Mahasan

Name: Mahasan
Address: Bangkok
Price range: ฿1090 - ฿10990

Daily menu including various cuts of Wagyu and Angus steaks. Corkage fee for wine and sake: 350฿ per bottle (750ml or less) Corkage fee for spirits: 500฿ per bottle

★ 4.7 (889)

Hot Plate Menu

Choose French butter or beef tallow. You can opt out of the hot plate.

Striploin crossbreed wagyu mb9+ From KIWAMI Australia

Striploin สันนอก crossbreed wagyu mb9+ From KIWAMI Australia

From KIWAMI Australia

Australian Wagyu striploin MB9+ grilled on a hot plate. Tender and juicy, with intense beef flavor and beautiful marbling.

฿2,520~ ≈ $78.00

Rib eye crossbreed wagyu mb9+ From SHER Wagyu Australia

Rib eye ริบอาย crossbreed wagyu mb9+ From SHER Wagyu Australia

From SHER Wagyu Australia

Premium Australian Wagyu ribeye MB9+ with very high marbling, making the meat melt-in-your-mouth tender and aromatic when grilled.

฿2,538~ ≈ $79.00

45 days dry-aged Striploin mb4-5 Angus

Aromatic and tender, with marbling

45-day dry-aged Angus striploin, enhancing flavor intensity and tenderness, with a unique aroma from aging.

฿2,700~ ≈ $84.00

Striploin crossbreed wagyu mb8-9

Striploin สันนอก crossbreed wagyu mb8-9

Tender, marbled, fatty

Medium-grade crossbreed Wagyu striploin, grilled hot. Tender and quite fatty, providing a juicy texture.

฿3,050~ ≈ $95.00

Ribeye crossbreed wagyu mb8-9

Ribeye ริบอาย crossbreed wagyu mb8-9

Tender, marbled, fatty

Medium-grade crossbreed Wagyu ribeye. The cut with the most marbling, offering tenderness and a clear beef flavor.

฿3,400~ ≈ $106.00

Tenderloin (Crossbreed wagyu) mb6-7

Tenderloin สันใน (Crossbreed wagyu) mb6-7

Red, tender

Crossbreed Wagyu tenderloin. The most tender cut with less fat, suitable for those who prefer tender but not overly fatty meat.

฿2,000~ ≈ $62.00

Chateaubriand tenderloin (Crossbreed wagyu) mb6-7

Chateaubriand สันใน (Crossbreed wagyu) mb6-7

Red, tender (Served Rare on hot plate only). Please allow 45-60 minutes.

The most tender and finest center cut of the tenderloin. Served Rare on a hot plate only. Cooked longer for perfection.

฿3,450~ ≈ $107.00

Chateaubriand Black Angus tenderloin From Jack's Creek mb3+

Chateaubriand สันใน Black Angus From Jack's Creek mb3+

*BM From Black Market by Ranger Valley Served Rare on hot plate only. Takes approximately 45-60 minutes.

The most tender cut of Black Angus from Jack's Creek. Served Rare only on a hot plate to preserve the best flavor and texture.

฿3,540~ ≈ $110.00

35 days dry aged Bone-In Striploin crossbreed wagyu mb6-7

From Westholme Australia Served Rare on hot plate only.

45-day dry-aged Wagyu striploin with intense flavor and aroma from aging, perfectly marbled. Served on a hot plate.

฿3,360~ ≈ $104.00

Regular Plate Menu

Add +150 Baht if you wish to have it served on a hot plate.

Flat Iron crossbreed wagyu mb8-9 From 2GR Australia

Flat Iron ใบพาย crossbreed wagyu mb8-9 From 2GR Australia

From 2GR Australia

Premium Australian Wagyu shoulder clod. Chewy and intensely flavorful, with beautiful marbling.

฿3,024~ ≈ $94.00

Flat Iron crossbreed wagyu mb8-9 From 2GR Australia Prime Cut

Flat Iron ใบพาย crossbreed wagyu mb8-9 From 2GR Australia Prime Cut

From 2GR Australia Prime Cut Finer texture and higher marbling than usual.

Premium cut of shoulder clod. Finer and more abundant marbling than usual, providing a more melt-in-your-mouth texture.

฿2,268~ ≈ $70.00

Chuck arm crossbreed wagyu mb9+ From Ranger Valley Australia

Chuck arm สันไหล่ crossbreed wagyu mb9+ From Ranger Valley Australia

From Ranger Valley Australia

Wagyu shoulder clod with intense beef flavor. Chewy texture, suitable for those who enjoy a distinct meat flavor.

฿1,400~ ≈ $43.00

Hanger crossbreed wagyu From 2GR Australia

Hanger เนื้อขั้วตับ crossbreed wagyu From 2GR Australia

From 2GR Australia

Hanger steak. A cut with a very distinct beef aroma and intense flavor. Moderately tender.

฿900~ ≈ $28.00

Bavette crossbreed wagyu mb8-9 From 2GR Australia

Bavette พื้นท้อง crossbreed wagyu mb8-9 From 2GR Australia

From 2GR Australia Takes approximately 45 minutes. Please allow ample time for your order.

Flank steak with distinct muscle fibers. Very intense beef flavor, with a unique chewy tenderness.

฿1,700~ ≈ $53.00

Black Angus Tenderloin From Black Market by Ranger Valley

Tenderloin สันใน Black Angus From Black Market by Ranger Valley

From Black Market by Ranger Valley *Served with sauce

Premium Black Angus tenderloin. Fine and tender texture, with very little fat but excellent beef flavor.

฿1,980~ ≈ $61.00

Hanger (angus grass-fed)

Hanger แฮงเกอร์ เนื้อขั้วตับ/สันลอย (angus grass-fed)

Tender, intense

Grass-fed Angus short rib with natural intense beef flavor. Tender and juicy.

฿900~ ≈ $28.00

Bavette crossbreed wagyu mb 8-9

Bavette พื้นท้อง crossbreed wagyu mb 8-9

Tender, intense, marbled. Please allow 45-60 minutes.

High-grade Wagyu flank steak with abundant marbling, making it exceptionally tender and juicy compared to regular flank steak.

฿3,200~ ≈ $99.00

Chuck arm mb8-9 (Crossbreed wagyu)

Chuck arm สันไหล่ mb8-9 (Crossbreed wagyu)

Chewy, juicy

Beautifully marbled Wagyu shoulder clod. Chewy and juicy when chewed, with a clear beef flavor.

฿1,450~ ≈ $45.00

Flat iron mb6-7 (crossbeed waguy)

Flat iron ใบพาย mb6-7 (crossbeed waguy)

Tender, juicy. Please allow 30-45 minutes.

Medium-grade Wagyu shoulder clod. Moderately tender and juicy, a highly popular cut.

฿2,270~ ≈ $70.00

Flat iron mb8-9 (crossbeed waguy)

Flat iron ใบพาย mb8-9 (crossbeed waguy)

Tender, juicy. Please allow 30-45 minutes.

High-grade Wagyu shoulder clod with beautiful marbling. Melts in your mouth with a sweet, juicy flavor.

฿2,755~ ≈ $86.00

Red Wines

Château Montrose "La Dame de Montrose" Saint-Estephe 2018

Bordeaux, France

Red wine from Bordeaux, France. Intense and complex flavor, perfect for pairing with beef steak.

฿3,490 ≈ $108.00

Silver Oak Napa Valley 2018

Cabernet Sauvignon California, USA

Cabernet Sauvignon red wine from Napa Valley, USA. Flavors of ripe fruit and oak barrel aroma.

฿5,590 ≈ $173.00

Ridge Vineyards Lytton Springs 2021

Dry Creek Valley 72% Zinfandel, 18% Petite Sirah

Intense red wine from California, made from Zinfandel grapes. Aromas of wild berries and spices.

฿3,590 ≈ $111.00

Conti Costanti 'Vendemmia' Brunello di Montalcino 2017

Sangiovese Italy

Italian Brunello di Montalcino red wine. Elegant taste with a clear tannin structure.

฿5,590 ≈ $173.00

Château Brane-Cantenac Margaux 2014

Grand Cru Classe Bordeaux, France

Grand Cru red wine from Margaux, France. Delicate aroma and smooth taste.

฿6,290 ≈ $195.00

Château Smith Haut Lafitte Pessac-Léognan 2016

Grand Cru Classe Bordeaux, France

Premium red wine from Pessac-Léognan. Intense, deep flavor with complex aromas.

฿9,990 ≈ $310.00

RENIERI Brunello di Montalcino 2018

Sangiovese Italy

Italian Sangiovese red wine. Intense flavor with notes of herbs and red berries.

฿3,790 ≈ $118.00

SCOPETO DEL CAVALLI Brunello di Montalcino 2017

Sangiovese Italy

Premium Brunello di Montalcino red wine. Balanced and elegant taste.

฿5,590 ≈ $173.00

Château Pontet-Canet 2017 PAUILLAC

Grand Cru Classe Bordeaux, France

Biodynamic Pauillac red wine. Pure, intense, and uniquely flavored.

฿8,990 ≈ $279.00

Château Pichon Baron 2018 Pauillac

Grand Cru Classe Bordeaux, France

Leading Pauillac red wine. Powerful, intense flavor with long aging potential.

฿9,990 ≈ $310.00

Château Malescot St. Exupery 2018 Margaux

Bordeaux, France

Margaux red wine with floral and fruity aromas. Smooth and elegant taste.

฿3,990 ≈ $124.00

Tenuta ARGENTIERA 'Argentiera' 2020

Rosso Superiore Bolgheri Italy

Modern, intense, and smooth Super Tuscan red wine from Bolgheri.

฿5,590 ≈ $173.00

Le Pergole Torte Montevertine 2019

Sangiovese Tuscany, Italy

Legendary Sangiovese red wine from Tuscany. Deep and charming flavor.

฿9,990 ≈ $310.00

Château Valandraud 2020

1er Grand Cru Classe Saint-Émilion Merlot Blend Bordeaux, France

Top-tier Saint-Émilion red wine. Elegant, complex, and smooth taste.

฿10,990 ≈ $341.00

Sparkling & Champagne

EDMOND THERY BLANC DE BLANCS NV BRUT

Chardonnay France

Sparkling wine from France, made from 100% Chardonnay grapes. Refreshing taste with fine bubbles.

฿1,090 ≈ $34.00

Ferrari Perlé Trento DOC Brut 2018

Chardonnay Italy

High-quality Italian sparkling wine. Intense flavor with aromas of baked bread and fruit.

฿2,790 ≈ $87.00

Champagne PHILIPPONNAT Royale Réserve Brut NV

Champange PHILIPPONNAT Royale Réserve Brut NV

Pinot Noir, Chardonnay, Pinot Meunier France

Authentic French Champagne. Classic taste, excellent balance between freshness and intensity.

฿3,990 ≈ $124.00

Craft Umeshu

GASSAN Yuzumoon Yuzuchu

1,490 Baht

Japanese yuzu liqueur. Sweet and sour taste with a clear yuzu aroma. Easy to drink and refreshing.

฿1,490 ≈ $46.00

ARIMOTO NO-EN Plumity White Sake Based

Fruity, Aromatic, Fresh Minabe Wakayama Japan

Japanese craft plum liqueur using sake as a base. Offers a refreshing fruity taste and a delicate aroma.

฿2,990 ≈ $93.00

Minabe Craft Umeshu NO.2 MISAO UMESHU

Mellow Minabe Wakayama Japan

Premium craft plum liqueur. Smooth, well-rounded, with a unique sweet aroma.

฿3,590 ≈ $111.00

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