Marco Polo by Renato B

Toasted bread topped with diced fresh tomatoes, garlic, and aromatic herbs. Crispy and refreshing. A classic Italian appetizer to enjoy with fingers or cutlery.

Assortment of fresh seasonal vegetables, grilled and marinated. Light, vegetal, and slightly tangy flavors. A healthy and colorful option to start the meal.

Fresh buffalo mozzarella with spun paste served with tomatoes. Creamy texture and delicate milky taste. Seasoned with basil oil to enhance flavors.

Thin slices of marinated raw beef, served cold. Tender and melts in your mouth. Accompanied by peppery arugula and Grana Padano cheese shavings.

Italian cured ham aged for 24 months, thinly sliced. Mild, delicate, and slightly salty flavor. Served with capers and butter for a contrast of textures.

Assortment of artisanal Italian cured meats. Mix of salty and spicy flavors. Ideal for sharing as an appetizer.

Large assortment including cured meats, cheeses, and grilled vegetables. Offers a variety of tastes and textures. Designed to be shared by two or more people.

Long pasta served with a classic tomato sauce and fresh basil. Simple, light, and fragrant. An iconic Italian dish.

Egg pasta in ribbon shapes with a rich Black Angus beef sauce. Intense flavor and hearty texture. A comforting and tasty dish.

Pasta served with a sauce of fried eggplant and tomatoes, topped with salted ricotta. Mix of sweetness and saltiness. A traditional Sicilian dish.

Large flat pasta coated in a creamy mushroom and ham sauce. Rich, smooth, and mild. Ideal for lovers of white sauces.

Soft potato dough balls in an Italian blue cheese sauce. Pronounced flavor and melting texture. A rich and creamy dish.

Stuffed pasta served simply with melted butter and sage. Delicate and aromatic. Grana Padano cheese adds a salty note.

Spaghetti seasoned with garlic, olive oil, and bottarga (dried fish roe). Intense marine flavor, salty and slightly spicy. A dish with character.

Pasta with black and white truffle cream. Powerful and earthy truffle aroma. A luxurious and flavorful dish.

Spaghetti with fresh clams, garlic, and parsley. Light iodized flavor with a hint of tomato. A seafood classic.

Fillet slices cooked in a lemon sauce. Tender meat with a tangy and fresh flavor. Served hot.

Meat escalopes topped with cured ham and a sage leaf. Flavorful mix of tender meat and salty cured ham. A typical Roman dish.

Breaded veal chop, fried until golden. Crispy on the outside and juicy on the inside. Similar to a large breaded cutlet with bone.

Sliced beef fillet served with arugula salad and parmesan shavings. Tender and flavorful red meat. Rich in protein.

Breaded and fried squid rings. Crispy and golden, served with a flavored mayonnaise. Ideal with a squeeze of lemon.

Mix of grilled squid and prawns. Slightly smoky flavor and firm texture. A light and healthy seafood dish.

Grilled sea bass fillet served simply with olive oil. White, tender, and delicate flesh. A light and refined option.

Assortment of cheeses served with artisanal jam. Pleasant sweet and savory contrast. Perfect to finish the meal before dessert.

Simple Italian dessert consisting of a scoop of vanilla ice cream over which hot espresso is poured. Hot-cold and bitter-sweet mix.

Lemon tartlet with a crispy pastry base and a creamy, tangy custard. Fresh and indulgent.

Famous layered Italian dessert with ladyfingers, coffee, and mascarpone cream. Dusted with cocoa. Sweet, creamy, and rich.

Vanilla jelly dessert cream, served with a red berry coulis. Silky texture and mild milky taste enhanced by the fruit's acidity.

Mix of fresh cut red berries. Light, healthy, and naturally sweet. A refreshing end to the meal.

Hot drink (decaf tea or coffee) accompanied by an assortment of small desserts. Allows you to taste several sweets in small portions.

Ice cream cup with coffee and cappuccino flavors. Creamy and refreshing with a good coffee taste.

Madagascar vanilla ice cream cup. Mild, floral, and classic flavor. Simple and delicious.

Scoop of sorbet with the flavor of the day. Iced, fruity, and dairy-free. Ask for the available flavor.