Haepo

Name: Haepo
Address: South Korea, Seoul, Jung District, Eulji-ro 44-gil, 19 7 1층 해포, Seoul
Price range: ₩24900 - ₩38900

★ 5.0 (9) 📍 South Korea, Seoul, Jung District, Eulji-ro 44-gil, 19 7 1층 해포

Aged Kimchi Gopchang Jeongol

Freshly delivered daily, meticulously cleaned in HACCP-certified facilities, washed three times, and then boiled to remove any gamey smell, resulting in a tender yet chewy texture. Whole pork intestines are sliced and simmered instantly with a savory doenjang and various ingredients, after being aged for 24 hours in a homemade soy sauce, developed over 11 years, and a homemade seasoning. A rich and clean-tasting pork intestine hot pot. ※ Meat weight is the weight before cooking.

Domestic Aged Kimchi Gopchang Jeongol (Large)

국내산 묵은지 곱창전골 (대)

Moderately aged, sour, and refreshing rich broth

A hot pot dish made with well-fermented aged kimchi and pork intestines, simmered to a spicy and hearty flavor. The sour taste of the aged kimchi melds into the broth, creating a refreshing and deep taste. It's great for sharing as a meal or with drinks.

₩37,900 ≈ $26.00

Budae Gopchang Jeongol (Large)

부대 곱창 전골 (대)

Chewy and savory, a taste you know and fear

A dish where ham and sausage are added to Gopchang Jeongol and simmered in a Budae Jjigae style. The saltiness of the ham and the nuttiness of the intestines blend together for a rich and deep flavor.

₩38,900 ≈ $27.00

Aged Kimchi Gopchang Jeongol (Small)

묵은지 곱창전골 (소)

Order this to enjoy with grilled dishes

A smaller portion of Aged Kimchi Gopchang Jeongol. It's a suitable amount to enjoy with grilled meat dishes or for two people as a meal.

₩24,900 ≈ $17.00

Budae Gopchang Jeongol (Small)

부대 곱창 전골 (소)

A smaller portion of Budae Gopchang Jeongol. Enjoy the rich broth flavor in a more manageable size.

₩24,900 ≈ $17.00

Gochujang Pork Bulgogi

Pork bulgogi marinated in gochujang, grilled once on a blazing grill reaching over 400°C with charcoal and maifan stone, then stir-fried again in a homemade spicy and sweet gochujang sauce developed over 11 years.

Charcoal Gochujang Pork Bulgogi (1근 Set)

참나무 장작 고추장 제육 불고기 한근 한상

Pork marinated in a spicy and sweet gochujang sauce, grilled over a charcoal fire. Grilled over high heat, it has a subtle smoky flavor and is characterized by its tender texture and savory taste.

₩38,900 ≈ $27.00

Soy Sauce Marinated Bulgogi

Gwangneung-style pork bulgogi, made with tender and moderately fatty pork shoulder and neck cuts, grilled over a blazing grill reaching over 400°C with charcoal and maifan stone, then marinated for 24 hours in a homemade soy sauce developed over 11 years and grilled fresh.

Charcoal Soy Sauce Marinated Bulgogi (1근 Set)

참나무 장작 간장 숙성 불고기 한근 한상

Gwangneung-style bulgogi, made with pork marinated in a special soy sauce and grilled over a charcoal fire. It has a non-stimulating, savory, and light flavor, allowing you to enjoy the aroma of the fire along with the richness of the meat.

₩37,900 ≈ $26.00

End of menu

Add items and show to staff