Le Carré Français

Name: Le Carré Français
Address: Rome
Price range: €1.1 - €75

Roma - Via Vittoria Colonna, 30 Service charge at table: +1,50€ -Crepes available gluten free with buckwheat flour-

★ 4.4 (2,780) $$Moderate

ANTIPASTI

Perfect egg

Egg cooked at low temperature with salted “oysters mushroom”, asparagus, onions and truffles.

An egg slow-cooked at a precise low temperature to achieve a silky, custard-like texture. Served with savory mushrooms, asparagus, and aromatic truffles. Eat with a spoon, mixing the yolk with the garnish.

€17 ≈ $20.00

Foie gras home made

with red onion marmelade and « brioche » bread

A rich, buttery duck or goose liver pâté prepared in-house. Served with sweet onion marmalade and soft brioche bread. Spread the foie gras on the bread to enjoy the contrast of textures.

€24 ≈ $28.00

Beech wood smoked salmon

accompagnato da toast di pane nordico e crème fraîche all’aneto

Slices of salmon smoked over beech wood, offering a delicate smoky flavor. Served with Nordic bread toast and dill-infused fresh cream. Assemble the fish and cream on the toast.

€22 ≈ $25.00

Mix frech starters

Charcuterie plate, cheeses, foie gras, traditionnal paté

A tasting platter featuring assorted cured meats, French cheeses, foie gras, and pâté. Offers a variety of savory, salty, and rich flavors. Best enjoyed as a shared appetizer.

€29 ≈ $34.00

Snails

6 Snails au gratin with garlic butter and parsley

Classic French escargots baked in shells with a rich garlic and parsley butter. The texture is slightly chewy and tender. Use the small fork provided to pull the meat from the shell.

€18 ≈ $21.00

Onion soup

au gratin with emmental cheese and bread crusts

A savory soup made with caramelized onions and beef broth, topped with toasted bread and melted Emmental cheese. Rich and warming. Eat the cheesy bread with the broth.

€14 ≈ $16.00

Sardine rillettes from little Brittany on toasts

A spreadable paste made from sardines, seasoned and served on crispy toast. It has a rich, savory seafood flavor. Enjoy as a light appetizer.

€16 ≈ $19.00

FRENCH OYSTERS

Served with our special homemade bread and Beillevaire salted butter

Oysters and Champagne

3 little Brittany oysters( Maison Cadoret) : Oysters Belon, Oysters Concave N2, served with a champagne glass

A pairing of three premium fresh oysters with a glass of champagne. Includes Belon and Concave varieties. The salty brine of the oysters complements the bubbly dry wine.

€25 ≈ $29.00

3 Oysters

Three fresh raw oysters served on the half shell. They have a slippery texture and a briny ocean flavor. Typically eaten with a squeeze of lemon or mignonette sauce.

€15 ≈ $17.00

6 Oysters

Half a dozen fresh raw oysters served on the half shell. Briny, refreshing, and rich in minerals. Slurp directly from the shell.

€30 ≈ $35.00

12 Oysters

A dozen fresh raw oysters, perfect for sharing. Served on ice to keep them chilled. Enjoy the pure taste of the sea.

€55 ≈ $64.00

3 Crazy Oysters

A special preparation of three oysters, likely with unique toppings or dressings. A twist on the classic raw oyster experience.

€18 ≈ $21.00

GREEN

Goat cheese in Crottin salad

Misticanza con chevre panato al panko, cipolle rosse, noci, pere caramellate e glassa all’aceto balsamico

A salad featuring breaded and fried goat cheese (Crottin) on mixed greens. Includes red onions, walnuts, caramelized pears, and balsamic glaze. A mix of warm, creamy cheese and crisp vegetables.

€16 ≈ $19.00

Niçoise

Anchovies, hard-boiled egg, little tomatoes, tuna tataki, green beans, olives

A classic salad from Nice containing tuna, eggs, tomatoes, green beans, and olives. This version uses seared tuna tataki. Refreshing and protein-rich.

€22 ≈ $25.00

Napoléon salad

Chicken slice, lattuce, bacon, little tomatoes, slice of comté 30 month old, bread crusts and yogurt sauce

A hearty salad with sliced chicken, bacon, tomatoes, and aged Comté cheese on lettuce. Dressed with a yogurt sauce and croutons. Similar to a Caesar salad but with French ingredients.

€20 ≈ $23.00

Vegetables in «Millefeuille»

with extract of red radish and basil pesto

Layered vegetables presented in the style of a millefeuille pastry. Served with radish extract and basil pesto. A light, artistic vegetarian dish.

€16 ≈ $19.00

Fresh soup of melon, watermelon, goat cheese

A cold summer soup made from blended melon and watermelon, garnished with goat cheese. Sweet, savory, and very refreshing.

€15 ≈ $17.00

Vegetables Lollipop cooked in a Tempura

with yogurt sauce, cucumber and herb

Vegetables battered in tempura and fried on sticks like lollipops. Served with a cooling yogurt, cucumber, and herb dip. Crispy and fun to eat.

€16 ≈ $19.00

CHEESES

served with home-made marmalade, honey and bread

Plate of 3 fried french cheeses

Three varieties of French cheese, breaded and fried until melting. Served warm. Crispy outside with a gooey center.

€18 ≈ $21.00

Plate of 4 DOP french cheeses

A selection of four protected-origin French cheeses. Varies in texture and strength. Eaten with bread and condiments.

€19 ≈ $22.00

Plate of 7 DOP french cheeses

A large tasting board of seven different protected-origin French cheeses. Ideal for sharing and exploring different cheese profiles.

€30 ≈ $35.00

MENÙ DÉGUSTATION

Reservation only

French traditional cooking tasting

with 5 different plates.

A five-course tasting menu highlighting classic French cuisine. Dishes change based on the chef's selection. A comprehensive dining experience.

€75 ≈ $87.00

SECONDI PIATTI

Beef Bourguignon cooked with mashed potatoes

A traditional French stew made with beef slow-cooked in red wine with onions and mushrooms. Served with creamy mashed potatoes. The meat is tender and the sauce is rich and savory.

€24 ≈ $28.00

Duck burger with mushrooms and «pain de mie» bread

A gourmet burger using a patty made of duck meat, topped with mushrooms. Served on soft, slightly sweet pain de mie bread. Richer and gamier than a beef burger.

€25 ≈ $29.00

Le Carré Français’s Tartare and mix salad

mashed raw beef, parsley, capers, cucumber, mustard, ketchup, worchester sauce, tabasco

Raw beef minced and seasoned with classic tartare ingredients like capers, mustard, and Worcestershire sauce. Served with a side salad. Soft texture with a piquant, savory flavor.

€24 ≈ $28.00

Rib steak and french fries

A grilled rib steak served with fried potatoes. The steak is juicy and flavorful with a good amount of marbling. A classic bistro dish.

€32 ≈ $37.00

Cider sauce chicken in slow cooker

Chicken slow-cooked in a sauce made from apple cider. The meat is very tender and the sauce has a slightly sweet and tart profile.

€24 ≈ $28.00

Le Carré Français’s hamburger with french fries

A house-special beef burger served with fries. A hearty meal with a savory patty and classic fixings.

€24 ≈ $28.00

Duck’s slice in low temperature cooked

Sliced duck breast cooked at low temperature (sous-vide) to ensure even doneness and tenderness. Usually served pink and juicy.

€25 ≈ $29.00

Veal slice with mashed potatoes

Tender slices of veal served with smooth mashed potatoes. A mild, comforting meat dish.

€25 ≈ $29.00

Salmon’s cheviche with agrums

Raw salmon marinated in citrus juices (agrums). The acid 'cooks' the fish, resulting in a firm texture and fresh, zesty flavor.

€25 ≈ $29.00

Coldfish ‘filet with mashed peas and dried tomatoes

A fillet of cold fish served with a purée of peas and intense dried tomatoes. A light dish with contrasting sweet and savory flavors.

€22 ≈ $25.00

Tataki ‘s tuna with onions and orange

Tuna lightly seared on the outside and raw inside (tataki style). Served with onions and orange for a citrusy, aromatic accompaniment.

€23 ≈ $27.00

Scallops with endives and orange

Seared scallops served with slightly bitter endives and sweet orange. A sophisticated seafood dish with balanced flavors.

€25 ≈ $29.00

Sea’s sauerkraut

salmon, coldfish, gambas, scallops

A seafood version of the Alsatian classic Choucroute. Features fermented cabbage (sauerkraut) topped with salmon, white fish, prawns, and scallops.

€30 ≈ $35.00

TRIMMINGS

Mix of season’mushrooms frying pan

A pan-fried assortment of seasonal mushrooms. Earthy and savory.

€12 ≈ $14.00

Mashed potatoes home made

Creamy, smooth potatoes mashed with butter and milk. A classic comfort side dish.

€6 ≈ $7.00

French fries home made

Sticks of potato deep-fried until golden and crispy. Salted and served hot.

€6 ≈ $7.00

Mix salad

Fresh mixed lettuce greens with a light dressing. A simple palate cleanser.

€5 ≈ $6.00

Ratatouille of Vegetables

A traditional Provençal vegetable stew with eggplant, zucchini, peppers, and tomato. Soft texture and rich in vegetable flavor.

€10 ≈ $12.00

CRÊPES AND DESSERTS

Crêpe al burro salato e zucchero

Thin French pancake served with salted butter and sugar. A classic sweet-and-salty combination.

€7 ≈ $8.00

Crêpe al cioccolato

Thin French pancake filled or topped with chocolate sauce. Sweet and indulgent.

€9 ≈ $10.00

Crêpe con frutta mista e gelato alla vaniglia

Thin French pancake served with mixed fresh fruit and a scoop of vanilla ice cream.

€9 ≈ $10.00

Crêpe al caramello e burro salato

Thin French pancake with salted butter caramel sauce. Rich, sweet, and buttery.

€10 ≈ $12.00

Crêpe con miele e limone

Thin French pancake drizzled with honey and lemon juice. Sweet with a tangy citrus kick.

€10 ≈ $12.00

Crêpe Suzette

A famous French dessert crêpe with caramelized sugar, butter, tangerine or orange juice, and zest. Often flambéed with liqueur.

€10 ≈ $12.00

Crêpe con fragole, cioccolato e chantilly

Thin French pancake topped with strawberries, chocolate sauce, and whipped cream (Chantilly). A popular dessert combination.

€10 ≈ $12.00

Dolci al carrello

Desserts from the trolley or display cart. Likely a selection of daily cakes, tarts, or pastries.

€8 ≈ $9.00

Tagliata di frutta

Sliced fresh fruit platter. A light and healthy dessert option.

€9 ≈ $10.00

Frutta di stagione con crema chantilly

Seasonal fruits served with sweet whipped cream (Chantilly).

€9 ≈ $10.00

BUCKWHEAT PANCAKES

served with mixed salad

Parisienne ham and emmental cheese

A savory galette made from buckwheat flour, filled with cooked ham and melted Emmental cheese. Nutty flavor and crispy edges.

€12 ≈ $14.00

Complète ham, emmental cheese and egg

The 'complete' galette containing ham, cheese, and a sunny-side-up egg. A staple of Breton cuisine.

€13 ≈ $15.00

Salmon home made smoked salmon, spinach and sour cream

Buckwheat galette filled with house-smoked salmon, wilted spinach, and tangy sour cream.

€14 ≈ $16.00

Seguin goat cheese, hazelnut honey

A savory-sweet galette with goat cheese and honey infused with hazelnut notes.

€13 ≈ $15.00

Brie Brie cheese, raw ham, and caramelised onions

Galette filled with creamy Brie cheese, cured raw ham, and sweet caramelized onions.

€12 ≈ $14.00

Vegetarian spinach béchamel and mushrooms

Meat-free galette filled with spinach in béchamel sauce and mushrooms.

€12 ≈ $14.00

CROQUES

Monsieur ham, cheese and béchamel between toasted bread

A classic French grilled cheese sandwich with ham and béchamel sauce inside. Toasted until golden and bubbly.

€11 ≈ $13.00

Madame egg, ham, cheese and béchamel between toasted bread

Similar to a Croque Monsieur but topped with a fried egg. The 'hat' of the egg makes it a 'Madame'. Rich and filling.

€13 ≈ $15.00

Salmon béchamel, and lemon zest Croques

A seafood variation of the croque sandwich with salmon and lemon-zest infused béchamel sauce.

€15 ≈ $17.00

Black nordic bread with avocado, salmon and poached egg

An open-faced or toasted sandwich on dark Nordic bread. Topped with creamy avocado, salmon, and a soft poached egg.

€14 ≈ $16.00

EGGS

Scrambled eggs

Soft, fluffy eggs stirred while cooking. Simple and creamy.

€9 ≈ $10.00

Soft-boiled eggs with truffle croutons

Eggs boiled for a short time so the yolk remains runny. Served with crunchy bread croutons flavored with truffle.

€9 ≈ $10.00

Omelette

Beaten eggs fried with butter or oil in a frying pan. Folded over and served hot.

€9 ≈ $10.00

Vegetarian omelette

An omelette filled with mixed vegetables.

€10 ≈ $12.00

Mushroom omelette

An omelette filled with sautéed mushrooms.

€11 ≈ $13.00

Omelette with ham and cheese

A classic omelette filled with diced ham and melted cheese.

€11 ≈ $13.00

Omelette with truffle

A gourmet omelette flavored with aromatic truffle.

€13 ≈ $15.00

VIENNOISERIE

Croissant

A buttery, flaky pastry shaped like a crescent. Crisp on the outside and soft inside.

€1.50 ≈ $2.00

Pain au chocolat

A rectangular pastry made of croissant dough filled with dark chocolate.

€1.70 ≈ $2.00

Almond croissant

A croissant filled with almond cream and topped with sliced almonds and powdered sugar.

€2.70 ≈ $3.00

Raisin and pastry cream croissant

Also known as 'Pain aux Raisins'. A spiral pastry with custard cream and raisins.

€2.20 ≈ $3.00

Apple croissants

A pastry filled with apple compote or slices. Sweet and fruity.

€2.50 ≈ $3.00

Baguette bread and butter

Fresh French baguette served with butter.

€5 ≈ $6.00

Baguette bread, butter and marmelade

Fresh baguette served with butter and fruit marmalade.

€5.50 ≈ $6.00

QUICHES

Lorraine (bacon and cheese)

A savory tart with a custard filling of eggs, cream, bacon (lardons), and cheese.

€10 ≈ $12.00

Spinach and cheese

A vegetarian savory tart filled with spinach and cheese custard.

€10 ≈ $12.00

Salmon

A savory tart filled with salmon pieces and creamy egg custard.

€12 ≈ $14.00

Mix of three quiches

A tasting plate featuring slices of three different types of quiche.

€21 ≈ $24.00

SANDWICHES

Daily sandwich

The sandwich of the day, ingredients vary.

€6 ≈ $7.00

Salmon

Sandwich with salmon filling.

€8 ≈ $9.00

Croissant ham and cheese

A buttery croissant filled with ham and cheese.

€5 ≈ $6.00

Carré’s Club sandwich

A double-decker sandwich, likely with chicken, bacon, lettuce, tomato, and mayonnaise. Served with fries.

€22 ≈ $25.00

COCKTAIL

Classic

A standard alcoholic mixed drink.

€12 ≈ $14.00

Alcohol free

A non-alcoholic mixed drink or mocktail.

€10 ≈ $12.00

EXTRACT JUICE

Bellezza Carrot, orange and lemon

Freshly extracted juice made from carrots, orange, and lemon. Rich in Vitamin C.

€9 ≈ $10.00

Relax Strawberry and pineapple

Sweet and fruity juice blend of strawberry and pineapple.

€9 ≈ $10.00

Detox Celery, chicory and orange

A cleansing juice blend with vegetable notes from celery and chicory, sweetened with orange.

€9 ≈ $10.00

Healty Apple, carrot and ginger

A zesty and earthy juice blend. Ginger adds a spicy kick to the apple and carrot base.

€9 ≈ $10.00

Hydrating Cucumber, tomato and apple

Refreshing juice high in water content from cucumber and tomato, balanced with apple.

€9 ≈ $10.00

PASTRIES

Classic pastry

Standard individual dessert pastry.

€6 ≈ $7.00

Seasonal pastry

Dessert pastry featuring seasonal ingredients.

€8 ≈ $9.00

Macaron

A small, round cake with a meringue-based shell and a filling of ganache or buttercream. Delicate and sweet.

€2.50 ≈ $3.00

Macaron x3

Three macarons of your choice.

€7 ≈ $8.00

TÉ

BLACK TEA

3-5 min 80°

Earl Grey Royal

Black tea flavored with bergamot oil.

€5 ≈ $6.00

Place Saint Marc

A blend of black tea, typically with fruity or floral notes.

€5 ≈ $6.00

Scandale

A specific black tea blend.

€5 ≈ $6.00

October Révélation

A seasonal black tea blend.

€5 ≈ $6.00

GREEN TEA

2-3 min 80°

Sanse Aucun Doute

Green tea blend.

€5 ≈ $6.00

NATURAL TEA

4-5 min / 2-3 min 80°-85°

Coincidence

Tea blend.

€5 ≈ $6.00

Darjeeling Gfop Supérieur

High quality black tea from the Darjeeling region in India. Floral and light.

€5 ≈ $6.00

Great Human Green Tea

Green tea variety.

€5 ≈ $6.00

Lapsang Souchong

Smoked black tea. Has a strong, distinctive campfire aroma.

€5 ≈ $6.00

British Breakfast

Strong black tea blend, suitable for breakfast.

€5 ≈ $6.00

Ceylan O.P.

Orange Pekoe grade black tea from Ceylon (Sri Lanka). Bright and bold.

€5 ≈ $6.00

RED TEA ROIBOS

3-5 min / 4-6 min 85°

C’est la vie

Rooibos tea blend. Naturally caffeine-free.

€5 ≈ $6.00

Marabout

Rooibos tea blend.

€5 ≈ $6.00

NATURAL TEA

4-5 min / 5-7 min 90°

Tisane De L’abbaye

Herbal tea blend (tisane).

€5 ≈ $6.00

Tilleul Menthe

Herbal tea blend of linden blossom (tilleul) and mint. Soothing and digestive.

€5 ≈ $6.00

COFFEE

Espresso

A concentrated shot of coffee with a rich crema. Strong and aromatic.

€1.10 ≈ $1.00

Macchiato

Espresso 'stained' with a small amount of foamed milk.

€1.50 ≈ $2.00

Decaffeinated coffee

Coffee with the caffeine removed.

€1.70 ≈ $2.00

Shaked coffee

Espresso shaken with ice and sugar until frothy and cold.

€3.20 ≈ $4.00

American coffee

Espresso diluted with hot water. Similar to drip coffee strength.

€1.70 ≈ $2.00

American coffee decaffeinated

Decaffeinated espresso diluted with hot water.

€2.70 ≈ $3.00

Coffee with alcohol

Espresso corrected with a splash of liquor.

€2.50 ≈ $3.00

Double espresso

Two shots of espresso served in one cup.

€2.20 ≈ $3.00

Cappuccino

Espresso topped with steamed milk and milk foam.

€2.20 ≈ $3.00

Cappuccino decaffeinated

Cappuccino made with decaffeinated espresso.

€3 ≈ $3.00

Soy cappuccino

Cappuccino made with soy milk instead of dairy milk.

€2.40 ≈ $3.00

Soy cappuccino lactose free

Lactose-free soy cappuccino (redundant, but as listed).

€2.60 ≈ $3.00

Caffè latte

Espresso with a large amount of steamed milk and a little foam.

€2.40 ≈ $3.00

Soy caffelatte

Latte made with soy milk.

€2.90 ≈ $3.00

Caffè latte lactose free

Latte made with lactose-free milk.

€2.90 ≈ $3.00

Barley coffee

A caffeine-free coffee substitute made from roasted barley. Nutty flavor.

€2 ≈ $2.00

Ginseng coffee - little

A small serving of coffee blended with ginseng extract. Sweet and energizing.

€2 ≈ $2.00

Ginseng coffee - large

A large serving of coffee blended with ginseng extract.

€2.50 ≈ $3.00

DRINKS

Water (0,5l)

Bottle of mineral water.

€2.20 ≈ $3.00

Water (1l)

Large bottle of mineral water.

€3.50 ≈ $4.00

Perrier (75cl)

French sparkling mineral water.

€5.20 ≈ $6.00

Sidro (33cl)

Apple cider.

€4.50 ≈ $5.00

Coca Cola, Coca Cola Zero, Sprite, Schweppes Tonic

Assorted soft drinks.

€3.80 ≈ $4.00

Fruit juice

Juice from various fruits.

€3.80 ≈ $4.00

Iced tea « maison »

Homemade iced tea.

€4.20 ≈ $5.00

Lemon or Peach tea

Bottled or prepared tea flavored with lemon or peach.

€3.20 ≈ $4.00

Orange juice

Juice squeezed from fresh oranges.

€4.70 ≈ $5.00

BREAKFAST

everyday from 9:00 to 12:00

Française

freshly squeezed juice, coffee of your choice, yoghurt, bread basket with butter and jam and viennoiserie

A classic French breakfast set including fresh juice, coffee, yogurt, breads with condiments, and a pastry.

€13 ≈ $15.00

Gourmand

Française + cold cuts and cheese platter

The Française breakfast set with an additional platter of cold meats and cheese.

€19 ≈ $22.00

BRUNCH

Formula Brunch

Saturday and Sunday only 11:00 - 16:00 Scrambled eggs with emmental, croque, juice, yogurt, basket of mini croissants, bread with butter and jam, cheese slate, pastry finger and coffee shop of your choice

A comprehensive weekend brunch menu containing eggs, a sandwich, juice, dairy, pastries, bread, cheese, dessert, and coffee. A full feast.

€35 ≈ $41.00

End of menu

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