Terrine of the moment
Terrine du moment
Seasoned ground meat preparation, baked in a mold. Dense and rustic texture. Enjoyed cold with bread and sometimes pickles.
€8.50
≈ $10.00
0
Le Netter
Le Netter
★ 4.3
(680)
$$Moderate
Starters
Honey and walnut roasted Camembert
Camembert rôti au miel et noix
Whole Camembert cheese baked in the oven until runny. Enhanced with sweet honey and crunchy walnuts. Ideal for sharing or as a gourmet starter with bread.
€9.50
≈ $11.00
0
Grilled vegetable platter
Assiette de légumes grillés
And its marinated goat cheese
Selection of grilled seasonal vegetables (zucchini, peppers, eggplant). Accompanied by marinated goat cheese for freshness. A light and flavorful dish.
€8.50
≈ $10.00
0
Organic egg simply with mayonnaise
Œuf bio simplement mayonnaise
And roasted buckwheat
The classic egg mayo revisited. Hard-boiled eggs served with a creamy mayonnaise and sprinkled with roasted buckwheat for crunch.
€7.50
≈ $9.00
0
Goat cheese brick
Brick de chèvre
And caramelized apples
Crispy brick pastry filled with melting goat cheese. Served with caramelized apples for a sweet and savory combination.
€8.50
≈ $10.00
0
Main Courses
Our meats are of the Salers, Aubrac, or Argentine breed
Beef entrecôte (± 250gr)
Entrecôte de bœuf (± 250gr)
Homemade fries
A marbled and juicy cut of beef, grilled to your liking. Accompanied by golden homemade fries. A French brasserie classic.
€24.50
≈ $28.00
0
Grilled Andouillette A.A.A.A.A.
Andouillette A.A.A.A.A. grillée
Mustard sauce
Sausage made from pork tripe, certified by the 5A quality label. Strong flavor and unique texture. Served grilled with a zesty mustard sauce.
€17.50
≈ $20.00
0
Duck leg confit by us
Cuisse de canard confite par nos soins
Sarladaise potatoes
Duck leg slow-cooked in its own fat until tender, with crispy skin. Served with potatoes sautéed in duck fat (Sarladaise potatoes).
€17.50
≈ $20.00
0
Beef tartare prepared
Tartare de bœuf préparé
Homemade fries
Raw ground beef, already seasoned (capers, onions, sauce). Fresh and tender. Served cold with hot fries.
€16.50
≈ $19.00
0
Beef tartare gratinated with mozzarella
Tartare de bœuf gratiné à la mozzarella
Variation of the classic tartare where the meat is covered with mozzarella and quickly grilled. The top is melted and hot, the inside remains rare or raw.
€17.50
≈ $20.00
0
Ground beef patty (± 180gr)
Steak haché (± 180gr)
Organic egg 'à cheval'
Grilled ground beef patty, topped with a fried egg. The runny yolk mixes with the meat. A simple and comforting dish.
€15.50
≈ $18.00
0
Butcher's Cut
Pièce du Boucher
Simmental or Salers breed
Chef's daily selection, tender and flavorful cut of beef. The breed of meat varies (Simmental or Salers), guaranteeing high quality.
€17
≈ $20.00
0
Rosemary-confit lamb shank
Souris d'agneau confite au romarin
Green beans Provençal style
Lamb shank cooked very slowly until caramelized and extremely tender. Flavored with rosemary. Served with green beans cooked with garlic and tomato.
€19.50
≈ $23.00
0
Chicken cutlet
Escalope de poulet
Norman sauce
Tender chicken breast pan-fried. Topped with a creamy Norman sauce, often made with cider, cream, and mushrooms.
€15.50
≈ $18.00
0
Fish
Salmon fillet with rice
Pavé de saumon riz
Grilled or pan-seared salmon fillet, served with rice. A healthy and classic fish dish.
€15.90
≈ $18.00
0
Fish and Chips
White fish fillet coated in crispy batter. Served with fries. A very popular British dish.
€15.90
≈ $18.00
0
Fish of the day
Poisson du jour
(See the board)
Fresh fish catch of the day. The preparation and type of fish change daily according to the market.
0
Burger Bar
With organic burger bun Served with homemade fries
Classic burger
Fresh ground beef patty (180gr), lettuce, tomato, c...
Traditional burger with a large ground beef patty, fresh toppings (lettuce, tomato) in an organic bun. Served with homemade fries.
€16.50
≈ $19.00
0
Veggie burger
Mozzarella, pesto sauce, grilled vegetables, to...
Vegetarian version of the burger. Replaces meat with mozzarella and grilled vegetables, enhanced with pesto.
€16
≈ $19.00
0
Salmon burger
Saumon burger
Mozzarella, salmon cutlet, tagliatelle...
Burger with a salmon cutlet and mozzarella. A seafood alternative to the classic burger.
€18.50
≈ $21.00
0
Blue burger
Bleu d'Auvergne, fresh ground beef patty (180gr),...
Gourmet burger with Bleu d'Auvergne cheese, which adds a strong and creamy flavor to the ground beef patty.
€18
≈ $21.00
0
Netter burger
Fresh ground beef patty (180gr), lettuce, tomato, c...
The house's signature burger. Generous patty and complete toppings in an organic bun.
€19
≈ $22.00
0
Pasta
Chicken pasta
Pasta au poulet
mushrooms, confit tomatoes and its quen...
Pasta dish with chicken pieces, mushrooms, and sun-dried tomatoes. Flavorful and filling.
€14.50
≈ $17.00
0
Chorizo pasta
Pasta au chorizo
And parmesan shavings, arugula
Pasta enhanced with spicy chorizo. Served with fresh arugula and parmesan shavings to balance the flavors.
€13.50
≈ $16.00
0
Caprese pasta
Pasta à la Caprese
Tomato basil sauce, creamy burrata and ...
Pasta inspired by Caprese salad. Basil tomato sauce, served with a whole creamy burrata. Fresh and Italian.
€15.50
≈ $18.00
0
Vegetarian pasta
Pasta végétarienne
With grilled vegetables
Pasta with grilled seasonal vegetables. A meat-free, light, and colorful option.
€14.50
≈ $17.00
0
Couscous
Every Thursday.
Vegetarian couscous
Couscous végétarien
Steamed wheat semolina served with a broth of various vegetables (carrots, zucchini, turnips) and chickpeas. No meat.
€13
≈ $15.00
0
2-meat couscous
Couscous 2 viandes
Couscous served with vegetables, semolina, and your choice of two meats from those available.
€16
≈ $19.00
0
Mechoui couscous
Couscous méchoui
Couscous accompanied by a piece of lamb (mechoui) slow-roasted. Very tender and flavorful meat.
€19
≈ $22.00
0
Royal couscous
Couscous royal
The most complete version of couscous. Generally includes a variety of all the meats offered (merguez, chicken, lamb, meatballs).
€22
≈ $25.00
0
Meats
Chicken
Poulet
Chicken piece cooked in broth or roasted, accompaniment for couscous.
0
Beef
Boeuf
Beef meat stewed or grilled, choice of meat for couscous.
0
Merguez
Spicy red sausage made from beef and lamb. A couscous classic.
0
Mechoui
Méchoui
Lamb roasted on a spit or in the oven. Flavorful and tender meat.
0
Vegetables
Netter Salad
Salade du Netter
Salad, tomato, poached organic egg, bacon, po...
Large composed salad with a runny poached egg, grilled bacon, and potatoes. A complete and fresh meal.
€16.50
≈ $19.00
0
Jules César
Salad, confit tomatoes, warm chicken, oliv...
Interpretation of Caesar salad. Warm chicken, confit tomatoes, olives on a bed of lettuce. Often with a creamy dressing.
€15.50
≈ $18.00
0
Burrata on fresh tomato carpaccio
Burrata sur carpaccio de tomates fraîches
Parmesan, arugula, olives, pesto sauce
Creamy Italian cheese (burrata) served on thin slices of tomatoes. Enhanced with pesto, parmesan, and arugula.
€16
≈ $19.00
0
Beef carpaccio with homemade fries
Carpaccio de bœuf frites maison
Parmesan, sun-dried tomatoes, arugula, oliv...
Very thin slices of marinated raw beef. Served with parmesan shavings and arugula. Accompanied by homemade fries.
€17.50
≈ $20.00
0
Desserts
Assortment of 3 cheeses
Assortiment de 3 fromages
Bleu d'Auvergne, Cantal, Brie de Meaux
Selection of three classic French cheeses: a blue, a pressed cheese (Cantal), and a soft cheese (Brie). Served with bread.
€7.90
≈ $9.00
0
Chocolate lava cake
Moelleux au chocolat
And its scoop of vanilla ice cream
Individual chocolate cake with a molten center. Served warm with a scoop of cold vanilla ice cream for contrast.
€7.50
≈ $9.00
0
Tarte Tatin and its scoop of ice cream
Tarte Tatin et sa boule de glace
Caramelized apple tart baked upside down. Served warm with vanilla ice cream or fresh cream.
€8
≈ $9.00
0
Gourmet tea
Thé gourmand
A hot tea served with a selection of several small miniature desserts (mignardises).
€8.50
≈ $10.00
0
Tiramisu of the Moment
Tiramisu du Moment
Classic Italian dessert made with mascarpone, soaked biscuits, and cocoa. The flavor may vary according to the day's inspiration.
€6.50
≈ $8.00
0
Crème brûlée
Creamy vanilla custard dessert, covered with a thin layer of crunchy caramelized sugar to break with a spoon.
€6
≈ $7.00
0
Gourmet coffee
Café gourmand
An espresso coffee served with a selection of several small miniature desserts.
€7.50
≈ $9.00
0
Dessert of the day
Dessert du jour
(See the board)
Chef's sweet creation of the day. Changes daily.
0
End of menu
Add items and show to staff
Place Information
★
4.3
680 ratings on Google Maps
$
View on Google Maps ↗
$$
Moderate
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect Info ↗
