La locanda del tempio

Name: La locanda del tempio
Address: Rome
Price range: €2 - €28

Products marked with * are frozen. - Products marked with * are frozen Service charge per person € 1.50

★ 4.6 (7,775) $$Moderate

ANTIPASTI DI TERRA - Land starters

Garlic and oil bruschetta

Bruschetta aglio e olio

Toasted bread with garlic and extra virgin oil

Toasted rustic bread slices, rubbed with fresh garlic and drizzled with extra virgin olive oil. Crispy and flavorful, it's a classic Italian rustic appetizer. Best enjoyed warm or at room temperature.

€4 ≈ $5.00

Olives

Olive

Olives

Whole olives served as a snack. They can be green or black, with a salty and slightly bitter taste. Ideal to accompany an aperitif.

€4 ≈ $5.00

Ascolane olives* (5 pieces)

Olive ascolane* (5 pezzi)

Ascolane olives* (5 pieces)

Large pitted green olives stuffed with seasoned minced meat, breaded and fried. Crispy outside and soft inside. A traditional specialty from the Marche region.

€5 ≈ $6.00

Supplì (2 pieces)

Supplì (2 pezzi)

(2 pieces)

Fried rice croquettes with a melting mozzarella center, breaded and fried. Elongated shape and crispy exterior. One of Rome's most beloved street foods.

€5 ≈ $6.00

Potato croquettes* (6 pieces)

Crocchette di patate* (6 pezzi)

Potato croquettes* (6 pieces)

Fried mashed potato balls, breaded and fried. Soft and flavorful inside with a golden crust. Often enriched with cheese or parsley.

€5 ≈ $6.00

Tomato bruschetta

Bruschetta al pomodoro

Toasted bread with fresh tomatoes

Toasted bread topped with diced fresh tomatoes, basil, garlic, and olive oil. Fresh and aromatic. The Italian appetizer par excellence.

€5 ≈ $6.00

Battered artichokes

Carciofi pastellati

Fried artichokes

Battered artichoke hearts or pieces in a light batter and fried. Crispy and golden. The artichoke remains tender inside.

€9 ≈ $10.00

Roman style artichoke

Carciofo alla romana

Roman style artichoke

Whole artichoke, cleaned and slowly cooked with oil, garlic, parsley, and mint. Very tender and aromatic. A symbolic dish of Roman cuisine.

€6 ≈ $7.00

Focaccia

Rosemary flatbread

Flatbread baked with olive oil, salt, and rosemary. Crispy edges and soft center. Perfect to eat on its own or with cold cuts.

€7 ≈ $8.00

Cacio e pepe pralines

Praline di cacio e pepe

Cacio and pepper pralines

Fried morsels filled with Pecorino cheese cream and black pepper. Inspired by the famous Roman pasta dish. Intense and savory flavor.

€6 ≈ $7.00

Battered zucchini flowers* with anchovies and mozzarella (2 pieces)

Fiori di zucca pastellati* alici e mozzarella (2 pezzi)

Battered zucchini flowers with mozzarella cheese and anchovies flower* (2 pieces)

Zucchini flowers stuffed with mozzarella and an anchovy fillet, battered and fried. A delicious contrast between the sweetness of the flower, the milkiness of the mozzarella, and the saltiness of the anchovy.

€7 ≈ $8.00

Battered zucchini flowers* with salmon and mozzarella (2 pieces)

Fiori di zucca pastellati* salmone e mozzarella (2 pezzi)

Battered zucchini flowers* with mozzarella cheese and salmon (2 pieces)

Fried zucchini flowers variation with mozzarella and salmon filling. Delicate and rich flavor. Served hot and crispy.

€8 ≈ $9.00

Buffalo mozzarella cheese from Campania

Mozzarella di bufala campana dop

Buffalo mozzarella cheese

Fresh stretched-curd cheese made from buffalo milk. Rich, milky, and slightly tangy flavor. Served whole, often accompanied by tomatoes or bread.

€10 ≈ $12.00

Mixed bruschetta (4 pieces)

Bruschette miste (4 pezzi)

Mixed toasted bread (4 pieces)

Assortment of toasted bread with various toppings. May include tomato, olive pâté, vegetables, or sauces. Ideal for tasting different flavors.

€12 ≈ $14.00

Eggplant parmigiana

Parmigiana di melanzane

Parmigiana made with eggplants, tomato sauce, basil and mozzarella cheese

Baked dish of fried eggplant layers with tomato sauce, mozzarella, and Parmesan, then baked. Soft, rich, and comforting. An iconic dish from Southern Italy.

€12 ≈ $14.00

Mixed cheese

Misto di formaggi

Variety of cheeses

Selection of mixed Italian cheeses, aged and fresh. Often served with honey or jams. Perfect for sharing.

€14 ≈ $16.00

Buffalo mozzarella from Campania and Parma dry-cured ham

Mozzarella di bufala campana dop e prosciutto crudo di Parma

Buffalo mozzarella cheese and Parma ham

Classic pairing of fresh buffalo mozzarella and sweet aged dry-cured ham. Perfect balance between the saltiness of the cured meat and the sweetness of the cheese.

€12 ≈ $14.00

Caprese salad with buffalo mozzarella from Campania

Insalata caprese di bufala campana dop

Tomato slices and buffalo mozzarella slices with leaf of basil

Fresh salad composed of buffalo mozzarella and tomato slices, dressed with fresh basil and olive oil. The colors recall the Italian flag. Light and refreshing.

Mixed cheese and cold cuts platter (for 2 people)

Tagliere misto di formaggi e salumi (x 2 persone)

Mixed cheese and cold cuts platter (for 2 people)

Large sharing platter with a selection of regional cold cuts and cheeses. Often accompanied by bread or focaccia. An excellent way to start the meal.

€22 ≈ $25.00

ANTIPASTI DI MARE - Sea starters

Peppered mussels / sauteed mussels

Impepata di cozze / sautè di cozze

Peppered mussels / sauteed mussels

Fresh mussels cooked in a pot with plenty of black pepper (impepata) or with oil, garlic, and parsley (sautè). Intense sea flavor. Eaten by extracting the mussel from its shell.

€10 ≈ $12.00

Salmon and rocket salad

Salmone e rucola

Salmon with rocket salad

Slices of salmon (usually smoked or marinated) served on a bed of fresh rocket salad. Light and flavorful, often dressed with lemon.

€16 ≈ $19.00

Sautè of clams

Sautè di vongole

Sautè of clams

Fresh clams sautéed in a pan with oil, garlic, parsley, and white wine. Served with their flavorful broth. Excellent with toasted bread.

€18 ≈ $21.00

PRIMI PIATTI DI TERRA - Italian Pasta

Mezzi rigatoni alla carbonara

Mezzi rigatoni with eggs, cheese and bacon

Short pasta dressed with a creamy sauce made from egg yolks, Pecorino Romano cheese, crispy guanciale, and black pepper. Rich and flavorful. A pillar of Roman cuisine.

€12 ≈ $14.00

Mezzi rigatoni all'amatriciana

Mezzi rigatoni with tomato sauce, pecorino cheese and bacon

Pasta dressed with tomato sauce, sautéed guanciale, and Pecorino Romano cheese. A bold and slightly spicy flavor. A tasty classic from the Lazio tradition.

€12 ≈ $14.00

Tonnarelli cacio e pepe

Tonnarelli with pecorino cheese and pepper

Thick, long fresh pasta dressed with a cream of Pecorino Romano cheese and abundant ground black pepper. Simple but with an intense and spicy flavor. Very creamy.

€12 ≈ $14.00

Mezzi rigatoni alla gricia

Mezzi rigatoni with pecorino cheese, pepper and bacon

Considered the ancestor of carbonara and amatriciana. Pasta dressed with crispy guanciale, Pecorino Romano, and black pepper, without tomato or eggs. Savory and rich.

€11 ≈ $13.00

Potato gnocchi with tomato and basil

Gnocchetti di patate al pomodoro e basilico

Gnocchi potato with tomato sauce and basil

Small, soft potato gnocchi served with a simple tomato sauce and fresh basil. A light and comforting dish. Also suitable for vegetarians.

€12 ≈ $14.00

Fettuccine alla bolognese

Fettuccine with bolognese ragù sauce

Long egg pasta dressed with a rich meat ragù and slow-cooked tomato sauce. Deep and hearty flavor. One of the most famous Italian dishes in the world.

€12 ≈ $14.00

Gnocchi alla sorrentina

Gnocchetti alla sorrentina

Gnocchi with tomato sauce and mozzarella cheese

Potato gnocchi dressed with tomato sauce, melted mozzarella, and basil. Often baked to gratin the cheese. Stringy and tasty.

€12 ≈ $14.00

Gnocchi with four cheeses

Gnocchetti ai quattro formaggi

Gnocchi blue cheese, grana cheese, mozzarella cheese and provola cheese

Gnocchi served in a creamy sauce made from a blend of four different cheeses. Very rich and flavorful. Ideal for cheese lovers.

€13 ≈ $15.00

Lasagna

Lasagna made with fresh pasta, bolognese ragù and bechamel sauce

Layers of fresh egg pasta alternated with meat ragù, béchamel sauce, and Parmesan cheese, baked in the oven. A rich, soft dish with a golden crust on top.

€13 ≈ $15.00

Fettuccine with meatballs

Fettuccine con polpette

Fettuccine with meatballs (beef) and tomato sauce

Long pasta served with beef meatballs in tomato sauce. A generous and homemade main course. The meatballs are soft and flavorful.

€22 ≈ $25.00

Fettuccine with porcini mushrooms and truffle*

Fettuccine ai funghi porcini e tartufo*

Fettuccine with porcini mushrooms and truffle*

Egg pasta dressed with porcini mushrooms and truffle. Earthy and intense aroma, very prized. An elegant dish for lovers of forest flavors.

PISTACCHIO, PORCINI & TARTUFO - PRIMI

Mezzi rigatoni alla carbonara with artichokes*

Mezzi rigatoni alla carbonara con carciofi*

Variation of classic carbonara enriched with artichokes. The sweetness of the artichoke balances the saltiness of the guanciale and pecorino.

€15 ≈ $17.00

Tonnarelli cacio e pepe with pistachio

Tonnarelli cacio e pepe con pistacchio

The classic Roman cacio e pepe enriched with crushed or creamed pistachios. It adds a sweet and crunchy note to the spicy and creamy dish.

€15 ≈ $17.00

Mezzi rigatoni alla carbonara with porcini mushrooms

Mezzi rigatoni alla carbonara con funghi porcini

Classic carbonara enriched with porcini mushrooms. The mushrooms add a forest aroma that pairs well with the egg and guanciale.

€15 ≈ $17.00

Mezzi rigatoni alla carbonara with pistachio

Mezzi rigatoni alla carbonara con pistacchio

Traditional carbonara garnished with pistachios. A modern twist that adds texture and a toasted flavor.

€18 ≈ $21.00

Mezzi rigatoni alla carbonara with truffle*

Mezzi rigatoni alla carbonara con tartufo*

A rich and decadent dish where the intense aroma of truffle enhances the creaminess of carbonara. A luxurious gastronomic experience.

€18 ≈ $21.00

Tonnarelli cacio e pepe with truffle*

Tonnarelli cacio e pepe con tartufo*

The simplicity of cacio e pepe elevated by the addition of truffle. Pepper and pecorino form the perfect base for the truffle's aroma.

€18 ≈ $21.00

Mezzi rigatoni alla gricia with truffle*

Mezzi rigatoni alla gricia con tartufo*

Gricia (pecorino, pepper, and guanciale) enhanced with truffle. Without egg or tomato to mask the flavors, the truffle stands out particularly.

€15 ≈ $17.00

Mezzi rigatoni alla gricia with pistachio

Mezzi rigatoni alla gricia con pistacchio

Classic gricia enriched with pistachio. The contrast between the salty guanciale and the sweet pistachio is highly appreciated.

PRIMI PIATTI DI MARE - First courses of fish

Spaghetti with clams

Spaghetti alle vongole veraci

Spaghetti with clams

Spaghetti sautéed with clams, oil, garlic, parsley, and sometimes a touch of chili pepper. A classic, delicate, and fragrant seafood dish.

€15 ≈ $17.00

Spaghetti alla pescatora

Spaghetti alla pescatora (calamari*, gamberi*, mussels, clams, tomato)

Spaghetti dressed with a mix of seafood (mussels, clams, calamari, shrimp) in tomato sauce. Rich seafood flavor.

€18 ≈ $21.00

Fettuccine with clams, datterino tomatoes and porcini mushrooms

Fettuccine vongole, pomodoro datterino e funghi porcini

Spaghetti seafood (squid*, shrimps*, mussels, clams, tomato) Fettuccine with clams, datterino tomatoes and porcini mushrooms

A 'surf and turf' combination that unites clams with porcini mushrooms. Datterino tomatoes add sweetness and freshness.

€20 ≈ $23.00

Spaghetti with lobster* with cherry tomatoes

Spaghetti all'astice* con pomodorini

Spaghetti with lobster

Spaghetti served with lobster and fresh cherry tomatoes. A prized dish with the sweet and delicate flavor of crustaceans. Very visually appealing.

€25 ≈ $29.00

SECONDI PIATTI DI CARNE - Second courses of meat

Cutlet

Cotoletta

Chicken cutlet

Breaded and fried meat slice (usually chicken or veal) until golden brown. Crispy outside and tender inside. A simple dish loved by everyone.

€10 ≈ $12.00

Meatballs in tomato sauce

Polpette al sugo

Meatballs with tomato

Minced meat meatballs slow-cooked in tomato sauce. Soft and juicy. Ideal for dipping bread ('scarpetta').

€12 ≈ $14.00

Veal escalope with lemon sauce

Scaloppina al limone

Escalope with lemon sauce

Thin slices of floured and pan-fried meat, served with a creamy lemon sauce. Fresh and citrusy taste.

€14 ≈ $16.00

Saltimbocca alla romana

Roman saltimbocca

Thin slices of veal garnished with Parma ham and sage, cooked in white wine. A typical Roman dish, flavorful and quick to eat.

€15 ≈ $17.00

Scaloppina al funghi porcini

Scaloppina ai funghi porcini

Escalope with porcini mushrooms sauce

Thin slices of meat served with a rich porcini mushroom sauce. Autumnal and intense flavor.

€16 ≈ $19.00

Grilled lamb

Agnello ai ferri

Grilled lamb

Lamb chops or pieces grilled. The meat is flavorful and tender, with a characteristic and slightly smoky taste.

€18 ≈ $21.00

Grilled entrecote

Entrecote alla griglia

Entrecote steak

Prized cut of grilled beef. Juicy meat with good marbling that makes it flavorful.

€19 ≈ $22.00

Grilled entrecote with truffle

Entrecote alla griglia con tartufo

Entrecote steak with truffle

Grilled beef steak served with truffle shavings or sauce. The truffle aroma enhances the flavor of the red meat.

€25 ≈ $29.00

Grilled fillet

Filetto alla griglia

Grilled fillet

Very tender and lean cut of beef, grilled. Delicate flavor and soft texture.

€24 ≈ $28.00

Fillet with green pepper sauce

Filetto al pepe verde

Grilled fillet of beef with green pepper sauce

Beef fillet served with a creamy sauce made with cream and green peppercorns. Slightly spicy and aromatic.

€25 ≈ $29.00

Beef tagliata, rocket salad, grana cheese, datterino tomatoes, balsamic glaze

Tagliata di manzo, rucola, grana, datterino, glassa di aceto balsamico

Cut of beef meat with rucola and grana cheese, tomato, balsamic vinegar

Sliced beef steak (tagliata) served on rocket salad, with Grana Padano shavings and cherry tomatoes. Often dressed with balsamic vinegar. A fresh and protein-rich dish.

€25 ≈ $29.00

Fillet with porcini mushrooms

Filetto ai funghi porcini

Grilled fillet with porcini mushrooms sauce

Tender beef fillet served with sautéed porcini mushrooms or in sauce. An elegant classic pairing.

€28 ≈ $32.00

SECONDI PIATTI DI PESCE - Fish second courses

Truffle* can be added for an additional €7.00 Porcini mushrooms can be added for an additional €6.00 Pistachio can be added for an additional €6.00

Fried calamari*

Frittura di calamari*

Fried squid*

Floured and fried squid rings. Crispy and golden, usually served with lemon. A classic summer dish.

€15 ≈ $17.00

Fried calamari* and shrimp*

Frittura di calamari* e gamberi*

Fried squid* and shrimps*

Fried mixed calamari and shrimp. A rich and tasty dish, perfect for seafood fry lovers.

€18 ≈ $21.00

Grilled salmon slice

Trancio di salmone ai ferri

Grilled salmon slice

Grilled or pan-seared salmon fillet. The skin becomes crispy while the flesh remains soft and pink. Rich in Omega-3.

€18 ≈ $21.00

Grilled king prawns*

Gamberoni* alla griglia

Grilled king-prawns*

Large whole grilled king prawns. Peeled at the table. Sweet and smoky flavor.

€22 ≈ $25.00

Grilled or baked sea bass with potatoes

Spigola alla griglia o al forno con patate

Grilled or baked sea bass with potatoes

Whole or filleted fish, grilled for a light flavor or baked for tenderness. Served with potatoes. White and delicate flesh.

€25 ≈ $29.00

CONTORNI - Side dishes

Baked potatoes

Patate al forno

Baked potatoes

Roasted potato wedges with oil and rosemary. Crispy outside and soft inside. The classic side dish par excellence.

€5 ≈ $6.00

French fries*

Patate fritte*

French fries*

Fried potato sticks in boiling oil. Golden, salted, and crispy. Ideal with meat or hamburgers.

€5 ≈ $6.00

Sautéed or sour chicory*

Cicoria* ripassata o all'agro

Sauteed or sour chicory*

Leafy green vegetable with a bitter taste. 'Sautéed' in a pan with garlic, oil, and chili pepper, or 'sour' boiled with lemon. Very typical in Rome.

€6 ≈ $7.00

Grilled mixed vegetables

Verdure miste grigliate

Grilled mixed vegetables

Mixed seasonal vegetables (zucchini, eggplant, peppers) grilled. Light and flavorful, dressed with a drizzle of oil.

€9 ≈ $10.00

ZUPPE - Soups

Tomato soup

Zuppa di pomodoro

Tomato soup

Velvety or hot soup made with tomatoes. Often served with croutons. Comforting sweet-and-sour flavor.

€9 ≈ $10.00

Porcini mushrooms soup

Zuppa ai funghi porcini

Porcini mushrooms soup

Creamy and fragrant soup made with porcini mushrooms. Earthy and rich flavor, ideal for cold days.

€14 ≈ $16.00

Fish soup with mussels, clams, shrimps* and squids*

Zuppa di pesce con cozze, vongole, gamberetti* e calamari*

Fish soup with mussels, clams, shrimps* and squids*

Rich seafood soup containing various types of fish and crustaceans in a flavorful broth, often lightly tomato-based. Served with toasted bread.

€25 ≈ $29.00

INSALATE - Salads

Mixed salad

Insalata mista

Mix salad with romaine lettuce, rocket salad and tomato

Simple salad of lettuce, rocket, and tomatoes. Fresh and light, serves as an accompaniment or a light starter.

€5 ≈ $6.00

Large salad

Insalatona

Large salad with tomatoes, corn, carrots, olives, buffalo mozzarella

Large salad rich in various ingredients such as corn, carrots, olives, and mozzarella. A complete and fresh meal.

€14 ≈ $16.00

Caesar salad

Romaine lettuce, chicken, grana cheese, croutons, Caesar's dressing

International salad with romaine lettuce, grilled chicken breast, croutons, cheese shavings, and creamy Caesar dressing.

€14 ≈ $16.00

Tuna salad

Insalatona di tonno

Tuna, tomato, romainE lettuce, olives

Hearty salad with canned tuna, tomatoes, and olives. Tasty and rich in protein.

€14 ≈ $16.00

Salmon and buffalo mozzarella salad

Insalata di salmone e bufala

Salmon, buffalo mozzarella, rocket salad, lettuce and tomato

Gourmet salad combining smoked fish with the freshness of buffalo mozzarella on a bed of greens.

€18 ≈ $21.00

LA NOSTRA PIZZA - Home made pizza

Our pizza is made with type 00 flour containing gluten. Our pizza contains 00 flour; it is NOT gluten free flour

Marinara

pomodoro, aglio, origano Tomato sauce, garlic, oregano, oil

Red pizza without cheese. Topped only with tomato sauce, garlic, oregano, and oil. Simple and traditional flavor.

€7 ≈ $8.00

Margherita

pomodoro, mozzarella, basilico Tomato sauce, mozzarella cheese, basil

The most famous Italian pizza. Red base with melted mozzarella and fresh basil. Represents the colors of the Italian flag.

€8 ≈ $9.00

Napoli

pomodoro, mozzarella e alici Tomato sauce, mozzarella cheese, anchovies

Pizza with tomato sauce, mozzarella cheese, and anchovy fillets. A strong savory taste from the anchovies.

€9 ≈ $10.00

Mushrooms

Funghi

pomodoro, mozzarella, funghi Tomato sauce, mozzarella cheese, mushrooms

Classic pizza with mushrooms (usually champignons) on a margherita base. Delicate flavor.

€9 ≈ $10.00

Calzone with tomato and mozzarella

Calzone con pomodoro e mozzarella

Calzone with tomato sauce and mozzarella cheese

Closed crescent-shaped pizza filled with tomato and mozzarella. The inside remains hot and stringy.

€9 ≈ $10.00

Diavola

pomodoro, mozzarella, salame piccante Tomato sauce, mozzarella cheese, spicy salami

Pizza margherita enriched with slices of spicy salami. Tasty and slightly spicy.

€12 ≈ $14.00

Four cheeses

Quattro formaggi

pecorino, gorgonzola, grana e mozzarella Provola cheese, blue cheese, grana cheese, mozzarella cheese

White pizza (without tomato sauce) topped with a blend of four cheeses, including flavorful gorgonzola. Very rich and creamy.

€12 ≈ $14.00

Ham

Prosciutto

pomodoro, mozzarella e prosciutto di Parma Tomato sauce, mozzarella cheese, Parma ham

Pizza margherita garnished with slices of sweet Parma dry-cured ham. The ham is often added after cooking.

€12 ≈ $14.00

Vegetarian

Vegetariana

pomodoro, mozzarella, funghi, melanzana, peperoni e zucchine Tomato, mozzarella cheese, mushrooms, eggplants, peppers and zucchini

Colorful pizza with grilled or baked mixed vegetables. Fresh and light.

€12 ≈ $14.00

Calzone with tomato sauce, mozzarella cheese and Parma ham

Calzone con pomodoro, mozzarella e prosciutto di Parma

Calzone with tomato sauce, mozzarella cheese and Parma ham

Closed stuffed pizza, filled with tomato, mozzarella, and dry-cured ham. Hearty and flavorful.

€12 ≈ $14.00

Calzone with tomato sauce, mozzarella cheese, mushrooms and Parma ham

Calzone con pomodoro, mozzarella, funghi e prosciutto crudo di Parma

Calzone with tomato sauce, mozzarella cheese, mushrooms and Parma ham

Very rich version of calzone with added mushrooms. A complete meal enclosed in pizza dough.

€13 ≈ $15.00

Boscaiola

pomodoro, mozzarella, funghi, salsiccia Tomato sauce, mozzarella cheese, mushrooms, sausage

Pizza with a 'forest' flavor with mushrooms and crumbled sausage. Very flavorful and autumnal.

€13 ≈ $15.00

Caprese

pomodoro, mozzarella, basilico e datterino Tomato sauce, mozzarella cheese, basil and datterino tomatoes

Fresh pizza with datterino tomatoes and mozzarella, often added raw or briefly cooked. Light and summery.

€13 ≈ $15.00

Capricciosa

pomodoro, mozzarella, funghi, prosciutto, carciofi, uova, olive Tomato sauce, mozzarella cheese, mushrooms, Parma ham, artichokes, egg, olives

Very rich pizza with various toppings divided into sections or mixed: artichokes, mushrooms, ham, olives, and sometimes hard-boiled egg.

€13 ≈ $15.00

The hearty one

La sostanziosa

mozzarella, rucola, datterino, prosciutto crudo di Parma Mozzarella cheese, rocket salad, datterino tomatoes, Parma ham

Fresh white pizza with ingredients added raw after cooking: rocket, cherry tomatoes, and dry-cured ham. Delicious hot-cold contrast.

€14 ≈ $16.00

Pizza Locanda

mozzarella mortadella, stracciatella di bufala e pistacchio Mozzarella, mortadella, buffalo stracciatella and pistachio

Very rich gourmet pizza. Mortadella pairs with the creaminess of stracciatella and the crunchiness of pistachio. A luxurious flavor.

€19 ≈ $22.00

DOLCI - Dessert

Panna cotta

cioccolato, caramello, fragola, frutti di bosco, pistacchio, nutella Chocolate, caramel; wild berries, strawberry, pistachio, nutella

Spoon dessert made of cream, sugar, and gelatin. Soft and velvety texture. Served with various sweet sauces.

€8 ≈ $9.00

Tiramisù

The most famous Italian dessert. Layers of savoiardi biscuits soaked in coffee alternated with mascarpone cream. Dusted with cocoa.

€8 ≈ $9.00

Cheesecake

cioccolato, caramello, fragola, frutti di bosco, pistacchio, nutella Chocolate, caramel, wild berries, strawberry, pistachio, nutella

Fresh cheesecake on a crumbled biscuit base. Rich and creamy taste, garnished with fruit or chocolate sauces.

€8 ≈ $9.00

CAFFETTERIA - Coffee

Espresso coffee

Caffè espresso

Short and strong coffee served in a small cup. Intense aroma and hazelnut-colored cream on top. The Italian beverage par excellence.

€2 ≈ $2.00

Espresso coffee

Espresso coffee.

€2.50 ≈ $3.00

Decaffeinated

Decaffeinato

Caffein free coffee

Decaffeinated espresso coffee. It retains the coffee flavor but without the stimulating effect.

€3.50 ≈ $4.00

Correct coffee

Caffè corretto

Correct coffee

Espresso coffee with a small amount of liqueur (grappa, sambuca, or brandy). Digestif and warming.

€3.50 ≈ $4.00

Cappuccino

Espresso coffee with steamed milk and abundant foam. Often consumed at breakfast.

€5 ≈ $6.00

Hot chocolate

Cioccolata calda

Hot-chocolate

Thick and hot drink made with cocoa and milk. Sweet and comforting.

€4 ≈ $5.00

Caffelatte

Coffee with milk

Espresso coffee with hot milk, served in a large cup. Less foamy than cappuccino.

€4 ≈ $5.00

Hot tea

Tè caldo

Hot tea

Infusion of tea leaves in hot water. Served with lemon or milk on the side.

€3.50 ≈ $4.00

American coffee

Caffè americano

American coffee

Espresso coffee diluted with hot water. Lighter and longer than traditional espresso.

€3.50 ≈ $4.00

LIQUORI - Spirits

Amari

Herbal liqueurs with a bitter taste, usually drunk after a meal as a digestif.

€5 ≈ $6.00

Limoncello

Sweet lemon liqueur typical of Southern Italy. Served chilled.

€5 ≈ $6.00

Grappa

Italian pomace distillate. Strong and dry flavor. Traditional digestif.

€5 ≈ $6.00

Grappa Barricata

Grappa aged in wooden barrels. Amber color and a smoother, more complex taste.

€6 ≈ $7.00

Cognac

Fine aged French wine distillate. Rich and aromatic flavor.

€7 ≈ $8.00

Brandy

Aged wine distillate. Amber color and warm taste.

€5 ≈ $6.00

Whisky

Grain distillate aged in barrels. Complex flavor, often peaty or woody.

€10 ≈ $12.00

BEVANDE - Soft Drinks

Water bottle 0.75l

Acqua bottiglia 0,75l

Water bottle 075l

Large bottle of mineral water. Still or sparkling.

€3 ≈ $3.00

Coca-Cola, Coca-Cola Zero, Fanta, Sprite glass bottle 330ml

Coca-Cola, Coca-Cola Zero, Fanta, Sprite vetro 330ml

Coke, Coke Zero, Fanta, Sprite 330ml

Classic carbonated soft drinks served in glass bottles.

€4 ≈ $5.00

Lurisia Chinotto

Lurisia soft drink

Dark and bitter Italian soft drink made with chinotto citrus. Unique and refreshing taste.

€4 ≈ $5.00

Iced tea with lemon or peach 400ml

Tè freddo al limone o pesca 400ml

Cold lemon or peach te 400ml

Sweet iced tea flavored with lemon or peach.

€4 ≈ $5.00

Orange, pineapple, peach juice

Succo d'arancia, ananas, pesca

Orange, pineapple or peach juice

Sweet and refreshing fruit juice.

€6 ≈ $7.00

Small draft beer 20cl

Birra alla spina piccola 20cl

Small draft beer 20cl

Small glass of light draft beer.

€4 ≈ $5.00

Medium draft beer 40cl

Birra alla spina media 40cl

Medium draft beer 40cl

Medium glass of light draft beer.

€6 ≈ $7.00

Large draft beer 1L

Birra alla spina grande 1L

Large draft beer 1L

Large one-liter mug of light draft beer.

€12 ≈ $14.00

Non-alcoholic beer 33cl

Birra analcolica 33cl

alcohol free beer 33cl

Bottled non-alcoholic beer.

€6 ≈ $7.00

Gluten-free beer 33cl

Birra senza glutine 33cl

Gluten free beer 33cl

Beer suitable for celiacs, produced without gluten.

€7 ≈ $8.00

Peroni Riserva beer 50cl

Birra Riserva Peroni 50cl

Peroni Riserva beer 50cl

Premium Italian beer in a bottle, more structured taste.

€7 ≈ $8.00

Heineken 33cl

Well-known international lager beer in a bottle.

€6 ≈ $7.00

Ischnusa unfiltered 50cl

Ichnusa non filtrata 50cl

Ischnusa unfiltered 50cl

Unfiltered Sardinian beer, with an intense flavor and slightly cloudy.

€7 ≈ $8.00

Corona 35.5cl

Corona 35,5cl

Corona beer 35.5cl

Light Mexican beer, often served with a lime wedge.

€7 ≈ $8.00

Tennent's 33cl

Tennent's beer

Strong and full-bodied Scottish beer.

€7 ≈ $8.00

Ceres 33cl

Ceres beer

Strong ale Danish beer, with a decisive flavor.

€7 ≈ $8.00

DISTILLATI SPECIALI - Special Spirits

COGNAC

Courvoisier, Martelli

High-quality French brandy.

€15~ ≈ $17.00

AMARI

Unicum, Disaronno, Averna, Amaro del Capo, Caffè Borghetti, Amaro Lucano, Jagermeister, Amaro di Roma Nerone, Fernet Branca, Fernet Branca Menta, Braulio Amaro Alpino, Amaro Ramazzotti, Mirto F.lli Vena, Licorice Liqueur

Selection of Italian herbal digestifs.

€5 ≈ $6.00

WHISKY

Wide selection of Scottish, Irish, and American Bourbon whiskies.

€10~ ≈ $12.00

GRAPPA

Italian pomace distillates, from young to aged and premium versions.

€5~ ≈ $6.00

RUM

High-quality aged and aromatic sugar cane distillate.

€15~ ≈ $17.00

BRANDY