menufans

LE DUROC CHEZ CODY

The Menu

20€ Starter/main or main/dessert Starter/main/dessert 25€ starter 6€ / main 13€ / dessert 6€

Starters

Marinated herring, potatoes
Harengs marinés, PDT
Herring fillets marinated in vinegar and aromatics, served with potatoes in oil. A classic bistro starter, tangy and melt-in-your-mouth.
€6 ≈ $7.00
1000 layers of bell pepper, fresh goat cheese, and eggplant
1000 feuilles de poivron, chèvre frais et aubergine
Layered grilled vegetables (bell peppers, eggplants) and fresh goat cheese. A fresh and colorful starter with Mediterranean flavors.
€6 ≈ $7.00
The "copains" terrine with Espelette pepper
La terrine des copains au piment d'Espelette
Homemade country terrine with a hint of Espelette pepper. Served with bread and pickles, rustic and slightly spicy flavor.
€6 ≈ $7.00
Leeks vinaigrette
Poireaux vinaigrette
Steamed leeks topped with a mustard vinaigrette sauce. A French cuisine staple, simple and tasty.
€6 ≈ $7.00
Deviled eggs
Oeufs mayonnaise
Hard-boiled eggs served with a creamy homemade mayonnaise. A traditional, rich, and indulgent starter.
€6 ≈ $7.00
Bone marrow, fleur de sel
Os à moelle, fleur de sel
Roasted bone marrow served hot with fleur de sel. The marrow is melt-in-your-mouth and rich, to be spread on toast.
€6 ≈ $7.00
Basque Country Sardines
Sardinillas du Pays Basque
Small sardines in olive oil from the Basque Country. Tender flesh and delicate iodized taste.
€6 ≈ $7.00
Serrano ham slivers, 16/18 months aged
Chiffonnade de Serrano 16/18 mois d'affinage
Thin slices of long-aged Serrano cured ham. Salty flavor and melt-in-your-mouth texture.
€6 ≈ $7.00

Main courses

Thyme and garlic lamb shoulder
Epaule d'agneau au thym et à l'ail
Slow-roasted lamb with herbs and garlic. Tender and fragrant.
€13 ≈ $15.00
Cod fillet, lemon butter
Pavé de cabillaud, beurre citronné
Perfectly cooked cod fillet, served with a lemon butter sauce. Flaky white fish.
€13 ≈ $15.00
Eggplant Parmigiana
Aubergines à la Parmigiana
Eggplant gratin with tomato sauce, mozzarella, and parmesan. A rich and comforting vegetarian dish.
€13 ≈ $15.00
Royan ravioli, cream, and parmesan
Ravioles de Royan, crème et parmesan
Small pasta stuffed with cheese and parsley, served with cream and parmesan. Melt-in-your-mouth and very creamy.
€13 ≈ $15.00
Butcher's cut, homemade fries
Pièce du boucher, frites maison
Selected grilled beef cut from the butcher, served with fries. A classic, flavorful steak-frites.
€13 ≈ $15.00
Roast chicken from our childhood
Poulet rôti de notre enfance
Traditional roasted chicken, golden skin and juicy meat. A family and nostalgic dish.
€13 ≈ $15.00
Montbeliard sausage, lentil salad
Saucisse de Montbeliard, salade de lentilles
Typical smoked sausage from Franche-Comté served with warm lentils. Smoky flavor and firm texture.
€13 ≈ $15.00

Desserts

Selection of aged cheeses
Assiette de fromages affinés
Selection of aged French cheeses. Served with bread.
€6 ≈ $7.00
Gourmet coffee
Café gourmand
(+2€)
Coffee served with an assortment of mini-desserts. Ideal for tasting everything.
€8 ≈ $9.00
Tarte tatin, crème fraiche
Caramelized upside-down apple tart, served warm with thick crème fraîche. Sweet and melt-in-your-mouth.
€6 ≈ $7.00
Poached pear soup
Soupe de poires à la gousse
Poached pears served in their vanilla-infused syrup. A fruity and light dessert.
€6 ≈ $7.00
Chocolate mousse
Mousse au chocolat
Light chocolate dessert with dark chocolate. Light texture and intense cocoa flavor.
€6 ≈ $7.00
Crème brûlée
Crème brulée
Vanilla cream dessert topped with a layer of crunchy caramelized sugar. Hot-cold contrast and creamy texture.
€6 ≈ $7.00
Chestnut cream moelleux
Moelleux à la crème de marron
Tender cake incorporating chestnut cream. Sweet flavor and moist texture.
€6 ≈ $7.00

On the go

Toasts

VEGGIE
Eggplant, bell pepper, semi-dried tomatoes
Toasted bread topped with preserved Mediterranean vegetables. Vegetarian and flavorful.
€8.50 ≈ $10.00
AVOCADO TOAST
Smoked trout, avocado, lemon, fresh cilantro
Toast with mashed avocado and smoked trout. Fresh with a citrusy touch.
€8.50 ≈ $10.00
BIQUETTE
Fresh goat cheese, artichoke, chorizo, semi-dried tomatoes, anchovies from the small port of Cetara
Rich toast combining goat cheese, vegetables, and cured meat. Land and sea flavors.
€8.50 ≈ $10.00
TARTIFLETTE
smoked pork belly, onion, reblochon and prunes
Inspired by the Savoyard dish, toast gratinated with Reblochon cheese and lardons, with a sweet touch of prunes.
€8.50 ≈ $10.00
SPICY
Spicy Italian sausage (NDUJA), gorgonzola, honey
Spicy toast with 'Nduja sausage and gorgonzola, sweetened with honey. Spicy and creamy.
€8.50 ≈ $10.00

Boards

THE SPANISH
L'ESPAGNOLE
Serrano 18 months, Patanegra chorizo, Kintoa sausage, sardines
Selection of quality Spanish cured meats and small sardines. Ideal for sharing.
€18 ≈ $21.00
THE MIXED
LA MIXTE
cured meats, aged cheeses
Board combining a selection of cured meats and cheeses. Classic for an aperitif.
€18 ≈ $21.00
THE ITALIAN
L'ITALIENNE
Truffle sausage, pancetta, nduja, finocchi, marinated vegetables, mortadella, artichoke
Selection of Italian specialties including fine cured meats and marinated vegetables.
€18 ≈ $21.00

Extras

Homemade fries
Frites maison
Freshly prepared fries.
€4.50 ≈ $5.00
salad
salade
Small side green salad.
€3.50 ≈ $4.00

Les Flacons

Red

Le Titi - Côtes du Rhône villages AOP "Organic/Vegan"
Le Titi - Côtes du Rhône villages AOP "Bio/Vegan"
Rhône Valley red wine, certified Organic and Vegan. Fruity and spicy.
€6~ ≈ $7.00
Moulin de Labordes
Red wine.
€6~ ≈ $7.00
Côte Roannaise AOP Domaine Sérol
Red wine from the Loire Valley, light and fruity, made from the Gamay grape.
€6.50~ ≈ $8.00
Le B par Maucailou
Bordeaux red wine, round and structured.
€7~ ≈ $8.00
Faugères AOP Albaret
Languedoc red wine, powerful and aromatic.
€8~ ≈ $9.00
Givry AOP Les Dracy
Burgundy red wine (Pinot Noir). Elegant, with red fruit notes. Sold by the bottle.
€52 ≈ $60.00

White

Le Titi - Sauvignon Colombard IGP Méditerranée "Organic/Vegan"
Le Titi - Sauvignon Colombard IGP Méditerranée "Bio/Vegan"
Dry and fresh white wine, Sauvignon-Colombard blend. Organic and Vegan.
€6~ ≈ $7.00
Chardonnay Préjugés
Chardonnay white wine. Round and buttery.
€6.50~ ≈ $8.00
Quincy AOP La Maison Blanche
White wine from the Loire Valley (Sauvignon). Lively, dry, and mineral.
€8~ ≈ $9.00
Chablis Laroche "Les chanoines"
Renowned Burgundy white wine. Dry, fresh with a beautiful mineral acidity.
€46 ≈ $53.00
Pouilly-Fumé Serge Dagueneau et Filles "Tradition"
White wine from the Loire Valley with typical flint aromas. Elegant and complex.
€48 ≈ $56.00

Rosés

Le Titi - Brice De Roux "Organic/Vegan"
Le Titi - Brice De Roux "Bio/Vegan"
Organic and vegan rosé wine. Fresh and thirst-quenching.
€6~ ≈ $7.00
Coteaux Varois en Provence
Provence rosé wine. Pale, fruity, and elegant.
€6.50~ ≈ $8.00
Pétale de Rose Château la Tour de l'Evêque
High-end rosé from Provence, certified organic. Fine and aromatic.
€8~ ≈ $9.00

Champagne

Nicolas Feuillatte
Classic champagne, balanced and festive.
€13~ ≈ $15.00
Deutz blanc de blancs 2013
Vintage champagne 100% Chardonnay. Finesse and elegance.
€95 ≈ $110.00
Le Cristal Roederer 2012
Prestige cuvée from the Louis Roederer house. A great complex and refined champagne.
€290 ≈ $336.00

8am / 11am

Breakfast formula
Formule petit-déjeuner
Hot drink, fresh orange juice, toast, artisanal jam, mini pastries
A full French breakfast including pastries, toast, and drinks.
€7 ≈ $8.00
Soft-boiled egg with soldiers
Oeuf coque mouillettes
Soft-boiled egg served with buttered toast sticks for dipping.
€3 ≈ $3.00

Hot drinks

Café Richard, Perle Noire / Thé et Infusion Comptoir Richard

Espresso
Expresso
Short and strong espresso.
€2.50 ≈ $3.00
Double Espresso
Double Expresso
"the price is double"
Double shot of espresso.
€5 ≈ $6.00
Americano
Café allongé
Espresso diluted with hot water, milder.
€2.50 ≈ $3.00
Macchiato
Noisette
Espresso with a drop of hot milk.
€2.60 ≈ $3.00
Coffee with cream
Café crème
Large latte.
€3 ≈ $3.00
Cappuccino
Espresso topped with frothed milk.
€3.50 ≈ $4.00
Tea
Thé
Selection of teas.
€3.50 ≈ $4.00
Infusion
Herbal hot drink, caffeine-free.
€3.50 ≈ $4.00
Chocolate
Chocolat
Hot chocolate.
€3.50 ≈ $4.00

Waters

Abatilles still or sparkling 75cl
Abatilles plate ou gazeuse 75cl
Large bottle of mineral water (still or sparkling).
€7 ≈ $8.00
Orezza sparkling 50cl
Orezza gazeuse 50cl
Corsican sparkling water.
€6 ≈ $7.00
Perrier 33cl
Natural sparkling water, very bubbly.
€4 ≈ $5.00
Vittel 1/4
Small bottle of still mineral water.
€4 ≈ $5.00

Fruit juices

Fruit juices
Jus de fruits
25cl
Fruit juices of your choice.
€5~ ≈ $6.00

Freshly squeezed fruit juices

Freshly squeezed fruit juices
Jus de fruits pressés
Freshly squeezed orange or lemon juice.
€6.50 ≈ $8.00

Soda

Soda
33cl
Various sodas served chilled.
€5~ ≈ $6.00

Draft Beer

Draft Beer
Bière Pression
Draft beers.
€4.50~ ≈ $5.00

Bottled Beer

Bottled Beer
Bière Bouteille
33 cl / * 35.5cl (Corona)
Individual bottled beers.
€4.50~ ≈ $5.00

End of menu

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