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Classic Cesar Salad
Classic Cesar Salad
Bacon , Crouton , Anchovies , Cesar Dressing
A classic salad with romaine lettuce, crispy croutons, and salty bacon. Tossed in a savory Caesar dressing made with anchovies.
Smoke Duck Salad
Smoke Duck Salad
Smoked Duck with Balsamic Shoyu Dressing
Slices of tender smoked duck served over fresh greens. Dressed with a fusion blend of tangy balsamic vinegar and soy sauce.
Burrata Cheese & Parma Ham Salad
Burrata Cheese & Parma Ham Salad
Burrata Cheese , Parma Ham, Balsamic Dressing , Grana Padano Cheese
Fresh creamy burrata cheese paired with salty cured Parma ham. Finished with balsamic dressing and shavings of hard Italian cheese.
Salad Lyonnaise **
Salad Lyonnaise **
Poached Egg, Bacon , Crouton, Homemade Mayo & Balsamic Shoyu Dressing
A French bistro style salad featuring a poached egg and crispy bacon. Served with homemade mayonnaise and a savory balsamic soy dressing.
Aus. Beef Salad
Aus. Beef Salad
Grilled Aus. Beef with Balsamic Shoyu Dressing
Grilled Australian beef slices served on a fresh salad. Enhanced with a dressing of balsamic vinegar and soy sauce.
Classic Duck Leg Confit
Classic Duck Leg Confit
Duck Leg Confit , Jus sauce
A traditional French dish where the duck leg is slow-cooked in its own fat until tender, then crisped. Served with a rich meat juice sauce.
Organic Babary Duck breast & Teriyaki Jus.
Organic Babary Duck breast & Teriyaki Jus.
100% Organic Duck Breast, Teriyaki Jus sauce
Premium organic duck breast served with a Japanese-inspired sauce. The teriyaki jus adds a sweet and savory glaze to the meat.
Smoke Duck Breast & Truffle Sauce
Smoke Duck Breast & Truffle Sauce
Grilled Smoked Duck Breast, Truffle Sauce
Flavorful smoked duck breast grilled to perfection. Accompanied by an aromatic and earthy truffle sauce.
ANGEL HAIR
Bacon Olio
Bacon Olio
Bacon Garlic Chilli Basil Olive Oil
Thin angel hair pasta tossed in olive oil with garlic, chili, and basil. Topped with savory bacon.
Unagi & Ikura Olio
Unagi & Ikura Olio
Unagi & Ikura Garlic Chilli Basil Olive Oil
A fusion pasta dish with grilled eel (unagi) and salmon roe (ikura). Tossed in a spicy garlic and basil oil sauce.
Hokkaido Scallop & Ikura Arrabiata
Hokkaido Scallop & Ikura Arrabiata
Hokkaido Scallop & Ikura Tomato sauce
Pasta served in a spicy tomato sauce (Arrabiata). Features sweet Hokkaido scallops and popping salmon roe.
JP Asari Clam & Bacon Olio
JP Asari Clam & Bacon Olio
JP Asari Clam & Bacon Garlic Chilli Basil Olive Oil
Oil-based pasta with Japanese short-neck clams and bacon. Seasoned with garlic, chili, and fresh basil.
Unagi & Foie Gras Shoyu Butter
Unagi & Foie Gras Shoyu Butter
Unagi & Foie Gras Shoyu Butter Sauce
A rich fusion pasta combining grilled eel and duck liver. Served in a savory soy sauce and butter emulsion.
Tiger Prawn & Ikura Olio
Tiger Prawn & Ikura Olio
Tiger Prawn & Ikura Garlic Chilli Basil Olive Oil
Thin pasta tossed with large tiger prawns and salmon roe. Flavorful and slightly spicy with garlic and chili oil.
Chef Tiger's Arrabiata
Chef Tiger's Arrabiata
** Highly Reccommend Tiger Prawn , Hokkaido Scallop 2 pcs, Bacon & Ikura Garlic Chilli Basil Olive Oil
A chef's special pasta loaded with premium ingredients like tiger prawn, scallops, bacon, and roe. Tossed in a spicy, aromatic oil sauce.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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