menufans

Hao You Xiang

好又香

Hao You Xiang (Koyuka) Lunch Menu & Grand Menu. Lunch 11:00 AM - 3:00 PM (Last Order 2:30 PM)

Lunch Set

Noodle and Rice Dish Set
麺と飯類セット
Please choose one noodle dish and one rice dish. (Comes with dessert)
A great value lunch set where you can choose your favorite noodles and rice dish. Comes with dessert.
¥1,100~ ≈ $7.00

Lunch - Rice Dishes

Soy Sauce Fried Rice
醤油炒飯
Comes with dessert
Fried rice characterized by a fragrant soy sauce flavor. Simple yet deep flavor.
¥1,100 ≈ $7.00
Gomoku Fried Rice
五目炒飯
Comes with dessert
A mixed fried rice with various ingredients such as meat, egg, and vegetables. Colorful and a classic flavor.
¥1,100 ≈ $7.00
Shrimp Fried Rice
海老炒飯
Comes with dessert
Fried rice with plump shrimp. The umami of the shrimp pairs well with the rice.
¥1,100 ≈ $7.00
Chashu Pork Fried Rice
叉焼炒飯
Comes with dessert
Fried rice generously made with homemade chashu pork. The umami of the meat spreads throughout.
¥1,100 ≈ $7.00
Crab Meat Fried Rice
蟹肉炒飯
Comes with dessert
A luxurious fried rice with flaked crab meat. Enjoy the sweetness and flavor of crab.
¥1,100 ≈ $7.00
Gomoku Rice Bowl
五目燴飯
Comes with dessert
A Chinese rice bowl topped with a five-ingredient thick sauce of meat and vegetables. The thick sauce clings to the rice.
¥1,100 ≈ $7.00
Shrimp Rice Bowl
海老燴飯
Comes with dessert
A rice dish with shrimp in a thick sauce. The light salt-based sauce enhances the shrimp flavor.
¥1,100 ≈ $7.00
Tianjin Rice
天津燴飯
Comes with dessert
A dish with crab omelet served over rice, topped with sweet and sour or soy sauce. Features fluffy eggs.
¥1,100 ≈ $7.00
Beef and Eggplant Rice Bowl
牛肉茄子燴飯
Comes with dessert
A rice bowl with beef and eggplant in a thick sauce. The eggplant absorbs the oil and sauce, making it juicy.
¥1,100 ≈ $7.00
Shark Fin Rice Bowl
魚翅燴飯
Comes with dessert
A rice dish with shark fin in a thick sauce. Enjoy the texture of the luxurious shark fin and the rich sauce.
¥2,200 ≈ $14.00

Lunch - Noodles

Mapo Ramen
麻婆麺
Comes with dessert
A dish with spicy mapo tofu on ramen. The spiciness of the soup and mapo tofu blend together, whetting your appetite.
¥1,100 ≈ $7.00
Chicken Soup Noodles
鶏湯麺
Comes with dessert
A light, salt-based ramen with a rich chicken broth. The clear soup has a gentle flavor.
¥1,100 ≈ $7.00
Tantanmen
担々麺
Comes with dessert
A noodle dish characterized by the flavor of sesame and the spiciness of chili oil. The rich soup clings well to the noodles.
¥1,100 ≈ $7.00
Chashu Pork Soup Noodles
叉焼湯麺
Comes with dessert
A soy sauce-based ramen topped with plenty of chashu pork. Recommended for meat lovers.
¥1,100 ≈ $7.00
Gomoku Soup Noodles
五目湯麺
Comes with dessert
A ramen topped with a five-ingredient sauce of vegetables, meat, and seafood. Packed with ingredients and nutritious.
¥1,100 ≈ $7.00
Shrimp Soup Noodles
海老湯麺
Comes with dessert
A salt-based ramen with plump shrimp. The shrimp flavor melts into the soup.
¥1,100 ≈ $7.00
Hot and Sour Soup Noodles
酸辣湯麺
Comes with dessert
A soup noodle with an exquisite balance of sourness and spiciness. The thick soup warms the body.
¥1,100 ≈ $7.00
Wonton Noodles
餛飩麺
Comes with dessert
Ramen with wontons. Enjoy the smooth wonton wrappers and juicy filling.
¥1,100 ≈ $7.00
Shark Fin Soup Noodles
魚翅湯麺
Comes with dessert
A luxurious ramen topped with braised shark fin. Enjoy with the collagen-rich soup.
¥2,200 ≈ $14.00

Lunch - Grilled Noodles

Shrimp Yakisoba
海老焼麺
Comes with dessert. *Hard-fried noodles are also available.
A yakisoba with shrimp in a thick sauce. The noodles are stir-fried to a fragrant finish.
¥1,100 ≈ $7.00
Beef Yakisoba
牛肉焼麺
Comes with dessert. *Hard-fried noodles are also available.
A yakisoba with beef in a thick sauce. The umami of the beef dissolves into the sauce and pairs well with the noodles.
¥1,100 ≈ $7.00
Crab Meat Yakisoba
蟹肉焼麺
Comes with dessert. *Hard-fried noodles are also available.
A yakisoba topped with a crab meat sauce. The sauce is rich with crab flavor.
¥1,100 ≈ $7.00
Shark Fin Yakisoba
魚翅焼麺
Comes with dessert. *Hard-fried noodles are also available.
Shark fin thick sauce yakisoba. Enjoy luxurious shark fin in a yakisoba style.
¥2,200 ≈ $14.00

Vegetables

49. Stir-fried Chives and Bean Sprouts
49. ニラともやし炒め
A dish stir-fried with chives and crisp bean sprouts over high heat. Simple and healthy.
¥900 ≈ $6.00
50. Stir-fried Lettuce with Oyster Sauce
50. レタスのオイスターソース炒め
Fresh lettuce quickly stir-fried with oyster sauce. Enjoy the crisp texture of the lettuce.
¥1,350 ≈ $9.00
51. Stir-fried Bok Choy and Shiitake Mushrooms
51. 青梗菜と椎茸炒め
Stir-fried bok choy and shiitake mushrooms. Characterized by the umami of the shiitake and the crispness of the bok choy.
¥1,350 ≈ $9.00
52. Creamed Napa Cabbage
52. 白菜のクリーム煮
Napa cabbage simmered in a mild cream sauce. A dish with a gentle flavor.
¥1,500 ≈ $10.00
53. Mapo Eggplant
53. 麻婆茄子
A dish of fried eggplant and minced meat stir-fried in a spicy sauce. Goes well with rice.
¥1,500 ≈ $10.00

Yakisoba & Wontons

54. Gomoku Yakisoba
54. 五目焼きそば
Yakisoba topped with a rich five-ingredient sauce.
¥1,100 ≈ $7.00
55. Shrimp Yakisoba
55. 海老焼きそば
Yakisoba with plump shrimp and vegetables in a thick sauce.
¥1,100 ≈ $7.00
56. Beef Yakisoba
56. 牛肉焼きそば
A yakisoba with beef in a thick sauce.
¥1,200 ≈ $8.00
57. Shark Fin Yakisoba
57. フカヒレ焼きそば
Yakisoba made with luxurious shark fin.
¥2,200 ≈ $14.00
58. Stir-fried Mochi, Shanghai Style
58. 上海風もちの炒め
A Shanghai-style dish stir-fried with mochi, vegetables, and meat. Enjoy the chewy texture.
¥1,100 ≈ $7.00
59. Small Wontons, Shanghai Style
59. 上海小ワンタン
Small Shanghai-style wontons. Enjoy with soup.
60. Shrimp Wontons
60. 海老ワンタン
Wontons with plump shrimp. Characterized by the chewy texture of the shrimp.

Egg & Tofu

40. Mapo Tofu
40. 麻婆豆腐
A classic Sichuan dish. Tofu and minced meat simmered in a spicy sauce with chili bean paste and Sichuan pepper.
¥1,500 ≈ $10.00
41. Crab Omelet, Shanghai Style
41. 上海風蟹玉
Fluffy crab meat omelet. Shanghai-style seasoning.
¥1,850 ≈ $12.00
42. Stir-fried Spicy Fried Tofu
42. 揚げ豆腐の辛味炒め
Stir-fried spicy fried tofu. Enjoy the crispy outside and soft inside.
¥1,550 ≈ $10.00
43. Stir-fried Pork and Egg with Wood Ear Mushrooms
43. 木耳入り豚肉と玉子炒め
Stir-fried wood ear mushrooms, pork, and egg (Moo Shu Pork). The crunchy texture of the wood ear mushrooms is a highlight.
¥1,550 ≈ $10.00
44. Stir-fried Shrimp and Egg
44. 海老と玉子炒め
A simple stir-fry of shrimp and egg. The sweetness of the egg and the umami of the shrimp are combined.
¥1,850 ≈ $12.00
45. Braised Crab Meat and Tofu
45. 蟹肉と豆腐煮込み
Crab meat and tofu simmered in a mild seasoning. Smooth texture.
¥2,500 ≈ $16.00

End of menu

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