Fuji Soba

Name: Fuji Soba
Address: Shibuya, Sasazuka, 1 Chome−56−1 ＮＨ駅前ビル １階, Tokyo
Price range: ¥80 - ¥950

★ 3.3 (224) $Budget 📍 Shibuya, Sasazuka, 1 Chome−56−1 ＮＨ駅前ビル１階

Popular Item

Kake/Mori (Hot/Cold Dipping Style)

かけ・もり

A set of hot soba/udon or cold zaru soba/udon, served with kakiage don (mixed vegetable tempura rice bowl). A satisfying dish with fragrant kakiage that whets the appetite.

¥750 ≈ $5.00

Kake/Mori (Hot/Cold Dipping Style)

かけ・もり

A set of hot soba/udon or cold zaru soba/udon, served with tanuki don (tenkasu rice bowl). A simple and gently flavored combination that can be easily enjoyed.

¥740 ≈ $5.00

Kake/Mori (Hot/Cold Dipping Style)

かけ・もり

A set of hot soba/udon or cold zaru soba/udon, served with shrimp tempura don (shrimp tempura rice bowl). A satisfying set featuring luxurious plump shrimp tempura.

¥880 ≈ $6.00

Tsukimi Umami Meat

月見うま肉

Supervised by Chef Toba Shusaku

Special meat soba/udon supervised by a chef, topped with a raw egg. The rich meat umami and creamy egg coat the noodles, delicious served hot or cold.

¥850~ ≈ $5.00

Tsukimi Umami Meat Set

月見うま肉セット

Supervised by Chef Toba Shusaku

A set featuring a special meat soba/udon supervised by a chef, with an additional side dish. Characterized by the umami of the meat and raw egg, enjoyable both hot and cold.

¥950~ ≈ $6.00

Mega Fuji

デカ富士

Soba 1.5x Portion: Hot or Cold

A large portion option with 1.5 times the normal amount of soba, available hot or cold. Features abundant ingredients, recommended for those who want to eat a lot.

¥670~ ≈ $4.00

Raw Seaweed and Shrimp Tempura

生もずく海老天

Shikuwasa Citrus Soba/Udon

Soba or udon noodles topped with raw seaweed and shrimp tempura, with a refreshing shikuwasa citrus flavor. A light dish with unique textures and aromas.

¥770~ ≈ $5.00

Curry Rice Set

カレーライスセット

Soba/Udon: Hot or Cold

A set menu combining noodles and curry rice. Choose between hot soba/udon or cold soba/udon, offering various combinations to enjoy.

¥850~ ≈ $5.00

Mini Curry Set

ミニカレーセット

Soba/Udon: Hot or Cold

A set menu combining mini curry rice with noodles. Choose between hot soba/udon or cold soba/udon, perfect for a light meal.

¥700~ ≈ $4.00

Rice Bowls

Curry Rice (A la carte)

カレーライス単品

A standalone curry rice dish topped with curry sauce. A Japanese classic, the aroma of various spices whets the appetite.

¥520 ≈ $3.00

Mini Curry (A la carte)

ミニカレー単品

A small-sized curry rice. Perfect portion to accompany a main dish or enjoy as a light meal.

¥320 ≈ $2.00

Mini Squid Tempura Don (A la carte)

ミニいか天丼単品

A mini rice bowl topped with squid tempura. Enjoy the tender texture of the squid and the crispiness of the tempura.

¥370 ≈ $2.00

Mini Shrimp Tempura Don (A la carte)

ミニ海老天丼単品

A mini rice bowl topped with plump shrimp tempura. The sweet and savory sauce and the umami of the shrimp pair well with the rice.

¥550 ≈ $4.00

Mini Kakiage Don (A la carte)

ミニかき揚げ丼単品

A mini rice bowl topped with kakiage (mixed vegetable tempura). Characterized by the texture and fragrance of various ingredients.

¥370 ≈ $2.00

Mini Tororo Don (A la carte)

ミニとろろ丼単品

A mini rice bowl topped with sticky tororo (grated yam). Characterized by its smooth texture and refreshing taste.

¥340 ≈ $2.00

Noodles

Hot/Cold Noodles

Hot Kake (Soup Style)

温かけ

Simple soba or udon noodles served in a warm dashi broth. Enjoy the pure taste of the noodles and the flavor of the broth.

¥430 ≈ $3.00

Ten Tama (Tempura and Egg)

天玉

Soba or udon noodles topped with tenkasu (tempura scraps) and egg. Enjoy with warm dashi broth or with cold noodles for a refreshing taste. Characterized by the umami of tenkasu and the mellowness of the egg.

¥680~ ≈ $4.00

Red Ginger Tempura

紅生姜天

Soba or udon noodles topped with red ginger tempura. The sharp spiciness of red ginger and the fragrance of the batter enhance the flavor of the noodles. Enjoyable with warm broth or cold noodles.

¥600~ ≈ $4.00

Onsen Tamago (Soft-boiled Egg)

温月見

Hot soba or udon noodles topped with a raw egg. The creamy egg blends with the warm broth and noodles, creating a gentle flavor.

¥510 ≈ $3.00

Wakame (Seaweed)

わかめ

Soba or udon noodles generously topped with wakame (seaweed). Enjoy the oceanic aroma and crisp texture of wakame in this healthy dish.

¥520~ ≈ $3.00

Croquette

コロッケ

Soba or udon noodles topped with crispy croquettes. The croquettes soak up the dashi broth, releasing a juicy umami flavor. Available with both hot and cold noodles.

¥590~ ≈ $4.00

Squid Tempura

いか天

Soba or udon noodles topped with squid tempura. The combination of tender squid and crispy batter is exquisite, enjoyable both hot and cold.

¥590~ ≈ $4.00

Shrimp Tempura

海老天

Soba or udon noodles topped with plump shrimp tempura. The sweetness of the shrimp and the fragrance of the tempura pair perfectly with the noodles for a luxurious taste. Delicious served hot or cold.

¥600~ ≈ $4.00

Double

ダブル

Soba or udon noodles with double the amount of tenkasu (tempura scraps). Enjoy the full fragrance of tenkasu and the umami of the dashi broth in this hearty dish. Available hot or cold.

¥740~ ≈ $5.00

Special Fuji

特選富士

Soba or udon noodles topped with special ingredients. Specific ingredients are not detailed, but it is offered as a satisfying dish. Available hot or cold.

¥580~ ≈ $4.00

Meat Fuji

肉富士

Temporarily Suspended

Soba or udon noodles topped with meat, usually available in hot or cold versions. Currently suspended, but a popular menu item.

Tororo (Grated Yam)

とろろ

Soba or udon noodles topped with grated yam (tororo). Enjoy the smooth texture and the unique flavor of yam. Delicious served hot or cold.

¥610~ ≈ $4.00

Tororo Tama (Yam and Egg)

とろろ玉

Soba or udon noodles with grated yam and a raw egg. The smooth texture of the yam combined with the richness of the egg creates a more luxurious taste. Enjoyable with both warm broth and cold noodles.

¥660~ ≈ $4.00

Large Tanuki

大たぬき

Soba or udon noodles topped with a large portion of tanuki (tempura scraps). Characterized by the fragrant tenkasu and generous portion size, available hot or cold.

¥600~ ≈ $4.00

Tanuki (Tempura Scraps)

たぬき

Simple soba or udon noodles topped with tenkasu (tempura scraps). The crispiness and fragrance of tenkasu dissolve into the broth, creating a deep flavor. Available hot or cold.

¥530~ ≈ $3.00

Kitsune (Sweet Fried Tofu)

きつね

Soba or udon noodles topped with sweet and savory simmered aburaage (fried tofu pouch). The juicy umami of the aburaage seeps into the broth, with a gentle sweetness. Available with hot or cold noodles.

¥530~ ≈ $3.00

Curry

カレー

Soba or udon noodles with a fusion of dashi broth and curry sauce. The thick curry broth coats the noodles well, characterized by its deep richness and spiciness.

¥600~ ≈ $4.00

Morning Soba

朝そば

Simple soba, perfect for breakfast, available hot or cold. Ideal for a quick energy boost.

¥450~ ≈ $3.00

Morning Ten Tama (Tempura and Egg)

朝天玉

Soba or udon noodles with tenkasu (tempura scraps) and egg, perfect for breakfast. Available in hot broth or with cold noodles, recommended for those who want a quick and nutritious meal on busy mornings.

¥480~ ≈ $3.00

Mori/Zaru (Dipping Style)

Mori (Dipping Style)

もり

Simple cold soba or udon noodles served on a bamboo sieve, eaten with a dipping sauce. Directly enjoy the firmness and flavor of the noodles.

¥430 ≈ $3.00

Zaru (Bamboo Sieve)

ざる

Cold soba or udon noodles served on a bamboo sieve, eaten with a dipping sauce. Often features higher quality noodles and presentation than 'mori'. Allows you to fully savor the original taste of the noodles.

¥490 ≈ $3.00

Noodle Portion Options

Large Mori (Portion)

大もり

(1.5 Portions)

An option to increase the noodle portion to 1.5 times the normal amount. Choose this when you want a bit more or to feel more full.

¥580 ≈ $4.00

Special Mori (Large Portion)

特もり

(2 Portions)

An option to increase the noodle portion to 2 times the normal amount. Ideal for those who want to eat a lot or share with others.

¥730 ≈ $5.00

Fuji Mori (Large Portion)

富士山もり

(3 Portions)

An option to increase the noodle portion to 3 times the normal amount, offering a very generous serving. Recommended for those who want a challenge or for sharing.

¥860 ≈ $5.00

Large Noodle Portion

麺大盛

An option to increase the noodle portion. Choose this when you want a more satisfying meal by adding to your regular noodle dish.

¥150 ≈ $1.00

Side Menu & Toppings

Umami Tanuki Meshi (A la carte)

うまたぬきめし単品

A mini rice bowl topped with tenkasu (tempura scraps) seasoned with dashi broth. The combination of fragrant tenkasu and rice is simply delicious.

¥200 ≈ $1.00

Onsen Tamago (Soft-boiled Egg) - A la carte

温泉玉子単品

A soft-boiled egg with a creamy texture. Add it to noodles or rice bowls to enhance the mellow flavor and richness.

¥80 ≈ $1.00

Kakiage (Mixed Vegetable Tempura)

かき揚げ

Crispy kakiage (mixed vegetable tempura). Can be added as a topping to noodles or enjoyed as a snack on its own.

¥170 ≈ $1.00

Red Ginger Tempura

紅生姜天

Red ginger tempura. Characterized by the sharp spiciness of red ginger and the fragrance of the tempura batter, it pairs well with noodles and rice dishes.

¥170 ≈ $1.00

Croquette

コロッケ

Crispy croquettes made from potatoes, etc. Can be added as a topping to noodles or enjoyed as a side dish.

¥160 ≈ $1.00

Squid Tempura

いか天

Squid tempura. Characterized by the tender texture of squid and fragrant batter, recommended as a topping for noodles.

¥160 ≈ $1.00

Shrimp Tempura

海老天

Plump shrimp tempura. Add it to noodles or rice dishes for a touch of luxury.

¥170 ≈ $1.00

Shungiku Tempura (Garland Chrysanthemum)

春菊天

Tempura made from fried garland chrysanthemum leaves. It features the unique slightly bitter taste and aroma of garland chrysanthemum, adding a rich flavor when served with noodles.

¥190 ≈ $1.00

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