Janbara

Ramen with special toppings on a soy sauce-based pork bone broth. Characterized by its fragrant and rich umami. The balance between the noodles and soup is excellent, allowing you to enjoy it until the last bite.

Soy sauce pork bone broth ramen generously topped with melt-in-your-mouth tender braised pork belly. The umami of the pork melts into the soup, creating a deep flavor. Excellent even when eaten with rice.

Soy sauce pork bone broth ramen generously topped with homemade chashu. The thick, fragrant chashu pairs well with the light soy sauce soup. A very filling bowl.

Soy sauce pork bone broth ramen generously topped with special spicy green onions. The slight spiciness and the flavor of the green onions are appetizing. A must-try for spice lovers.

A luxurious soy sauce pork bone broth ramen topped with all popular toppings: braised pork belly, chashu, spicy green onions, seasoned egg, nori, etc. Enjoy various flavors and textures at once. Recommended for those who want to taste everything this restaurant has to offer.

Soy sauce pork bone broth ramen topped with plenty of stir-fried vegetables. The sweetness of the vegetables and their crisp texture go well with the rich soy sauce soup. A well-balanced and nutritious bowl.

The restaurant's special ramen, based on soy sauce and pork bone broth. Characterized by its deep soup and carefully prepared toppings. Please try this unique flavor.

A ramen with a light soy sauce soup based on chicken broth. Gentle on the stomach, perfect after drinking. Enjoy the traditional Asakusa flavor casually.

Ramen characterized by its rich miso soup. The richness and flavor of the miso cling well to the noodles, offering a deep taste. A warming bowl.

Miso ramen topped with melt-in-your-mouth braised pork belly. The rich miso soup and the sweet and savory flavor of the braised pork belly are a perfect match. A luxurious and satisfying bowl.

Miso ramen generously topped with fragrant chashu. The deep flavor of miso and the umami of chashu spread in your mouth, providing satisfaction. Pairs excellently with rice.

Miso ramen generously topped with special spicy green onions. The richness of the miso, the crispness of the green onions, and the mild spiciness whet the appetite. Recommended for those seeking a stimulating bowl.

A luxurious miso ramen topped with all popular toppings: braised pork belly, chashu, spicy green onions, seasoned egg, nori, etc. Enjoy the harmony of the rich miso soup and various toppings. The restaurant's proud creation.

Miso ramen topped with plenty of stir-fried vegetables. The sweetness of the vegetables dissolves into the miso soup, creating a mellow flavor. Enjoy the crisp texture of the vegetables as well.

A bowl of ramen popular in the Kyushu region, featuring a cloudy pork bone broth, generously mixed with special vegetables. The sweetness of the vegetables and the rich umami of the pork bone broth are in perfect balance. Healthy yet satisfying.

A classic Kyushu ramen characterized by its cloudy, white pork bone broth. Rich yet not gamey, with a mellow flavor. The soup clings well to the thin noodles; extra noodles (kaedama) are also recommended.

Pork bone broth ramen topped with melt-in-your-mouth braised pork belly. The rich pork bone soup and the sweet and savory braised pork belly are a perfect match. Enjoy the melt-in-your-mouth texture.

Pork bone broth ramen generously topped with special chashu. The combination of the rich pork bone soup and fragrant chashu whets the appetite. A must-try for pork bone broth lovers.

Pork bone broth ramen generously topped with spicy special green onions. The spiciness adds to the richness of the pork bone broth, making it easy to eat. The crisp texture of the green onions is also a nice accent.

Pork bone broth ramen generously topped with nori (seaweed). The fragrance and flavor of the nori pair well with the pork bone soup. Recommended to eat noodles wrapped in nori soaked in the soup.

Pork bone broth ramen generously topped with plenty of green onions. The refreshing flavor and crisp texture of the green onions lightly complement the rich pork bone soup. Recommended for pork bone broth lovers.

A bowl of pork bone broth ramen generously topped with both nori and green onions. Enjoy the flavor of nori and the crispness of green onions simultaneously. Savor the rich taste of pork bone broth with various textures.

A luxurious bowl of Kyushu pork bone broth ramen topped with all popular toppings: braised pork belly, chashu, spicy green onions, seasoned egg, nori, etc. Fully savor the umami of Kyushu pork bone broth. For those who want to fully enjoy this restaurant's pork bone ramen.

A bowl of ramen with a thick, soy sauce-based ankake (thickened sauce) soup, generously mixed with special vegetables. The ankake clings well to the noodles, keeping it hot until the end. A gentle flavor infused with the umami of vegetables.

Ramen characterized by a thick, soy sauce-based ankake (thickened sauce) soup. The ankake clings firmly to the noodles, spreading a rich flavor in your mouth. Enjoy its hot and thick texture.

A bowl of thick soy sauce ankake ramen luxuriously topped with melt-in-your-mouth braised pork belly. The mellow texture of the ankake and the sweet and savory flavor of the braised pork belly create an exquisite harmony. Very filling.

A bowl of thick soy sauce ankake ramen generously topped with fragrant chashu. The umami of the ankake soup and chashu combine to create a deep flavor. A satisfying ramen.

A bowl of thick soy sauce ankake ramen generously topped with spicy special green onions. The spiciness of the green onions provides a nice accent to the gentle texture of the ankake. Warms you from the inside out.

A luxurious bowl of thick soy sauce ankake ramen generously topped with all popular toppings: braised pork belly, chashu, spicy green onions, seasoned egg, nori, etc. Enjoy the combination of the thick soup and various toppings. The restaurant's top recommendation.

Ramen where noodles and soup are served separately. Dip the noodles into the rich dipping sauce. Features chewy thick noodles and a flavorful seafood-based dipping sauce. Cold tsukemen is also available depending on the season.

A cold ramen available seasonally (May-September). Cold Chinese noodles topped with ingredients like cucumber, ham, and shredded egg, served with a sweet and sour sauce. Recommended for when you have a reduced appetite.

An option to increase the amount of noodles. Recommended for those who find the regular portion insufficient. Can be added to most ramen dishes.

An option to add extra noodles to your ramen. Especially popular with thin noodles like those in Kyushu pork bone ramen. Enjoy new noodles with your leftover soup.

Fluffy cooked white rice. Delicious as a side for ramen or mixed with leftover soup to make okayu (rice porridge). Also perfect for a light snack.

A rice bowl topped with pork stir-fried in a special sauce and plenty of green onions. The umami of the pork and the flavor of the green onions are appetizing. Also popular as a mini-bowl with ramen.

A classic ramen topping. Pork simmered slowly in a special sauce. Its thick, melt-in-your-mouth texture and fragrant flavor enhance the ramen's taste.

Pork belly simmered until tender and sweet. Characterized by its melt-in-your-mouth texture, it pairs perfectly with rich soup. Also popular as a side dish with rice.

Crisp green onions mixed with a special spicy sauce. Adds a hint of spice and green onion flavor as an accent to ramen. Recommended for spice lovers.

Finely chopped green onions. Adds richness and color to ramen. Enjoy its crisp texture.

Freshly chopped green onions. Adds a refreshing flavor and texture to ramen. Enjoy with your favorite ramen.

Fragrant nori (seaweed). Can be enjoyed in various ways, such as wrapping rice with it after soaking in soup, or eating it with noodles. The aroma of the sea enhances the ramen's flavor.

A ramen essential. A soft-boiled egg marinated in a special sauce. The creamy yolk and the flavorful white are exquisite.

A classic ramen topping. Seasoned menma with a crisp texture. The slightly sweet seasoning pairs well with the soup.

A type of mushroom with a unique, chewy texture. Pairs well with pork bone broth ramen and adds a pleasant textural contrast. Also rich in dietary fiber.

Fresh bean sprouts with a crisp texture. Adding them to ramen enhances the sweetness and freshness of the vegetables. A healthy topping.

A cold, smooth draft beer (medium mug). Perfect with ramen or as a refreshing drink after your meal. A representative Japanese beer.

Chilled bottled beer (medium bottle). Offers a more mellow taste and aroma compared to draft beer. Recommended for those who want to savor their beer slowly.

Kirin Hyoketsu lemon-flavored chu-hi. Vodka-based, featuring a refreshing lemon tartness and a clean finish. Approximately 5% alcohol content.

Kirin Hyoketsu grapefruit-flavored chu-hi. Vodka-based, featuring the bittersweetness and refreshing sweetness of grapefruit. Approximately 5% alcohol content.

A cold, fresh sake. Features a fruity aroma and a mellow, fresh taste. Enjoy Japanese sake casually. Approximately 15% alcohol content.

A classic, refreshing cola with a pleasant carbonation. Perfect when you want something sweet and refreshing. It also pairs well with the rich flavors of ramen.

A classic Japanese summer festival drink, Ramune. Characterized by its marble stopper. Its refreshing sweetness and strong carbonation are pleasant, enjoyed by both children and adults.