menufans

Le Nesle

Homemade recipes passed down for generations.

Classic cocktails

12€

MOJITO
Rum, lime, fresh mint, cane sugar, sparkling water
A refreshing Cuban cocktail made with white rum, lime, and fresh mint. It offers a perfect balance of sweetness, acidity, and herbaceous freshness. Ideal for quenching your thirst on hot days.
€12 ≈ $14.00
MARGARITA
Tequila, triple sec, lime juice
A Mexican classic based on tequila, orange liqueur, and lime juice. Tangy and powerful taste with a characteristic salt rim on the glass. To be savored slowly to appreciate the tequila.
€12 ≈ $14.00
MOSCOW MULE
Vodka, ginger beer, lime juice
A long, spicy, and sparkling drink traditionally served in a copper mug. Ginger adds a piquant warmth that pairs well with vodka and lime. Very refreshing.
€12 ≈ $14.00
NEGRONI
Gin, vermouth, campari
An bitter and complex Italian aperitif, made with equal parts gin, red vermouth, and Campari. It has a deep red color and notes of herbs and orange. Perfect for whetting the appetite.
€12 ≈ $14.00
EXPRESSO MARTINI
Espresso, vodka, sugar, coffee liqueur
An energizing and creamy cocktail made with fresh coffee and vodka. It has a rich texture and an intense sweet coffee flavor. Ideal as a digestif or for a late-night boost.
€12 ≈ $14.00

Spritz Time!

11€

APEROL SPRITZ
Aperol, Prosecco, sparkling water
The iconic Venetian aperitif, bright orange and sparkling. A bittersweet blend of Aperol and prosecco sparkling wine. Light and festive, often served with an orange slice.
€11 ≈ $13.00
ITALICUS SPRITZ
Italicus, Prosecco, sparkling water
A floral variation of the Spritz using Italicus bergamot liqueur. Very fragrant notes of citrus and white flowers. Refreshing and elegant.
€11 ≈ $13.00
LIMENCELLO SPRITZ
Limencello, Prosecco, sparkling water
A Spritz with intense lemon flavors thanks to Limoncello liqueur. Sweet, tangy, and very fresh. Reminiscent of holidays in Southern Italy.
€11 ≈ $13.00

Mocktails

Alcohol-free 9€

SUMMER FLOWER
FLEUR D'ÉTÉ
Raspberry juice, pineapple, non-alcoholic amaretto syrup, rose lemonade
A fruity and floral non-alcoholic cocktail. The combination of raspberry and pineapple brings a sweet and tangy flavor, enhanced by the almond note of amaretto. Very fragrant.
€9 ≈ $10.00
RED VELVET
Red fruit puree, ginger, lime, lemonade
A refreshing drink with a beautiful red color, blending the sweetness of red berries with the spiciness of ginger. Sparkling and thirst-quenching.
€9 ≈ $10.00
VIRGIN MOJITO
Fresh mint, lime, cane sugar, lemonade
The non-alcoholic version of the famous Cuban cocktail. Just as fresh with lots of mint and lime, topped with lemonade for fizz.
€9 ≈ $10.00

The Spritz Bar

13€

SAINT GERMAIN SPRITZ
St Germain, Prosecco, sparkling water
A sophisticated Spritz with St Germain elderflower liqueur. Sweet, floral, and tropical flavors (lychee, pear). Very delicate.
€13 ≈ $15.00
LILLET ROSÉ OR BLANC SPRITZ
LILLET ROSÉ OU BLANC SPRITZ
Lillet, tonic
A French aperitif based on wine (Lillet) topped with tonic. You can choose between the Rosé (fruity) or Blanc (more citrus/honey) version. Fresh and slightly bitter.
€13 ≈ $15.00
CHAMBORD SPRITZ
Chambord, Prosecco, sparkling water
A royal Spritz made with Chambord black raspberry liqueur. Rich taste of black berries and vanilla. Purple color and fruity flavor.
€13 ≈ $15.00

Starters

to share, or not...

SHRIMP DYNAMITE
Breaded shrimp, sweet and spicy Asian mayonnaise
Fried tempura shrimp coated in a sweet and spicy mayonnaise sauce. Crispy on the outside and tender on the inside. A popular Asian-inspired starter.
€14 ≈ $16.00

FRENCH CLASSICS

ONION SOUP
SOUPE À L'OIGNON
Gratinéed with emmental and bread croutons
A French classic: rich beef broth with caramelized onions. Served gratinéed with melted cheese and croutons. Comforting and flavorful.
€12 ≈ $14.00
GRATINÉED MUSSELS
MOULES GRATINÉES
Parsley and melted cheese, served by 6
Six mussels served in their shells, topped with garlic and parsley butter, and gratinéed with cheese. Flavorful and perfect for starting the meal.
€12 ≈ $14.00
XXL BURGUNDY SNAILS
ESCARGOTS DE BOURGOGNE XXL
Very large Burgundy snails x6
Large snails cooked in garlic parsley butter. An iconic French specialty with a tender texture and herbaceous flavor. Use the small fork to extract the meat.
€15 ≈ $17.00
EGG MAYONNAISE
OEUF MAYONNAISE
Celeriac remoulade, truffle mayonnaise, fried onions
A hard-boiled egg served with truffle-infused mayonnaise and celeriac remoulade. Fried onions add crunch. A simple yet elevated bistro starter.
€8 ≈ $9.00

More starters

ITALIAN FOCACCIA
FOCACCIA ITALIENNE
Toasted focaccia, homemade pesto, sun-dried tomatoes, stracciatella (burrata heart), balsamic cream
Soft and toasted Italian bread, topped with creamy cheese, tomatoes, and pesto. A mix of crispy and melting textures with Mediterranean flavors.
€14 ≈ $16.00
AVOCADO HOUMOUS
HOUMOUS D'AVOCAT
Avocado, chickpea, pomegranate, crispy tortillas
A creamy dip combining avocado and chickpeas. Fresh and healthy, served with tortilla chips for dipping. Pomegranate adds a sweet touch.
€14 ≈ $16.00
SALMON ROLL
Good toasted brioche, smoked salmon, arugula, fried onions, curry-mango sauce
A brioche sandwich filled with smoked salmon and arugula. The mango-curry sauce adds an original sweet and savory exotic flavor.
€16 ≈ $19.00
BEEF CARPACCIO
CARPACCIO DE BOEUF
Dried beef cecina, herb sauce, crispy parmesan
Thin slices of dried beef (Cecina), served cold with parmesan and herb sauce. Salty and flavorful, perfect for charcuterie lovers.
€15 ≈ $17.00

Nesle's Crush

MAC'N'CHEESE BALLS
Breaded panko pasta croquettes, cheddar and mozzarella
Breaded and fried cheese pasta balls. The inside is melted and the outside is very crispy thanks to the panko. A nostalgic treat.
€11 ≈ $13.00

Customer's choice

HOMEMADE BRIOCHE BREAD

Homemade Brioche Bread
Pain Brioché Maison
Filled with mozzarella and maître d'hôtel butter
A soft and warm homemade brioche, filled with melting cheese and parsley butter. Rich and decadent, ideal for sharing.
€9 ≈ $10.00

Salads

Fresh & healthy

DETOX SALAD
SALADE DETOX
Salad, fava beans, avocado, tomato, quinoa, feta, cucumber
A large salad made with healthy and fresh ingredients like quinoa, avocado, and feta. Light yet filling, ideal for a balanced meal.
€18 ≈ $21.00
CRUNCHY CAESAR SALADE
Salad, breaded chicken, parmesan, egg, bread croutons, caesar dressing
The famous Caesar salad with crispy breaded chicken, parmesan, and a creamy dressing. Rich and indulgent with its croutons and egg.
€19 ≈ $22.00
DETOX SALAD
SALADE BORÉALE
Lamb's lettuce, smoked salmon, cherry tomatoes, dill vinaigrette, green apple
A Nordic salad with smoked salmon. The green apple provides a crisp acidity that pairs perfectly with the smoked fish and dill vinaigrette.
€20 ≈ $23.00

Happy Hour

TO SHARE

TRUFFLE SAUSAGE
SAUCISSON TRUFFE
Pork dried truffle saucisson
Dry pork sausage flavored with truffle. Thinly sliced for an aperitif. Intense and savory flavor.
€8 ≈ $9.00
COMTÉ 12 MONTHS
COMTÉ 12 MOIS
Sliced comté cheese
French pressed cooked cheese, aged for 12 months. Fruity flavors and firm texture. Served in pieces or slices.
€7 ≈ $8.00
MINI ROASTED CAMEMBERT
MINI CAMEMBERT RÔTI
Small hot camembert cheese
Small camembert cheese baked until runny. Ideal for dipping bread. Creamy and rich.
€9 ≈ $10.00
TUNA RILLETTE
RILLETTE DE THON
Tuna rillette
Creamy and seasoned tuna spread. Served with toast. Simple and fresh.
€8 ≈ $9.00
APERITIF CROQUE
CROQUE APÉRO
Toasted croque monsieur sandwich with ham, emmental cheese, to share
Appetizer version of the croque-monsieur, cut into pieces to share. Toasted country bread with ham and melted cheese.
€12 ≈ $14.00
BIG FRENCH FRIES PLATE
GRANDE ASSIETTE DE FRITES / BIG FRENCH FRIES PLATE
A large portion of crispy fries to share. Available plain or with gourmet toppings like melted cheddar cheese or truffle oil.
€14~ ≈ $16.00

Main courses

BUTCHER'S CUT
PIÈCE DU BOUCHER
Angus flank steak, homemade fries, and shallot sauce
Grilled flank steak, served with fries and shallot sauce. A flavorful meat with a characteristic fibrous texture.
€20 ≈ $23.00
DUCK BREAST
MAGRET DE CANARD
Duck breast, pan-fried potatoes with garlic, pepper sauce
Pan-seared duck fillet, served pink. Accompanied by garlic potatoes and pepper sauce. A rich and flavorful dish from the Southwest.
€23 ≈ $27.00
BIG ENTRECOTE
Grilled ribeye steak (approx. 300g), homemade fries, salad, and cowboy butter
A large piece of marbled beef (300g) grilled. Served with herb and spice flavored butter, fries, and salad. For hearty appetites.
€27 ≈ $31.00
BURGER SLIDERS
3 mini brioche buns, double smashed steak, cheddar, lettuce, mushroom sauce on the side (+3€ fries)
A trio of mini-burgers with smashed patties for extra crispiness. Topped with cheese and served with a side of mushroom sauce.
€22~ ≈ $25.00
SALMON TATAKI
TATAKI DE SAUMON
Seared salmon tataki, yuzu ginger reduction, vegetable wok
Salmon fillet seared on the outside and raw on the inside, coated in sesame seeds. Served with sautéed vegetables and a tangy yuzu sauce. Light and refined.
€22 ≈ $25.00
FISH'N'CHIPS TACOS
Tortillas, breaded cod, salad, tartar sauce, homemade fries
A fusion between Mexican tacos and English fish and chips. Fried fish served in soft tortillas with tartar sauce. Served with fries.
€18 ≈ $21.00
BEEF TARTARE
TARTARE DE BOEUF
Raw beef seasoned and cut French style, homemade fries, salad
Raw beef, coarsely chopped by hand and seasoned (capers, onions, mustard). A great brasserie classic, served fresh with fries.
€19 ≈ $22.00
XXL SAUSAGE AND MASH
SAUCISSE PUREE XXL
XXL Toulouse sausage (pork), homemade mashed potatoes, meat jus
A very large grilled pork sausage served with creamy mashed potatoes and a brown sauce. A hearty and comforting family dish.
€18 ≈ $21.00
BOUCHÉE À LA REINE
Homemade puff pastry filled with a creamy mushroom, chicken, and spinach sauce
A puff pastry crust filled with a creamy chicken and mushroom filling. A traditional French dish, rich and textured.
€17 ≈ $20.00
GOAT GNOCCHI
Gnocchi, goat cheese sauce, honey, hazelnuts, gratinéed with mozzarella
Gnocchi (potato pasta) served in a goat cheese and honey sauce. Baked with mozzarella. A gourmet sweet and savory combination.
€18 ≈ $21.00
TRUFFLE PASTA
COQUILLETTE À LA TRUFFE
Pasta, truffle cream, comté, parmesan (+3€ grilled veal bacon)
Short pasta served with a creamy truffle sauce and plenty of cheese (Comté and Parmesan). A luxurious and very fragrant pasta dish.
€22~ ≈ $25.00

Red wines

CHINON AOC - Domaine de la grand maison
White wine from the Loire Valley (Cabernet Franc). Generally light to medium-bodied, with notes of red fruits and sometimes an earthy touch.
€6~ ≈ $7.00
CÔTES DU RHÔNE AOC - Domaine St Jérôme
Red wine from the Rhône Valley, a blend of Grenache and Syrah. Spicy, warm, and fruity. Pairs well with meats.
€6.50~ ≈ $8.00
BORDEAUX-MEDOC - Château Begadan
A classic Bordeaux, structured and tannic. Notes of black fruits (blackcurrant, blackberry). Pairs well with red meats and grilled dishes.
€7~ ≈ $8.00
BROUILLY AOP - Domaine de la côte de berne
A Beaujolais cru (Gamay). Light, fruity, and smooth red wine. Very easy to drink, with aromas of strawberry and raspberry.
€7.50~ ≈ $9.00
BOURGOGNE PINOT NOIR - Domaine La CROIX MONTJOIE
Elegant and fine red wine from Burgundy. The Pinot Noir grape offers aromas of cherry and undergrowth. Refreshing acidity and silky tannins.
€8.50~ ≈ $10.00
PIC SAINT LOUP - Château La Salade Saint-Henri
Powerful and aromatic Languedoc wine (Syrah, Grenache). Notes of garrigue, spices, and ripe black fruits. Sunny and generous.
€9~ ≈ $10.00

PRESTIGIOUS WINE

VACQUEYRAS - Pierre Amadieu
Cru from the Southern Rhône Valley. Rich and full-bodied red wine with aromas of candied fruit and spices.
€70 ≈ $81.00
SAINT ESTEPEH - Château Faget
Bordeaux wine (Médoc) robust and complex. Present but elegant tannins, great aging potential.
€75 ≈ $87.00
MARGAUX - Château la tour de bessan
Prestigious Bordeaux appellation. Wine known for its elegance, finesse, and delicate floral and fruity aromas.
€80 ≈ $93.00
CHATEAU NEUF DU PAPE - Maison Orcia
One of the most famous wines from the Rhône Valley. Powerful, sunny, and very complex with spicy notes.
€85 ≈ $98.00
MERCURY 1ER CRU AOP - Domaine de la bressande
MERCURY 1er CRU AOP - Domaine de la bressande
Premier cru from Burgundy (Côte Chalonnaise). Structured Pinot Noir, with depth and a beautiful length on the palate.
€99 ≈ $115.00

White wines

CHARDONNAY - Domaine Marrenon
Dry and round white wine. The Chardonnay grape often offers notes of butter, apple, and white-fleshed fruits.
€6~ ≈ $7.00
SAUVIGNON - Domaine Bonnigal-Bodet
Crisp and aromatic white wine. Notes of citrus, cut grass, and flowers. Very refreshing.
€7.50~ ≈ $9.00
SANCERRE - Maison V.Doucet
Prestigious white wine from the Loire (Sauvignon Blanc). Mineral, taut, and very fine. Pairs perfectly with seafood and goat cheese.
€8.50~ ≈ $10.00
POUILLY-FUMÉ - Domaine Bouchie-Chatellier
White wine from the Loire known for its flinty (smoky) aromas. Dry, mineral, and complex.
€10~ ≈ $12.00

PRESTIGIOUS WINE

POUILLY FUISSE - Bouchard Ainé & Fils
Great white wine from Burgundy (Chardonnay). Rich, full-bodied, and often marked by a subtle elegant oakiness.
€75 ≈ $87.00
CHABLIS - Bouchard Ainé & Fils
Prestigious white wine from Northern Burgundy (Chardonnay). Very dry, with lively acidity and marked minerality. Very pure.
€80 ≈ $93.00
CONDRIEU - Les Vins de Vienne
Rare white wine from the Rhône Valley (Viognier grape). Very aromatic with notes of apricot, peach, and flowers. Creamy texture.
€85 ≈ $98.00

Rosé wines

IGP PAYS D'OC - Château Grézan
Rosé wine from the South of France. Simple, fruity, and refreshing. Ideal for summer.
€6~ ≈ $7.00
CÔTE DE PROVENCE AOP - Château Astros
The benchmark rosé. Pale color, delicate aromas of citrus and red fruits. Dry and elegant.
€8.50~ ≈ $10.00

Desserts

Too late to turn back TO END GENTLY

Matilda Cake
Big slice of our signature chocolat cake in 'Matilda Style'
A monumental and very rich chocolate cake, inspired by the movie Matilda. Served in a huge portion with lots of chocolate sauce. Designed to be shared by several people.
€29 ≈ $34.00
Chocolate cake
Choclette
A whole wheel of raclette-style chocolate, homemade vanilla choux, and whipped cream. Homemade vanilla choux, chocolate wheel to scrape without moderation.
A fun dessert where you scrape chocolate shavings from a chocolate wheel onto vanilla cream choux puffs yourself. An interactive and very indulgent experience.
€18 ≈ $21.00
Crepes
Crêpes
Thin French crepes served warm. Choice of topping: simply sweet, with chocolate-hazelnut spread, or jam.
€7.50~ ≈ $9.00
Ice cream
Glaces / Ice cream
Coffee, vanilla, chocolate, salted butter caramel, pistachio, strawberry, lemon, mango
Artisanal ice creams and sorbets. Wide selection of classic and fruity flavors.
€3~ ≈ $3.00
VANILLA CRÈME BRÛLÉE
CRÈME BRULÉE VANILLE
Classic vanilla creme brulee
Dessert with creamy vanilla cream covered with a layer of crunchy caramelized sugar. A delicious hot-cold texture contrast.
€9 ≈ $10.00
DUBAI CHEESECAKE
Pistachio sauce, grilled kadaif, honey, crushed pistachios
A modern take on cheesecake inspired by Middle Eastern flavors. Topped with grilled angel hair (kadaif) and pistachios for a very crispy and rich result.
€12 ≈ $14.00
LEMON SWEETNESS
DOUCEUR AU CITRON
Lemon tart, Italian meringue, hazelnut praline
A revisited lemon tart with a soft Italian meringue and praline for crunch. Perfect balance between the acidity of lemon and sugar.
€11 ≈ $13.00
RASPBERRY TART
TARTE FRAMBOISE
Pastry cream, raspberry coulis, fresh raspberry
A classic fruit tart with creamy pastry cream and lots of fresh raspberries. Fresh and tangy.
€11 ≈ $13.00
CRUNCHY CHOCOLATE
CROUSTI-CHOCO
Chocolate in three textures: mousse, fondant, crunchy
The ultimate dessert for chocolate lovers. Plays on different chocolate textures in one dish.
€12 ≈ $14.00
GOURMET COFFEE OR TEA
CAFÉ OU THÉ GOURMAND
Coffee or The served with three small desserts
A coffee or tea served with an assortment of three miniature versions of the desserts on the menu. Perfect for tasting everything without choosing.
€12 ≈ $14.00

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