Le Mademoiselle

Name: Le Mademoiselle
Address: Paris
Price range: €2.4 - €250

ALL OUR FOOD IS HOMEMADE WITH CAREFULLY SELECTED PRODUCTS. BAR BRASSERIE NATION

★ 4.5 (532)

STARTERS

THE PADRE'S SOUP

LA SOUPE DU PADRÉ

SOUP OF THE DAY

Freshly prepared seasonal vegetable soup. A comforting and healthy dish, with a recipe that changes according to the market.

€7.50 ≈ $9.00

THE WEEPING TARTELETTE

LA TARTELETTE QUI PLEURE

GOLDEN SHORTCRUST PASTRY, TARTELETTE WITH SWEET CARAMELIZED ONIONS, FRESH SALAD

Savory tart with caramelized onions, reminiscent of pissaladière. Sweet and sweet-savory flavor, served with greens.

€8.50 ≈ $10.00

THE CRUNCHY-MELTING EGG

L’ŒUF CROUSTI-FONDANT

FRIED EGG COATED IN SOY SAUCE THEN BREADED & BED OF WHITE RICE

Soft-boiled egg, marinated then fried for a crispy exterior and runny interior. Served on rice.

€8.90 ≈ $10.00

MAIN COURSES

GARDEN PASTA

LES PASTA DU JARDIN

FUSILLI COATED IN A CREAMY TOMATO SAUCE, MIXED WITH SPINACH, MELTING ZUCCHINI AND PEPPERS, ALL TOPPED WITH SHAVED PARMESAN

Vegetarian fusilli pasta with sun-dried vegetables and spinach. Rich tomato sauce and parmesan cheese for extra indulgence.

€17 ≈ $20.00

THE VEGGIE BURGER

LE VÉGÉ BURGER

GOLDEN ORGANIC BREAD, LEGUME AND MUSHROOM PATTY, ARUGULA, CARAMELIZED ONIONS, AVOCADO, MARINATED GHERKINS, CANTAL, MADEMOISELLE'S BIGGY SAUCE SERVED WITH FRIES

Vegetarian burger with a vegetable and mushroom patty. Rich in flavorful toppings like avocado and Cantal cheese. Served with fries.

€18.50 ≈ $21.00

CROQUE GENTLEMAN

GOLDEN SLICE OF COUNTRY BREAD, TOPPED WITH DELICATE HAM, MELTING CHEDDAR AND GRATINATED GRUYÈRE, SERVED WITH FRIES AND FRESH SALAD.

Hot sandwich gratinated with ham and two cheeses (Cheddar and Gruyère). A French brasserie classic, crispy and melting.

€17.50 ≈ $20.00

CROQUE MADEMOISELLE

Variation of croque-monsieur, usually served with a fried egg on top. Accompanied by fries and salad.

€18 ≈ $21.00

SIGNATURE SMASHBURGER

SMASHBURGER SIGNATURE

GOLDEN ORGANIC BREAD, 120G SMASHED BEEF, ARUGULA, CARAMELIZED ONIONS, MADEMOISELLE'S BIGGY SAUCE, AOP CANTAL, MARINATED GHERKINS. SERVED WITH FRIES 👉 WARNING: VERY ADDICTIVE!

Smash burger with beef patty (flattened) on the griddle for caramelized and crispy meat. Served with Cantal cheese and a house sauce.

€19.50~ ≈ $23.00

THE CHICKEN BURGER

BURGER DE LA POULETTE

GOLDEN ORGANIC BREAD, CRISPY CHICKEN, ARUGULA, CARAMELIZED ONIONS, MADEMOISELLE'S BIGGY SAUCE, AOP CANTAL, MARINATED GHERKINS. SERVED WITH FRIES

Crispy breaded chicken burger. Topped with Cantal cheese, vegetables, and house sauce. Served with fries.

€18 ≈ $21.00

THE GOURMET SUPREME

LE SUPRÊME GOURMAND

GOLDEN CHICKEN SUPREME COOKED TO PERFECTION, SERVED WITH FRESH TAGLIATELLE AND A CREAMY MUSHROOM AND SHALLOT SAUCE. SERVED WITH A FRESH SALAD FOR BALANCE.

Tender chicken breast served with fresh pasta and a rich creamy mushroom sauce. A classic and generous dish.

€18.90 ≈ $22.00

THE MADEMOISELLE'S PEACH

LA PÊCHE DU MADEMOISELLE

FRESH ROYAL SEA BREAM FILLET, DAILY ARRIVAL, DELICATELY ACCOMPANIED BY A CREAMY HOMEMADE POTATO PUREE AND A WHITE BUTTER AND TURMERIC SAUCE

Grilled white fish fillet (Sea Bream), served with homemade mashed potatoes. Drizzled with a white butter sauce lightly spiced with turmeric.

€21 ≈ $24.00

THE MADEMOISELLE'S REUSTA

LA REUSTA DU MADEMOISELLE

GRILLED RIBEYE STEAK, SERVED WITH ITS HOMEMADE BÉARNAISE SAUCE WITH SHALLOTS AND FRESH TARRAGON, EMULSIFIED WITH BUTTER FOR PERFECT CREAMINESS

Beautiful grilled beef steak (Ribeye). Served with a classic Béarnaise sauce rich in herbs and butter.

€20.50~ ≈ $24.00

SALADS

THE CAESAR

LA CÉSAR

ROMAINE LETTUCE, BREADED CHICKEN, ANCHOVIES, GRILLED CAPERS, PARMESAN, HARD-BOILED EGG, TOMATOES, CUCUMBERS, CROUTONS

Large mixed salad with crispy chicken, parmesan, egg, and vegetables. Dressed with classic Caesar dressing.

€17.50 ≈ $20.00

THE RUSTIC

LA CAMPAGNARDE

ROMAINE LETTUCE, CONFIT AND PAN-FRIED DUCK GIZZARDS, POTATOES, SAUTÉED POTATOES, FRESH SAINT MARCELLIN CHEESE, FRIED ONIONS, CUCUMBERS, HARD-BOILED EGG

Hearty and rustic French country salad. Contains warm confit duck gizzards, potatoes, and fresh Saint-Marcellin cheese.

€18 ≈ $21.00

ASSORTMENTS

THE TAPAS JOURNEY

LE VOYAGE DE TAPAS

EGGPLANT CAVIAR, CHICKEN WINGS, CANTAL STICK, CHEESE & TRUFFLE CROQUETAS, COD FRITTERS, CROUTONS

Large assorted tasting platter to share. Mix of hot and cold specialties: chicken, fried cheese, spreads...

€27 ≈ $31.00

ARTISANAL CHARCUTERIE BOARD

PLANCHE DE CHARCUTERIE ARTISANALE

IN COLLABORATION WITH HUSSCUT CECINA, SPANISH BEEF CURED MEAT AGED FOR 12 MONTHS IN OLIVE OIL ROSETTE DE BOEUF, AGED AND SPICED, ENHANCED WITH GARLIC DRY CHORIZO, 100% BEEF SPICED AND SLOWLY AGED WITH CARE IN THE OPEN AIR

Selection of fine beef cured meats (Cecina, Rosette, Chorizo). Ideal for an aperitif, to share.

€24 ≈ $28.00

MIXED PLATTER

PLANCHE DE MIXTE

Platter combining cured meats and cheeses. Perfect for sharing over a glass of wine.

€29 ≈ $34.00

TAPAS

BREAD WITH TOMATO

PAN CON TOMATE

GARLIC RUBBED BREAD, HOMEMADE TOMATO SAUCE

Toasted bread topped with tomato and fresh tomato. A simple and tasty Spanish classic.

€8.50~ ≈ $10.00

CANTAL STICKS

HEARTS OF MELTING CANTAL CHEESE COATED IN CRISPY PANKO BREADCRUMBS

Breaded and fried Cantal cheese sticks. Crispy outside and melty inside.

€7.50 ≈ $9.00

EGGPLANT CAVIAR

CAVIAR D’AUBERGINE

EGGPLANT, GARLIC, JALAPENO, GREEK YOGURT AND TOMATOES

Creamy dip made from roasted eggplant and yogurt. Enhanced with a touch of garlic and chili.

€8 ≈ $9.00

CHICKEN WINGS

WINGS DE POULET

HOUSE WINGS MARINATED IN TERIYAKI AND GINGER SAUCE, GOLDEN AND CRISPY

Chicken wings marinated in Asian style (sweet soy and ginger) then grilled.

€8 ≈ $9.00

GOURMET CROQUETAS

CROQUETAS GOURMANDES

MUSHROOM, TRUFFLE AND CHEESE CROQUETAS

Breaded fried croquettes filled with a mushroom béchamel and flavored with truffle.

€8 ≈ $9.00

DESSERTS

CHOCOLATE TEMPTATION

TENTATION CHOCOLATÉE

CREAMY CHOCOLATE MOUSSE, HOMEMADE WITH 55% COCOA DARK CHOCOLATE, FRESH EGGS AND A HINT OF WHIPPED CREAM FOR AN AIRY AND GOURMET TEXTURE

Rich and airy homemade dark chocolate mousse. Served with a bit of whipped cream.

€7 ≈ $8.00

CHEESE PLATTER

ASSIETTE DE FROMAGE

ASSORTMENT OF SAINT NECTAIRE, BRIE, GOAT CHEESE AND CANTAL

Selection of four assorted French cheeses. Usually served with bread.

€7.50 ≈ $9.00

TARTE TATIN

GOLDEN PUFF PASTRY, GENTLY CARAMELIZED AND BUTTERY APPLES WITH A TOUCH OF VANILLA, FOR AN AUTHENTIC AND GOURMET DESSERT

Caramelized upside-down apple tart. Served warm, the apples are melting and the pastry is crispy.

€8 ≈ $9.00

COFFEE OR TEA GOURMAND

CAFÉ OU THÉ GOURMAND

SELECTION OF MINIATURE PASTRIES OF THE MOMENT, SERVED WITH TEA OR COFFEE

A coffee (or tea) accompanied by several small miniature desserts. Ideal for tasting everything.

€9 ≈ $10.00

CHILDHOOD DELIGHT: FRENCH TOAST

DÉLICE DE L’ENFANCE : PAIN PERDU

GOLDEN BRIOCHE, CREAMY CUSTARD, VANILLA ICE CREAM, CRUMBLE AND FRUIT

Slice of brioche dipped in a milk-egg mixture then pan-fried in butter. Served with vanilla ice cream and crème anglaise.

€9.50 ≈ $11.00

THE BRUNCH FORMULA

LA FORMULE BRUNCH

SAVORY + SWEET + COLD DRINK + HOT DRINK THE SAVORY SIDE POTATOES WITH HOMEMADE MAYONNAISE SAUCE + BENEDICT BUNS OF YOUR CHOICE THE SWEET SIDE PANCAKES SERVED WITH CHOICE OF CHOCOLATE OR MAPLE SYRUP + HOMEMADE GRANOLA WITH YOGURT & FRUIT OF THE MOMENT THE DRINKS 1 COLD DRINK + 1 HOT DRINK (ESPRESSO, HOT CHOCOLATE, COFFEE WITH MILK)

Complete menu including a savory dish, a sweet dessert, a cold drink, and a hot drink. Option to paint on canvas during the meal.

€28~ ≈ $32.00

BRUNCH À LA CARTE

SCRAMBLED EGGS

OEUFS BROUILLÉS

SCRAMBLED EGGS SERVED WITH ROMAINE LETTUCE

Beaten eggs gently cooked for a creamy texture. Served simply with salad.

€7.50 ≈ $9.00

MUSHROOM BUNS BENEDICT

BUNS CHAMPIGNONS BÉNÉDICTE

BRIOCHE BASE, MUSHROOMS, SOFT-BOILED EGG, HOLLANDAISE SAUCE, ARUGULA, MAYONNAISE

Vegetarian version of eggs Benedict on brioche bread. Topped with mushrooms and rich hollandaise sauce.

€17~ ≈ $20.00

SALMON BUNS BENEDICT

BUNS SAUMON BÉNÉDICTE

BRIOCHE BASE, SALMON, SOFT-BOILED EGG, HOLLANDAISE SAUCE, ARUGULA, MAYONNAISE

Classic Eggs Benedict with smoked salmon on brioche. Topped with creamy hollandaise sauce.

€17~ ≈ $20.00

BACON BUNS BENEDICT

BUNS BACON BÉNÉDICTE

BRIOCHE BASE, BACON, SOFT-BOILED EGG, HOLLANDAISE SAUCE, ARUGULA, MAYONNAISE

Classic Eggs Benedict with smoked salmon on brioche. Topped with creamy hollandaise sauce.

€17~ ≈ $20.00

BOWL OF JOY

POKE BOWL, RICE, MANGO, AVOCADO, RED CABBAGE, GRATED CARROTS, SALMON, TOMATOES, CUCUMBERS, SWEET SOY SAUCE

Healthy and colorful Hawaiian-style bowl. Rice base with marinated raw salmon, fresh fruit (mango, avocado) and crunchy vegetables.

€19 ≈ $22.00

GOURMET SMASHBURGER

SMASHBURGER GOURMAND

ORGANIC BREAD, 120G SMASHED BEEF, ARUGULA, CARAMELIZED ONIONS, MADEMOISELLE'S BIGGY SAUCE, CHEDDAR, MARINATED GHERKINS

Smash beef burger with cheddar and classic toppings. Similar to the signature version but offered here on the brunch menu.

€19.50~ ≈ $23.00

WARM GOAT CHEESE SALAD

SALADE CHÈVRE CHAUD

ROMAINE LETTUCE, WARM GOAT CHEESE & HONEY TOAST, TOMATOES, WALNUTS, RED CABBAGE, CUCUMBERS

Classic French salad with warm goat cheese toasts drizzled with honey. Served with walnuts and fresh vegetables.

€17.50 ≈ $20.00

PANCAKE PARADISE

PARADIS DE PANCAKES

4 GOURMET PANCAKES WITH NUTELLA OR MAPLE SYRUP AND FRUIT

Stack of fluffy pancakes served sweet. Garnished with fresh fruit and a topping of your choice.

€9.50 ≈ $11.00

CHILDHOOD DELIGHT: FRENCH TOAST

DÉLICE DE L'ENFANCE : PAIN PERDU

GOLDEN BRIOCHE, CREAMY CUSTARD, VANILLA ICE CREAM, CRUMBLE, SEASONAL FRUIT

Soft brioche French toast style. Hot-cold dessert with vanilla ice cream and fruit.

€9.50 ≈ $11.00

TIRAMISU OF THE MOMENT

TIRAMISU DU MOMENT

DELICATE SPONGE BISCUITS SOAKED IN THE FLAVOR OF THE MOMENT, MASCARPONE CREAM

Classic Italian dessert made with mascarpone and biscuits. The flavor changes according to the chef's inspiration.

€8.50 ≈ $10.00

CHEF'S CRÈME BRÛLÉE

CRÈME BRÛLÉE DU CHEF

CRUNCHY & CREAMY VANILLA CRÈME BRÛLÉE

Vanilla custard dessert covered with a thin layer of crunchy caramelized sugar. To be broken with a spoon.

€9 ≈ $10.00

THE CELLAR - RED

BORDEAUX, PUITS SAINT MARTIN, AOC

Notes of ripe plums, pleasing on the palate, structured by silky tannins.

Bordeaux red wine. Fruity taste with soft tannins.

€6.50~ ≈ $8.00

CÔTE DU RHONE, LA PINEDE, AOC

Notes of blackberry and sour cherry jam, slightly spicy finish.

Rhône Valley red wine. Aromas of cooked red fruits and spices.

€6.50~ ≈ $8.00

PINOT NOIR, GRANDE RÉSERVE MAISON CASTEL, IGP PAYS DOC

A silky and harmonious palate, with a nice concentration of red fruits, finely toasted.

Light and fruity red wine, Pinot Noir grape. Smooth texture.

€6~ ≈ $7.00

LES DEMOISELLES DE ROCHEFORT, DOMAINE DES CASTELAS

Rich and intense. Full-bodied and structured palate, supple tannins, good freshness, fruity finish.

Structured red wine with body. Rich in flavor.

€6~ ≈ $7.00

THE CELLAR - WHITE

CHARDONNAY OLD VINE IGP PAYS DOC

CHARDONNAY VIGNE ANTIQUE IGP PAYS DOC

Gourmet and round in the mouth, with notes of yellow and exotic fruits.

Chardonnay white wine. Rich and fruity taste.

€5.50~ ≈ $6.00

SAUVIGNON BLANC OLD VINE IGP PAYS DOC

SAUVIGNON BLANC VIGNE ANTIQUE IGP PAYS DOC

Fresh and fruity with citrus notes.

Dry and refreshing white wine. Citrus notes.

€5.50~ ≈ $6.00

HIRONDELLE, CÔTES DE GASCOGNE, I.G.P, SWEET

HIRONDELLE, CÔTES DE GASCOGNE, I.G.P, MOELLEUX

Exotic, aromatic, fruity and citrusy, not oversweetened, finishing with a tonic finish and good persistence

Smooth (sweet) white wine. Aromatic and sweet without being heavy.

€5~ ≈ $6.00

POUILLY FUMÉ, AOP, DOMAINE DE MALTAVERNE

Aromas of cooked white fruits, notes of barrel, toasted, hazelnut, a beautiful minerality on the palate.

Prestigious Loire white wine. Dry, with a distinctive smoky taste.

€11~ ≈ $13.00

THE CELLAR - ROSÉ

BELLE ÉMILIE, CELLIER DES CHARTREUX

Fresh, dry, slightly tannic

Simple and refreshing rosé wine. Ideal in warm weather.

€5.50~ ≈ $6.00

CÔTE DE PROVENCE, MAURIN DES MAURES

Pale peach color, nose of small red fruits with minerality that unfolds.

Rosé wine from Provence, renowned for its quality. Pale and elegant.

€6.50~ ≈ $8.00

THE CELLAR - BUBBLES

PRESECCO VALMARONE

Italian sparkling wine. Similar to champagne but lighter and fruitier.

€6.50~ ≈ $8.00

CHAMPAGNE PHILIPPE FAYS PINOT NOIR BRUT

Prestige French sparkling wine. Dry (Brut) and elegant.

€10~ ≈ $12.00

COLLET ESPRIT COUTURE 2012

High-end vintage Champagne. For special occasions.

€140 ≈ $162.00

COLLET MAGNUM ESPRIT COUTURE

Very large bottle (1.5L) of prestige Champagne.

€250 ≈ $290.00

APERITIFS

KIR

15cl

Classic French cocktail based on white wine and fruit cream.

€6~ ≈ $7.00

KIR ROYAL

12cl - COLLET CHAMPAGNE

Luxurious version of Kir, made with Champagne instead of white wine.

€11 ≈ $13.00

MARTINI

6cl. WHITE / RED

Italian Vermouth. Served on ice.

€7 ≈ $8.00

RICARD

3cl

Pastis from Marseille. Aniseed liqueur served diluted with fresh water.

€4.50 ≈ $5.00

SUZE

6cl

French bitter aperitif based on gentian.

€7 ≈ $8.00

CAMPARI

6cl

Red, vibrant Italian bitter. Complex taste of herbs and fruits.

€7 ≈ $8.00

PORTO

6cl. WHITE / RED

Sweet Portuguese fortified wine. Red (Ruby) or White.

€6 ≈ $7.00

LILLET

6cl. WHITE / ROSÉ

Bordeaux aperitif based on wine and fruit liqueurs.

€6 ≈ $7.00

ALCOHOLS

GIN, WITH TONIC

GIN, AVEC TONIC

4cl

Refreshing cocktail based on gin and tonic water. Choose your gin brand.

€9~ ≈ $10.00

WHITE RUM

RHUM BLANC

4cl. PLANTATION 3*

Light Caribbean rum.

€10 ≈ $12.00

AMBER RUM

RHUM AMBRÉ

4cl

Barrel-aged rum, amber color and complex taste.

€11~ ≈ $13.00

WHISKY

4cl

Selection of whiskies from around the world (Bourbon, Scotch, Japanese).

€9~ ≈ $10.00

COGNAC

4cl. HENNESSY

Prestigious French grape brandy.

€12 ≈ $14.00

DIGESTIFS & LIQUEURS

6cl (unless otherwise specified)

Sweet liqueurs or fruit brandies to be enjoyed at the end of a meal.

€9~ ≈ $10.00

HAPPY HOURS

4 PM - 10 PM

BEER 50cl

BIÈRE 50cl

Pint of beer (500ml) at a reduced price during Happy Hour.

€5~ ≈ $6.00

WINE BY THE GLASS (25cl)

VIN AU VERRE (25cl)

WHITE WINE: CHARDONNAY / WINE OF FRANCE RED WINE: MERLOT . 25cl / WINE OF FRANCE ROSÉ WINE: CINSAULT 25cl / PAYS D OC I.G.P

Large glass of wine (250ml) at a reduced price.

€7 ≈ $8.00

HAPPY HOUR COCKTAILS

COCKTAILS HAPPY HOUR

Selection of popular cocktails at reduced prices.

€5.50~ ≈ $6.00

ON THE GO

HOMEMADE FRIES

ASSIETTE DE FRITES MAISON

Portion of freshly cut and fried fries.

€5 ≈ $6.00

TRUFFLE CROQUETAS

CROQUETAS DE TRUFFE

MUSHROOMS AND CHEESE

Small breaded mushroom and truffle croquette. Ideal for snacking.

€2.50 ≈ $3.00

TOAST OF BREAD

TOAST DE PAIN

WITH EGGPLANT CAVIAR

Toast topped with a flavorful eggplant puree.

€2.50 ≈ $3.00

TOAST WITH GUACAMOLE BREAD

TOAST DE PAIN AU GUACCAMOLE

Toast topped with avocado puree.

€2.50 ≈ $3.00

TOAST WITH TOMATO BREAD

TARTINE DE PAN CON TOMATE

Small toast with tomato and garlic.

€2.50 ≈ $3.00

BEER

LA VEGA

Light blonde draft beer.

€5~ ≈ $6.00

IPA GOOSE ISLAND

Hopped amber beer with citrus notes.

€5~ ≈ $6.00

HOEGAARDEN BLANCHE

Belgian white beer, cloudy and flavored with orange peel and coriander.

€5~ ≈ $6.00

TRIPEL KARMELIET

Strong and complex Belgian beer, brewed with three grains.

€5~ ≈ $6.00

HOT DRINKS

IRISH COFFEE

Hot coffee with Irish whiskey and cream.

€9 ≈ $10.00

WINE OF THE MOMENT

VIN CHAUD MINUTE

Heated red wine with spices. Traditional winter drink.

€6 ≈ $7.00

ESPRESSO COFFEE

CAFÉ EXPRESSO

Small, strong Italian coffee.

€2.40 ≈ $3.00

DOUBLE ESPRESSO

DOUBLE EXPRESSO

Two shots of espresso in a cup.

€4 ≈ $5.00

AMERICANO

CAFÉ ALLONGÉ

Espresso diluted with hot water (Americano).

€2.50 ≈ $3.00

COFFEE WITH MILK

CAFÉ CRÈME

French coffee with milk.

€5 ≈ $6.00

CAPPUCCINO

Espresso with milk foam.

€5 ≈ $6.00

TEA SELECTION

SÉLECTION DE THÉ

Choice of teas (green, black, herbal).

€5 ≈ $6.00

MATCHA LATTE

Japanese matcha green tea and milk drink.

€5.50 ≈ $6.00

MADAME STYLE HOT CHOCOLATE

CHOLCOLAT CHAUD FAÇON MADAME

Rich and creamy homemade hot chocolate.

€5.50 ≈ $6.00

VIENNESE CHOCOLATE

CHOCOLAT VIENNOIS

Hot chocolate topped with whipped cream.

€6 ≈ $7.00

End of menu

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