Le Cardinal

Wine from the Loire Valley, made from the Pinot Noir grape. It is light, fruity with notes of cherry and a beautiful freshness.

Red wine from the Rhône Valley, often a blend of Grenache and Syrah. It is generous, spicy, and round on the palate.

A Beaujolais cru produced from the Gamay grape. It is a supple red wine, very fruity with aromas of fresh red fruits.

Classic red wine from Burgundy, 100% Pinot Noir. It has a fine elegance, aromas of small red fruits, and a silky texture.

Red wine from the Loire Valley, from the Cabernet Franc grape. It offers characteristic notes of bell pepper, red fruits, and a light tannic structure.

House selection of organic red wine. An easy-drinking wine, respectful of the environment.

Prestigious red wine from Bordeaux, with aromas of black fruits and smoke. Rich, structured, and elegant on the palate.

Red wine from Bordeaux with a dominant Merlot. It is round, fleshy with aromas of plum and sweet spices.

Exceptional red wine from Médoc (Bordeaux). Famous for its finesse, complex bouquet, and velvety texture.

Very aromatic white wine from New Zealand. It offers intense notes of exotic fruits, citrus, and cut grass.

Dry white wine from Burgundy, lively and mineral. It has aromas of green apple and citrus with a beautiful acidity.

Dry white wine from the Loire, 100% Sauvignon Blanc. It is famous for its calcareous minerality and citrus notes.

House selection of organic white wine. A fresh and light wine.

Sweet white wine from the Southwest of France. It is sweet but balanced by good acidity, with notes of exotic fruits.

Organic white wine from Alsace. It is dry, tender, and delicately fruity, perfect for accompanying light dishes.

The benchmark rosé in France, pale and dry. It offers delicate aromas of peach and citrus with a refreshing finish.

House selection of organic rosé wine. Light and thirst-quenching, ideal for summer.

Sparkling wine from Champagne. Dry and elegant with fine bubbles.

Rosé Champagne, characterized by its pink color and red fruit aromas.

Champagne from a great house, known for its high proportion of Chardonnay. It is fine, airy, and elegant.

The rosé version of Taittinger Champagne. Lively and fruity.

Champagne from a historic house, dominated by Chardonnay. It is fresh, round, and balanced.

Prestige vintage cuvée from the Taittinger house. A great complex and refined champagne.

Champagne made exclusively from white grapes (Chardonnay). Very elegant, pure, and bright.

A luxurious variation of the classic Mojito where sparkling water is replaced by Champagne.

A fruity and sweet cocktail based on rum and exotic flavors like passion fruit and almond.

An exotic cocktail with Asian flavors, dominated by lychee and coconut.

A powerful cocktail mixing several white alcohols with a touch of cola. It visually resembles iced tea.

A refreshing and tangy cocktail based on gin and lemon.

A very fruity and sweet tropical cocktail.

Similar to a Piña Colada, it is a creamy cocktail based on coconut and pineapple.

Fruity and slightly tangy classic cocktail, popular for its sunset-evoking colors.

A colorful and fruity signature cocktail.

A refreshing mix of whisky and lemon.

Vodka-based cocktail traditionally served in a copper mug. It is spicy with ginger and refreshing.

Classic whisky cocktail, short and strong. It highlights the aromas of bourbon with a touch of bitterness and sugar.

Floral version of the Spritz using St Germain elderflower liqueur.

Very popular modern cocktail, sweet and tangy, with flavors of passion fruit and vanilla.

Energizing cocktail based on vodka and espresso coffee. It is rich, creamy, and bitter.

Blonde beer from Northern France. It has character with malty notes.

Famous international lager beer. It is light, fresh, and balanced.

Light, cloudy white beer with notes of citrus and spices.

Belgian abbey beer. It is richer and more complex than standard blonde beers, with a slight bitterness.

Cut potato sticks and fried. Served hot and crispy.

Breaded and fried squid rings. Usually served with a lemon wedge.

Breaded and fried mozzarella cheese sticks, melting inside. Served with BBQ sauce.

Breaded and fried camembert cheese pieces.

Assortment of cold cuts (ham, sausage) or cheeses, served on a wooden board. Ideal for sharing.

A large mixed platter likely combining cold cuts, cheeses, and other appetizers.

A dark and fruity version of the Mojito using black vodka flavored with berries.

A refreshing cocktail based on rum and pomegranate, balanced between sweet and sour.

A sophisticated and fruity cocktail highlighting pear and blackcurrant.

Classic creamy tropical cocktail based on rum, pineapple, and coconut.

Visually appealing, fruity, and exotic signature cocktail.

The house's signature Mojito, enhanced with pomegranate and topped with Champagne for a festive touch.

Very popular fruity and sweet cocktail, mixing vodka and flavors of peach and red fruits.

Powerful cocktail containing a mix of gin, vodka, rum, tequila, and triple sec, lengthened with cola.

Famous Italian aperitif. Sparkling, slightly bitter, and orangey.

A sparkling and lemony cocktail with Italian flavors, using lemon liqueur.

A floral and delicate Spritz, highlighting the aromas of elderflower.

A very fruity cocktail based on peach, with a gin base.