HITORI SUKIYAKI Ekkamai 12

Name: HITORI SUKIYAKI Ekkamai 12
Address: Bangkok
Price range: ฿75 - ฿1790

Elevate the Journey of Taste. All Prices are subject to 10% Service Charge and 7% Vat.

★ 4.9 (508)

Sukiyaki Course

Our Course Includes : Appetizer · Homemade Soup · Premium Japanese Egg · Koshihikari Rice · Vegetable Set · Tamago Gohan · Wagyu Shabu · Dessert

A5 Premium Wagyu

A5 プレミアム和牛 Recommended

Top-tier Japanese A5 Wagyu beef for sukiyaki. Characterized by intense marbling, rich flavor, and melt-in-the-mouth texture. Cooked in sweet soy broth.

฿1,790 ≈ $56.00

Premium Spanish Iberico Pork

プレミアム・スペイン産イベリコ豚

High-quality Iberico pork from Spain. Known for its distinct nutty flavor and tenderness. Served as a main meat for sukiyaki.

฿950 ≈ $29.00

A La Carte Meats

A5 Chuck Roll

A5 チャックロール ★★★

A5 Wagyu beef chuck roll cut. A balance of lean meat and fat, offering a robust beefy flavor suitable for hot pot.

฿400 ≈ $12.00

A5 Ribeye

A5 リブロース ★★★★

A5 Wagyu ribeye slices. Highly marbled, tender, and flavorful. Excellent for sukiyaki or shabu-shabu.

฿450 ≈ $14.00

A5 Special Chuck

A5 特選チャック ★★★★★

Premium selection of A5 Wagyu chuck. Superior marbling and tenderness compared to standard chuck.

฿490 ≈ $15.00

Premium Iberico Pork Belly

プレミアム・イベリコ豚バラ

Iberico pork belly slices. Rich in fat, providing a juicy and soft texture when cooked.

฿350 ≈ $11.00

Premium Iberico Pork Blade Shoulder

プレミアム・イベリコ豚肩ロース

Iberico pork blade shoulder. A flavorful cut with good marbling, offering a balance of lean meat and fat.

฿350 ≈ $11.00

Premium Spanish Iberico Pork

プレミアム・スペイン産イベリコ豚

A plate of premium Spanish Iberico pork. Nutty and tender meat.

฿930~ ≈ $29.00

Chef's Selection Premium Wagyu

シェフセレクションプレミアム和牛

Chef's chosen cuts of premium Wagyu beef. Curated for the best balance of flavor and texture.

฿1,200~ ≈ $37.00

A5 Premium Wagyu

A5 プレミアム和牛

A plate of A5 ranked Wagyu beef. Exceptionally marbled and rich.

฿1,260~ ≈ $39.00

HITORI's Signature A5 Wagyu

The restaurant's signature A5 Wagyu cut. The highest quality offering with ultimate marbling.

฿1,350~ ≈ $42.00

Appetizer & Side Dish

Oyster

牡蠣 | ポン酢ソース蒸し牡蠣 ○ Steamed Oyster with Ponzu Sauce

Steamed oyster dressed with citrusy ponzu sauce. Savory and refreshing.

฿280 ≈ $9.00

Edamame

枝豆

Steamed young soybeans in the pod. Lightly salted. A classic Japanese appetizer.

฿120 ≈ $4.00

Edamame tataki

枝豆たたき | ピリ辛枝豆 ○ Edamame with Spicy Sauce

Edamame soybeans tossed in a spicy sauce. Savory with a kick.

฿140 ≈ $4.00

Yuzu Sorbet

Refreshing sorbet made from Yuzu citrus. Sweet and tart, perfect as a palate cleanser.

฿75 ≈ $2.00

HITORI Salmon Sashimi

Fresh slices of raw salmon. Soft, fatty, and rich in flavor.

฿220 ≈ $7.00

Salmon Ponzu

Salmon sashimi served with ponzu sauce. The acidity of the sauce cuts through the richness of the fish.

฿220 ≈ $7.00

HITORI Akami Sashimi

Slices of lean tuna (Akami). Firm texture with a clean, deep red meat flavor.

฿280 ≈ $9.00

Orange Hamachi

オレンジハマチ

Yellowtail (Hamachi) sashimi, likely served with an orange-based dressing or garnish. Rich and buttery.

฿300 ≈ $9.00

HITORI Hamachi Sashimi

Fresh slices of Yellowtail (Hamachi). Known for its high fat content and smooth texture.

฿400 ≈ $12.00

HITORI Sashimi Set

刺身セット ★★★

An assortment of fresh sashimi slices. A good way to try different types of fish.

฿480 ≈ $15.00

Toro Toku Sashimi

トロ特選刺身

Special cut of fatty tuna (Toro). Rich, oily, and melts in the mouth.

฿490 ≈ $15.00

Torobiki Sashimi

トロ三種盛り

A platter featuring three kinds of fatty tuna (Toro). Experience different levels of marbling and flavor.

฿890 ≈ $28.00

Extras

Japanese Premium Egg

日本産プレミアムたまご

High-quality raw egg imported from Japan. Typically beaten and used as a dipping sauce for hot sukiyaki meat.

฿80 ≈ $2.00

Vegetable Set ( 1 person )

野菜セット (1人前)

An assortment of vegetables for the hot pot, including leafy greens, mushrooms, and tofu. Portion for one person.

฿150 ≈ $5.00

End of menu

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Place Information

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