Cosmo Spritz 16cl
Triple sec, Prosecco, cranberry juice, lemon juice
A sparkling cocktail revisiting the Cosmopolitan with Prosecco. Fruity and refreshing.
€11
≈ $13.00
0
Les Fils à Maman Grands-Boulevards
Les Fils à Maman Grands-Boulevards
RETRO - FRIENDLY - GOURMET. 100% HOMEMADE. Comforting and convivial cuisine.
THE FRENCH APERITIF
The Fils Cocktail 16cl
Le Cocktail des Fils 16cl
French Gin Acmé, lime, basil, lemonade
A signature cocktail based on French gin. Fresh and herbaceous thanks to basil and lime.
€11
≈ $13.00
0
Ricard 2cl
The emblematic aniseed aperitif from Marseille. Served with fresh water and ice cubes.
€4
≈ $5.00
0
Les Fils à Maman beer 33cl
La bière des Fils à Maman 33cl
Artisanal IPA beer (6°), 100% French!
An artisanal IPA (India Pale Ale) beer. It offers hoppy notes and a slight bitterness.
€7
≈ $8.00
0
Dujardin (non-alcoholic cocktail) 20cl
Dujardin (cocktail sans alcool) 20cl
Lemonade, lemon juice, strawberry puree, basil
A fruity and sparkling mocktail. The strawberry-basil combination brings a gourmet and fresh touch.
€8
≈ $9.00
0
Iced tea from Les Fils 25cl
Thé glacé des Fils 25cl
Tea "Les 2 Marmottes", fresh mint, peach syrup, lemon
Homemade iced tea flavored with peach and lemon. Refreshing and thirst-quenching.
€5
≈ $6.00
0
Sparkling elderflower-ginger lemonade 25cl
Citronnade pétillante sureau - gingembre 25cl
Lemon juice, elderflower and ginger syrups, Perrier
An original homemade lemonade with a floral touch of elderflower and the zing of ginger.
€5
≈ $6.00
0
TO SHARE (OR NOT)
Goat cheese-honey bites
Croustillants chèvre-miel
Fresh mint, Savora® sauce
Crispy goat cheese and honey bites. A classic sweet and savory combination.
€8
≈ $9.00
0
Parmesan zucchini fritters
Beignets de courgettes au Parmesan
Pepper coulis
Soft vegetable and Italian cheese fritters. Served with a mild pepper sauce.
€8.50
≈ $10.00
0
Breaded Babybel®
Babybel® panés
Pickle and paprika mayonnaise
The famous small round cheese, breaded and fried. Melty inside and crispy outside.
€9
≈ $10.00
0
Tomato-pepper gazpacho, runny breaded egg
Gaspacho tomate-poivron, œuf pané coulant
Crispy bacon
Cold summer vegetable soup with a runny fried egg and crispy bacon.
€9.50
≈ $11.00
0
Chorizo croquettes
Croquettes de Chorizo
Salad
Breaded and fried meatballs topped with spicy chorizo. Tasty and flavorful.
€8
≈ $9.00
0
Baked egg with chorizo cream
Œuf cocotte à la crème de chorizo
Toasted breadsticks
Oven-baked egg with chorizo-flavored cream. To be enjoyed by dipping toasted breadsticks.
€8.50
≈ $10.00
0
Fuet dry sausage
Saucisse sèche Fuet
artisanal 150g
Thin and elongated Catalan dry sausage. Ideal for an aperitif.
€7
≈ $8.00
0
Les Fils' awesome platter
Planche géniale des Fils
Goat cheese-honey bites, Parmesan zucchini fritters, chorizo croquettes, Babybel® croquettes, cone of fries, pepper coulis, Savora® sauce
A large assortment of the best starters to share. Perfect for tasting everything.
€26
≈ $30.00
0
THE HALF-PORTION MENU
For children up to 12 years old
HALF-PORTION MAIN COURSES
3 breaded Babybel®
3 Babybel® panés
Breaded cheeses served in child portions. Fun and gourmet.
€9~
≈ $10.00
Ground beef patty
Steak haché
A simple and tasty ground beef patty, suitable for children.
€10.50~
≈ $12.00
Breaded chicken strips
Aiguillettes de poulet panées
Tender chicken pieces coated in crispy breadcrumbs.
€9~
≈ $10.00
HALF-PORTION DESSERTS
Kinder® Tiramisu
Tiramisù Kinder®
A childlike version of the Italian dessert, made with Kinder chocolate.
€4.50
≈ $5.00
Snickers-style cake
Gâteau façon Snickers
Chocolate cake, caramel and peanuts, reminiscent of the famous chocolate bar.
€5
≈ $6.00
Kinder Surprise®
Chocolate egg with a surprise inside, a children's favorite.
€2.50
≈ $3.00
LUNCH MENU
Monday to Friday (excluding public holidays, excluding drinks). *Menu on the blackboard
DISH OF THE WEEK
PLAT DU SEMAINIER
The dish of the day, changing daily according to the blackboard.
€14.50
≈ $17.00
0
STARTER + MAIN COURSE
ENTRÉE + PLAT
Lunch formula including a starter and the main course of the day.
€18.50
≈ $21.00
0
MAIN COURSE + DESSERT
PLAT + DESSERT
Lunch formula including a main course and the dessert of the day.
€18.50
≈ $21.00
0
STARTER + MAIN COURSE + DESSERT
ENTRÉE + PLAT + DESSERT
The complete lunch menu with starter, main course, and dessert.
€22.50
≈ $26.00
0
MAIN COURSES
Fillet mignon in crust
Filet mignon en croûte
Macaroni risotto with Chorizo, Parmesan crisp
Tender piece of pork cooked in a crust, served with a creamy pasta risotto and chorizo.
€18
≈ $21.00
0
Les Fils' Cordon Bleu
Cordon bleu des Fils
French chicken fillet 180g, smoked bacon, Raclette cheese, mushroom sauce, parsley sautéed potatoes, salad
A gourmet classic revisited: breaded chicken topped with raclette cheese and smoked bacon.
€19
≈ $22.00
0
Salmon in a gingerbread and Parmesan crust
Saumon en croûte de pain d'épices et Parmesan
Leek fondue, parsley sautéed potatoes
Salmon fillet with a fragrant sweet and savory crust, served with melting leeks.
€22
≈ $25.00
0
Baked Camembert (veg)
Camembert feuilleté (végé)
Leek fondue, onion confit, parsley sautéed potatoes, salad
Whole cheese baked in puff pastry, molten center. Served with a rich vegetable garnish.
€16.50
≈ $19.00
0
Sausage, Aligot
Saucisse, Aligot
Toulouse sausage, Aligot, reduced jus, salad
Traditional dish from Aubrac: grilled sausage served with mashed potatoes with fresh tomme cheese, stringy and creamy.
€16
≈ $19.00
0
Angus ribeye
Cœur de basse côte Angus
200g. Pepper sauce, fries, salad
Marbled and flavorful beef cut, grilled and served with a classic pepper sauce.
€23
≈ $27.00
0
Gravlax salmon salad
Salade saumon Gravlax
Organic hard-boiled egg, beetroot pickles, cucumber, romaine lettuce, Caesar dressing
Fresh composed salad with salmon marinated in salt and sugar (gravlax) and crunchy vegetables.
€19
≈ $22.00
0
The Fistons' Burger
Burger des Fistons
French ground beef patty, Cheddar or Raclette, onion confit, pickle and paprika mayonnaise, tomato, fries, salad
Generous homemade burger with choice of melting cheese and classic toppings.
€17.50~
≈ $20.00
Confit duck Croque-Madame
Croque-Madame au confit de canard
Raclette cheese, onion confit, honey mustard, organic fried egg, beetroot pickles, parsley sautéed potatoes, salad
Revisited grilled hot sandwich with confit duck and a fried egg on top.
€17
≈ $20.00
0
Dish of the Week
Plat du Semainier
Price on the blackboard. Every day, a new dish from Mom
The daily special, see the blackboard for details and price.
0
MEATS TO SHARE (2 people)
2 side dishes of your choice, 2 sauces of your choice. Price per person.
Beef rib approx. 1kg
Côte de bœuf 1kg env.
Price per person (€32/person)
A generous piece of beef to share. Grilled and flavorful.
€32~
≈ $37.00
Oven-confit pork loin approx. 850g
Carré de porc confit au four 850g env.
Price per person (€26/person)
Pork piece slowly cooked in the oven for very tender and confit meat.
€26~
≈ $30.00
MOM'S WEEKLY DISHES
Dishes available depending on the day of the week. Price on the blackboard (or lunch formula).
MONDAY - Macaroni gratin
LUNDI - Gratin de coquillettes
Raclette and bacon
Comforting dish of pasta baked with melted raclette cheese and bacon.
0
TUESDAY - Beef carbonnade style
MARDI - Bœuf façon carbonnade
With beer and gingerbread, macaroni
Beef stew simmered in beer, inspired by Flemish cuisine, served with pasta.
0
WEDNESDAY - Dauphiné ravioli gratin (veg)
MERCREDI - Gratin de ravioles du Dauphiné (végé)
Leek fondue, Comté cream
Small stuffed pasta gratinated with a Comté cheese cream and leeks.
0
THURSDAY - Confit pork chop
JEUDI - Côte de porc confite
Parsley sautéed potatoes
Pork meat slow-cooked to be tender, served with sautéed potatoes.
0
FRIDAY - Mussels with Chorizo, fries
VENDREDI - Moules au Chorizo, frites
Mussels cooked with spicy chorizo, served with fries.
0
DESSERTS
Flookie, whipped cream
Flookie, crème fouettée
Chocolate flan on a cookie crust
A hybrid and gourmet dessert: a cookie base topped with a chocolate flan.
€8
≈ $9.00
0
Rice pudding croquettes, coconut and speculoos
Croquettes de riz au lait, coco et spéculoos
Milk jam, whipped cream
Breaded and fried rice pudding balls, with coconut and spiced biscuit flavors.
€7.50
≈ $9.00
0
Kinder® Tiramisu
Tiramisù au Kinder®
The classic Italian dessert revisited with the chocolatey and milky taste of Kinder.
€9
≈ $10.00
0
Apple crisp kouign-amann style
Croustillant aux pommes façon kouign-amann
Carambar caramel, whipped cream
Apple dessert with a buttery, caramelized crust reminiscent of the Breton specialty.
€7.50
≈ $9.00
0
Snickers-style cake
Gâteau façon Snickers
Chocolate, caramel and peanuts, whipped cream
A rich and decadent cake using the ingredients of the chocolate bar: peanuts, caramel, and chocolate.
€9.50
≈ $11.00
0
Gourmet coffee
Café gourmand
Rice pudding croquettes, Snickers-style cake, Kinder® Tiramisu
A coffee (or tea) accompanied by a selection of three miniature desserts.
€11~
≈ $13.00
I was naughty, I'm deprived of dessert
J'ai été vilain, je suis privé de dessert
A humorous option for those who don't have dessert.
0
EVERY SUNDAY = IT'S BRUNCH!
Brunch Menu
Menu Brunch
Menu at €30
Sunday brunch formula.
€30
≈ $35.00
0
Brunch dishes à la carte
Plats du brunch à la carte
Selection of brunch dishes available individually.
0
End of menu
Add items and show to staff
Place Information
★
View on Google Maps ↗
4.7
3,623 ratings on Google Maps
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect Info ↗
