menufans

Il Chianti Osteria Toscana dal 1960

OUR PASTAS ARE HOME-MADE Our desserts are homemade

★ 4.3 (4,293) $$Moderate 📍 Via del Lavatore, 81/82/82A, 00187 Roma RM, Italy

APPETIZERS

Tuscan cheese tasting
Degustazione di formaggi toscani
served with our fruit preserves: Pienza pecorino, Fossa pecorino, Chianti marzolino, Sienese caciottina, truffle caciotta, wine marc caciotta, Sienese blue cheese Tasting of Tuscan cheeses with marmalade: Pienza pecorino, Chianti marzolino, caciotta, truffle caciotta, wine caciotta, erborinato senese
A selection of local Tuscan cheeses served with fruit preserves. Includes varieties of pecorino and caciotta with different flavors (truffle, wine). Perfect for tasting different textures and intensities.
€20 ≈ $23.00
Tuscan cured meats tasting
Degustazione di salumi toscani
ham, Chianti salami gran riserva, Siena sausages, bresaola, finocchiona, capocollo, filzetta, soppressata, Val di Greve pure pork lard Tasting of cured meats: ham, Chianti salami, Siena sausage, bresaola, finocchiona salami, capocollo, filzetta, soppressata, Val di Greve pure pork lard
A rich platter of traditional Tuscan cured meats. Includes typical cured meats like finocchiona (fennel salami) and lard. Salty and spicy flavors, ideal to accompany with bread.
€20 ≈ $23.00
Bresaola with Renetta apples and Parmesan shavings
Bresaola con mele renette e scaglie di parmigiano reggiano
Bresaola with apple and shavings of Parmesan cheese
Lean aged beef served with apple slices and hard cheese shavings. A fresh and light appetizer that balances the saltiness of the meat with the sweetness of the fruit.
€15 ≈ $17.00
Wild boar capocollo with fruit mustard
Capocollo di cinghiale con mostarda di frutta
Wild boar loin with fruit mustard
Wild boar cured meat with an intense and wild flavor, served with sweet and spicy mustard. A classic Tuscan pairing that enhances the meat's taste.
€14 ≈ $16.00
24-month aged ham, hand-sliced
Prosciutto stagionato 24 mesi tagliato a mano
Hand sliced 24 months aged raw ham
High-quality raw ham aged for two years and hand-cut. Thick, flavorful slices that melt in your mouth.
€20 ≈ $23.00
The Chianti platter
Il tagliere del Chianti
large selection of our cured meats and cheeses with toasted bread and buffalo's milk ricotta The Chianti giant wide selection of our cured meats and cheeses with toasted bread and buffalo's milk ricotta
A large mixed platter ideal for sharing, with a wide selection of cured meats, cheeses, mixed crostini, and fresh ricotta. Offers a complete experience of local flavors.
€35 ≈ $41.00
Tuscan panzanella with bread, cherry tomatoes, basil, cucumber and lime
Panzanella toscana con pane, pomodorini, basilico, cetriolo e lime
Panzanella (Tuscan chopped salad of soaked bread, tomatoes, basil cucumber and lime)
Typical cold bread-based salad with soaked stale bread, fresh tomatoes and vegetables. Dressed with olive oil and basil, it's a refreshing summer dish.
€12 ≈ $14.00
Carpaccio of zucchini with pesto, parmesan shavings and balsamic vinegar
Carpaccio di zucchine con pesto, scaglie di parmigiano reggiano e aceto balsamico
Raw zucchini in thin slices with pesto sauce, parmesan shavings and balsamic vinegar
Very thin slices of raw zucchini, marinated and served with pesto, cheese, and balsamic vinegar. A fresh and aromatic vegetarian dish.
€14 ≈ $16.00
Plum tomatoes, buffalo mozzarella DOP and basil
Pomodori ramati, mozzarella di bufala DOP e basilico
Tomatoes, buffalo mozzarella DOP and basil
The classic Caprese salad: slices of tomato and fresh buffalo mozzarella with basil. Simple, fresh, and milky.
€13 ≈ $15.00
Baked Tomino cheese on black bread toast with wildflower honey
Tomino al forno su crostone di pane nero e miele di fiori
Baked Tomino cheese with bread and figs compote
Small soft-ripened cheese baked until the inside becomes molten. Served on toasted bread with honey for a sweet and savory contrast.
€13 ≈ $15.00
Sweet Gorgonzola cheese with black bread crostini and wildflower honey
Gorgonzola dolce con crostini di pane nero e miele di fiori
Sweet Gorgonzola cheese with toasted rye bread and multi-flowers honey
Creamy blue cheese with a bold but sweet flavor, served with dark bread and honey. A rich and flavorful appetizer.
€13 ≈ $15.00
Broad beans puree with stir fried chicory
Purea di fave con cicorietta ripassata
Broad beans puree with stir fried chicory
Rustic dish composed of a cream of dried broad beans accompanied by sautéed chicory. It offers a pleasant contrast between the sweetness of the beans and the bitterness of the vegetables.
€15 ≈ $17.00
Beans al Fiasco (sage, garlic and olive oil)
Fagioli al Fiasco (salvia, aglio e olio extravergine di oliva)
Beans al Fiasco (sage, garlic and olive oil)
Cannellini beans slowly cooked in a glass flask with herbs. Tender and simply dressed with excellent olive oil.
€12 ≈ $14.00
24-month aged ham and buffalo mozzarella DOP
Prosciutto stagionato 24 mesi e mozzarella di bufala DOP
24 months aged raw ham and buffalo mozzarella DOP
A classic Italian pairing: flavorful raw ham and fresh, juicy buffalo mozzarella. To be enjoyed together.
€16 ≈ $19.00
Crostini with Colonnata lard, pistachios and honey
Crostini con lardo di Colonnata, pistacchi e miele
Toasted bread with Colonnata lard, pistachios and honey
Warm toasted bread slices with aged cured ham on top that melts slightly. Garnished with honey and chopped pistachios for a sweet and salty flavor.
€14 ≈ $16.00
Crostini with porcini mushrooms
Crostini ai funghi porcini
Toasted bread with porcini mushrooms
Toasted bread seasoned with sautéed porcini mushrooms. Intense forest flavor and soft texture.
€15 ≈ $17.00
Tuscan crostini with liver pâté
Crostini toscani con paté di fegato
Tuscan toasted bread with liver paté
The classic Tuscan appetizer: bread with a spreadable cream made from chicken livers. Rustic, bold, and flavorful taste.
€13 ≈ $15.00

FIRST COURSES

Fettuccine del Chianti with cherry tomatoes, porcini mushrooms, chiodini mushrooms, chanterelles, field mushrooms and Pienza pecorino cheese
Fettuccine del Chianti con pomodorini, funghi porcini, chiodini, finferli, prataioli e pecorino di Pienza
Home-made pasta with cherry tomatoes, mixed mushrooms and Pienza ewe's cheese
Long, flat egg pasta served with a rich mixed mushroom and cherry tomato sauce. Finished with local pecorino cheese for a savory touch.
€15 ≈ $17.00
Pappardelle with wild boar ragù
Pappardelle al ragù di cinghiale
Home-made pasta with wild boar ragout sauce
Wide pasta similar to tagliatelle but larger, perfect for holding sauce. Seasoned with a long-cooked wild boar meat ragù, with an intense flavor.
€15 ≈ $17.00
Pici with aglione
Pici all'aglione
Home-made pasta with tomato sauce, garlic and olive oil from Chianti
Thick, hand-made Tuscan spaghettoni. Seasoned with a sauce of tomato and 'aglione', a giant local garlic variety with a delicate flavor.
€15 ≈ $17.00
Ricotta and spinach ravioli with cherry tomatoes and basil
Ravioli di ricotta e spinaci con pomodorini e basilico
Ricotta and spinach ravioli with cherry tomatoes and basil
Classic filled pasta with a soft ricotta and spinach filling. Dressed with a simple and fresh tomato sauce.
€15 ≈ $17.00
Pappardelle with white Cinta Senese ragù
Pappardelle al ragù bianco di cinta senese
Home-made pasta with ragout of pork from Tuscany
Wide pasta served with a ragù of local prized pork (Cinta Senese), prepared without tomato (white). Flavorful and meaty.
€15 ≈ $17.00
Paccheri pasta with tomato and basil and Burrata
Paccheri pomodoro e basilico con Burrata
Home-made pasta with tomato sauce, basil and Burrata cheese
Large pasta tubes served with tomato sauce and topped with fresh Burrata (creamy cheese). To be mixed to create a pink and rich sauce.
€18 ≈ $21.00
Pumpkin Cappellacci with melted butter and sage
Cappellacci di zucca con burro fuso e salvia
Pumpkin Cappellacci with melted butter and sage
Pumpkin filled pasta with a sweet flavor. Simply dressed with melted butter and aromatic sage to enhance the filling.
€16 ≈ $19.00
Lasagna with Chianina ragù
Lasagnetta al ragù di Chianina
Lasagna with beef ragout
Baked pasta layers with prized Chianina beef ragù and béchamel. A rich, soft dish, gratinated on top.
€15 ≈ $17.00
Potato gnocchi with chianina ragù
Gnocchi di patate al ragù di chianina
Potatoes gnocchi with chianina ragout
Soft potato gnocchi served with a rich Chianina beef ragù.
€16 ≈ $19.00
Tagliolini with truffle
Tagliolini al tartufo
Thin home-made tagliatelle with truffle
Long, thin pasta served with fresh grated truffle. An aromatic and prized dish with an unmistakable scent of earth and forest.
€32 ≈ $37.00
Pici cacio e pepe
Home-made pasta with ewe's cheese and pepper
Thick Tuscan spaghetti seasoned with a pecorino cheese cream and abundant black pepper. Simple, creamy, and spicy.
€15 ≈ $17.00

FOR ROMAN TRADITION LOVERS

FOR ROMAN TRADITION LOVERS

Bucatini all'Amatriciana with Amatrice guanciale
Bucatini alla Amatriciana con guanciale di Amatrice
Amatriciana bucatini with Amatrice guanciale
Long hollow pasta seasoned with tomato sauce, crispy guanciale, and pecorino cheese. A flavorful and bold Roman classic.
€15 ≈ $17.00
Spaghetti alla Carbonara
Carbonara spaghetti (egg, guanciale, parmesan cheese, pepper)
Spaghetti seasoned with a cream of eggs, pecorino cheese, black pepper, and crispy guanciale. Rich and creamy, without cream.
€15 ≈ $17.00

SOUPS

Pumpkin cream soup with turnip tops and crispy bacon
Vellutata di zucca con broccoletti e pancetta croccante
Crispy pumpkin soup with black cabbage and crispy bacon
Smooth and sweet pumpkin cream enriched with vegetables and crispy salty bacon bits.
€12 ≈ $14.00
Pappa al pomodoro
Tuscan tomato and bread soup
Thick traditional Tuscan soup made with stale bread cooked in tomato. Soft, flavorful, and served with olive oil.
€12 ≈ $14.00
Pasta and beans
Pasta e fagioli
Pasta and beans soup
Thick and nutritious soup of short pasta and beans. A classic Italian comfort food.
€12 ≈ $14.00
Tuscan Ribollita with cannellini beans, black cabbage and leeks
Ribollita toscana con fagioli cannellini, cavolo nero e porri
only seasonal Beans, black cabbage and leek soup (only in season)
Very thick Tuscan peasant soup based on vegetables, beans, and bread. Includes typical black cabbage. Hearty and healthy.
€12 ≈ $14.00

MAIN COURSES

Baked lamb with roasted potatoes
Agnello al forno con patate arrosto
Baked lamb with roasted potatoes
Lamb cooked in the oven until tender, served with potatoes. Characteristic and aromatic flavor.
€18 ≈ $21.00
Baked suckling pig with roasted potatoes
Maialino da latte al forno con patate arrosto
Baked suckling pig served with roasted potatoes
Young pork cooked whole in the oven. The meat is extremely tender and juicy, with crispy skin.
€18 ≈ $21.00
Braised beef with Brunello wine and mashed potatoes
Stracotto al Brunello con purea di patate
Braised beef with Brunello wine and potatoes puree
Beef slow-cooked in Brunello red wine until it falls apart. Served with creamy purée. Rich and deep.
€18 ≈ $21.00
Creamy veal rolls with truffle and roasted potatoes
Involtini di vitella cremolati al tartufo con patate arrosto
Veal rolls (stuffed with ham, cheese, celery and carrots) with creamy truffle sauce and roasted potatoes
Rolled veal stuffed with ingredients, served with a creamy truffle sauce. An elaborate and tasty dish.
€18 ≈ $21.00
Creamy ossobuco with Carnaroli rice flan
Ossobuco cremolato con sformatino di riso Carnaroli
Braised veal shank slice in creamy sauce with baked rice
Cut of meat with the central bone containing marrow, stewed. Served with rice as a side dish.
€18 ≈ $21.00
Hunter-style rabbit with roasted potatoes
Coniglio alla Cacciatora con patate arrosto
Rabbit "hunter's style" (garlic, white wine and rosemary) with roasted potatoes
Braised rabbit cooked with Mediterranean herbs, wine, and tomato. Lean and flavorful white meat.
€16 ≈ $19.00
Meatballs stewed in tomato and peas sauce recommended by our chef
Polpettine in umido con piselli raccomandate dalla nostra cuoca
Meatballs stewed in tomato and peas sauce recommended by our chef
Small meatballs cooked in tomato sauce with sweet peas. A homemade and comforting dish.
€20 ≈ $23.00
Beef carpaccio with rocket salad and parmesan shavings and Chianti oil
Carpaccio di manzo con rucola e scaglie di parmigiano reggiano e olio del Chianti
Paper thin slices of raw beef with rocket salad, shavings of Parmesan and Chianti oil
Very thin slices of raw beef, served cold with spicy rocket and cheese shavings. Light and elegant.
€20 ≈ $23.00
Herbs and almonds crusted chicken tagliata with potatoes purée
Tagliata di pollo in crosta d'erbe e mandorle con purea di patate
Herbs and almonds crusted sliced chicken with potatoes purée
Breaded chicken breast with aromatic herbs and crispy almonds, then sliced. Served with purée.
€20 ≈ $23.00
Pork shank with mashed potatoes
Stinco di maiale con purea di patate
Baked shank of pork served with mashed potatoes
Whole pork shank slow-cooked. The meat is very tender and flavorful, served with purée.
€22 ≈ $25.00
Hand-cut beef tartare (180g)
Tartare di manzo battuta al coltello (180g)
Beef steak tartare (180g)
Raw beef finely chopped by hand and seasoned. Served fresh, for meat lovers.
€15 ≈ $17.00
Eggplant parmigiana
Melanzane alla parmigiana
Aubergine casserole
Baked eggplant casserole, tomato sauce, mozzarella and parmesan. Soft, stringy, and very flavorful.
€15 ≈ $17.00

GRILLED MEATS FROM THE FEROCI BUTCHERY

Grilled Beef Steak (400gr.) with roasted potatoes
Bistecca di Manzo (400gr.) alla griglia con patate arrosto
Grilled beef steak (approx. 400gr.) served with roasted potatoes
Slice of beef cooked on the grill. Flavorful and juicy, served with potatoes.
€23 ≈ $27.00
Grilled Fiorentina steak (approx. 1 kg) served with rocket salad, tomatoes and roasted potatoes
Fiorentina alla griglia (1 kg c.a) servita con rucola, pomodoro e patate arrosto
Grilled T-bone steak (approx. 1 kg) served with rocket salad, tomatoes and grilled potatoes
The famous Tuscan steak with the T-bone. Very large and thick cut, grilled (usually rare). To be shared.
€60 ≈ $70.00
Grilled fillet of beef with roasted potatoes
Filetto di manzo alla griglia con patate arrosto
Grilled fillet of beef with roasted potatoes
The most tender cut of beef, lean and delicate, grilled.
€26 ≈ $30.00
Fillet of beef with Renetta apples
Filetto di manzo alle mele renette
Grilled fillet of beef with apple
Fillet of beef served with cooked apples for a unique sweet and savory pairing.
€27 ≈ $31.00
Fillet of beef with Colonnata lard and black peppercorns with roasted potatoes
Filetto di manzo con lardo di Colonnata e grani di pepe nero con patate arrosto
Grilled fillet of beef with Colonnata lard and black pepper with roasted potatoes
Fillet wrapped in flavorful, pepper-spiced lard. The lard fat melts over the meat, making it even tastier.
€27 ≈ $31.00
Prime quality beef tagliata with rosemary aroma and roasted potatoes
Tagliata di manzo di prima scelta al profumo di rosmarino con patate arrosto
Rosemary scented sliced fillet of beef and roasted potatoes
Grilled beef, already sliced, seasoned with oil and rosemary.
€26 ≈ $30.00

PIZZAS

The Chianti one
La Chianti
cherry tomatoes, porcini mushrooms, chiodini mushrooms, chanterelles, field mushrooms and Pienza pecorino cheese
Rich pizza with mixed mushrooms and local pecorino cheese. Flavorful and autumnal.
€15 ≈ $17.00
Speck and Asiago
Speck e Asiago
mozzarella, speck, asiago cheese
White pizza with smoked ham (speck) and Asiago cheese. Intense mountain flavor.
€14 ≈ $16.00
Bacon
mozzarella, bacon, pecorino
Flavorful pizza with bacon and pecorino cheese. Salty and tasty.
€14 ≈ $16.00
Provola and sausage
Provola e salsiccia
mozzarella, provola, sausage
Classic pairing of smoked cheese (provola) and crumbled sausage.
€14 ≈ $16.00
Stracciatella and mortadella
Stracciatella e mortadella
mozzarella, stracciatella cheese, mortadella
Gourmet pizza with a creamy burrata (stracciatella) center and mortadella cured meat. Rich and soft.
€15 ≈ $17.00

CLASSICS

Margherita
tomato, mozzarella
The quintessential Italian pizza: tomato, mozzarella, and basil. Simple and perfect.
€12 ≈ $14.00
Napoli
tomato, mozzarella, anchovies
Flavorful pizza with the addition of salty anchovies.
€13 ≈ $15.00
Mushrooms
Funghi
tomato, mozzarella, mushrooms
Classic pizza with champignon mushrooms.
€14 ≈ $16.00
Capricciosa
tomato, mozzarella, mushrooms, ham, hard-boiled egg, artichoke hearts
Rich pizza with many ingredients: ham, mushrooms, artichokes and egg. Varied taste with every bite.
€15 ≈ $17.00
Ham
Prosciutto
tomato, mozzarella, ham
Simple pizza with cooked ham.
€15 ≈ $17.00
Buffalo
Bufala
cherry tomatoes, buffalo mozzarella, basil
Similar to Margherita but with buffalo mozzarella, richer and milkier.
€16 ≈ $19.00
Rosemary focaccia with Tuscan ham
Focaccia al rosmarino e prosciutto toscano
Crispy white pizza base seasoned with oil, rosemary and served with local raw ham.
€12 ≈ $14.00

SIDE DISHES

Vinegar vegetables (chicory or spinach)
Verdure all'agro (cicoria o spinaci)
Vinegar vegetables (chicory or spinach)
Boiled leafy green vegetables simply dressed with lemon and oil. Light and healthy.
€7 ≈ $8.00
Stir fried vegetables (chicory or spinach or turnip tops)
Verdure ripassate (cicoria o spinaci o broccoletti)
Stir fried vegetables (chicory or spinach or turnip tops)
Sautéed vegetables with garlic, oil, and chili pepper. Flavorful and tasty.
€8 ≈ $9.00
Roasted potatoes
Patate arrosto
Roasted potatoes
Baked potatoes, crispy outside and soft inside.
€7 ≈ $8.00
Mixed salad
Insalata mista
Mixed salad
Fresh seasonal raw vegetable salad.
€6 ≈ $7.00
Roman-style artichokes (seasonal only)
Carciofi alla romana (solo stagionali)
Artichokes roman style (only in season)
Whole artichokes cooked with mint and garlic. Tender and aromatic.
€8 ≈ $9.00
Puntarelle in anchovy sauce (seasonal only)
Puntarelle in salsa di alici (solo stagionali)
Puntarelle in anchovies sauce (only in season)
Raw, crunchy, and slightly bitter chicory sprouts, served with a flavorful anchovy and garlic sauce.
€13 ≈ $15.00

LARGE SALADS

The Chianti one
La Chianti
mixed salad, light pesto sauce, buffalo mozzarella, cherry tomatoes, spelt crunch La Chianti (mixed salad, light pesto sauce, buffalo mozzarella, cherry tomatoes, spelt crunch)
Large salad that serves as a main course, with fresh and flavorful ingredients.
€14 ≈ $16.00
The radicchio
La radicchio
mixed salad, red chicory, speck, peppers, parmesan cheese La radicchio (mixed salad, red chicory, speak, peppers, parmesan cheese)
Salad with bitter red radicchio, smoked ham and cheese shavings.
€12 ≈ $14.00
The tempting one
La stuzzicante
mixed salad, tuna, corn, beans, onions La stuzzicante (mixed salad, tuna, corn, beans, onions)
Rich salad with tuna and legumes. Hearty and protein-rich.
€12 ≈ $14.00
The tasty one
La gustosa
mixed salad, sweet cheese from Maremma, raisin, melon La gustosa (mixed salad, sweet cheese from Maremma, raisin, melon)
Sweet and savory salad with fruit and cheese.
€12 ≈ $14.00
The tasty one
La saporita
mixed salad, pine nuts, cinnamon, pear, gorgonzola cheese La saporita (mixed salad, pine nuts, cinnamon, pear, gorgonzola cheese)
Gourmet salad with pears and gorgonzola cheese. Aromatic.
€12 ≈ $14.00
The Tuscan one
La toscana
mixed salad, red and green pepper, cucumbers, Tuscan ewe's cheese, anchovies, olives La toscana (mixed salad, red and green pepper, cucumbers, Tuscan ewe's cheese, anchovies, olives)
Flavorful salad with typical Mediterranean ingredients like olives and pecorino cheese.
€12 ≈ $14.00
The crispy one
La croccante
mixed salad, dry tomatoes, avocado and crispy bread La croccante (mixed salad, dry tomatoes, avocado, crispy bread)
Modern salad with avocado and toasted bread for a crunchy touch.
€15 ≈ $17.00
Bread per person
Pane a persona
Bread for person
Bread service per diner.
€1.50 ≈ $2.00

OUR DESSERTS

Warm apple pie with zabaione cream
Pasticcio di mele caldo con crema allo zabaione
Warm apple pie with zabaione cream
Apple cake served warm accompanied by a rich cream made with eggs and dessert wine.
€8 ≈ $9.00
Dark chocolate cake with mascarpone cream
Tortino al cioccolato fondente con crema al mascarpone
Black chocolate flan with cream
Small cake with a molten dark chocolate center.
€8 ≈ $9.00
Chestnut semifreddo with rum sauce
Semifreddo di castagne con salsa al rum
Ice cream mousse of chestnuts with rum sauce
Cold and creamy chestnut dessert, served with an alcoholic sauce.
€8 ≈ $9.00
Hazelnut semifreddo with brittle
Semifreddo di nocciola con croccante
Hazelnut ice cream mousse with brittle
Smooth and sweet pumpkin cream with vegetables and crispy salty bacon bits.
€8 ≈ $9.00
Pistachio semifreddo with grappa caramel sauce
Semifreddo di pistacchi con salsa al caramello alla grappa
Pistachios ice cream mousse with caramel and grappa sauce
Pistachio dessert enriched with a sweet sauce corrected with Italian grappa.
€8 ≈ $9.00
Zuppa Inglese
Liqueur-soaked sponge with a filling of cream and chocolate
Layered spoon dessert with sponge cake soaked in red liqueur (Alchermes) and pastry cream.
€8 ≈ $9.00
Millefoglie with mascarpone cream and strawberries
Millefoglie con crema al mascarpone e fragole
Puff pastry with cream of mascarpone and strawberries
Layers of crispy puff pastry alternating with cream and fresh strawberries.
€8 ≈ $9.00
Tiramisu
Tiramisù
Tiramisu
The most famous Italian dessert: ladyfingers, coffee, mascarpone, and cocoa. Creamy and energizing.
€8 ≈ $9.00
Homemade tarts
Crostate fatte in casa
Home-made tart
Shortcrust pastry tart with jam or cream.
€8 ≈ $9.00
Cheesecake with wild berries
Cheesecake con frutti di bosco
Wild berries cheesecake
Fresh cheese cake served with red fruit sauce.
€8 ≈ $9.00
Chianti poached pear with vanilla ice-cream
Pere cotte al Chianti con gelato alla vaniglia
Chianti poached pear with vanilla ice-cream
Pears cooked in local spiced red wine, served hot with cold ice cream.
€8 ≈ $9.00
Cantucci and Vin Santo
Cantucci e Vin Santo
Cantucci and Vin Santo wine
Hard almond biscuits to be dipped in sweet dessert wine. A typical Tuscan end to a meal.
€11 ≈ $13.00
Lemon sorbet
Sorbetto al limone
Lemon sorbet
Water and lemon sorbet, fresh and digestive.
€9 ≈ $10.00
Fresh seasonal fruit platter
Tagliata di frutta fresca di stagione
Fresh seasonal fruit in slices
Selection of fresh cut fruit.
€8 ≈ $9.00
Strawberries with Vin Santo cream ice cream
Coppa di fragole con gelato di crema al Vin Santo
Strawberries with vanilla ice-cream and Vin Santo wine
Fresh strawberries served with Vin Santo wine-flavored ice cream.
€8 ≈ $9.00
Pineapple
Ananas
Pineapple
Fresh sliced pineapple.

End of menu

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📍 Via del Lavatore, 81/82/82A, 00187 Roma RM, Italy
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