Imperial Choisy

Name: Imperial Choisy
Address: 32 Av. de Choisy, 75013 Paris, France, Paris
Price range: €2.5 - €32

Impérial Choisy 美丽都

Menu offering a wide selection of Cantonese specialties, including Dim Sum, roasts, seafood, and stir-fried dishes.

★ 3.9 (2,749) $$Moderate 📍 32 Av. de Choisy, 75013 Paris, France

Appetizers

Dim Sum

Shrimp Dumplings "Hakao"

蝦餃 « Hakao »

(4 pieces) Shrimp and Bamboo Steamed Dumplings

Iconic steamed dumplings with translucent rice dough filled with shrimp. Delicate and slightly elastic texture. To be enjoyed hot, plain or with a little soy sauce.

€6.50 ≈ $8.00

Siumai "Siumai"

燒賣 « Siumai »

(4 pieces) Shrimp and Pork Steamed Dumplings

Open steamed dumplings, mixing minced pork and shrimp in a thin yellow dough. Dense and juicy texture. An unmissable dim sum classic.

€6.50 ≈ $8.00

Steamed Chicken Feet with Black Bean Sauce

豉汁蒸鳳爪 « Fong Zhao »

🌶️ Chicken Feet with Black Bean Sauce

Braised and steamed chicken feet in a black bean sauce. Very melt-in-your-mouth and gelatinous texture, rich and umami taste. Eaten by sucking the skin and cartilage.

€7.50 ≈ $9.00

Spring Rolls & Imperial Rolls

Pork Spring Rolls

越式猪春卷 Nems au porc

(4 pieces)

Vietnamese-style fried spring rolls filled with minced pork. Crispy on the outside, tender on the inside. Often wrapped in lettuce with mint before dipping in sauce.

€7 ≈ $8.00

Chicken Spring Rolls

越式雞春卷 Nems au poulet

(4 pieces)

Fried spring rolls filled with minced chicken. Crispy and golden texture. Served hot, ideally with nuoc-mâm sauce.

€7 ≈ $8.00

Shrimp Spring Rolls

蝦春卷 Pâtés impériaux aux crevettes

(4 pieces) with sweet and sour sauce (no salad)

Fried rolls stuffed with shrimp. Crispy wrapper and flavorful seafood filling. To be dipped in the provided sweet and sour sauce.

€7.80 ≈ $9.00

Deep-fried Prawns

酥炸明蝦 Beignets de crevettes

(6 pieces) with sweet and sour sauce

Whole shrimp coated in a thick batter and fried. Crispy and fluffy. Pairs perfectly with sweet and sour sauce.

€9.50 ≈ $11.00

Fried Shrimp Dumplings

龍蝦角 Raviolis aux crevettes frits

(6 pieces) with sweet and sour sauce

Fried wontons in the shape of a triangle or crescent, filled with a shrimp mixture. Very crispy texture ('Fried Wonton'). Served as an appetizer.

€10 ≈ $12.00

Salads

Jellyfish and Century Egg Salad

海蜇皮 Salade de méduse et œufs de cent ans

Salad of marinated jellyfish strips and century egg quarters (fermented eggs with a strong taste and creamy texture). Jellyfish has a unique, crunchy and rubbery texture.

€11 ≈ $13.00

Crab Salad with Bean Sprouts

蟹肉沙律 Salade de germes de soja au crabe

Fresh and crispy salad made from blanched bean sprouts and crab meat. Light seasoning, often with sesame or vinegar.

€8.50 ≈ $10.00

Shrimp Salad with Bean Sprouts

蝦沙律 Salade de germes de soja aux crevettes

Refreshing mix of crispy bean sprouts and cooked shrimp. Light appetizer.

€8 ≈ $9.00

Chicken Salad with Bean Sprouts

雞絲沙律 Salade de germes de soja au poulet

Salad of shredded chicken and bean sprouts. Both crispy and tender texture.

€7.50 ≈ $9.00

Plain Bean Sprout Salad

素沙律 Salade de germes de soja nature

Simple seasoned bean sprout salad. Very crispy and light, ideal to accompany rich dishes.

€7 ≈ $8.00

Soups (for 1 person)

Peking Hot and Sour Soup

北京酸辣湯 Potage Pékinois

🌶️ Char Siu pork, small shrimp, black mushrooms, and egg

Thick traditional hot and sour soup. Rich in ingredients (mushrooms, meat, egg). Flavor enhanced by pepper and vinegar.

€7 ≈ $8.00

Crab and Asparagus Soup

蟹肉蘆筍湯 Potage aux asperges et au crabe

Creamy soup with asparagus tips and crab meat. Mild flavor and velvety texture.

€7 ≈ $8.00

Crab and Vermicelli Soup

蟹肉粉絲湯 Potage aux vermicelles et crabe

Clear broth with transparent vermicelli and crab meat. Light and delicate.

€7 ≈ $8.00

Crab and Corn Soup

蟹肉粟米湯 Potage de maïs au crabe

Thickened soup with sweet corn cream and crab. Thick texture and comforting sweet-salty taste.

€7 ≈ $8.00

Beef and Sichuan Vegetable Soup

榨菜牛肉湯 Potage de bœuf aux légumes « Sichuan »

Pickled Chinese Cabbage

Soup with sliced beef and Sichuan vegetables (Zha Cai - pickled mustard greens). Salty and slightly vinegary taste typical of preserved vegetables.

€6.50 ≈ $8.00

Chicken Corn Soup

雞茸粟米湯 Potage de maïs au poulet

Thick corn soup with minced chicken. Sweet, creamy, and very popular.

€6.50 ≈ $8.00

Soups to Share (for 3 to 4 people)

Seaweed and Seafood Soup

紫菜海鮮湯 Soupe d'algues aux fruits de mer

Large bowl of light soup with dried seaweed and mixed seafood. Iodic marine flavor.

€14.50 ≈ $17.00

Vegetable Soup with Salted Eggs and Pork

咸蛋芥菜肉片湯 Soupe de légumes aux œufs salés et porc

Chinese mustard greens, salted eggs, and pork

Cantonese family soup with mustard greens (slightly bitter), pork, and salted duck eggs. Rich and complex broth.

€13.50 ≈ $16.00

Specialties - Seafood

Squid Stuffed with Shrimp, Salt and Pepper

百花釀鮮魷 Calamars farcis aux crevettes au sel et au poivre

🌶️

Squid stuffed with shrimp paste, fried and seasoned with salt, pepper, and chili. Crispy and spicy.

€13 ≈ $15.00

Fried Squid with Salt and Pepper

椒鹽鮮魷 Beignets de calamars au sel et au poivre

🌶️

Fried squid rings, sautéed in a wok with salt, pepper, garlic, and fresh chili. A dry and fragrant dish.

€12.50 ≈ $14.00

Wild Jumbo Prawns with Salt and Pepper

椒鹽大蝦 Gambas sauvages au sel et au poivre

🌶️

Large shrimp fried in their shells with a spicy salt and pepper seasoning. To be peeled or eaten with the crispy shell.

€15.50 ≈ $18.00

Steamed Jumbo Prawns with Black Bean Sauce

豉汁蒸大蝦 Gambas sauvages aux haricots noirs de soja à la vapeur

Steamed prawns topped with a rich sauce of fermented black beans and garlic. Salty and powerful taste.

€16 ≈ $19.00

Steamed Jumbo Prawns with Garlic

蒜茸蒸大蝦 Gambas sauvages à la vapeur à l'ail

Steamed prawns with a generous amount of minced garlic. Pure flavor highlighting the freshness of the seafood.

€16 ≈ $19.00

Steamed Scallops with Garlic and Vermicelli

蒜茸粉絲蒸干貝 Noix de Saint-Jacques à l'ail et vermicelles à la vapeur

Scallops served on a bed of rice vermicelli, steamed with garlic and soy sauce. The vermicelli absorbs the flavorful juices.

€13.50 ≈ $16.00

Steamed Scallops with Black Bean Sauce

豉汁粉絲蒸干貝 Noix de Saint-Jacques aux haricots noirs à la vapeur

🌶️

Steamed scallops seasoned with a spicy black bean sauce. Intense flavor.

€13.50 ≈ $16.00

Soft-shell Crab with Salt and Pepper

椒鹽軟殼蟹 Crabe en mue au sel et au poivre

🌶️

Whole soft-shell crab, fried and seasoned with salt and pepper. The whole crab is edible, including the crispy shell.

€15.50 ≈ $18.00

Seafood Sautéed with XO Sauce

XO醬炒海鮮 Fruits de mer sautés à la sauce XO

Dried Scallop and Shrimp Sauce

Seafood mix sautéed in a wok with the prestigious XO sauce (spicy dried seafood sauce). Luxurious, spicy, and umami taste.

€14 ≈ $16.00

Seafood Sautéed with Basil and Black Bean Sauce

豉汁金不換炒海鮮 Fruits de mer sautés au basilic et aux haricots noirs

🌶️

Seafood sautéed with fresh basil and black bean sauce. Distinct herbaceous aroma.

€14 ≈ $16.00

Specialties - Tofu & Vegetables

Mapo Tofu

麻婆豆腐 Mapo Tofu

🌶️ Sautéed tofu noodles with minced pork and fragrant mushrooms

Silken tofu cubes simmered in a spicy red sauce with minced pork. Famous Sichuan dish, strong in chili and Sichuan pepper (ma-la).

€12 ≈ $14.00

Steamed Tofu Stuffed with Shrimp

蒸釀豆腐 Pâtes de soja farcies aux crevettes à la vapeur

⏳

Tofu blocks stuffed with shrimp paste, steamed. Soft tofu texture contrasting with the firm filling.

€13 ≈ $15.00

PIPA Tofu

琵琶豆腐 Pâtes de soja façon « PIPA »

Tofu paste balls stuffed with shrimp and fragrant mushrooms

Silken tofu mashed and mixed with shrimp, shaped like a lute (Pipa), fried then braised in sauce. Soft and flavorful.

€13 ≈ $15.00

Fried Tofu with Salt and Pepper

椒鹽豆腐 Beignets de pâte de soja au sel et au poivre

🌶️

Crispy on the outside and tender on the inside fried tofu cubes, seasoned with a dry salt-pepper-chili mix.

€10.50 ≈ $12.00

Fried Tofu Stuffed with Shrimp, Salt and Pepper

椒鹽百花釀豆腐 Beignets de pâtes de soja farcies aux crevettes

🌶️

Tofu stuffed with shrimp then fried salt and pepper style. An enriched and crispy version of stuffed tofu.

€13 ≈ $15.00

Treasures Stuffed with Shrimp and Black Beans

百花釀雙寶 Trésors farcis aux crevettes et aux haricots noirs

🌶️ - 2 choices: eggplant / fragrant mushroom / tofu paste / pepper

Vegetables or tofu (choice) stuffed with shrimp paste and topped with black bean sauce. Classic 'Yong Tau Foo' style dish.

€12.50 ≈ $14.00

Salted Fish Stir-fried Gai Lan

咸魚炒芥蘭 Caïlan sauté au poisson salé

Chinese broccoli (Kailan) sautéed in a wok with pieces of dried salted fish, providing a strong anchovy flavor.

€11 ≈ $13.00

Fried King Oyster Mushrooms with Salt and Pepper

椒鹽杏鮑菇 Frites de champignons « King Oyster » au sel et au poivre

🆕

Fried king oyster mushroom slices. Meaty texture resembling meat, spicy and salty seasoning.

€10 ≈ $12.00

Vegetables

Sautéed Gai Lan

Légumes Choïsam sautés

Sautéed Chinese Cabbage

Tender leafy green vegetables, quickly sautéed in a wok to remain crisp.

€10~ ≈ $12.00

Gai Lan with Oyster Sauce

Légumes Choïsam à la sauce d'huître

Poached Chinese cabbage with oyster sauce.

Blanched Gai Lan served with a thick and savory brown oyster sauce.

€10 ≈ $12.00

Sautéed Water Spinach

Légumes Liserons d'eau sautés

Choice of: Plain / Garlic / Fermented Bean Paste / Shrimp Paste

Tender hollow stems and crispy leaves (Morning Glory). The shrimp paste (Belacan) version is particularly flavorful and aromatic.

€11~ ≈ $13.00

Sautéed Gai Lan

Légumes Caïlan sautés

Sautéed Chinese broccoli. Choice of: Plain / Garlic

Chinese broccoli with thick, crunchy stems and dark green, slightly bitter leaves.

€10~ ≈ $12.00

Sautéed Mixed Vegetables

Légumes mixtes sautés

Gai Lan, Chinese cabbage, peppers, black mushrooms, broccoli, bean sprouts, sautéed onions

Colorful mix of seasonal vegetables sautéed in a wok.

€10 ≈ $12.00

Sautéed Broccoli with Oyster Sauce

Brocolis sautés à la sauce d'huître

Crispy Western broccoli florets with oyster sauce.

€10 ≈ $12.00

Sautéed Broccoli

Brocolis sautés

Choice of: Plain / Garlic

Simply sautéed broccoli in the wok.

€10~ ≈ $12.00

Plain Sautéed Black Mushrooms

Champignons noirs sautés nature

Choice of: Plain / Garlic

Black mushrooms with a crispy and gelatinous texture, sautéed.

€10 ≈ $12.00

Fragrant Mushrooms and Sautéed Broccoli

Champignons parfumés et brocolis sautés

Duo of broccoli and fragrant shiitake mushrooms.

€11 ≈ $13.00

Shrimp

Sautéed Shrimp (Choice)

Crevettes sautées au choix

Sauces available: Salt and Pepper 🌶️ / Peking Sauce / Spicy Sauce / Sweet and Sour Sauce

Peeled shrimp sautéed in a wok with your choice of sauce. Classic main course.

€12.50~ ≈ $14.00

Fish (depending on catch)

Cod Fillet (Choice)

Dos de cabillaud au choix

steamed ginger and chives ⏳ / steamed black beans ⏳ / fried sweet and sour sauce

Tender boneless white fish fillet. Steaming preserves its delicacy, frying adds crispiness.

€14~ ≈ $16.00

Whole Barramundi ⏳

Bar entier ⏳

Preparation Choice: Ginger Chives Steam / Lemon Steam / Black Bean Steam / Fried Mixed Vegetables / Fried Sweet and Sour Sauce

Whole fish served with bones and head. Spectacular and traditional for group meals.

€32~ ≈ $37.00

Pork

Fried Pork Ribs with Peking Sauce

Travers de porc frits à la sauce pékinoise

Small pieces of fried pork ribs coated in a sweet and vinegary red sauce.

€12.50 ≈ $14.00

Fried Pork Ribs with Salt and Pepper

Travers de porc frits au sel et au poivre

🌶️

Dry-fried pork ribs, very crispy, with salt, pepper, and chili.

€12.50 ≈ $14.00

Steamed Pork Ribs with Black Bean Sauce

Travers de porc aux haricots noirs de soja à la vapeur

🌶️ ⏳

Steamed pork ribs, tender, in a savory brown sauce.

€13.50 ≈ $16.00

Fried Pork with Sweet and Sour Sauce

Porc frit à la sauce aigre-douce

The classic sweet and sour pork (Ku Lo Yuk). Deep-fried pork pieces with pineapple and peppers.

€11.50 ≈ $13.00

Beef

Sautéed Beef (Choice)

Bœuf sauté au choix

Sauces: Satay / Cashew Nut / Broccoli / Mixed Vegetables / Onions / Peppers and Black Beans 🌶️

Marinated beef slices quickly sautéed in a wok to remain tender.

€11~ ≈ $13.00

Chicken

Fried Chicken with Lemon

Poulet frit au citron

Breaded and fried chicken fillets served with a tangy and sweet yellow lemon sauce.

€12 ≈ $14.00

Fried Chicken with Sweet and Sour Sauce

Poulet frit à la sauce aigre-douce

Deep-fried chicken pieces with sweet red sauce.

€11.50 ≈ $13.00

Sautéed Chicken (Choice)

Poulet sauté au choix

Sauces: Cashew Nut / Curry

Sautéed chicken pieces in the wok with your chosen sauce.

€11~ ≈ $13.00

Duck

Duck with Mixed Vegetables

Canard à la vapeur aux légumes mixtes

Gently steamed duck with mixed vegetables, tender meat.

€12 ≈ $14.00

Duck with Pineapple

Canard à l'ananas

Roasted or sautéed duck served with sweet and sour sauce and pineapple chunks.

€12 ≈ $14.00

Roasted Duck with Salted Lemon Sauce

Canard laqué à la sauce de citron salé

🌶️ Brined Lemon and Chili Sauce

Crispy roasted duck served with a unique sauce made from salted preserved lemon and chili. Complex taste.

€12.50 ≈ $14.00

Sautéed Noodles (Wheat Noodles & Rice Noodles)

Noodles Choice: Sautéed Wheat Noodles / Fried Wheat Noodles / Sautéed Rice Noodles / Sautéed Rice Noodles & Sauce

Sautéed Noodles (Choice of Topping)

Plat de pâtes sautées (choix de garniture)

Compose your noodle dish. Choose your topping then your noodle type (soft or crispy).

€10.50~ ≈ $12.00

Beef Chow Fun

干炒牛河 Pâtes de riz sautées au bœuf à la sauce soja

The famous 'Beef Ho Fun'. Wide rice noodles stir-fried in a wok over high heat with tender beef, bean sprouts, and soy sauce. Smoky 'Wok Hei' flavor.

€12.50 ≈ $14.00

Beef Chow Fun with Sauce

牛肉炒河 Pâtes de riz sautées au bœuf nappées de sauce

Sauce version of the previous dish. Noodles and beef are covered in a creamy brown sauce.

€12.50 ≈ $14.00

Beef Chow Fun with Black Bean Sauce

豉椒牛河 Pâtes de riz sautées bœuf et aux haricots noirs de soja

🌶️

Rice noodles and beef with a spicy sauce of fermented black beans and peppers.

€13 ≈ $15.00

Malaysian Style Fried Rice Noodles

馬來粿刁 Pâtes de riz sautées à la façon « Malaisie »

sautéed in satay, Char Siu pork, small shrimp, egg, onions, and bean sprouts

Malaysian-style Char Kway Teow. Spicy sautéed rice noodles.

€12.50 ≈ $14.00

Singapore Style Fried Rice Noodles

星州炒米粉 Vermicelles de riz sautées à la façon « Singapour »

sautéed in curry, Char Siu pork, small shrimp, egg, onions, and bean sprouts

Fine yellow vermicelli flavored with curry, sautéed with various ingredients.

€12.50 ≈ $14.00

Phukien Style Fried Rice Noodles

夏門炒米粉 Vermicelles de riz sautées à la façon « Phukien »

sautéed in sweet and sour sauce, Char Siu pork, small shrimp, egg, onions, and bean sprouts

Sautéed vermicelli with a tangy and sweet touch.

€12.50 ≈ $14.00

Rice

Yangzhou Fried Rice

揚州炒飯 Riz cantonnais

Char Siu pork, small shrimp, peas, and egg

The classic fried rice with egg, diced Char Siu pork, shrimp, and peas. Not greasy and flavorful.

€8 ≈ $9.00

Beef and Vegetable Fried Rice

生炒牛肉飯 Riz sauté au bœuf et aux légumes

Fried rice with minced beef and lettuce or green vegetables.

€11.50 ≈ $13.00

Salted Fish and Chicken Fried Rice

咸魚雞粒炒飯 Riz sauté au poulet, poisson salé et légumes Caïlan

Specialty with intense flavors thanks to dried salted fish, balanced by chicken and crispy vegetables.

€12.50 ≈ $14.00

Salted Chicken Rice

鹽雞飯 Riz blanc au poulet fermier et légumes Choïsam

served with ginger sauce

Poached chicken served on white rice with ginger-onion sauce. Very fragrant.

€13.50 ≈ $16.00

White Rice with Curry Sautéed Shrimp

Riz blanc aux crevettes sautées au curry

Rice dish with yellow curry sautéed shrimp.

€13 ≈ $15.00

White Rice with Curry Sautéed Chicken

Riz blanc au poulet sauté au curry

Rice dish with yellow curry sautéed chicken.

€12.50 ≈ $14.00

Plain Rice

Riz nature

Bowl of steamed jasmine white rice.

€2.50 ≈ $3.00

Roast Meats

Roasted Duck

明爐烤鴨 Canard laqué

❤️ (portion)

Portion of roasted Cantonese duck, shiny skin and juicy meat.

€13 ≈ $15.00

Char Siu Pork

蜜汁叉燒 Porc laqué « Charsiu »

(portion)

Barbecued pork marinated in a red sweet and savory sauce (honey, soy, spices). Tender and caramelized.

€11 ≈ $13.00

Crispy Pork Belly "Siuyuk"

五香燒腩 Porc croustillant « Siuyuk »

(portion) crispy pork belly

Roasted pork belly with very crispy and crackling skin and tender layered meat.

€11 ≈ $13.00

Roasted Suckling Pig

Cochon de lait laqué

(portion) only served on weekends

Young whole roasted pig with extremely thin and crispy glass-like skin.

€21.50 ≈ $25.00

End of menu

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Place Information

★

3.9

2,749 ratings on Google Maps

$$ Moderate

📍 32 Av. de Choisy, 75013 Paris, France

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