Lion Aoyama 1-Chome

Crispy fried shrimp with a slightly tangy mustard sauce. The combination of the plump shrimp and the sauce stimulates the appetite. Perfect as a snack with beer.

A classic beer hall assortment of aged raw ham and salami. It has a savory saltiness and pairs excellently with wine and beer. Sliced thinly, it melts in your mouth.

A cold dish of domestic broccoli marinated with herbs and spices. Enjoy the fragrant aroma of dukkah spice and the texture of broccoli. Its refreshing taste is also recommended as a palate cleanser.

A classic German street food, Currywurst. Sausage simmered in a special curry sauce for a hot and flavorful dish. Pairs perfectly with beer.

A traditional German fermented food made by salting and lacto-fermenting cabbage. It has a sour taste and is perfect as a side dish for sausages and meat dishes. It is also expected to aid digestion.

Thinly sliced fresh Hokkaido octopus finished with a special dressing. Characterized by the plump texture of the octopus and its refreshing taste. Perfect as an appetizer.

A dish made by slowly baking spicy raw chorizo and several types of beans in the oven. Enjoy the rich flavor of chorizo and the hearty texture of the beans. Pairs well with beer and wine.

A healthy appetizer made by stir-frying konjac seasoned with a spicy sauce. The unique texture of konjac and the spiciness of chili peppers stimulate the appetite. Perfect with alcoholic beverages.

Boiled edamame lightly sprinkled with salt, a classic snack. Characterized by the natural sweetness and umami of the beans, it pairs perfectly with beer. A simple yet satisfying flavor.

A snack mix of various nuts. Enjoy the crunchy texture and the nutty aroma. A classic choice that goes well with any type of alcoholic beverage.

Sweet pecan nuts coated in sugar. Characterized by their crunchy texture and fragrant sweetness. Can be enjoyed as a dessert and pairs well with coffee or tea.

A fluffy omelet filled generously with creamy spinach and bacon. The harmony of melting egg and ingredients is exquisite. Recommended for breakfast or a light meal.

A dish of fresh burdock root from Tokachi, Hokkaido, fried. Enjoy the rich aroma and crisp texture of burdock root. Perfect as a snack with drinks or as a palate cleanser.

A plate featuring four types of cheese with various flavors and textures. It pairs well with wine, allowing you to enjoy the individuality of each cheese. Perfect as an appetizer for parties or special occasions.

Crispy fried octopus. The more you chew, the more the octopus's umami spreads, and a squeeze of lemon makes it refreshing. A popular menu item perfect as a snack with beer.

Freshly fried hot french fries. Enjoy the crispy exterior and fluffy interior. Served with ketchup, it's a classic snack that everyone from children to adults can enjoy.

A stone-baked cereal bread. Characterized by its fragrant aroma and rich grain flavor, it is recommended for dipping in sauces or eating with cheese.

A juicy sausage made with coarsely ground pork. Packed with the umami of the meat, it features a crispy skin. Please enjoy with mustard.

A fragrant sausage with a rich garlic and onion flavor. Enjoy the appetite-stimulating aroma and the juicy meat. Pairs excellently with beer.

A white sausage, a specialty of Munich, Germany. Made primarily from pork and veal, it is flavored with herbs. The traditional way to eat it is to peel off the casing and serve with sweet mustard.

Confit of bone-in chicken thigh, slowly simmered in oil at low temperature. The meat is melt-in-your-mouth tender, and the skin is crispy. Enjoy the rich flavor and juicy texture.

Bite-sized cut beef steak. Enjoy the juicy umami of the beef and the fragrant grilling. Perfect with beer or red wine.

Pork spare ribs slowly simmered in a special sauce until tender. So tender they fall off the bone, with a sweet and savory sauce that stimulates the appetite. Enjoy them heartily by hand.

Fragrant grilled lamb chops. Characterized by the unique flavor of lamb and tender meat. The aroma of herbs stimulates the appetite, and it pairs excellently with wine.

A traditional German dish, Eisbein. Pork knuckle is simmered for a long time until it is so tender that it falls off the bone. The concentrated umami of the salted pork is best enjoyed with sauerkraut.

Ginza Lion's original beef stew. The beef, simmered slowly, is melt-in-your-mouth tender, and the rich demi-glace sauce creates a deep flavor. Enjoy with bread or rice.

High-quality Angus beef sirloin steak. It has a good balance of fat and lean meat, characterized by its juicy and rich beefy flavor. Please choose your preferred cooking temperature.

A hearty dish with cut steak served over fragrant garlic pilaf. The umami of the meat and the aroma of garlic stimulate the appetite. Recommended when you want a filling meal.

A classic Western dish of chicken rice wrapped in fluffy eggs, generously topped with rich Hayashi sauce. The combination of melting eggs and deep sauce is exquisite. A classic dish enjoyed by all ages.

You can choose between rice or bread. Perfect as a side dish or for enjoying sauces from stews.

Ginza Lion's original mixed pizza. Generously topped with various ingredients, you can enjoy a variety of flavors and textures. Perfect for sharing and pairs excellently with beer and wine.

A snack pizza luxuriously made with six types of cheese. Characterized by the rich flavor and saltiness of the melting cheese, it's perfect with wine. A simple yet profound flavor.

A classic Neapolitan spaghetti stir-fried in ketchup. Contains classic ingredients like sausage, onions, and bell peppers, offering a nostalgic flavor. A dish loved by all ages.

Spaghetti stir-fried with squid and mentaiko (spicy cod roe) in a Japanese-style broth. The umami of the squid and the spiciness of the mentaiko are exquisitely matched, and the Japanese aroma stimulates the appetite. An adult-oriented flavor.

A piping hot gratin made by simmering various seafood and macaroni in white sauce and baking it in the oven. It features a creamy sauce infused with the umami of seafood. A heartwarming dish perfect for a cold day.

A classic firm custard pudding with a gentle sweetness of eggs and milk. The slightly bitter caramel sauce adds a nice accent. A nostalgic flavor perfect for dessert.

A rich and smooth custard cream dessert with a caramelized surface. Enjoy the contrast between the crispy caramel and the cold cream. A luxurious treat after a meal.

A dessert of warm apple pie served with cold vanilla ice cream. The exquisite combination of the sweet and sour apples and the mellow ice cream. Enjoy the harmony of texture and temperature.

Classic vanilla-flavored ice cream. Characterized by its creamy and gentle sweetness, it is perfect as a post-meal dessert or palate cleanser. Its simple flavor goes well with any dish.