Maison Lagure

Name: Maison Lagure
Address: 78 Bd de la République, 92250 La Garenne-Colombes, France, Paris
Price range: €11 - €75

Meats of French origin. Prices are net in euros, including taxes and service.

★ 4.9 (71) 📍 78 Bd de la République, 92250 La Garenne-Colombes, France

Lunch menu

Menu midi

Starter: Poultry pie (Rich jus, salad) Main: Beef bourguignon style or Catch of the day (Mini vegetables, mashed potatoes) Dessert: Vanilla mushroom, Nut biscuit

Lunch menu offering market cuisine. Includes a fixed starter, a choice between two main courses (meat or fish), and the dessert of the day.

€32~ ≈ $37.00

Menu of the moment

Butternut origami

Origami de butternut

Orange juice

Vegetable starter centered on butternut squash. The natural sweetness of the squash is balanced by the fresh acidity of the orange juice.

€12 ≈ $14.00

Mackerel

Maquereau

Smoked beetroot

Mackerel fillet, a fatty fish with a pronounced taste. Served with smoked beetroot, which brings earthy and woody notes.

€14 ≈ $16.00

Seared scallops

Saint Jacques mi-cuites

Kumquat sauce, pear compote

Scallops just seared to remain tender. Accompanied by a citrus sauce (kumquat) and pear for a sweet and sour touch.

€16 ≈ $19.00

The Eggplant

L’Aubergine

Smoked chili and sesame sauce, coriander salad

Vegetarian dish featuring eggplant. Enhanced by a smoked chili and sesame sauce, served with fresh coriander.

€25 ≈ $29.00

Roast duck

Colvert rôti

Celery rosette, thyme yogurt, reduced duck jus

Roasted wild duck, a lean and gamey meat. Accompanied by celery, a thyme sauce, and a reduced meat jus.

€28 ≈ $32.00

The Monkfish

La Lotte

Watercress parcel, ginger and green chili fennel compote

Firm, white-fleshed fish. Served with watercress and ginger-candied fennel for anise and spicy flavors.

€33 ≈ $38.00

Parsnip Pavlova

Pavlova panais

Orange, tonka

Dessert based on crispy and soft meringue. An original version using parsnip (a sweet root vegetable) combined with orange and tonka bean.

€11 ≈ $13.00

Cauliflower dome

Dôme de chou fleur

Honey and yellow curry

A daring creative dessert based on cauliflower. Prepared with honey and yellow curry for a surprising sweet-spicy flavor profile.

€13 ≈ $15.00

Chestnut biscuit

Biscuit châtaigne

Chestnut cream, granny smith apple

Dessert with autumn flavors featuring chestnut and chestnut cream. Granny Smith apple provides a crisp acidity to balance the sugar.

€15 ≈ $17.00

Cheese selection - Ferme Sainte-Cécile

Sélection de fromages - Ferme Sainte-Cécile

Plate of aged cheeses from Ferme Sainte-Cécile. Usually enjoyed before dessert or in its place.

€11 ≈ $13.00

Lagure 4-course menu

Menu Lagure 4 services

Evening only

Four-course tasting menu, served in the evening. A culinary experience to discover the chef's cuisine through several surprise dishes.

€55 ≈ $64.00

Lagure 6-course menu

Menu Lagure 6 services

Evening only

Full six-course tasting menu, served in the evening. Ideal for exploring the full range of the menu and the chef's creativity.

€75 ≈ $87.00

End of menu

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Place Information

★

4.9

71 ratings on Google Maps

📍 78 Bd de la République, 92250 La Garenne-Colombes, France

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