Inuneko Sikdang

An assorted sashimi dish featuring various seasonal fish and seafood served on one plate. Enjoy the diverse textures and flavors of ingredients like tuna, halibut, salmon, and uni.

A sashimi set portioned perfectly for a single diner. Enjoy fresh cuts of yellowfin tuna, halibut, salmon, and more without feeling overwhelmed, making it an ideal accompaniment for solo drinking.

Fresh salmon sashimi, thickly sliced. Characterized by its soft texture and savory fatty flavor, it pairs well with wasabi soy sauce or other sauces.

A dish generously serving sea urchin (uni) on a plate. This premium ingredient allows you to fully enjoy the rich ocean aroma and creamy, savory taste.

Basic udon noodles in a warm, savory broth. Topped with ingredients like green onions and fried tofu, it's a clean and satisfying meal.

Udon noodles simmered with well-ripened kimchi, creating a spicy and refreshing broth. Its hearty, spicy flavor is recommended for hangovers or for those who enjoy spicy food.

Udon noodles topped with crispy tempura. The savory flavor of the tempura, softened by the broth, harmonizes with the chewy udon noodles.

Buckwheat noodles served in a chilled tsuyu broth with a layer of ice. The savory and sweet broth combined with the nutty aroma of buckwheat is perfect for enjoying on a hot day.

2 pieces of sushi topped with halibut, a chewy and mild white fish. Its clean taste makes it one of the most popular sushi choices.

2 pieces of sushi made with cooked shrimp. The shrimp's unique sweet flavor and firm texture are preserved, making it a dish anyone can enjoy without hesitation.

2 pieces of sushi topped with tender wagyu beef, seared over an open flame to impart a smoky flavor. The rich juices of the meat and the smoky taste create a full-bodied flavor.

2 pieces of sushi topped with fresh salmon. Enjoy the melt-in-your-mouth texture and savory flavor.

Korea's representative lager beer. Its crisp carbonation and refreshing quality make it great to drink cold and it pairs well with any food.

A clean and refreshing Korean beer made with pure malt. It features a refreshing sensation from strong carbonation.

Fresh beer served directly from the keg. Its smooth foam and cool finish are perfect for quenching your thirst.

A Korean diluted soju characterized by its smooth finish. Its clean taste makes it a popular drink to enjoy with various side dishes.