Kessari Inde

Name: Kessari Inde
Address: 21 Bd de la République, 93130 Noisy-le-Sec, France, Paris
Price range: €2 - €30

Lunch menu at €10 and €12 Lunch and dinner menu at €15, €18, €25, €30 and à la carte (dine-in) Open daily except Sunday lunch from 12:00 PM to 2:30 PM and 6:30 PM to 11:30 PM

★ 4.0 (187) 📍 21 Bd de la République, 93130 Noisy-le-Sec, France

Appetizers

PAKORA

Potato, eggplant, and onion fritters with chickpea flour

Vegetable fritters coated in chickpea flour batter and fried. Crispy on the outside and tender on the inside. Usually served with chutney sauce.

€5 ≈ $6.00

VEGETABLE SAMOSA

SAMOSA VEGETABLE

Fried turnovers filled with a mixed vegetable medley

Small fried triangular turnovers stuffed with a mixture of spiced vegetables. The dough is crispy and golden. A classic of Indian street food.

€5 ≈ $6.00

LAMB SAMOSA

SAMOSA VIANDE

Fried turnovers filled with minced meat and peas

Crispy turnovers filled with spicy minced meat and peas. Flavorful and slightly spicy. Enjoyed hot as a starter.

€5 ≈ $6.00

CHEESE PAKORA

FROMAGE PAKORA

Cheese fritters with chickpea flour and mint

Cheese pieces coated in chickpea flour batter flavored with mint and fried. Melting and fragrant.

€6 ≈ $7.00

TANDOORI CHICKEN

POULET TANDOORI

Chicken marinated in a blend of spices, saffron, cilantro, green, then roasted in a Tandoor oven

Chicken thigh or piece marinated in yogurt and red tandoori spices, cooked in a traditional oven. The meat is tender and smoky with a characteristic spicy flavor.

€5 ≈ $6.00

CHICKEN TIKKA

POULET TIKKA

Boneless chicken skewers marinated with spices, cooked in a Tandoor oven

Boneless chicken pieces marinated and grilled in a tandoor oven. Less colorful than tandoori chicken but just as fragrant. Tender and juicy.

€5 ≈ $6.00

LAMB SEEKH KABAB

AGNEAU SEEKH KABAB

Minced leg of lamb mixed with fresh cilantro and spices, grilled in a Tandoor oven

Minced lamb skewers mixed with herbs and spices, molded onto a skewer and grilled. Soft texture and rich spicy flavor.

€7 ≈ $8.00

LAMB TIKKA

AGNEAU TIKKA

Lamb pieces cooked on skewers, de-boned, marinated with spices and grilled in a Tandoor oven

Marinated lamb pieces with spices and grilled. The meat is flavorful with a good grilled taste.

€8 ≈ $9.00

FISH TIKKA

Marinated salmon fish skewers, cooked in a Tandoor oven

Marinated salmon pieces cooked in a tandoor oven. The fish remains tender with a light spicy crust.

€8 ≈ $9.00

SHRIMP CHAAT

CREVETTES CHAAT

Refreshing shrimp salad with cucumber and tomato

Cold appetizer mixing shrimp, fresh vegetables, and tangy chaat spices. Fresh, light, and slightly spicy.

€8 ≈ $9.00

DAL SOUP

DAL SOUPE

Yellow lentil soup lightly flavored with butter

Classic Indian soup made from yellow lentils. Mild, creamy, and comforting, often drizzled with butter.

€8 ≈ $9.00

TANDOORI PRAWNS

GAMBAS TANDOORI

Marinated prawns grilled in the tandoor oven

Large prawns marinated and grilled whole. Firm flesh flavored with tandoori spices.

€15 ≈ $17.00

TANDOORI MIXED GRILL

Prawns, chicken, lamb, and salmon threaded onto skewers, and cooked in the tandoor

Assortment of meats and seafood grilled in the tandoor. Ideal for tasting different specialties (chicken, lamb, fish, prawns).

€18 ≈ $21.00

ASSORTMENT FOR 2 PEOPLE

ASSORTIMENT POUR 2 PERSONNES

Vegetable fritters, chicken skewer, lamb, and fish

Tasting platter to share, including a variety of fried and grilled appetizers.

€21 ≈ $24.00

Poultry

(Dishes are served without side dishes)

CHICKEN CURRY "KESSARI"

POULET CURRY « KESSARI »

Chicken with curry sauce and spices

Chicken dish in traditional curry sauce. Rich in flavor and moderately spicy. To be enjoyed with rice or naan.

€9 ≈ $10.00

CHICKEN VINDALOO

POULET VINDALOO

Boneless chicken in a spicy sauce with some potato pieces

Very spicy chicken curry from Goa, prepared with vinegar and chilies. Often contains potatoes. For lovers of spicy dishes.

€10 ≈ $12.00

CHICKEN SAGWALA

POULET SAGWALA

Chicken with finely chopped spinach

Boneless chicken simmered in a creamy spinach and mild spice sauce. Flavorful and rich in vegetables.

€10 ≈ $12.00

CHICKEN JAAL FREZI

POULET JAAL FREZI

Boneless chicken browned in the Tandoor with onions, tomatoes, and bell peppers

Chicken stir-fry with crunchy vegetables (bell peppers, onions) in a thick and spicy sauce. Varied texture and zesty taste.

€10 ≈ $12.00

CHICKEN TIKKA MASSALA

POULET TIKKA MASSALA

Stewed poultry, spicy, de-boned and browned in the Tandoor

One of the most popular Indian dishes. Grilled chicken simmered in a creamy tomato and cream-based sauce. Mild and fragrant.

€10 ≈ $12.00

BUTTER CHICKEN

BUTTER POULET

Boneless poultry browned in the Tandoor, served with a tomato and saffron sauce flavored with almonds, very mild

Also known as Murgh Makhani. Chicken in a very rich and creamy butter and tomato sauce, often with cashews or almonds. Very mild, ideal for those who fear chili.

€10 ≈ $12.00

SHAHI CHICKEN KORMA

POULET SHAHI KORMA

Boneless chicken with light spices, flavored with almonds and cashews, very mild

Very mild royal curry made with cream, yogurt, and nut paste (cashew, almond). The sauce is white or pale yellow, creamy, and delicately flavored.

€10 ≈ $12.00

Indian Bread (Nans)

PLAIN NAN

NAN NATURE

wheat flour pancake cooked in a tandoor oven

The classic Indian bread, soft and light, cooked against the hot walls of the tandoor oven.

€2 ≈ $2.00

CHAPATI

whole wheat flour pancake without yeast

Unleavened flatbread made with whole wheat flour, cooked on a griddle. Thinner and denser than naan.

€2 ≈ $2.00

GARLIC NAN

Lightly leavened wheat flour pancake filled with garlic, cooked in a tandoor oven

Classic naan sprinkled with fresh garlic and cilantro before cooking. Very aromatic.

€3 ≈ $3.00

PARATHA

whole wheat flour pancake layered with butter

Flaky and buttery flatbread, rich and crispy.

€3 ≈ $3.00

CHEESE NAN

Wheat flour pancake filled with cheese, cooked in a tandoor oven

The favorite! Naan filled with melted cheese (usually Laughing Cow type). Soft and indulgent.

€3 ≈ $3.00

KEEMA NAN

Wheat flour pancake, filled with minced meat, cooked in a tandoor oven

Naan filled with a thin layer of spiced minced meat. A filling bread that can almost serve as a snack.

€3.50 ≈ $4.00

VEGETABLE NAN

LEGUMES NAN

Wheat flour pancake, filled with vegetables, cooked in a tandoor oven

Naan filled with a mixture of mashed and spiced vegetables.

€3.50 ≈ $4.00

GARLIC CHEESE NAN

Leavened wheat flour pancake filled with cheese and garlic, then cooked in an Indian oven

The ultimate combination: cheese-filled naan topped with garlic. Rich and flavorful.

€4 ≈ $5.00

NUTELLA NAN

NAN NUTELLA

Wheat flour pancake with yeast, filled with Nutella, cooked in a tandoor oven

Dessert version of naan, filled with chocolate-hazelnut spread. Served hot and melting.

€4 ≈ $5.00

Non-Alcoholic Drinks

EVIAN, BADOIT

50cl

Still or sparkling natural mineral water.

€2 ≈ $2.00

FRUIT JUICES, COCA-COLA, FANTA, OASIS

JUS DE FRUITS, COCA-COLA, FANTA, OASIS

33cl

Classic sodas and fruit juices.

€2 ≈ $2.00

COCA-COLA

1.25L

Large bottle of cola soda.

€4 ≈ $5.00

OASIS

2 L

Still fruit drink, large size.

€4 ≈ $5.00

Indian Drinks

PLAIN or SAVORY LASSI

LASSI NATURE ou SALÉ

50cl

Traditional drink made from beaten yogurt. The plain version is sweet and tangy, the savory version is seasoned with spices (often cumin) and is refreshing.

€5~ ≈ $6.00

SWEET ROSE LASSI

LASSI SUCRÉ À LA ROSE

50cl

Sweet and fragrant yogurt drink with rose syrup. Mild, floral, and very popular.

€5 ≈ $6.00

SAVORY MINT LASSI

LASSI MENTHE SALÉ

50cl

Savory lassi with fresh or dried mint. Very refreshing, ideal to accompany spicy dishes.

€5 ≈ $6.00

MANGO or BANANA LASSI

LASSI À LA MANGUE ou BANANE

50cl

Lassi blended with fruit pulp. Creamy like a yogurt smoothie.

€6~ ≈ $7.00

MANGO + BANANA LASSI

LASSI À LA MANGUE + BANANE

50cl

A delicious blend of mango and banana in a creamy lassi.

€7 ≈ $8.00

Alcoholic Drinks

WINES

(see wine list)

BORDEAUX SUPERIEUR AOC (red)

BORDEAUX SUPERIEUR AOC (rouge)

French red Bordeaux wine. Structured and fruity, pairs well with meat dishes in sauce.

€10~ ≈ $12.00

COTES DE PROVENCE AOC (rosé)

Dry and fruity rosé wine from the South of France. Refreshing, perfect to accompany spicy dishes.

€10~ ≈ $12.00

MONTAGNY (white)

MONTAGNY (blanc)

White Burgundy wine (Chardonnay). Floral and mineral, good balance with chicken or fish.

€10~ ≈ $12.00

INDIAN WINE "GROVER" RED OR ROSE

VIN INDIENNE « GROVER » ROUGE OU ROSE

Wine produced in India, often developed to specifically pair with spicy Indian cuisine.

€13~ ≈ $15.00

CHAMPAGNE "Nicolas Feuillate"

CHAMPAGNE « Nicolas Feuillate »

Prestigious French sparkling wine. Festive and elegant.

€30~ ≈ $35.00

Desserts

HALWA (2 PCS)

Semolina cake with almond slivers, pistachios, and coconut

Dessert made from grilled semolina, sweetened and flavored (often cardamom/saffron), with dried fruits. Granular and melting texture.

€5 ≈ $6.00

FRESH FRUIT SALAD

SALADE DE FRUITS FRAIS

Seasonal fruits with a mango coulis

Mixture of fresh cut fruits, served with a sweet mango sauce. Light and fresh to end the meal.

€6 ≈ $7.00

KULFI

Indian ice cream with pistachio, coconut, and cardamom

Traditional Indian ice cream made by slowly reducing milk. Denser and creamier than Western ice cream, with exotic flavors.

€7 ≈ $8.00

GULAB JAMUN (3 PCS)

Indian fritters, sweet, fried and served in a sugar syrup flavored with saffron

Fried milk dough balls soaked in a hot sugar syrup with rose and cardamom. Very sweet and soft.

€7 ≈ $8.00

Traditional Menu

Traditional Menu at €25.00

Menu Tradition à 25.00€

Served with cheese nan SIDE DISH: KASHMIRI PULAO (Basmati rice with dried fruits)

A complete menu including a starter, a main course with side dish, and a dessert. Includes a Cheese Naan. An excellent way to discover multiple flavors.

€25~ ≈ $29.00

End of menu

Add items and show to staff