Koryu

A dish made by stir-frying vegetables such as cabbage, bean sprouts, and carrots over high heat. Enjoy the crisp texture and the sweetness of the vegetables.

Stir-fried vegetables with added pork. The umami of the meat permeates the vegetables, making it a great accompaniment to rice.

A fragrant grilled pork dish. Seasoned with our special sauce, it provides stamina.

A classic Japanese side dish made by stir-frying pork in a soy sauce and ginger sauce. The refreshing ginger flavor stimulates the appetite.

A stamina-boosting dish made by stir-frying pork and chives. The unique aroma of chives is addictive.

A dish made by stir-frying eggplant and green peppers in oil, finished with a miso or soy sauce-based seasoning. The melt-in-your-mouth eggplant is delicious.

A spicy dish made by stir-frying pork and kimchi. The sourness and spiciness of the kimchi pair well with the richness of the pork.

A nutritious dish made by stir-frying liver, chives, bean sprouts, and other ingredients. The liver is pre-processed for easy eating.

A dish made by pan-frying minced meat and vegetables wrapped in a crispy skin. Enjoy the crispy skin and juicy filling. Served with a sweet and sour soy sauce.

A dish made by stir-frying and simmering various vegetables in a spicy sauce similar to Mapo Tofu.

A simple dish made by frying an egg in a pan. Served either sunny-side up or well-done.

A Korean fermented food made by pickling napa cabbage with chili peppers and other seasonings. It has a sharp spiciness and is perfect as a palate cleanser or a snack with drinks.

Freshly cooked white rice. Enjoy it with ramen or side dishes.

A smaller portion of rice than usual. Suitable when you only want a little bit of rice.

Fried rice made by stir-frying rice, egg, chopped chashu, green onions, and other ingredients. Characterized by its fluffy texture.

Spicy fried rice made by stir-frying fried rice with kimchi. The umami of the kimchi pairs well with the rice.

A rice bowl topped with fragrant grilled pork. Even the rice soaked in the sauce is delicious.

A rice bowl topped with spicy Mapo Tofu. The smoothness of the tofu and its spiciness stimulate the appetite.

A dish with a thick sauce made from stir-fried pork, vegetables, and seafood, served over rice. Enjoy the flavors of various ingredients.

A rice bowl topped with an omelet containing crab meat, drizzled with a sweet and sour sauce. The fluffy egg and sauce are a perfect match.

A mild Chinese soup with chives and beaten egg.

A healthy soup packed with various vegetables. The natural sweetness of the vegetables comes through.

A hearty soup with wontons added to vegetable soup. It's very filling.

A medium bottle of Kirin beer. Enjoy it with your meal.

A medium bottle of Asahi beer. Characterized by its crisp, dry taste.

A traditional Japanese alcoholic beverage made from rice. Served hot or at room temperature.

A sweet, carbonated soft drink. It cleanses the palate after rich, fatty foods.

Orange juice. Perfect for children and those who don't drink alcohol.