menufans

Montcalm Restaurant

Restaurant Montcalm

Montcalm - 29.08.24 prices net in euros - service included please inform us of any food allergies or restrictions

starters

chanterelle tart
tarte aux girolles
sabayon - parsley/almond
A savory tart with chanterelle mushrooms. Served with a creamy sabayon sauce and garnished with parsley and almonds.
€15 ≈ $17.00
sea bream
dorade
tarama - baby leek
Fresh fish served with creamy tarama and tender baby leeks. Delicate marine flavors.
€13 ≈ $15.00
mackerel
maquereaux
labneh - cucumber pickles
Mackerel fillet served with fresh labneh cheese and crunchy cucumber pickles. Fresh and tangy.
€14 ≈ $16.00

main courses

swordfish
espadon
caponata - goat cheese - treviso kimchi
Grilled swordfish steak served with vegetable caponata, goat cheese, and an original treviso kimchi.
€28 ≈ $32.00
monkfish
lotte
peas - fregola - clams - yuzu broth
Monkfish served with peas, fregola pasta, and clams in a yuzu-infused broth.
€29 ≈ $34.00
lamb leg
gigot agneau
ricotta - kumquat - chioggia beet
Tender lamb meat served with fresh ricotta, hints of kumquat citrus, and chioggia beets.
€28 ≈ $32.00

cheese

saint nectaire
from cheeses and ramage
French unripened pressed cheese, aged and creamy. Selected by Fromages et Ramage.
€12 ≈ $14.00

desserts

apricot
abricot
filo pastry - mascarpone - basil
Fresh apricot dessert with crispy filo pastry, mascarpone cream, and a touch of basil.
€10 ≈ $12.00
tart
tarte
white chocolate - red berries
A sweet tart topped with creamy white chocolate and tangy red berries.
€11 ≈ $13.00

End of menu

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Place Information

4.8
328 ratings on Google Maps
$
$$ Moderate
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