menufans

Osaka Ohsho Shimo Takaido branch

Take-out Menu. Price includes box charge. *Tax rate for take-out is 8%. Osaka Ohsho Shimo Takaido branch

Signature Menu

*Price includes box charge.

Pan-fried Gyoza
焼餃子
A classic Japanese-Chinese dish with a filling of pork and vegetables like cabbage wrapped in dough and pan-fried until crispy outside and juicy inside. Typically eaten with sweet vinegar soy sauce and chili oil.
¥280~ ≈ $2.00
Raw Gyoza
生餃子
Raw gyoza for you to cook at home.
¥280~ ≈ $2.00
Revival Large-Sized Yurinchi
復刻大判油淋鶏
Fried chicken pieces coated in a sweet and sour soy-based sauce with chopped green onions. Features crispy coating and juicy chicken.
¥800 ≈ $5.00

Bento Box

Bento Box White Rice (Large) - Free Upgrade

Moo Shi Pork Bento
ムーシーロー弁当
Bento box featuring Moo Shi Pork (stir-fried pork, wood ear mushrooms, and egg) as the main dish.
¥680~ ≈ $4.00
Stir-fried Liver and Chives Bento
レバニラ炒め弁当
Bento box featuring a stamina-boosting dish of stir-fried beef liver, chives, and bean sprouts.
¥680~ ≈ $4.00
Hoi Ko Rou Bento
ホイコーロー弁当
Bento box featuring Hoi Ko Rou (stir-fried pork and cabbage in miso sauce) as the main dish.
¥680~ ≈ $4.00
Meat and Vegetable Stir-fry Bento
肉野菜炒め弁当
Bento box with stir-fried pork and plenty of vegetables as the main dish.
¥680~ ≈ $4.00
Revival Yurinchi & Fried Rice Bento
復刻油淋鶏&炒飯弁当
A hearty bento box set featuring Yurinchi (fried chicken with fragrant sauce) and fried rice.
¥1,190~ ≈ $8.00
Gyoza Double & Fried Rice Bento
餃子W&炒飯弁当
Bento box set with 2 servings of gyoza and fried rice. Recommended for those who want to enjoy plenty of gyoza.
¥1,190~ ≈ $8.00

Dim Sum

Spring Rolls
春巻き
Dim sum dish with ingredients wrapped in spring roll wrappers and deep-fried. Enjoy the crispy wrapper and hot filling.
¥330 ≈ $2.00
Crispy Fried Gyoza
さくさく揚げ餃子
Deep-fried gyoza. Characterized by the crispy texture of the wrapper.
¥350 ≈ $2.00

Noodle Dishes

Yakisoba/Sara Udon (Large) +220 yen

Stir-fried Yakisoba
炒め焼きそば
Stir-fried noodles with meat and vegetables in a savory sauce.
¥970~ ≈ $6.00
Sara Udon
皿うどん
Crispy fried thin noodles topped with a thick sauce containing meat and vegetables.
¥1,020~ ≈ $7.00
Gomoku Ankake Yakisoba
五目あんかけ焼そば
Stir-fried noodles topped with a rich sauce containing a variety of ingredients such as meat, vegetables, and seafood.
¥1,070~ ≈ $7.00

Rice Dishes

Donburi/Rice (Large) +100 yen, Fried Rice (Large) +200 yen

Gomoku Fried Rice
五目炒飯
Basic fried rice with ingredients like egg, char siu, and green onions. Features a fluffy texture.
¥780~ ≈ $5.00
Gomoku Fried Rice (Small)
五目炒飯(小)
Small portion of Gomoku Fried Rice.
¥430 ≈ $3.00
Char Siu Fried Rice
焼豚炒飯
Fried rice generously made with char siu (roasted pork), allowing you to enjoy the rich meat flavor.
¥970~ ≈ $6.00
Garlic Fried Rice
ガーリック炒飯
A punchy fried rice with a strong garlic aroma.
¥880~ ≈ $6.00
Authentic Kimchi Fried Rice
本格 キムチ炒飯
Spicy fried rice with kimchi.
¥880~ ≈ $6.00
Shrimp Fried Rice
海老炒飯
Fried rice with plump shrimp.
¥980~ ≈ $6.00
Meat Ankake Fried Rice
肉あんかけ炒飯
Fried rice topped with a thick sauce containing meat.
¥980~ ≈ $6.00
Chives and Egg Tianjin Rice
ニラ玉天津飯
Donburi dish with rolled omelet containing chives served over rice, topped with ankake sauce.
¥690~ ≈ $4.00
Chuka Don
中華丼
Donburi dish with a thick sauce containing stir-fried meat, vegetables, and seafood served over white rice.
¥790~ ≈ $5.00
Sichuan Mapo Tofu Donburi
四川麻婆丼
Donburi dish with spicy Mapo Tofu served over white rice.
¥790~ ≈ $5.00
Fluffy and Melty Tianjin Rice
ふわとろ天津飯
Fluffy rolled omelet served over rice, topped with plenty of ankake sauce. Features a distinct egg texture.
¥640~ ≈ $4.00
Fluffy and Melty Tianjin Fried Rice
ふわとろ天津炒飯
A luxurious dish with fried rice as the base, topped with rolled omelet and ankake sauce.
¥980~ ≈ $6.00
Fluffy and Melty Mapo Tianjin Rice
ふわとろ麻婆天津飯
Tianjin rice topped with Mapo Tofu sauce, offering a combination of spiciness and the mildness of egg.
¥940~ ≈ $6.00
White Rice
白ごはん
Freshly cooked white rice.
¥300~ ≈ $2.00
White Rice (Small)
白ごはん(小)
Small portion of white rice.
¥130 ≈ $1.00

Specialty Dish

Stir-fried Meat and Vegetables
肉と野菜炒め
Stir-fried pork and vegetables such as cabbage and bean sprouts with a refreshing salt flavor.
¥680 ≈ $4.00
Tempura Shrimp
小海老の天ぷら
Small shrimp coated and fried as tempura.
¥680 ≈ $4.00
Fried Chicken
鶏の唐揚げ
A classic Japanese side dish of seasoned and fried chicken. Juicy and fragrant.
¥650 ≈ $4.00
Chives and Egg with Ankake Sauce
ニラ玉あんかけ
Chives and egg dish with a thickened sauce.
¥650 ≈ $4.00
Chicken Nanban
チキン南蛮
Fried chicken tossed in a sweet and sour sauce, topped with tartar sauce.
¥680 ≈ $4.00
Stir-fried Chives and Bean Sprouts
ニラもやし炒め
Crispy stir-fried chives and bean sprouts cooked over high heat.
¥680 ≈ $4.00
Stir-fried Liver and Chives
レバニラ炒め
Stamina dish of stir-fried beef liver, chives, and bean sprouts.
¥680 ≈ $4.00
Sichuan Mapo Tofu
四川麻婆豆腐
Dish made by simmering tofu and minced meat with spices like doubanjiang, characterized by its spiciness.
¥680 ≈ $4.00
Sweet and Sour Pork
酢豚
Fried pork and vegetables coated in a sweet and sour sauce.
¥750 ≈ $5.00
Shrimp with Mayonnaise
海老マヨネーズ
Fried shrimp tossed in a special mayonnaise sauce.
¥750 ≈ $5.00
Shrimp in Chili Sauce
海老のチリソース
Classic Chinese dish of shrimp simmered in a spicy chili sauce.
¥850 ≈ $5.00
Chili Garlic Pork
チンジャオロース
Stir-fried shredded pork with green peppers and bamboo shoots.
¥750 ≈ $5.00
Stir-fried Greens with Garlic
青菜ガーリック炒め
Simple vegetable dish of stir-fried greens with garlic.
¥680 ≈ $4.00
Hoi Ko Rou
ホイコーロー
Stir-fried pork and cabbage in a sweet and savory miso sauce (Hoi Ko Rou).
¥680 ≈ $4.00
Moo Shi Pork
ムーシーロー
Moo Shi Pork (stir-fried pork, wood ear mushrooms, and egg).
¥680 ≈ $4.00
French Fries
フライドポテト
Potatoes cut into sticks and deep-fried.
¥550 ≈ $4.00

Sweets

Sesame Balls
ゴマ団子
A warm dessert made by wrapping bean paste in mochi, coating it with sesame seeds, and deep-frying.
¥300 ≈ $2.00

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