Min'nanchi

Name: Min'nanchi
Address: Setagaya City, Kitazawa, 2 Chome−2−14 モアイ茶沢 2F, Tokyo
Price range: ¥300 - ¥5000

An okonomiyaki and monjayaki restaurant specializing in dishes made with Awaji Island ingredients and Hitachi beef.

★ 4.4 (111) 📍 Setagaya City, Kitazawa, 2 Chome−2−14 モアイ茶沢 2F

Popular Appetizer Ranking

Famous Fried River Prawns

名物川エビの唐揚げ

NO.1 Addictive!!

A dish of river prawns deep-fried until crispy with their shells on. Enjoy the crispy texture and the umami of the shrimp. Perfect as a snack with drinks.

¥480 ≈ $3.00

Napa Cabbage Kimchi

白菜キムチ

NO.2 A surprising dish from a yakiniku restaurant! Kimchi in brine, ordered from a famous shop in old Tokyo (Asakusa).

Fermented food made by pickling napa cabbage with chili peppers, etc. It has a spicy and sour taste.

¥450 ≈ $3.00

Jaga Plus

じゃがプラス

NO.3 Choose your filling. Popular choices are mentaiko, classic shuto, and for the connoisseur, chanja.

An appetizer of steamed potatoes topped with toppings such as salt-cured fish guts or mentaiko. The fluffy potatoes go well with the salty ingredients.

¥490~ ≈ $3.00

Okonomiyaki Restaurant's Squid Natto

お好み焼き屋さんのいか納豆

NO.4 Season it yourself with the seasonings on the table. Not just soy sauce, but also add flavor with the powdered bonito flakes and aonori (green seaweed) on the table to make it your own style!

A dish where you mix sashimi squid and natto. Adjust to your preferred taste with the seasonings on the table.

¥700 ≈ $4.00

Min'nanchi Salad

みんなん家サラダ

NO.5 With onion dressing. Base of lettuce, cucumber, and tomato, with white asparagus, corn, and chopped seaweed for aroma. Additive-free Japanese-style onion dressing / Awaji Island direct-ship raw onion dressing.

A salad of fresh vegetables with our special onion dressing. It's refreshing and brings out the sweetness of the vegetables.

¥580 ≈ $4.00

Awaji Island x Min'nanchi

Awaji Island Carina

淡路島カリーナ

Awaji Island Curry and Min'nanchi's special yakisoba have fused. Chewy noodles are coated with Awaji Island curry sauce that changes in three stages: sweetness, richness, and spiciness, creating a complex and flavorful dish.

An original menu item with Awaji Island curry poured over special yakisoba. Features a combination of spicy curry and sauce yakisoba.

¥1,100~ ≈ $7.00

Awaji Island Curry Monja

淡路島カレーもんじゃ

The burnt cheese crust with Awaji Island curry sauce is exquisite! A masterpiece that can only be eaten here.

Monjayaki using Awaji Island curry. Enjoy the spiciness of the curry and the richness of the cheese. Grilled on a teppan and eaten with a small spatula.

¥1,400~ ≈ $9.00

Awaji Island Onion Salad

淡路島産玉ねぎのサラダ

Enjoy the sweetness of Awaji Island onions.

A salad generously made with sweet Awaji Island onions. Enjoy the crisp texture.

¥590 ≈ $4.00

Awaji Island Onion Teppan Grilled Steak

淡路島産玉ねぎの鉄板焼ステーキ

Sweet Awaji Island onions slowly roasted on a teppan.

Thick-sliced Awaji Island onions, slowly grilled on a teppan. The sweetness is further enhanced by heating.

¥580 ≈ $4.00

Awaji Island Momiji Egg Tamago Kake Gohan

淡路島もみじのたまごかけご飯

A luxurious tamago kake gohan (rice with raw egg) using 'Momiji' eggs, which are safe to eat raw and have a very rich and sweet yolk.

A simple dish of rice topped with the rich yolk of 'Momiji' eggs. Eat with a little soy sauce.

¥300 ≈ $2.00

Monjayaki Special

Mix Special Monja

ミックススペシャルもんじゃ

Pork, squid, octopus, shrimp, clams

A hearty monjayaki packed with pork, seafood, and other ingredients. The flavors of various ingredients melt into the batter.

¥1,280 ≈ $8.00

Mito Special Monja

水戸スペシャルもんじゃ

Sakura shrimp as a hidden ingredient. Irresistible for natto lovers. (Natto, shirasu, squid)

Monja inspired by Mito, a famous producer of natto. Characterized by the unique aroma and stickiness of natto, it also pairs well with shirasu (whitebait) and squid.

¥1,280 ≈ $8.00

Italian Special Monja

イタリアンスペシャルもんじゃ

Can be enjoyed with either chili sauce (pizza sauce style) or regular sauce. (Eggplant, tomato, green pepper, bacon)

Western-style monjayaki using tomatoes and cheese. Enjoy a pizza-like flavor.

¥1,280 ≈ $8.00

Whole Camembert Cheese Monja

丸ごとカマンベールチーズもんじゃ

What a luxury!

An impressive monja using a whole camembert cheese. The melted cheese is rich and creamy.

¥1,380 ≈ $9.00

Hitachi Beef Kalbi Monja

常陸牛カルビもんじゃ

Luxurious monjayaki using kalbi from 'Hitachi Beef', a brand beef from Ibaraki Prefecture. Enjoy the rich flavor of the beef fat.

¥1,560 ≈ $10.00

Kuroge Wagyu Sukiyaki Monja

黒毛和牛のすき焼きもんじゃ

Monja with Kuroge Wagyu kalbi, shiitake mushrooms, shungiku, and negi. Eat or mix with our pure domestic 'Momiji' eggs? Comes with 2 eggs.

Monjayaki seasoned with sukiyaki sauce. Uses sukiyaki ingredients such as Wagyu beef and shungiku (edible chrysanthemum), and is eaten by dipping in a beaten egg.

¥2,260~ ≈ $14.00