Hamadaya
Since our founding in 1925, Hamadaya has offered its traditional flavors. We serve eel grilled with our secret sauce, freshly fried tempura, and fresh seafood bowls.








Lunch Menu
A great value menu limited to lunch. Free large portion of rice.
Enjoy a different special bowl every day of the week!
Includes miso soup and pickles.
Ladies Set
Includes sesame tofu, salad, fruit, pickles, and miso soup.
Kids Menu
Comes with a choice of toy! Includes toy, juice, and pudding.
Eel Dishes
The third of Hamadaya's three pillars since its founding: "Oyakodon." Cooked to a soft-boiled consistency. We also offer brand eels such as Shimanto Eel and Bantaro.
Unaju / Grilled Eel
The first of Hamadaya's three pillars since its founding: "Eel." We use carefully selected high-quality domestic eel.
Brand Eel [Bantaro]
A rare and valuable delicacy.
Shimanto Eel
We only use glass eels caught in the Shimanto River.
Tempura Dishes
The second of Hamadaya's three pillars since its founding: "Tendon." Freshly fried tempura is dipped in tendon sauce before being placed on top.
Tendon (Tempura Bowl)
Includes miso soup and pickles
Tempura Set Meal / A la carte
Donburi / Set Meals
Donburi comes with miso soup and pickles. Set meals come with rice, miso soup, a small side dish, and pickles.
Seafood / Sashimi
We use carefully selected ingredients directly sourced from Toyosu Market.
Seasonal Menu
End of menu