Kihachi Aoyama Flagship

Name: Kihachi Aoyama Flagship
Address: 2 Chome-1-19 Kita-Aoyama, Minato City, Tokyo
Price range: ¥110 - ¥3500

Kihachi Aoyoma Flagship

KIHACHI LUNCH MENU

★ 4.2 (1,171) $$$Pricey 📍 2 Chome-1-19 Kita-Aoyama, Minato City

Seasonal

Yuzu Citrus Pepper Cream Spaghetti with Salmon Roe and Smoked Salmon

イクラとスモークサーモンの柚子胡椒クリームスパゲッティ

Yuzu Citrus Pepper Flavored Cream Spaghetti with Smoked Salmon & Salmon Roe A light and mild cream-based pasta with smoked salmon. The moderate saltiness of the salmon roe and the kick of yuzu pepper create a balanced flavor.

A dish combining spaghetti with a cream sauce base, smoked salmon, and salmon roe. The refreshing spiciness of yuzu pepper (a Japanese citrus spice) adds a nice accent.

¥2,800 ≈ $18.00

HAMBURGER

Original Patty Hamburger with Black Pepper Sauce

オリジナルパティのハンバーガーブラックペッパーソース

Hamburger with Black Pepper Sauce A Kihachi hamburger featuring a perfectly grilled hamburger patty, fresh vegetables, and a spicy black pepper sauce, all sandwiched in a sesame seed bun.

A hamburger with a juicy beef patty and fresh vegetables. Features a spicy sauce with a kick of black pepper.

¥1,980 ≈ $13.00

Original Spicy Chicken Burger

オリジナルスパイシーチキンバーガー

Original Spicy Chicken Burger Chicken marinated in an original buttermilk marinade, fried to a crisp at high temperature, and served with special sauce and secret spices on a sesame seed bun.

A burger with tender fried chicken, marinated in buttermilk, and coated with a special spicy sauce.

¥1,780 ≈ $11.00

PASTA

Tomato Spaghetti with Mozzarella Cheese and Eggplant

モッツァレラチーズと茄子のトマトスパゲッティ

Tomato Sauce Spaghetti with Mozzarella Cheese & Eggplant A simple tomato spaghetti with a great combination of fried eggplant and mozzarella cheese. Genovese sauce and black pepper add a flavorful accent.

Pasta with a tomato sauce base, combined with deep-fried eggplant and mozzarella cheese. The cheese melts with heat, creating a creamy flavor.

¥1,690 ≈ $11.00

Seafood Pescatore Spaghetti

色々魚介のペスカトーレスパゲッティ

Tomato Sauce Spaghetti with Various Kinds of Seafoods "Pescatore" Spaghetti with a tomato sauce base, featuring a variety of seafood.

A tomato sauce pasta generously made with various kinds of seafood such as shrimp and shellfish. The umami of the seafood melts into the sauce.

¥2,490 ≈ $16.00

Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga

マグロと香味野菜のスパゲッティカラスミ掛け

Tuna Aglio e Olio enriched with butter. The refreshing aroma of perilla leaves and myoga adds a nice accent.

An oil-based pasta using tuna and Japanese aromatic vegetables (perilla leaves, myoga). Topped with bottarga (cured mullet roe) for a rich umami flavor.

¥1,840 ≈ $12.00

GOHAN

Tuna and Avocado Salad Rice Bowl

マグロとアボカドのサラダごはん

Tuna & Avocado Salad on Rice A French-style salad sushi with tuna, avocado, and tomatoes, dressed with a soy-based dressing, and topped with fresh herbs and nuts. Designed for health-conscious women who want to indulge guilt-free.

A Western-style rice bowl topped with tuna sashimi, avocado, and vegetables. Served with a soy sauce-based dressing for a refreshing, salad-like meal.

¥1,720 ≈ $11.00

Beef Steak Rice Bowl with Perilla Seed & Anchovy Sauce

牛肉のステーキごはん紫蘇の実アンチョビソース

Rice with Beef Steak & Greens Served with Perilla Seed & Anchovy Sauce A steak bowl with well-grilled beef and green vegetables. Paired with Kihachi's classic sauce, which is delightful in both flavor and texture.

A luxurious dish of sliced grilled beef served over rice. A special sauce made with perilla seeds (Japanese herb seeds) and anchovy enhances the flavor of the meat.

¥3,300 ≈ $21.00

Steak Rice Bowl with "Hagichiku Pork" Selected by a Master, Served with Café de Paris Butter Sauce

目利き岸さんはぎちくポークのステーキごはんカフェ・ド・パリバターソース

Rice with "Hagichiku Pork" Steak & Greens Served with Café de Paris Butter Sauce A steak bowl with green vegetables and pork selected by a master pork connoisseur. Served with herb butter sauce made with a blend of several herbs, spices, and seasonings.

A steak dish of carefully selected pork served over rice. A butter sauce infused with various herbs melts into the dish, creating a rich flavor.

¥2,830 ≈ $18.00

Rice with "Saisaidori" Chicken Steak & Greens Served with Spicy Oriental Sauce

岩手県産菜彩鶏のステーキごはんスパイシーオリエンタルソース

Rice with "Saisaidori" Chicken Steak & Greens Served with Spicy Oriental Sauce A steak bowl with chicken, pan-fried to a crispy skin, and green vegetables. Paired with an ethnic-style sauce made from a blend of spices and seasonings from around the world.

A dish of chicken steak with crispy skin, served over rice. Topped with a spicy, ethnic-style sauce.

¥2,530 ≈ $16.00

Original Hamburger Steak with Spicy Miso Sauce

オリジナルハンバーグスパイシー味噌ソース

Hamburger Steak with Spicy Miso Sauce A perfectly grilled hamburger patty and deep-fried vegetables served with a Japanese-style sauce made with white miso. A dish that whets the appetite.

A plate with hamburger steak (minced meat patty) and deep-fried vegetables. Topped with a spicy sauce made with Japanese white miso, it's perfect with rice.

¥2,200 ≈ $14.00

PIATTO UNICO

Recommended for those who want to try everything! A satisfying plate that allows you to enjoy both pasta and a main dish. A combination of seasonal pasta and meat steak. Salad, soup, coffee or tea

Piatto Unico A (Beef Steak)

ピアット・ウニコ A (牛肉のステーキ)

Assortment of Seasonal Pasta and Beef Steak Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga

A luxurious set menu where you can enjoy seasonal pasta and beef steak at the same time. Includes salad, soup, and after-meal drink.

¥3,940~ ≈ $25.00

Piatto Unico B (Iwate "Saisaidori" Chicken Steak)

ピアット・ウニコ B (岩手県産菜彩鶏のステーキ)

Assortment of Seasonal Pasta and Chicken Steak Spaghetti with Tuna and Aromatic Vegetables, Topped with Bottarga

A luxurious set menu where you can enjoy seasonal pasta and chicken steak at the same time. Includes salad, soup, and after-meal drink.

¥3,640~ ≈ $23.00

SWEETS

KIHACHI Trifle Roll®

KIHACHIトライフルロール®

KIHACHI Trifle Roll A roll cake made with moist soufflé dough, filled with 5 kinds of fruits (strawberries, bananas, kiwis, papayas, mangoes) and 2 kinds of cream, chosen for their balance of sweetness and tartness, as well as their colors.

A roll cake made with soft sponge cake, filled with 5 kinds of fruits (strawberries, bananas, kiwis, papayas, mangoes) and 2 kinds of cream. It's a signature Kihachi dessert.

¥990 ≈ $6.00

Basque Cheesecake

バスクチーズケーキ

Basque Cheesecake A popular jet-black cheesecake from Spain's Basque region. Baked slowly, it has a firm, charred surface and a creamy, rich interior.

A rich cheesecake with a deeply charred surface. Enjoy the contrast between the fragrant char and the creamy, molten interior.

¥990 ≈ $6.00

Large Pudding Made with Carefully Selected Eggs

こだわり卵の大きなプリン

Jumbo Pudding made with Top Select Eggs Homemade pudding made with "Maho Gold®" eggs. It's served in a large size so you can simply enjoy the rich flavors of the eggs and milk.

A classic, firm custard pudding made with high-quality eggs and milk. Its large size allows you to fully enjoy the rich egg flavor.

¥990 ≈ $6.00

2 kinds of ice cream

2種類のアイス

2-Variety Ice Cream Dish

Assortment of two kinds of ice cream.

¥770 ≈ $5.00