KICHIRI Garden Table Kitasenju

A potato salad rich in smoked cheese flavor, with truffle oil as a secret ingredient. It has a rich taste and is perfect as a snack with drinks.

Homemade carpaccio of thinly sliced fresh salmon, served with basil and lemon. Enjoy the refreshing flavor and the umami of the salmon.

A dish featuring fresh seafood marinated in a rich sauce of avocado and cream cheese. Enjoy the creamy and rich flavor.

A sweet and savory dessert or snack made of fried camembert cheese served with maple syrup. Enjoy the crispy exterior and gooey interior of the cheese.

A dish of crispy fried potatoes that you can enjoy with your choice of flavored powder. From classic salt flavor to unique tastes, you can try various flavors.

A colorful sangria packed with fruits and spices. It is sweet and sour with an easy-to-drink texture, and pairs well with meals and desserts. Available in various types such as red, white, and rosé.

A Spanish dish of shrimp simmered in plenty of olive oil with garlic and chili peppers. It is recommended to dip baguette into the fragrant oil infused with the umami of the shrimp.

A Japanese-style macaroni gratin made with Hakata mentaiko. The rich white sauce is accented with the spiciness of mentaiko, creating a creamy and rich flavor. Enjoy it piping hot.

Thinly sliced roast beef mixed with a sweet and savory yukke-style sauce. Adding the egg yolk makes it creamier and richer, pairing well with both rice and drinks.

A platter of various cheeses in small portions. Perfect as a snack with drinks like wine or beer, allowing you to compare the unique flavors of each cheese.

Sangria available in 100 varieties. You can create your own original flavor by adding your favorite fruits and liqueurs to a bottle of wine. It is colorful and easy to drink.

A salad with colorful tofu, avocado, and salmon. The aroma of the yuzu pepper dressing whets the appetite, and it has a refreshing taste.

A Mexican dip made with fresh avocado as a base, along with tomatoes, onions, and lime. Enjoy it with tortilla chips and spicy salsa sauce.

A refreshing fresh spring roll filled with fresh vegetables and shrimp, wrapped in rice paper. Served with our original sauce and sweet chili sauce.

A luxurious salad combining creamy burrata cheese and aged prosciutto. The rich milky flavor of burrata cheese and the saltiness of prosciutto are exquisitely balanced.

An Italian appetizer made with fresh mozzarella, tomatoes, and basil. Simply seasoned with olive oil and balsamic vinegar to bring out the flavors of the ingredients.

A luxurious dish made with fresh cod milt and sea urchin, steamed with a flavorful seaweed jelly. It's a taste that condenses the bounty of the sea, allowing you to fully enjoy the seasonal flavors.

A dish made with fried cod and assorted mushrooms, finished with a rich cream sauce with the aroma of black truffle. The crispy texture of the cod and the aroma of truffle whet the appetite.

A gentle tasting Zosui (rice porridge) infused with the rich umami of shark fin. It is warm and easy to digest, making it a recommended dish to finish your meal.

Fresh amberjack lightly seared, with a fragrant exterior and a moist interior. The rich sea urchin sauce further enhances the umami of the amberjack, allowing you to fully enjoy the taste of the sea.

A bowl topped with a generous amount of salmon roe (ikura). The popping texture and rich umami of the salmon roe fill your mouth, making it a highly satisfying dish. It is also visually appealing and appetizing.

Cold udon noodles combined with Hakata mentaiko and grated yam. The spiciness of the mentaiko and the sticky texture of the grated yam are a perfect match, creating a refreshing Japanese-style udon.

Rice topped with a fluffy omelet infused with truffle aroma. The truffle and cheese-flavored omelet and the special rice are a perfect match, offering an elegant taste.

Kamameshi (rice cooked in a pot) infused with the rich umami of fresh sea urchin. Each bite fills your mouth with the aroma of the sea and the sweetness of sea urchin, offering a luxurious experience. Cooking takes about 20 minutes.

A rich pate made by mixing salmon roe and cream cheese, served with baguette. The saltiness of the salmon roe and the creaminess of the cream cheese are a perfect match, and it pairs well with alcoholic beverages like wine.

Soba noodles mixed with spicy special miso, a dish for adults to finish their meal. The spiciness of the miso and the aroma of the soba are exquisitely balanced, providing a satisfying yet gentle dish for the stomach after drinking.

Linguine pasta with Italian chili butter. The spiciness of the chili and the richness of the butter are exquisitely blended, creating a simple yet profound flavor. It has an appetizing aroma.

A dish of creamy mashed potatoes baked with cheese on top. The combination of gooey melted cheese and hot mashed potatoes is delicious and enjoyable for everyone from children to adults.

A fluffy omelet filled with mentaiko (spicy cod roe). The gentle sweetness of the egg and the saltiness of the mentaiko create a perfect harmony.

A luxurious risotto made with carefully stir-fried assorted mushrooms and the rich aroma of black truffle. The rich mushroom umami and truffle aroma fill your mouth, allowing you to enjoy a luxurious experience.

A fluffy omelet filled with spicy mentaiko (spicy cod roe). The gentle taste of the egg and the saltiness and spiciness of the mentaiko create a perfect harmony.

A dish of fragrant grilled steak served with herb and spice-infused Café de Paris butter. The butter melts and blends with the meat's umami, creating a rich flavor.

Chicken wings deep-fried in a special sauce. Crispy on the outside and juicy on the inside, the sweet and savory sauce whets the appetite. Pairs well with drinks like beer.

A platter of skewers with various vegetables wrapped in pork. The sweetness of the vegetables and the umami of the meat combine to create a healthy yet satisfying dish. You can enjoy various types.

KICHIRI's special sauce-marinated fried chicken. Crispy and fragrant on the outside, juicy and tender on the inside. A popular menu item that pairs perfectly with rice and drinks.

A pizza with crispy dough topped with prosciutto and cream cheese. The saltiness of the prosciutto and the creaminess of the cheese are a perfect match, and it pairs well with alcoholic beverages like wine.

A pizza made with three kinds of cheese. The rich umami of the melted cheese fills your mouth, offering a simple yet profound flavor. It is also perfect with wine.

A generous topping of cheddar cheese that can be added to various dishes. Recommended when you want to add rich cheese flavor and depth to your meal.

A dessert of freshly baked hot French toast served with sweet banana and rich chocolate sauce. The fragrant toast, the sweetness of the banana, and the richness of the chocolate are a perfect match.

A dessert of freshly baked hot French toast served with sweet mixed berries. The fragrant toast and the refreshing tartness of the berries whet the appetite.

A cheesecake with rose hip aroma, served with mixed berries. The rich flavor of the cheesecake and the sweet and sour taste of the berries are perfectly balanced, offering a refreshing treat.

A dessert featuring warm chocolate cake with a molten chocolate center. Enjoy the contrast of warm and cold, and sweet flavors by eating it with cold vanilla ice cream.

Authentic warabi mochi sourced from a long-established specialty store in Kyoto. Enjoy the chewy warabi mochi generously topped with rich kuromitsu (black sugar syrup) and kinako (roasted soybean flour). A traditional Japanese dessert.

A dessert featuring rich cheesecake served with cold vanilla ice cream. The richness of the cheesecake and the sweetness of the vanilla ice cream are a perfect match, offering a satisfying end to your meal.

An ice cream dessert featuring fresh Mont Blanc cream squeezed in front of you upon order. The rich chestnut cream and the refreshing ice cream hidden inside create a perfect harmony.

A dessert featuring a combination of a brulee with a crispy caramelized surface and rich custard pudding, served with vanilla ice cream. Enjoy different sweetness and textures at once.