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L'Herbe Rouge - Cave à vins vivants - Restaurant - Herboristerie - Epicerie

L'Herbe Rouge - cave à vins vivants - restaurant - herboristerie - épicerie

Week of July 24, 2024 RESTAURANT · WINE SHOP · HERBALIST · GROCERY STORE If you have food allergies, please inform us.

Starters

Deviled eggs with Breton seaweed Dukkah, nori flakes
Œufs mayonnaise au Dukkha aux algues bretonnes, paillettes de nori
Classic bistro starter made of hard-boiled eggs and homemade mayonnaise. Here revisited with Dukkah (a blend of spices and seeds) and seaweed for a briny and crunchy touch.
€8 ≈ $9.00
Burrata di bufala, pesto and cherry tomatoes
Burrata di bufala, pesto et tomates cerises
Fresh Italian cheese made from buffalo milk with a creamy center. Served with basil sauce and cherry tomatoes. Fresh and creamy.
€12 ≈ $14.00
6 Flat oysters, open sea n°2 Normandy
6 Huîtres creuses, pleine mer n°2 Normandie
Six fresh oysters from Normandy. Served raw on ice. Briny flavor and fleshy texture.
€12 ≈ $14.00

Main Courses

Vegetarian Thai Curry
Curry Thaï végétarien
Vegetable curry simmered in a coconut milk sauce flavored with Thai spices. Vegetarian dish with exotic, sweet, and spicy flavors.
€15 ≈ $17.00
Hand-cut beef tartare, parsley potatoes, mesclun
Tartare de bœuf au couteau, pommes persillées, mesclun
French meat from the Basque Country, organic
Coarsely hand-cut raw beef, seasoned. Served with sautéed potatoes with garlic and parsley, and salad. Tender texture and fresh meat taste.
€22 ≈ $25.00
Octopus with Thai sauce, fried rice
Poulpe à la sauce Thaï, fried rice
Cooked octopus served with a Thai-inspired sauce and fried rice. The octopus is generally tender inside and crispy outside.
€18~ ≈ $21.00

Desserts

Hugo's Two-Chocolate Tart
Tarte aux 2 chocolats d’Hugo
Sweet tart made with two varieties of chocolate. Rich and melting dessert for cocoa lovers.
€9 ≈ $10.00
Strawberry & Melon Salad, Basil Syrup, Vanilla Whipped Cream from Zanzibar
Salade fraises & melon, sirop de basilic, chantilly vanille de Zanzibar
Mix of fresh fruits (strawberries and melon) drizzled with a basil-flavored syrup. Accompanied by a vanilla whipped cream. Fresh and light.
€9 ≈ $10.00
Organic ice creams & sorbets Terre Adelice 120 ml
Glaces & sorbets bio Terre Adelice 120 ml
Flavor of your choice. Ice creams: verbena, coffee, caramel, vanilla Sorbets: blueberry, chestnut, blackcurrant, pear, chocolate, mango
Individual pots of organic ice cream or sorbet. Wide choice of classic or original flavors.
€8 ≈ $9.00

Red wines

Wines of the week of July 24th

Valentina Passalacqua Rosso
Puglia, Italy, fruity, light, organic, natural
Italian red wine from the Puglia region. Natural and organic, it has a fruity and light profile.
€4~ ≈ $5.00
Bergecrac, Château Barouillet
V. Alexis, Pomport (24) Organic, biodynamic, natural
Red wine from Bergerac in Dordogne. Produced using organic and biodynamic methods.
€5~ ≈ $6.00
Lo Fadat, Château Beauregard-Mirouze
Corbières, Bizanet (11) Organic & biodynamic Syrah, Grenache and Carignan on Campanian sandstone
Red wine from Corbières in Languedoc. Blend of Syrah, Grenache, and Carignan grape varieties. A wine with character.
€5~ ≈ $6.00

White wines

Melon B, Domaine Landron-Chartier
Coteaux d'Ancenis (44) Muscadet, Mineral, organic and natural
White wine from the Loire (Muscadet). Dry, mineral, and fresh. From organic farming.
€5~ ≈ $6.00
Lo Fadat Château Beauregard-Mirouze
Languedoc (11) Corbières, Viognier, White Grenache Organic & biodynamic
White wine from Languedoc. Aromatic blend of Viognier and White Grenache. Organic and biodynamic.
€4~ ≈ $5.00
Calcarius, Valentina Passalacqua
Puglia, Italy. Cloudy, tart, funky, organic, natural
Natural Italian white wine with an atypical ('funky') profile. May be cloudy with a marked acidity.
€6~ ≈ $7.00

Rosé wine

Saint-Probace Domaine de Blacailloux
Tourves (83) organic
Rosé wine from Provence (Var). Fresh, fruity, and certified organic.
€4.50~ ≈ $5.00
Domaine de la Triballe Languedoc
(34), Mourvedre, Syrah, Grenache, organic
Rosé wine from Languedoc. Blend of southern grape varieties. Fruity and round.
€5~ ≈ $6.00

Orange wine

Chardonnay sous X, Plateau du Cascal
Sofi & Julien Veyret-Ketel Pomas (11) organic
Orange wine (macerated white wine) made from Chardonnay. Amber color, complex aromas, and light tannic structure.
€6~ ≈ $7.00

End of menu

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