menufans

Natural Fragrance

Jayeonhyang

Uses only the highest grade of HanDon (Korean pork) female pig (1+ grade).

Meats

Pork (Domestic) / Duck (Domestic) / Rice (Domestic) / Kimchi (Domestic) / Red Pepper Powder (Domestic/Imported) / Mushrooms (Domestic) / Garlic (Domestic)

Pork Belly BBQ
통삼겹 바베큐
200g (based on raw meat)
Thick pork belly grilled in a BBQ style to lock in the juices. It features a crispy exterior and a tender interior. Enjoy it wrapped in lettuce with ssamjang.
₩14,000 ≈ $10.00
Duck BBQ
오리 바베큐
200g (based on raw meat)
Smoked or grilled duck meat. It has a mild and savory flavor unique to duck with a chewy texture. It pairs well with mustard sauce or pickled radish wraps.
₩15,000 ≈ $10.00
Set A
A 세트
Pork Belly BBQ (2 servings) + Duck BBQ (1 serving)
A mixed platter menu where you can enjoy both pork belly and duck BBQ together. Great for groups wanting to try various meats.
₩40,000 ≈ $27.00
Set B
B 세트
Pork Belly BBQ (2 servings) + Duck BBQ (2 servings)
A set menu generously including pork belly and duck BBQ. Suitable for group or family meals.
₩55,000 ≈ $38.00

Meal Items (1 serving per person)

Kimchi Stew
김치찌개
A stew made with well-fermented kimchi and pork, cooked to be spicy. It is characterized by its deep and spicy broth and is enjoyed as a meal with rice.
₩8,000 ≈ $5.00
Perilla Seed Mushroom Soup
들깨버섯탕
A soup boiled with plenty of savory perilla powder and mushrooms. The broth is thick, mild, and not irritating, so you can enjoy it gently.
₩8,000 ≈ $5.00
Mul Naengmyeon (Cold Buckwheat Noodles)
물 냉면
A refreshing noodle dish served in cold broth with chewy buckwheat noodles. Its sweet and sour, clean taste is a great palate cleanser after eating meat.
₩7,000 ≈ $5.00
Spicy Bibim Naengmyeon
비빔 냉면
Noodles mixed with spicy and sweet gochujang sauce. The stimulating and savory sauce whets your appetite.
₩7,000 ≈ $5.00

Add-ons

Self-made Rice Balls
셀프주먹밥
Rice, seaweed flakes, and sauce are served in a bowl, and you can enjoy the fun of mixing and shaping them by hand. It has a savory and salty taste.
₩2,000 ≈ $1.00
Mushrooms
버섯
Additional mushrooms to grill alongside your meat. Grilling them adds a chewy texture and enhanced flavor.
₩3,000 ≈ $2.00
Steamed Egg
계란찜
A gently steamed egg dish. Its pudding-like soft texture and mild flavor pair well with spicy food.
₩3,000 ≈ $2.00
Stew Meat
찌개고기
Additional meat to make your stew richer.
₩3,000 ≈ $2.00
Muk Salad
묵사발
A dish of shredded acorn jelly served in a cold broth. The bouncy texture of the muk and the sweet and sour broth create a refreshing experience.
₩5,000 ≈ $3.00
Rice
공기밥
A bowl of white rice. Essential for meals with stews or meat dishes.
₩1,000 ≈ $1.00
Ramen Noodles
라면사리
Ramen noodles to add to stews or hot pots. Add them when the broth is boiling and cook until done.
₩1,000 ≈ $1.00

Alcoholic Beverages

Soju (Chum Churum)
소주 (처음처럼)
Korea's representative clear distilled spirit. It has a clean, alcoholic aroma and pairs very well with greasy foods like pork belly.
₩4,000 ≈ $3.00
Beer (Kloud)
맥주 (클라우드)
A lager beer with refreshing carbonation. Its crispness is great for quenching thirst and cutting through the richness of food.
₩4,000 ≈ $3.00
Chungha
청하
A clear and clean tasting Cheongju (clear rice wine). It has a lower alcohol content than soju and is smooth to drink, making it easy to enjoy.
₩5,000 ≈ $3.00
Makgeolli
막걸리
A traditional Korean Makgeolli (rice wine) made by fermenting rice. It has a milky appearance and is characterized by its sweet and tangy taste.
₩3,000 ≈ $2.00
Sansachun
산사춘
A traditional Korean medicinal liquor made from hawthorn berries. It has a sweet and sour fruity aroma and a smooth taste.
₩8,000 ≈ $5.00
Beverages
음료
Carbonated drinks like cola or cider. Their sweet and fizzy taste adds refreshment to your meal.
₩2,000 ≈ $1.00

End of menu

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Place Information

4.3
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