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Negishi

Beef Tongue, Tororo, Barley Rice Negishi A restaurant serving Sendai's specialty, Gyutan, as a set meal with barley rice and tororo.

Negishi specializes in 'Gyutan' (grilled beef tongue) served as a set meal with 'Mugi-meshi' (barley rice), 'Tororo' (grated yam), and Oxtail soup. This combination is a classic style from Sendai, Japan.

Lunch Menu

Great value lunch set. Goes perfectly with rice!

A Spicy Triple Set
A スパイシートリプルセット
Beef Loin + Spicy Grilled Pork + Miso Grilled Pork. Generously portioned for great satisfaction!
A hearty trio set containing beef loin, spicy grilled pork, and miso-marinated grilled pork. Served with rice, soup, and sides. A filling option with variety.
¥1,500 ≈ $10.00
B Ganko Triple Set
B がんこトリプルセット
Ganko-chan + Miso Pork + Spicy Pork. A greedy triple menu.
Contains 'Ganko-chan' (red beef tongue), miso pork, and spicy pork. A great way to try the signature chewy red beef tongue alongside savory pork dishes.
¥1,400 ≈ $9.00
C Negi Po Set
C ねぎポセット
Assortment of Miso Pork and Spicy Grilled Pork. Goes perfectly with rice!
A pork-focused set featuring miso-marinated pork and spicy grilled pork. Savory and rich flavors that pair perfectly with rice.
¥1,250 ≈ $8.00
D Juicy Chicken Set
D 鶏ジューシーセット
Fragrant, fluffy, and juicy chicken! A hidden gem of Negishi.
Grilled chicken thigh marinated in sauce. Described as the 'hidden gem' of the menu, it is juicy, tender, and charcoal-grilled for a smoky flavor.
¥1,250 ≈ $8.00

Beef Tongue & Grill (Grand Menu)

Negishi's classic menu. The set includes 'Mugi-meshi, Tororo, Oxtail Soup, and Pickles'.

Shirotan Set
しろたんセット
Thick-cut white beef tongue. 3 slices (6 pieces). Uses the tender part from the root of the beef tongue.
'Shirotan' is the premium thick-cut white beef tongue. It comes from the softest part of the tongue (the root), offering a tender texture and rich, fatty umami. Grilled over charcoal.
¥1,950~ ≈ $12.00
Negishi Set
ねぎしセット
Thinly sliced white tongue. 5 slices. Classic flavor.
'Negishi Set' features thin-sliced white beef tongue. It has a lighter, crispier texture compared to the thick cut, seasoned simply with salt to highlight the beef flavor.
¥1,200~ ≈ $8.00
Ganko-chan Set
がんこちゃんセット
Thinly sliced red tongue. A chewy cut.
'Ganko-chan' (Red Tongue) comes from the tip of the tongue. It is leaner with a firm, chewy texture and a stronger beefy flavor compared to the white tongue.
¥950~ ≈ $6.00
Shiro Shiro Set
しろしろセット
Premium set of thick-cut Shirotan + Tororo, Mugi-meshi, Oxtail Soup, and Pickles.
A premium version of the thick-cut white beef tongue set. Often includes a larger portion or specific high-grade cuts.
¥3,500 ≈ $22.00

Shirokatsu (Pork Cutlet)

Lean fillet meat, only a small amount from one whole pig. Low in fat, a healthy cutlet.

Shirokatsu Set
しろかつセット
'Shirokatsu' is a breaded and deep-fried cutlet made from a rare, lean cut of pork fillet. It is tender, non-greasy, and healthy. Served with dipping sauce.
¥1,150~ ≈ $7.00
Shirokatsu 2pc Light Set
しろかつ2Pライトセット
Lighter 2-slice set
A lighter portion of the Shirokatsu set, containing two pieces of the lean pork fillet cutlet.
¥800~ ≈ $5.00

Side Menu & Drinks

Beef Stew
ビーフシチュー
Chunky Beef Stew
Rich brown stew with large chunks of tender beef. A popular side dish that pairs well with the barley rice.
¥350~ ≈ $2.00
Choregi Salad
チョレギサラダ
Choregi salad is a fresh green salad with a savory, sesame-oil based dressing, often topped with seaweed.
¥600 ≈ $4.00
Mini Salad
ミニサラダ
A small side salad.
¥250 ≈ $2.00
Draft Beer
生ビール
Tumbler
Draft beer served in a tumbler.
¥550 ≈ $4.00
Lemon Sour
レモンサワー
Minamiboso Lemon
Lemon Sour made with lemons from Minamiboso. A refreshing alcoholic cocktail made with shochu, soda, and lemon.
¥450 ≈ $3.00

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Place Information

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