white wine from Spain. It has a rich fruitiness and a full-bodied taste.

A white wine made from Chardonnay grapes. Characterized by its fruity aroma and smooth taste.

A dry white wine from Italy. Its refreshing citrus aroma and light taste complement meals.

A red wine from Spain. It has spicy nuances and pairs well with meat dishes.

A red wine made from Pinot Noir grapes. Enjoy the aroma of red berries and delicate tannins.

A red wine from Argentina. A full-bodied wine with solid fruitiness and moderate tannins.