Breakfast
Petit-déjeuner
A classic continental breakfast including a hot drink, a fruit juice, and toast. Simple and traditional to start the day well.
€9.50
≈ $11.00
0
La Belle Époque
La Belle Époque
Breakfast
We offer you a low-priced breakfast including 1 hot drink of your choice 1 toast with butter and jam 1 fruit juice of your choice
Meal Salads
Auvergne Salad
Salade Auvergnate
lettuce, tomato, cured ham, Cantal blue cheese from the region, ...
A hearty salad highlighting Auvergne products, particularly cured ham and Cantal cheese. Fresh and flavorful.
€15
≈ $17.00
0
Nordic Salad
Salade Nordique
lettuce, smoked salmon, organic egg, herring, anchovy, pot...
Mixed salad inspired by Scandinavian flavors with smoked fish (salmon, herring). Rich in protein and marine flavors.
€16
≈ $19.00
0
Warm goat cheese salad
Salade de chèvre chaud
Lettuce, tomato, goat cheese, honey
A French classic of melted goat cheese on toast, served on a salad with a touch of honey. A popular sweet and savory combination.
€14.50
≈ $17.00
0
Alone or To Share
Thick slice of Label Rouge smoked salmon
Belle tranche de saumon Label Rouge fumé
cream and toast
High-quality smoked salmon (Label Rouge), served simply with cream and toast. Melting texture and delicate smoky flavor.
€16.50
≈ $19.00
0
A few pork products
Quelques cochonnailles
assortment of cured meats
A plate of various cured meats (salami, ham, terrine). Ideal for sharing or as a gourmet starter.
€15
≈ $17.00
0
The Montagnarde
La Montagnarde
cheese selection
Selection of cheeses, typically mountain varieties. Served with bread.
€15
≈ $17.00
0
The Mixed Board
La Planche Mixte
assortment of cured meats and cheeses
The best of both worlds: a board combining various cured meats and cheeses. Perfect for an aperitif or a light meal.
€16.50
≈ $19.00
0
Slice of duck foie gras
Tranche de foie gras de canard
with its fig jam
Creamy duck foie gras served with fig jam to balance the richness with a sweet note. A traditional luxury dish.
€22
≈ $25.00
0
The 12 XXL Snails
Les 12 Escargots XXL
from Burgundy
Twelve large snails prepared in the Burgundy style, i.e., with parsley butter and garlic. To be eaten hot with bread for the sauce.
€18
≈ $21.00
0
Main Courses
Our red meats are served blue, rare, medium, or well-done
The Organic Entrecôte (beef steak)
L'Entrecôte Bio ( steak boeuf)
Simply grilled and its fresh homemade fries
A tender and marbled organic beef cut, grilled to your liking. Accompanied by crispy homemade fries.
€24.50~
≈ $28.00
Duck confit
Le confit de canard
And its parsley potatoes
Duck thigh cooked slowly in its fat until tender, with crispy skin. Served with sautéed potatoes with garlic and parsley.
€22.50
≈ $26.00
0
Beef steak grilled on a plancha
Pavé de bœuf à la plancha
Green peppercorn sauce
Thick piece of beef seared on the plancha, served with a spicy green peppercorn sauce.
€16.50~
≈ $19.00
Roasted lamb shank and its jus
Souris d'agneau rôtie et son jus
Sautéed potatoes
Slow-cooked lamb shank, very tender. Served with its reduced cooking juices and potatoes.
€23.50
≈ $27.00
0
Andouillette A.A.A.A.A.
mustard sauce
Traditional sausage made from pork tripe, certified authentic (5A). Very pronounced taste and unique texture. Served with a mustard sauce.
€16.50
≈ $19.00
0
Beef tartare, freshly minced
Tartare de bœuf hachis minute
Homemade fries
Freshly chopped and seasoned raw beef. A fresh and classic bistro dish, served with fries.
€16.50
≈ $19.00
0
Salmon club sandwich
Club sandwich au saumon
Parsley potatoes
Layered sandwich with toasted bread, filled with salmon. Served with sautéed potatoes.
€16.50
≈ $19.00
0
FISH AND CHIPS
Homemade fries with tartar sauce
Breaded and fried fish fillet, served with fries and tartar sauce. A popular British classic.
€17
≈ $20.00
0
Desserts
AOP cheese selection
Assortiment de fromages AOP
Selection of French cheeses with Protected Designation of Origin.
€11
≈ $13.00
0
Gourmet Coffee or Tea
Café ou Thé gourmand
A coffee or tea served with a selection of mini-desserts (mignardises). Ideal for tasting several sweets.
€11
≈ $13.00
0
Panna Cotta with caramel
Panna Cotta au caramel
And toasted almonds
Italian dessert with a creamy texture, topped with caramel and sprinkled with toasted almonds for crunch.
€7.50
≈ $9.00
0
Dark chocolate mousse
Mousse au chocolat noir
Light and airy mousse with intense dark chocolate.
€7.50
≈ $9.00
0
Cakes and Pastries of the day
Gâteaux et Pâtisseries du jour
The cake or pastry of the moment, prepared according to the chef's inspiration.
€7.50
≈ $9.00
0
Snow egg
Œuf à la neige
And its custard sauce
Whipped egg whites, poached, floating on a vanilla custard sauce.
€7.50
≈ $9.00
0
Speculoos Tiramisu
Tiramisu au spéculoos
A variation of the Italian dessert where ladyfingers are replaced by speculoos (cinnamon biscuits), layered with mascarpone cream.
€7.50
≈ $9.00
0
Starters
Starter
Entrée
Slice of Serrano ham
A simple starter of Spanish cured ham.
€7.50
≈ $9.00
0
Organic hard-boiled egg with homemade mayonnaise
Œuf dur bio mayonnaise maison
The classic bistro egg mayonnaise: hard-boiled eggs served with freshly made mayonnaise.
€7.50
≈ $9.00
0
Slices of Serrano ham
Tranches de jambon serrano
Plate of thin slices of Serrano cured ham.
€7.50
≈ $9.00
0
Warm goat cheese salad
Salade de chèvre chaud
With honey
Starter version of the warm goat cheese salad. Melted goat cheese toast and honey on a bed of lettuce.
€7.50
≈ $9.00
0
Herring fillets
Filets de harengs
Warm potatoes
Herring fillets marinated in oil, served with warm potatoes. A traditional bistro starter.
€7.50
≈ $9.00
0
Country terrine
Terrine de campagne
Old-fashioned
Rustic meat pâté (pork, liver), served with bread and gherkins.
€7.50
≈ $9.00
0
Pork snout
Museau de porc
Lyonnaise style
Pork snout salad dressed with vinaigrette, with onions and parsley, Lyonnaise style.
€7.50
≈ $9.00
0
Daily specials
Homemade burger patty
Steak haché maison
Fries
Beef burger patty prepared on-site, served with fries.
€16.50
≈ $19.00
0
Fish and chips
Homemade fries
Fried breaded fish and homemade fries.
€17
≈ $20.00
0
Duck magret with pepper sauce
Magret de canard sauce poivre
Split pea puree
Grilled duck breast, coated with a pepper sauce. Accompanied by split pea puree.
€16.50
≈ $19.00
0
Penne with three cheeses
Penne aux trois fromages
Penne pasta served with a creamy three-cheese sauce.
€16.50
≈ $19.00
0
Farm chicken
Poulet fermier
Homemade mashed potatoes
Rosted quality farm chicken, served with homemade mashed potatoes.
€16.50
≈ $19.00
0
Extra tender pre-sale lamb shoulder Roasted
Epaule d'agneau de pre-sale extra tendre Roti
Sautéed potatoes
Roasted pre-sale lamb shoulder, renowned for its unique flavor and tenderness. Served with sautéed potatoes.
€23.50
≈ $27.00
0
End of menu
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