Izakaya Mosuke

A set of steak and fried egg using Angus beef. The meat is grilled to a fragrant finish, boasting a strong, juicy flavor. Enjoy it with rice, mixing in the half-cooked fried egg.

A set meal featuring a盛り合わせ (assortment) of fresh raw seafood. The contents vary depending on the day's catch, but you can enjoy the natural sweetness and texture of the fish. Please enjoy with soy sauce and wasabi, along with rice.

Chicken thigh sautéed until fragrant in a pan. The skin is crispy, and the meat inside is juicy and tender. The simple seasoning makes it a great dish to eat with rice.

A medley of fried seafood including squid, oysters, and scallops. They are fried to a crispy finish with breadcrumbs, locking in the natural flavors of the ingredients. Enjoy with sauce or tartar sauce.

A Western-style set meal featuring a fluffy hamburger steak topped with a rich and flavorful demi-glace sauce. The juices of the meat and the sauce blend together, making it an excellent pairing with rice.

A set of plump shrimp fry and flavorful sardine fry. The freshly fried batter is crispy, allowing you to enjoy the umami of the seafood. Please enjoy with sauce as you like.

A stew made by slowly simmering wagyu beef tongue until tender. The rich, deep sauce and the melt-in-your-mouth texture of the tongue make this a luxurious dish.

A traditional Japanese dish where fatty yellowtail is marinated in sweet Kyoto white miso (Saikyo miso) and then grilled. The fragrant miso flavor pairs well with the fish's umami, making it an ideal side dish for rice.

Thick-cut pork sautéed until fragrant. This dish allows you to simply savor the sweetness and umami of the pork fat, enjoying its juicy texture.

Fish marinated and grilled in sweet Saikyo miso. The miso flavor permeates the fish, which is grilled to a fluffy texture. The fragrant aroma stimulates the appetite with this traditional Japanese taste.

Hot coffee. Price for ordering drinks only, without a meal.