L’écumoire

Name: L’écumoire
Address: Paris
Price range: €6.5 - €48

★ 4.7 (199)

STARTERS

PERFECT EGG

ŒUF PARFAIT

- MUSHROOMS, AGED MIMOLETTE, HAZELNUTS

An egg cooked slowly at low temperature to obtain a creamy yolk and a tender white. Served with flavorful mushrooms, aged Mimolette cheese, and hazelnuts. Mix to blend the flavors.

€9 ≈ $10.00

TERRINE

- PORK AND DUCK, PEAR GINGER CONDIMENT, PICKLES

A slice of rustic terrine made from pork and duck. Served cold with a sweet and sour pear-ginger condiment and pickled vegetables. Usually enjoyed with bread.

€12 ≈ $14.00

RAVIOLI

RAVIOLES

- RICOTTA CHESTNUT, PUMPKIN, AMARETTO, ALMONDS

Fresh pasta stuffed with ricotta and chestnut. Served with pumpkin and a touch of amaretto and almonds. A dish with sweet and autumnal flavors.

€10 ≈ $12.00

CHARCUTERIE PLATTER

ASSIETTE DE CHARCUTERIES

- ONIONS AND MUSTARD SEEDS

A selection of cured meats (dried meats, sausages). Served with small onions and mustard seeds to enhance the flavor. Ideal for sharing or as a starter.

€14 ≈ $16.00

SEASONAL DISHES

FRESH CATCH OF THE DAY

RETOUR DE PÊCHE DU JOUR

- CONFIT IN SAVORY OIL, KOHLRABI PUREE, LILLET FOAM, "GOLDEN BALL" TURNIPS, SMOKED COD ROE

Fresh fish of the day, gently cooked in a savory-infused oil. Served with root vegetables (kohlrabi, turnips) and a light Lillet sauce. Garnished with smoked fish roe.

€23 ≈ $27.00

FARMER'S YELLOW POULTRY SUPREME

SUPRÊME DE VOLAILLE JAUNE FERMIÈRE

- CELERY PUREE, JERUSALEM ARTICHOKES, RICH MEAT JUS WITH GREEN PEPPERCORNS

Superior quality farm chicken breast, tender and juicy. Accompanied by celery puree, Jerusalem artichokes, and a rich green peppercorn sauce.

€22 ≈ $25.00

VEGETARIAN STUFFED CABBAGE

CHOUX FARCI VÉGÉTARIEN

- SPELT, ROASTED AUTUMN VEGETABLES, PUMPKIN SEEDS, HERB OIL

Cabbage leaves filled with a mixture of spelt (ancient grain) and roasted vegetables. Enhanced with pumpkin seeds and herb oil. A complete vegetarian dish.

€19 ≈ $22.00

SOUTH-WEST DUCK BREAST

MAGRET DE CANARD DU SUD-OUEST

(LABEL ROUGE (180 < 200G) "MAISON CASTAING") - ROASTED BABY POTATOES, CHIMICHURRI SAUCE

High-quality farm duck breast (Label Rouge), usually served pink with crispy skin. Accompanied by roasted baby potatoes and a fresh herb chimichurri sauce.

€22 ≈ $25.00

CONFIT PIGLET SHOULDER

EPAULE DE PORCELET CONFITE

(400G - 2 PEOPLE) - ROASTED BABY POTATOES OR ASSORTED VEGETABLES, MEAT JUS

Young pig shoulder cooked for a long time until tender. Generous dish to share for two people, served with meat jus and a choice of side dish.

€48~ ≈ $56.00

DESSERTS

CHEESE PLATTER

ASSIETTE DE FROMAGES

- PEAR GINGER CONDIMENTS

Selection of aged cheeses. Served with a pear-ginger condiment to balance the saltiness of the cheese.

€14 ≈ $16.00

MINUTE COOKIE

COOKIE MINUTE

- DARK CHOCOLATE SEA SALT, HAZELNUT PRALINE, YOGURT ICE CREAM, ALMOND SHARDS

A dark chocolate cookie baked to order, served warm. Rich in hazelnuts and praline, accompanied by a refreshing yogurt ice cream.

€11 ≈ $13.00

CHEF'S NOUGAT GLACÉ

NOUGAT GLACÉ DU CHEF

- HOMEMADE WHIPPED CREAM, BLACKCURRANT

Traditional iced dessert with honey and dried fruits. Served with homemade whipped cream and blackcurrant for a tart touch.

€11 ≈ $13.00

CARAMELIZED PEAR

POIRE CARAMÉLISÉE

- BUCKWHEAT, SALTED BUTTER CARAMEL, PEAR SORBET

Poached pear coated in salted butter caramel. Served with crispy buckwheat and pear sorbet.

€10 ≈ $12.00

Our wines by the glass 18 Cl

White:

Chardonnay IGP Pays d'Oc Laroche (Organic/Vegan)

Chardonnay IGP Pays d'Oc Laroche (Bio/Vegan)

Brilliant pale yellow color. The nose exudes notes of white-fleshed fruits and spring flowers. On the palate, delicate fruitiness combines with beautiful freshness.

A fresh and fruity white wine from the South of France. Organic and Vegan. Notes of flowers and white fruits.

€6.50 ≈ $8.00

Petit Chablis AOC 2021

Mineral, white-fleshed fruits. Grape varietal: Chardonnay

Dry and lively white wine from Burgundy. Characterized by its minerality and aromas of citrus and white flowers.

€10 ≈ $12.00

Menetou Salon AOC Fournier Estate Loire Valley 2021

Menetou Salon AOC Domaine Fournier Val de Loire 2021

Very aromatic, elderflower and notes of ... Grape varietal: Sauvignon Blanc

White wine from the Loire, very aromatic. Made from Sauvignon Blanc, with notes of flowers and citrus.

€8.50 ≈ $10.00

Pouilly-Fuissé AOC Domaine ... 2020

Creamy and rich. Notes of tropical fruits and ... Grape varietal: Chardonnay

A great white wine from Burgundy, rich and complex. Creamy texture with notes of ripe or tropical fruits.

€13.50 ≈ $16.00

Rosé:

Côtes de Provence AOP Minuty Côté Presqu’île

Côtes de Porvence AOP Minuty Côté Presqu’île

Lively and dry, its palate is powerful and balanced with notes of citrus and red fruits, highlighted by a pleasant minerality.

Rosé wine from Provence, pale and dry. Refreshing with notes of summer fruits. Perfect for an aperitif or light dishes.

€8 ≈ $9.00

Red:

Bourgogne Côte Chalonnaise AOP Pinot Noir Millebuis

Light and elegant red wine from Burgundy. 100% Pinot Noir, offering aromas of red fruits (cherry, raspberry).

€7.50 ≈ $9.00

Menetou Salon AOP Fournier Estate Loire Valley 2

Menetou Salon AOP Domaine Fournier Val de Loire 202

Light, pronounced cherry aromas, silky tannins. Grape varietal: Pinot Noir

Red wine from the Loire, light and fruity. Distinct aromas of cherry and a silky texture.

€8.50 ≈ $10.00

Côtes du Rhône AOP 2020

Notes of black fruits and spices, supple tannins. Grape varietals: Grenache, Syrah, and Mourvèdre

Red wine from the Rhône Valley, generous and spicy. Notes of blackberry and pepper, with supple tannins.

€8.50 ≈ $10.00

Blaye Côtes de Bordeaux Cone Taillasson Sabourin

This wine is a blend of 5 grape varietals: Cabernet Franc, Cabernet Sauvignon, Malbec, Petit Verdot, and Merlot. On the palate, this red wine is powerful with a good balance between acidity and tannins. Pairs well with poultry, beef, or veal.

Classic Bordeaux red wine, powerful and structured. A blend of grape varietals bringing complexity and body. Ideal with red meats.

€6.50 ≈ $8.00

Pic St Loup AOP 2021

Aromas of plum, pepper, and blackcurrant, silky tannins. Grape varietal: Mourvèdre, Syrah, and Grenache

Red wine from Languedoc, aromatic and warm. Notes of ripe black fruits and Mediterranean spices.

€7.50 ≈ $9.00

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