Les Anémones

Name: Les Anémones
Address: Paris
Price range: €4 - €23.5

Les Anemones

The establishment does not accept checks. Credit/Debit Card & Visa accepted for purchases of 15 euros or more.

★ 3.7 (1,525)

The Starters

Chicken spring rolls, sweet & chili sauce

Nems au poulet, sauce sweet & chili

Chicken spring roll, sweet & chili

Fried and crispy spring rolls, stuffed with chicken and vegetables. The texture is crispy on the outside and tender on the inside. Dip in the sweet and spicy sauce to enhance the flavor.

€9 ≈ $10.00

Burrata tomato, fresh basil, pesto

Burrata tomate, basilic frais, pesto

Burrata tomato, fresh basil, pesto

Fresh Italian pasta filata with a creamy center, served with ripe tomatoes. The taste is mild, milky, and rich, enhanced by basil and pesto. Enjoyed fresh, ideally with bread.

€10 ≈ $12.00

Country ham chips, balsamic

Chips de jambon de pays, balsamique

Caviar of eggplant country ham chips, balsamic

Thin slices of cured or crispy raw ham, seasoned with balsamic vinegar. A savory and tasty appetizer. Perfect for snacking with a glass of wine.

€8 ≈ $9.00

Terrine of foie gras and its fig chutney

Terrine de foie gras et son chutney de figue

Terrine of foie gras and its fig chutney

A slice of cooked duck or goose foie gras, served cold with a sweet fig jam. The texture is smooth and melting, the taste rich and buttery. Eaten spread on toast.

€13.90 ≈ $16.00

Cod fritters and their spicy sauce

Accras de morue et leur sauce piquante

Cod fish cakes spicy sauce

Small fried cod fritters, crispy and fluffy inside, seasoned with herbs and spices. They have a pronounced marine flavor. Dip in the spicy sauce for a zesty bite.

€8.50 ≈ $10.00

Half dozen of Burgundy snails

Demi-douzaine d'escargots de Bourgogne

Half dozen of Burgundy snails

Snails cooked in their shells with parsley and garlic butter. The texture is firm and tender, the taste rich in herbs and garlic. Enjoy hot by extracting the meat from the shell.

€8 ≈ $9.00

Gratinated onion soup

Soupe à l'oignon gratinée

Onion soup gratinated

A traditional soup made from caramelized onions and beef broth, topped with bread and gratinated melted cheese. It's a comforting, flavorful, and hot dish. Eaten with a spoon, mixing the melted cheese into the broth.

€7.50 ≈ $9.00

The Boards

Maison Alexandre cheese board

Planche de fromage Maison Alexandre

Assortment of cheeses

A selection of different aged cheeses served on a board. Offers a variety of textures and tastes, from mild to strong. Ideal to share with bread and wine.

€16 ≈ $19.00

Charcuterie board

Planche de cochonnaille

Assortment of cooked and cured meats

An assortment of charcuteries such as salami, cured ham, and pâtés. It's salty, fatty, and tasty. Perfect for an aperitif to share.

€16 ≈ $19.00

Mixed board (cheese & charcuterie)

Planche mixte (fromage & charcuterie)

Assortment of cheeses and cooked and cured meats

The best of both worlds, combining various cheeses and charcuteries on the same board. Offers a wide variety of flavors to please everyone. To be enjoyed convivially.

€20 ≈ $23.00

On the Go / Snack

Omelette with organic eggs

Omelette aux œufs bio

With organic eggs Ham, mushrooms or cheese Omelette with ham, mushrooms or cheese

Beaten eggs cooked in a pan, served golden and fluffy. A simple and classic dish, garnished according to your choice. Eaten hot, often accompanied by a salad.

€9.50~ ≈ $11.00

Mixed omelette (3 ingredients at choice)

Omelette mixte (3 ingrédients au choix)

with organic eggs Mixed omelette (3 ingredients at choice) with organic eggs Served with salad

A more generously filled version of the classic omelette, prepared with organic eggs. You can choose three ingredients to add to it. Served with a fresh green salad.

€11 ≈ $13.00

Kids Menu

Menu Enfant

Mini Fish & chips or Small burger 1 Dessert of your choice 1 Drink 25cl fruit juice or soda

A menu specially designed for children with appropriate portions. Includes a main course, a dessert, and a drink. Classics appreciated by the younger ones.

€11.50~ ≈ $13.00

The Salads

The Crunchy Chicken Caesar Salad

La Salade César au poulet croustillant

Crunchy chicken, poached organic egg, croutons, parmesan, confit tomatoes, capers, Caesar sauce

A classic composed salad with breaded chicken, lettuce, croutons, and parmesan. The creamy Caesar dressing binds all the ingredients. A fresh and complete dish with a poached egg.

€14.50 ≈ $17.00

The Anemones Salad

La Salade Anémones

Large shrimps plancha-style, codfish fritters, capers, sea bass ceviche, asparagus, grilled sweet peppers

A large salad with varied seafood flavors, including shrimp, cod fritters, and marinated raw fish. Fresh, colorful, and protein-rich. Ideal for a light yet satisfying meal.

€15.80 ≈ $18.00

The Goat Brick Goat cheese, walnuts, avocado

La Biquette Brick de chèvre, noix, avocat

Goat cheese in a pastry sheet, goat cheese and honey toast, walnuts, cucumber, avocado, tomatoes, salad

Gourmet salad highlighting goat cheese, served crispy in pastry and on honey toast. Sweet and savory mix with fresh vegetables and avocado. Varied texture between the crunch of walnuts and the creaminess of the cheese.

€13.80 ≈ $16.00

Salmon Poke Bowl Salmon tartare, rice

Poke Bowl Saumon Tartare de saumon, riz

Salmon tartare, rice, mango, radish, carrot, cucumber, guacamole, romaine salad

A bowl of rice topped with raw salmon tartare and numerous fresh vegetables and fruits. It's a healthy, colorful, and balanced dish. Offers a combination of fresh flavors and an exotic touch.

€15 ≈ $17.00

Thai Poke Bowl Crispy shrimp, rice

Poke Bowl Thaï Crevettes croustillants, riz

Crunchy shrimps, rice, crystallized ginger, corn, radish, cucumber, mango, guacamole, romaine salad

A variation of the poke bowl with crispy breaded shrimp and a Thai touch. A mix of crunchy and soft textures with rice and vegetables. Candied ginger adds a spicy and sweet note.

€16.50 ≈ $19.00

The Tartines

On country bread served with fries and salad

Madame White ham, fried egg, melted cheese

Madame Jambon blanc, œuf au plat, fromage fondu

Farmhouse bread, ham, fried egg, melted cheese, French fries salad

A large slice of country bread topped with ham and melted cheese, crowned with a fried egg. It's the equivalent of an open-faced croque-madame. Served hot and crispy with fries.

€11.50 ≈ $13.00

Mr. White ham and melted cheese

Monsieur Jambon blanc et fromage fondu

Farmhouse bread, ham, melted cheese, French fries salad

Similar to the Madame tartine but without the egg. Toasted bread gratinated with cheese and ham. A bistro classic, simple and effective.

€11 ≈ $13.00

Vegetarian Mozzarella, confit tomatoes

Végétarienne Mozzarella, tomates confites

Farmhouse bread, mozzarella, crystallized tomatoes, marinated eggplant and sweet pepper, pesto

Vegetarian tartine topped with marinated sun-kissed vegetables and melted mozzarella. Flavored with pesto for an Italian touch. Served warm on country bread.

€12.50 ≈ $14.00

The Pastas

Linguine with mozzarella and seasonal grilled vegetables

Linguine à la mozzarella et légumes grillés du moment

With mozzarella and seasonal grilled vegetables

Long, flat pasta served with seasonal grilled vegetables and fresh mozzarella. A simple and tasty vegetarian dish. The mozzarella melts slightly upon contact with the hot pasta.

€12.80 ≈ $15.00

Linguine with chicken in mushroom cream sauce

Linguine au poulet à la crème de champignons

With chicken and mushrooms cream

Linguine topped with a creamy mushroom sauce and accompanied by chicken pieces. It's a rich, smooth, and comforting dish. The forest flavors pair well with the poultry.

€14 ≈ $16.00

Emmental or parmesan of your choice / Cheese at choice

Emmental ou parmesan au choix / Cheese at choice

Grated cheese option to add to your pasta for extra indulgence.

The Main Courses

Preserved duck, sarladaise-style potatoes

Confit de canard, pommes sarladaises

Preserved duck, sarladaise-style potatoes

Duck leg slow-cooked in its fat until tender and melting, with crispy skin. Served with potatoes sautéed in duck fat and garlic. A traditional dish from the Southwest of France, rich and flavorful.

€15.50 ≈ $18.00

Black Angus Rib steak, béarnaise sauce (300g)

Entrecôte Black Angus, sauce béarnaise (300g)

Black Angus Rib steak, béarnaise sauce

A 300g marbled and juicy beef cut, grilled to your liking. Accompanied by a creamy sauce made with butter, eggs, and tarragon. A hearty dish for red meat lovers.

€23.50 ≈ $27.00

Farmhouse chicken suprême Normandy-style and its Basmati rice

Suprême de poulet fermier à la Normande et son riz Basmati

Farmhouse chicken suprême Normandy-style and its Basmati rice

Quality chicken breast cooked with a creamy mushroom sauce, typical of Normandy. Served with fragrant basmati rice. The meat is tender and the sauce is rich.

€15 ≈ $17.00

Bavette steak with shallots

Bavette à l'échalote

Beef flank steak with shallots

A long-fibered beef cut, known for its pronounced flavor, pan-seared and topped with confit shallots. The meat is rare or medium, with a chewy texture. A classic of French brasserie.

€14.50 ≈ $17.00

Traditional charolais beef tartare knife cut, Italian-style or Thaï-style

Traditionnel tartare de bœuf charolais... au couteau, à l'italienne ou à la façon thaï

Traditional charolais beef tartare knife cut, Italian-style or Thaï-style

Raw beef meat coarsely chopped with a knife and seasoned. Available in classic, Italian (parmesan, basil), or Thai (spicy) versions. Served fresh with fries.

€15 ≈ $17.00

Tex-mex style marinated beef skewers, foyot sauce, homemade fries, market vegetables

Brochettes de bœuf mariné façon tex-mex, sauce foyot, frites maison, légumes du marché

Tex-mex style marinated beef skewers, foyot sauce, homemade French fries, seasonal vegetables

Beef pieces marinated in tex-mex spices and grilled on skewers. Served with a rich sauce (derived from béarnaise with meat glaze) and various accompaniments. A dish with spicy and smoky flavors.

€16.50 ≈ $19.00

The Burgers

Homemade fries

Anemones Burger

Burger Anémones

Beef meat, foie gras, cantal cheese, fried onions, walnuts

A gourmet and rich burger with beef, foie gras, and Cantal cheese. Walnuts and fried onions add crunch. A luxurious version of the classic burger.

€16.80 ≈ $19.00

The Chicken Burger

Le Chicken Burger

Chicken fillet, melted cheddar, avocado, rocket salad, burger sauce

Chicken burger with melted cheddar and creamy avocado. Arugula adds a peppery and fresh note. Served in a soft burger bun.

€14.50 ≈ $17.00

Vegan Burger

Burger Vegan

Potato pancake, fried onions, crunchy vegetables, French fries, salad

A meat-free alternative with a potato pancake as a base. Topped with crunchy vegetables and onions. Served with fries and salad.

€14 ≈ $16.00

Garnishes

Homemade fries, sautéed potatoes, green beans, rice, tagliatelle, salad, sautéed vegetables

Extra garnish

Garniture supplémentaire

Extra charge for garnish

Extra portion of side dish of your choice from the day's selection (fries, vegetables, rice, etc.).

€5 ≈ $6.00

The Fish

Fish and chips with cod

Fish and Chips au cabillaud

Fish and chips with cod

Cod fillet coated in a crispy batter, served with fries. A popular British classic. The fish is tender and flaky inside.

€15 ≈ $17.00

Shrimps sautéed with Pastis

Gambas poêlées au Pastis

Large shrimps fried with Pastis

Large shrimp sautéed in a pan and flambéed with Pastis, an anise aperitif. The taste is aromatic and slightly sweet. Served hot, often with rice or vegetables.

€20 ≈ $23.00

Plancha-style salmon

Saumon à la plancha

Plancha-style salmon, marinated with honey, soya and sesame, seasonal vegetables

Salmon fillet grilled on a hot plate, marinated in a sweet and savory Asian sauce. Plancha cooking caramelizes the outside while keeping the fish moist. Served with seasonal vegetables.

€17 ≈ $20.00

Cheeses

Cheese portion

Portion de fromage

Blue, goat, camembert, Cantal, Saint-Nectaire

An individual portion of cheese of your choice from the selection offered. Generally served with bread.

€5.80 ≈ $7.00

Cheese board

Planche de fromages

Assortment of cheeses

An assortment of several cheeses for a varied tasting. Ideal for sharing at the end of a meal or with wine.

€16 ≈ $19.00

The Desserts

Tarte Tatin and its scoop of vanilla ice cream

Tarte Tatin et sa boule de glace à la vanille

Apple pie and its vanilla ice cream scoop

Caramelized apple tart baked upside down, served warm. The pastry is crispy and the apples are melting with a caramel flavor. Accompanied by a scoop of vanilla ice cream for a hot-cold contrast.

€6 ≈ $7.00

Crème brûlée with vanilla from Madagascar

Crème brûlée à la vanille de Madagascar

Crème brûlée with vanilla from Madagascar

A classic dessert consisting of a rich vanilla cream covered with a layer of crunchy caramelized sugar. The texture is creamy and the vanilla flavor is pronounced. You have to break the caramel crust with your spoon.

€6 ≈ $7.00

Cheesecake of the day

Cheesecake du jour

Cheesecake of the day

Fresh cheesecake on a crumbled biscuit base. The flavor varies depending on the day's recipe (red berries, lemon, caramel, etc.). Dense and creamy texture.

€6.50 ≈ $8.00

Sweet crepes / Pancakes with sugar

Crêpes sucrées / Pancakes with sugar

Thin pancakes cooked in a pan, sprinkled with sugar. Simple, warm, and fluffy. A light traditional French dessert.

€4.50 ≈ $5.00

Chocolate soft cake with melted heart

Moelleux au chocolat au cœur fondant

Chocolate soft cake with melted heart

Small chocolate cake baked so that the outside is firm and the inside is molten. Intense chocolate flavor and very indulgent. Served warm.

€5.80 ≈ $7.00

Strawberry soup, sugared cream, mint, lime

Coupe de Fraise, Crème sucrée, menthe, citron vert

Strawberry soup, sugared cream, mint, lime

Fresh strawberry-based dessert, served with a light cream flavored with mint and lime. It's fruity, light, and refreshing.

€6 ≈ $7.00

Profiteroles

Profiteroles pastries vanilla ice cream, chocolate sauce, grated coconut, sugared cream

Small choux pastries filled with vanilla ice cream and topped with hot chocolate sauce. Garnished with coconut and cream. A gourmet dessert playing on textures and temperatures.

€8 ≈ $9.00

Brioche French toast style

Brioche façon pain perdu

Salted butter caramel, vanilla ice cream French toast style brioche, salted butter caramel, vanilla ice cream

Thick slice of brioche dipped in a mixture of egg and milk then pan-fried. Served warm with salted butter caramel and ice cream. Rich, fluffy, and very sweet.

€7 ≈ $8.00

Gourmet coffee

Café Gourmand

Gourmet coffee

An espresso coffee served with an assortment of small miniature desserts (mignardises). Allows you to taste several sweets at the end of the meal.

€8 ≈ $9.00

Draft Beers

Amstel

A light and refreshing pale lager beer. It has a balanced malt and hop flavor. Best served very cold.

€3.70~ ≈ $4.00

IPA

India Pale Ale, a more bitter and aromatic beer with citrus or floral notes from the hops. Stronger in flavor than a classic blonde beer.

€4.80~ ≈ $6.00

Heineken

Very popular Dutch pale lager beer. Light, clear with moderate bitterness. An international standard.

€4~ ≈ $5.00

Leffe

Belgian abbey beer, generally rounder, sweeter, and higher in alcohol than a pilsner. It has notes of roasted malt and fruit. Quite alcoholic but smooth in taste.

€4.60~ ≈ $5.00

Blonde

Blanche

Cloudy wheat beer, often flavored with citrus and coriander. Very refreshing and not very bitter. Ideal in summer.

€4.60~ ≈ $5.00

Chouffe

Strong blonde Belgian beer, unfiltered and re-fermented. It has fruity, spicy, and coriander notes. Quite alcoholic but smooth in taste.

€4.80~ ≈ $6.00

Bottled Beers

Kronenbourg 25cl

Classic light and thirst-quenching French blonde beer.

€6.20 ≈ $7.00

Desperados 33cl

Blonde beer flavored with tequila. It is sweet with a distinct citrus and spirit flavor.

€6.70 ≈ $8.00

Pelforth 33cl

Brown or blonde beer from Northern France, with a pronounced malt flavor.

€6.70 ≈ $8.00

Corona 33cl

Light Mexican blonde beer, often served with a lime wedge in the neck. Very smooth and summery.

€6.70 ≈ $8.00

Non-alcoholic beer 25cl

Bière Sans Alcool 25cl

Non-alcoholic version of blonde beer, retaining the malty flavor but without the effects of alcohol.

€5.80 ≈ $7.00

The XXL Boards

Charcuterie or Cheese Board

Planche de Charcuterie ou Fromages

Large sharing board consisting of either only assorted charcuteries or cheeses.

€16 ≈ $19.00

Mixed board (cheese and charcuterie)

Planche mixte (fromage et charcuterie)

Assortment of cheeses and cooked and cured meats

Large convivial board combining cheeses and charcuteries. Perfect for a group.

€20 ≈ $23.00

Happy Hour

Until midnight. Every day.

Pint 50cl

Pinte 50cl

Amstel, Heineken, Blanche

Reduced prices on large draft beers (50cl) during Happy Hour.

€4 ≈ $5.00

Pint 50cl Special

Pinte 50cl Spéciale

Goose IPA, Chouffe, Guiness, Picon / Syrup

Reduced prices on special draft beers (50cl) during Happy Hour.

€7 ≈ $8.00

Timeless Cocktails (Happy Hour)

Cocktails Indémodables (Happy Hour)

Mojito, Sex on the street, Piña Colada, Cuba Libre, Gin Tonic, Ti punch, Caïpirinha, Caïpiroska

Selection of classic cocktails at reduced prices.

€6~ ≈ $7.00

Cocktails & Spirits

Prices outside Happy Hour

Timeless Cocktails

Cocktails Indémodables

Mojito, Sex on the street, Piña Colada, Cuba Libre, Gin Tonic, Ti punch, Caïpirinha, Caïpiroska

Classic cocktails prepared with standard spirits and juices or sodas.

€9~ ≈ $10.00

Signature

Signature house cocktails, often more elaborate.

€12~ ≈ $14.00

Non-Alcoholic

Sans Alcool

Anemones, Virgin Colada

Refreshing mocktails prepared without alcohol, based on fruit juices and syrups.

€7.50 ≈ $9.00

Our Fine Bottles

Nos Beaux Flacons

Whisky, Rums, Vodkas, Gins (4cl measure)

Selection of spirits served by the glass (4cl).

End of menu

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Place Information

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