Hanoi Gourmet

Set menu including a Vietnamese sandwich (Banh Mi) and a drink. The sandwich is served in a crispy baguette with meat, pâté, and pickled vegetables.

Meal deal with a Bo Bun (vermicelli salad, meat, and spring rolls) and a refreshing drink.

Set menu including a Hanoi-style fried rice and a drink of your choice.

Also called Banh Mi, it's a French baguette filled with Vietnamese ingredients: meat, pâté, mayonnaise, pickled vegetables (carrots, daikon), cucumber, and fresh cilantro. A mix of crispy textures and sweet-savory flavors.

Salad made of cold rice vermicelli, fresh vegetables (lettuce, cucumber, soy), aromatic herbs (mint, cilantro), crushed peanuts, and fried spring rolls. All topped with hot stir-fried meat. To be mixed with the nuoc-mâm sauce served on the side.

Wok-fried rice with small vegetables, egg, and your choice of meat or shrimp. A flavorful and hearty dish.

Tender beef strips quickly stir-fried in a wok with onions, served with white rice. The meat is juicy and enhanced with a flavorful sauce.

The national soup of Vietnam. A clear and fragrant beef broth (star anise, cinnamon, ginger) served with flat rice noodles and thin slices of beef. Accompanied by fresh herbs, lime, and chili.

Noodle soup with tomato broth, with a slightly tangy and umami flavor. Topped with pork or shrimp meatballs and fresh herbs.

Crispy fried spring rolls, stuffed with minced pork, vermicelli, black mushrooms, and vegetables. Served in 3, to be enjoyed wrapped in a lettuce leaf with mint and dipped in nuoc-mâm sauce.

Refreshing coconut water juice, often served with pieces of tender coconut flesh. Sweet, light, and naturally hydrating.

Also known as Bubble Tea. A sweet tea-based drink, mixed with milk or fruit, containing chewy tapioca pearls (boba) at the bottom.

Strong Vietnamese coffee, prepared with a traditional filter and mixed with sweetened condensed milk, then poured over ice. A rich, creamy, and highly caffeinated drink.

Robust Vietnamese filter coffee, served hot or iced without milk. It has an intense flavor, sometimes with chocolate notes.

Classic American carbonated drink with a cola flavor.

French carbonated drink made from orange and citrus pulp. Shake before drinking.

Natural bottled spring water.

Hot dessert made of a ball of glutinous rice flour stuffed with sweet yellow mung bean paste, sprinkled with grated coconut. Chewy texture and melting center.

Refreshing mix of fresh seasonal fruit pieces, often served in a light syrup.