Le Corentin

Name: Le Corentin
Address: Paris
Price range: €4.7 - €28

★ 3.8 (286)

Set Menus

Gourmet Set Menu

Formule gourmande

Starter + Main + Dessert of your choice

A complete set menu allowing you to choose a starter, a main course, and a dessert from the menu. Ideal for a full meal at a fixed price.

€28 ≈ $32.00

Aperitifs

Kir Champagne

12cl

French aperitif cocktail made with champagne and cassis cream. Sparkling, sweet, and festive.

€8.70 ≈ $10.00

Kir with Bourgogne Aligoté

Kir au Bourgogne Aligoté

12 cl

Traditional version of Kir prepared with Bourgogne Aligoté white wine and cassis cream. Fresh and slightly acidic.

€5.30 ≈ $6.00

Glass of Champagne

Coupe de Champagne

12 cl

A glass of sparkling wine from the Champagne region. Dry, bubbly, and elegant.

€8.40 ≈ $10.00

Branded Aperitifs

Apéritifs de Marques

(martini, salers) 5 cl

Selection of classic vermouths or bitters served chilled, often with a slice of lemon or ice cubes.

€4.70 ≈ $5.00

Homemade Americano

Americano Maison

10 cl

Classic cocktail based on Campari, red vermouth, and sparkling water. Sour and refreshing taste.

€7.70 ≈ $9.00

Red or white Martini

Martini rouge ou blanc

5cl

Italian herbal-infused vermouth. Red is sweeter and caramelized, white is drier and floral.

€4.70~ ≈ $5.00

Kir with Muscadet

Kir au Muscadet

12 cl

Variation of Kir using Muscadet, a dry white wine from the Loire. Very fresh and light.

€4.90 ≈ $6.00

House Kir

Kir Maison

(sparkling wine) 12 cl

Kir prepared with a homemade sparkling wine instead of still wine. A sparkling and economical alternative to Kir Royal.

€4.80 ≈ $6.00

Anise aperitifs

Apéritifs anises

(ricard, pastis 51) 2cl

Anise-based liqueur typical of Southern France. Served diluted with plenty of fresh water and ice cubes.

€4.70 ≈ $5.00

Red or white Port

Porto rouge ou blanc

5cl

Portuguese fortified wine. Red is rich and fruity, white is lighter and dry. Served at room temperature or chilled.

€5.50~ ≈ $6.00

Campari

5cl

Italian red aperitif. Pronounced taste of herbs and bitter orange peel. Often served with soda or orange juice.

€4.70 ≈ $5.00

Starters

Homemade foie gras terrine and fig jam

Terrine de foie gras maison et confiture de figue

Rich preparation based on cooked duck foie gras, served cold. Creamy texture and delicate taste, accompanied by sweet jam for contrast.

€9.50 ≈ $11.00

Fried smelt

Friture d'éperlan

tartar sauce

Small whole fish fried until crispy. Eaten with fingers, dipped in tartar sauce.

€8 ≈ $9.00

Herring fillets with warm potatoes

Filet de harengs pommes de terre tièdes

Marinated fish fillets in oil and herbs, served with still warm potatoes. A bistro classic.

€8 ≈ $9.00

Gratinated onion soup

Soupe à l'oignons gratinées

Flavorful soup based on beef broth and caramelized onions, topped with bread and gratinated melted cheese.

€8 ≈ $9.00

Crispy goat cheese

Croustillant de chèvre chaud

Goat cheese wrapped in crispy, oven-baked brick pastry. Melts inside, often served on a salad.

€8 ≈ $9.00

Our dishes

Grilled Rib Steak

Còte de Boeuf grillée

with homemade fries and salad with choice of sauce

A large piece of beef on the bone, grilled to your liking. Tender and juicy, served with fries.

€22~ ≈ $25.00

Farmhouse chicken supreme

Suprême de poulet fermier

hunter sauce, homemade mashed potatoes

Premium farmhouse chicken breast served with a mushroom, shallot, and white wine sauce. Accompanied by creamy mashed potatoes.

€18 ≈ $21.00

Pork tenderloin

Filet mignon de Porc

sautéed vegetables and whole grain mustard sauce

Very tender pork cut, cooked with a creamy mustard seed sauce. Served with sautéed vegetables.

€18 ≈ $21.00

Duck Parmentier and its green salad

Parmentier de Canard et sa salade verte

Gratin composed of a layer of shredded confit duck meat topped with mashed potatoes browned in the oven.

€18 ≈ $21.00

Mountain Hamburger

Hamburger Montagnard

with reblochon

Hearty burger topped with reblochon, a melting and creamy Savoyard cheese. Rich and flavorful.

€16.50 ≈ $19.00

Beef tartare prepared by us or unprepared

Tartare de boeuf préparé par nos soins ou non préparé

Raw minced beef. 'Prepared' means it is already mixed with capers, onions, and sauces. 'Unprepared' allows you to make your own mix.

€16.50~ ≈ $19.00

Veal escalope normande sauce, pasta

Escalope de veau sauce normande, pates

Thin slice of pan-fried veal coated in a creamy sauce with fresh cream and mushrooms. Served with pasta.

€18.50 ≈ $21.00

Catch of the day, sautéed vegetables and vierge sauce

Poisson du jour, poêlée de légumes et sauce vierge

Fresh market fish, served with a light sauce of olive oil, lemon, and herbs. Accompanied by seasonal vegetables.

€18 ≈ $21.00

Desserts

Apple tart

Tarte aux pommes

Classic sweet tart filled with slices of cooked apples on a shortcrust or puff pastry base.

€6 ≈ $7.00

Tarte tatin and its scoop of vanilla ice cream

Tarte tatin et sa boule de glace vanille

Caramelized apple tart baked upside down, served warm with a scoop of cold ice cream for contrast.

€7.50 ≈ $9.00

Tiramisu

Italian coffee dessert, composed of layers of soaked biscuits, creamy mascarpone, and cocoa.

€6 ≈ $7.00

Crème brûlée

Creme brulée

Creamy vanilla custard dessert, topped with a thin layer of crunchy caramelized sugar.

€6 ≈ $7.00

Profiteroles

Small cream puffs filled with vanilla ice cream and topped with hot chocolate sauce.

€6 ≈ $7.00

Fresh fruit salad

Salade de fruits frais

Refreshing mix of seasonal fruits cut into pieces.

€6 ≈ $7.00

Assortment of 3 cheeses

Assortiments de 3 fromages

Selection of three different French cheeses, served with bread.

€9.50 ≈ $11.00

Gourmet coffee or tea

Café ou thé gourmand

A coffee or tea served on a tray with several miniature versions of the desserts from the menu.

€7.50~ ≈ $9.00

Mixed Salads

Auvergne Salad

Salade Auvergnate

Lettuce, Roquefort, Cantal, Country Ham, Oil-dressed Apples.

Hearty salad highlighting cheeses and charcuterie from the Auvergne region (central France).

€15 ≈ $17.00

Warm goat cheese salad

Salade de chèvre chaud

Lettuce, Tomatoes, Egg, Warm Goat Cheese on toast.

Green salad garnished with toasts on which goat cheese is melted. A brasserie classic.

€12.50 ≈ $14.00

Norwegian Salad

Salade Norvégienne

Lettuce, Avocados, Smoked Salmon, Rice, Chives, Fresh Cream.

Fresh salad with Nordic flavors with smoked salmon and a cream sauce.

€16 ≈ $19.00

Parisian Salad

Salade Parisienne

Lettuce, Tomatoes, egg, green beans, Ham, Emmental

Complete salad with simple and nutritious ingredients such as ham, cheese, and eggs.

€12 ≈ $14.00

Vegetarian Salad

Salade vegetarienne

lettuce, Cucumber, Carrot, Corn, Tomato, Green beans, Avocado.

Plate composed solely of fresh and varied vegetables.

€12 ≈ $14.00

Caesar Salad

Salade César

Romaine lettuce, Bacon, Parmesan, Croutons, Olives, Chicken.

Famous salad based on chicken, parmesan, and croutons, dressed with a creamy sauce.

€14 ≈ $16.00

Perigordian Salad

Salade perigourdine

Lettuce, Tomatoes, Egg, Croutons, Gizzards, Duck breast, Foie gras shavings.

Specialty from the Southwest of France, very rich, with duck in various forms (gizzards, magret, foie gras).

€16 ≈ $19.00

Cretan Salad

Salade cretoise

Romaine lettuce, Olives, Tomatoes, Croutons and sheep cheese.

Greek-inspired salad with sheep's cheese (feta type) and olives.

€14 ≈ $16.00

Kids Menu

Menu Enfant

Menu specially designed for children including a main course, a dessert, and a drink of your choice.

€12.50~ ≈ $14.00

End of menu

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Place Information

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3.8

286 ratings on Google Maps

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