menufans

Nakayoshi

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Speedy Appetizers

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Edamame (Boiled Soybeans)
枝豆
Boiled soybeans. A simple, classic appetizer that goes well with beer.
¥300 ≈ $2.00
Hiyayakko (Cold Tofu)
冷奴
A refreshing dish of cold tofu topped with seasonings and soy sauce.
¥300 ≈ $2.00
Mozuku Vinegar
もずく酢
Mozuku seaweed mixed with vinegar. Characterized by its slippery texture and sourness.
¥320 ≈ $2.00
Cucumber with Plum
梅きゅう
An appetizer of cucumber with plum paste. The sourness of the plum stimulates the appetite.
¥320 ≈ $2.00
Cucumber with Miso
みそきゅう
A dish of cucumber with miso. The richness of the miso and the fresh cucumber pair well.
¥320 ≈ $2.00
Chilled Tomato
冷しトマト
Chilled tomato slices. Refreshing and perfect for cleansing the palate.
¥320 ≈ $2.00
Grated Daikon Radish with Shirasu
しらすおろし
Grated daikon radish topped with boiled shirasu (small sardines). Eat with a little soy sauce.
¥380 ≈ $2.00
Lightly Pickled Eggplant
ナスの浅漬け
Pickled eggplant, lightly salted for a short time. Enjoy its refreshing texture.
¥380 ≈ $2.00
Kimchi Pickles
キムチ漬け
Korean-style pickles made by fermenting vegetables like napa cabbage with chili peppers and garlic.
¥420 ≈ $3.00
Pickles
お新香
Assortment of traditional Japanese pickles made with seasonal vegetables.
¥420 ≈ $3.00
Shredded Yam
山芋の千切り
Shredded yam. Characterized by its crisp texture and stickiness.
¥420 ≈ $3.00
Salt-cured Squid
いかの塩辛
Fermented squid, a salty delicacy. Goes well with sake.
¥420 ≈ $3.00
Mentaiko with Grated Daikon
明太子おろし
Grated daikon radish topped with spicy mentaiko. Spicy and refreshing.
¥500 ≈ $3.00
Cabbage and Egg Simmer
キャベツの玉子とじ
A warm dish of cabbage gently simmered with egg. Mild flavor.
¥550 ≈ $4.00
Stamina Tofu
スタミナ豆腐
A hearty and invigorating dish of tofu topped with garlic, meat, etc.
¥600 ≈ $4.00
Eihire (Grilled Stingray Fin)
エイヒレ
Dried and grilled stingray fin. Sweet and salty, eaten with mayonnaise.
¥600 ≈ $4.00
Atarime (Dried Squid)
アタリメ
Dried and grilled squid. A classic appetizer where the flavor intensifies with chewing.
¥600 ≈ $4.00

Stir-fried Dishes

Thick Rolled Omelet
厚焼き玉子
A Japanese omelet made by layering and grilling eggs. Flavored with sweet dashi.
¥500 ≈ $3.00
Eggplant and Miso Stir-fry
ナス味噌炒め
Dish of eggplant stir-fried with miso. The rich miso flavor deeply penetrates the eggplant.
¥600 ≈ $4.00
Meat and Vegetable Stir-fry
肉野菜炒め
A home-style dish of pork stir-fried with plenty of vegetables over high heat.
¥650 ≈ $4.00
Yaki Bifun (Fried Rice Vermicelli)
焼きビーフン
A dish of rice flour noodles stir-fried with vegetables and meat. Fragrant and lightly flavored.
¥680 ≈ $4.00
Tako and Shimeji Mushroom Stir-fry
タコとしめじ炒め
Stir-fried octopus and shimeji mushrooms. Enjoy the octopus's chewiness and the mushrooms' umami.
¥680 ≈ $4.00
Meat and Garlic Scape Stir-fry
肉とニンニクの芽炒め
A stamina dish of pork stir-fried with garlic scapes. Strong aroma stimulates the appetite.
¥680 ≈ $4.00
Spinach and Bacon Stir-fry
ほうれん草ベーコン炒め
A simple Western-style appetizer of spinach and bacon stir-fried with butter, etc.
¥580 ≈ $4.00
Squid Butter Stir-fry
いかバター炒め
Aromatic dish of squid stir-fried with butter and soy sauce. Tastes like street food.
¥680 ≈ $4.00
Pork and Kimchi Stir-fry
肉キムチ炒め
A spicy dish of pork and kimchi stir-fried. Goes well with both rice and drinks.
¥680 ≈ $4.00
Liver and Chives Stir-fry
レバニラ炒め
A Chinese-style stamina dish of liver and chives stir-fried. Rich in iron and invigorating.
¥730 ≈ $5.00

Sashimi (Raw Fish)

Assorted Sashimi
刺身の盛り合わせ
Assortment of fresh sliced raw fish. Enjoy with wasabi soy sauce.
¥1,050~ ≈ $7.00
Tuna Sashimi
まぐろの刺身
Fresh tuna slices. Enjoy the rich, lean flavor.
¥890 ≈ $6.00
Kanpachi Sashimi
かんぱちの刺身
Kanpachi (a type of amberjack) sashimi. Has moderate fat and a firm texture.
¥890 ≈ $6.00
Bonito Sashimi
かつおの刺身
Bonito sashimi. A refreshing lean fish, eaten with ginger soy sauce, etc.
¥720 ≈ $5.00
Katsuo Tataki (Seared Bonito)
かつおのたたき
Seared bonito sashimi. The aroma and flavor of the seasonings match well.
¥720 ≈ $5.00
Squid Sashimi
いかの刺身
Fresh squid sashimi. Enjoy its sweetness and sticky texture.
¥520 ≈ $3.00
Octopus Sashimi
たこの刺身
Boiled octopus sashimi. Characterized by its firm texture and umami.
¥520 ≈ $3.00
Tuna Tataki
あじのたたき
Finely chopped horse mackerel mixed with seasonings. The umami of fresh fish spreads.
¥720 ≈ $5.00
Tako Butsu (Cubed Octopus)
たこぶつ
Cubed octopus sashimi. Cut into satisfyingly large pieces.
¥630 ≈ $4.00
Maguro Butsu (Cubed Tuna)
まぐろぶつ
Cubed raw tuna. Sashimi that can be enjoyed casually.
¥630 ≈ $4.00
Tuna with Grated Yam
まぐろの山かけ
Dish of cubed tuna topped with tororo (grated yam).
¥630 ≈ $4.00
Tuna Scraps
まぐろのなかおち
Meat collected from around the tuna bone. Rich in fat and has a deep flavor.
¥520 ≈ $3.00
Squid Natto
いか納豆
Raw squid and natto mixed together. An appetizer where stickiness and umami intertwine.
¥520 ≈ $3.00

Meals

Yakisoba (Fried Noodles)
焼きそば
Japanese-style fried noodles stir-fried with sauce. Contains vegetables and meat, and is fragrant.
¥530 ≈ $3.00
Yaki Udon (Fried Udon Noodles)
焼きうどん
A dish of udon noodles stir-fried with meat and vegetables, seasoned with soy sauce and dashi.
¥530 ≈ $3.00
Onigiri (Rice Ball) (2 pcs)
おにぎり(2個)
Rice ball shaped into a triangle and wrapped in seaweed. Contains filling inside.
¥450~ ≈ $3.00
Grilled Onigiri (2 pcs)
焼きおにぎり(2個)
Grilled onigiri brushed with soy sauce. Characterized by its fragrant aroma.
¥450 ≈ $3.00
Ochazuke (Rice with Tea or Broth)
お茶漬け
A dish of rice with dashi or tea poured over it. Easy to eat and popular as a finishing dish.
¥480~ ≈ $3.00
Kimchi Fried Rice
キムチチャーハン
Fried rice stir-fried with kimchi. Spicy and appetizing.
¥530 ≈ $3.00
Dry Curry
ドライカレー
Dry fried rice with a curry flavor. Spicy taste.
¥530 ≈ $3.00
Chasoba (Green Tea Soba Noodles)
茶そば
Green soba noodles kneaded with matcha. Enjoy the subtle aroma of tea.
¥500 ≈ $3.00
Rice
ライス
Plain white rice.
¥260 ≈ $2.00
Miso Soup
味噌汁
Traditional Japanese soybean paste soup. Contains ingredients like tofu and wakame seaweed.
¥210 ≈ $1.00
Rice Set
ライスセット
Rice, Miso Soup, Pickles
A set meal including rice, miso soup, and pickles.
¥420 ≈ $3.00

Yakitori (Grilled Skewers)

Chicken and Green Onion Skewers
鳥ねぎま
Chicken and green onions skewered alternately and grilled. A classic yakitori.
¥140 ≈ $1.00
Chicken Skin
鳥皮
Grilled chicken skin skewers. Crispy texture and juicy fat are characteristic.
¥110 ≈ $1.00
Beef Head
牛かしら
Skewered beef head meat. A chewy and flavorful cut.
¥150 ≈ $1.00
Shiro (White)
しろ
Skewered pork large intestine (hormone). Enjoy its unique chewy texture.
¥110 ≈ $1.00
Tsukune (Chicken Meatball)
つくね
Chicken meatballs, grilled. Fluffy and easy to eat.
¥110 ≈ $1.00
Gizzard
砂肝
Chicken gizzard. Has a unique crunchy texture.
¥140 ≈ $1.00
Quail Egg
うずらの玉子
Skewered and grilled quail eggs.
¥160 ≈ $1.00
Shishito Pepper
ししとう
Grilled shishito pepper skewers. Some can be spicy, but they are generally mild.
¥160 ≈ $1.00
Shiitake Mushroom
しいたけ
Grilled shiitake mushroom skewers. The aroma and umami of the mushroom spread in your mouth.
¥160 ≈ $1.00
Asparagus Wrapped in Bacon
アスパラベーコン巻き
Asparagus wrapped in bacon and grilled. The saltiness and sweetness of the vegetables match well.
¥210 ≈ $1.00
Stuffed Shiitake Mushrooms (2 pcs)
しいたけ肉詰め(2個)
Shiitake mushrooms stuffed with minced meat and grilled. A juicy dish.
¥210 ≈ $1.00
Stuffed Bell Peppers (2 pcs)
ピーマン肉詰め(2個)
A home-style dish of bell peppers stuffed with minced meat and grilled.
¥210 ≈ $1.00
Chicken Wings (3 pcs)
手羽先(3本)
Grilled chicken wings. Crispy skin and juicy inside.
¥500 ≈ $3.00
Assorted Skewers (5 pcs)
串盛り合わせ(5本)
A set of 5 assorted recommended skewers.
¥530 ≈ $3.00

Draft Beer

Draft Beer
生ビール
Super Dry
Chilled beer from the tap. Crisp and dry (Super Dry).
¥500~ ≈ $3.00
Bottled Beer
瓶ビール
Bottled beer. Suitable for sharing.
¥540~ ≈ $3.00
Dry Zero
ドライゼロ
Non-Alcoholic
Non-alcoholic beer-taste beverage.
¥450 ≈ $3.00

Highball

Black Nikka Highball
ブラックニッカハイボール
A refreshing drink made with whiskey and soda. Uses the classic Black Nikka.
¥480 ≈ $3.00
Mega Highball
メガハイボール
Large-sized highball.
¥850 ≈ $5.00
Taketsuru Highball
竹鶴ハイボール
Aromatic highball made with the premium whiskey "Taketsuru".
¥650 ≈ $4.00
Yoichi Highball
余市ハイボール
Smoky highball made with the single malt "Yoichi".
¥800 ≈ $5.00
Coke Highball
コークハイボール
A sweet highball made with whiskey and cola.
¥500 ≈ $3.00

Sour

Shochu (Distilled Spirit)
焼酎
Water, Hot Water, Chuhai (Shochu Highball)
Base drink for shochu. Mix with water, hot water, or soda.
¥300~ ≈ $2.00
Lemon Sour
レモンサワー
A refreshing alcoholic drink made with shochu, soda, and lemon juice.
¥350~ ≈ $2.00
Grapefruit Sour
グレープフルーツサワー
Grapefruit-flavored sour.
¥350~ ≈ $2.00
Oolong Highball
ウーロンハイ
Shochu mixed with oolong tea. Pairs well with meals and is refreshing.
¥350~ ≈ $2.00
Tomato Highball
トマトハイ
A healthy cocktail made with shochu and tomato juice.
¥370~ ≈ $2.00
Fresh Lemon Sour
生レモンサワー
Aromatic lemon sour with freshly squeezed lemon.
¥400~ ≈ $3.00

Sake (Japanese Rice Wine)

Cold Sake / Hot Sake
冷酒・熱燗
Classic sake. Can be chosen as chilled (room temperature or cold sake) or hot (warmed sake).
¥300~ ≈ $2.00
Nama-zake (Unpasteurized Sake)
生酒
300ml
Fresh, unpasteurized sake. Served in a small bottle.
¥720 ≈ $5.00
Hakkaisan (Sake Brand)
八海山
Famous sake from Niigata. A crisp dry taste that goes well with any dish.
¥700~ ≈ $4.00

Shochu Bottle

Kanoka (Barley Shochu)
かのか (麦)
Mugicha shochu bottle. A clean taste.
¥1,800 ≈ $12.00
Kuro Kirishima (Sweet Potato Shochu)
黒霧島 (芋)
Popular imo shochu bottle. Characterized by its mellow aroma and richness from black koji fermentation.
¥3,000 ≈ $19.00

Bottle Options

Lemon
レモン
Lemon wedges for flavoring shochu.
¥100 ≈ $1.00
Ice
Ice for on the rocks or with water.
¥200 ≈ $1.00
Oolong Tea Bottle
ウーロン茶ボトル
Decanter of Oolong tea for mixing.
¥300 ≈ $2.00

Desserts

Mini Cream Puffs (2 pcs)
ミニシューアイス (2個)
Bite-sized cream puffs with ice cream inside.
¥160 ≈ $1.00

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