Fu Ba Wang Zhu Jiao

Name: Fu Ba Wang Zhu Jiao
Address: Taipei
Price range: TWD15 - TWD140

富霸王豬腳

Since ancient times, the Chinese people have used pig's trotters as a superior gift for congratulations, banquets, welcoming guests, and birthday celebrations. The value of pig's trotters has been affirmed by the Chinese, hence the beautified name - Yuan Bao (gold ingot). Pig's trotters are not only uniquely delicious and refreshing but also have the benefits of strengthening muscles, nourishing the body, and fortifying bones, making them a rare healthy delicacy. Our braised pig's trotters have a unique flavor, meticulously prepared. Each piece is hand-selected and then slow-cooked according to ancient methods for three to four hours. With precise heat control, it becomes a pure, delicious, and exquisite dish that melts in your mouth and leaves you wanting more.

★ 4.0 (6,215) $$Moderate

Pig's Trotters

Our signature braised pig's trotters, divided into leg cut, leg joint, and trotter by part.

King's Leg Cut

霸王腿扣

[Leg Cut] is the uppermost part of the pig's leg, from the hind thigh, also known as leg meat or thigh meat. Leg cut is half fatty, half lean, boneless, with a balanced fat-to-lean ratio, rich and not greasy. It's a favorite for meat lovers and sells out quickly after each batch.

This dish uses the leg meat from the upper part of the hind leg, braised until deep red and glossy. It has a half-fat, half-lean texture, is boneless, tender, juicy, and rich in collagen without being greasy. It's suitable for diners who enjoy hearty meat portions and is recommended to be enjoyed with white rice.

TWD140 ≈ $4.00

King's Leg Joint

霸王腿節

[Leg Joint] is the part of the pig's lower leg, often called the four-point or middle section by elders. It's the most common part of the pig's trotter, usually cylindrical with four bones in the middle. The outer layer is thick, chewy pig skin, rich in collagen, and a little lean meat. It's tender and smooth in the mouth, leaving a lingering fragrance.

This dish is the middle section of the pig's trotter, with bones and abundant pig skin. It's mainly for enjoying the chewy pig skin and tendons, rich in collagen, tender and smooth in texture, with a little lean meat. It's the top choice for those who like to gnaw on bones and taste collagen.

TWD110 ≈ $4.00

King's Trotter

霸王腿蹄

[Trotter] is the front part of the pig's trotter, also known as the foot or three-point, with no fatty or lean meat, but plenty of skin and collagen. It's a favorite for those who love to gnaw on bones.

This is the front part of the pig's trotter (foot), mainly composed of skin, tendons, and bones, with almost no lean meat. After braising, it has a very chewy texture and is full of collagen. Suitable for those who like to gnaw on meat near the bone and enjoy the texture.

TWD90 ≈ $3.00

Main Dishes

Braised Pork Rice

魯肉飯

BRAISED PORK RICE / Lu Rou Fan / Braised Pork Rice

Classic Taiwanese staple. White rice topped with long-simmered shredded pork with skin and a savory-sweet sauce. When mixed and eaten, the rice absorbs the rich oil and braising liquid aroma, making it moist and smooth.

TWD30 ≈ $1.00

White Rice

白飯

RICE / Rice / Rice

Steamed white rice. Usually eaten with richer flavored braised pork trotters or braised dishes.

TWD15 ≈ $0.00

Side Dishes

Sweet Bitter Gourd

甘美苦瓜

BITTER SQUASH / Stir-fried Bitter Gourd / Stir-fried Bitter Gourd

Braised white bitter gourd. After long simmering, the bitterness of the bitter gourd turns sweet. It is tender and juicy, with the savory aroma of the braising liquid.

TWD50~ ≈ $2.00

Refreshing Shredded Bamboo Shoots

爽口筍絲

BAMBOO SHOOTS / Stir-fried Bamboo Shoots / Stir-fried Bamboo Shoots

Braised shredded bamboo shoots. Crisp texture with a fibrous feel, absorbing the aroma of lard. It's a classic side dish to pair with braised pork rice and pig's trotters.

TWD40~ ≈ $1.00

Braised Soft Tofu

潤白豆腐

TOFU / Braised Tofu / Braised Tofu

Braised soft tofu. The skin is slightly salty, while the inside remains soft and retains the bean flavor.

TWD20 ≈ $1.00

Braised Firm Tofu

潤油豆腐

FRIED TOFU / Deep-fried Tofu / Fried Tofu

Braised firm tofu (fried tofu). The pores inside are filled with braising liquid, making it chewier and juicier than soft tofu.

TWD20 ≈ $1.00

Blanched Vegetables

燙青菜

BLANCHED VEGETABLE / Seasonal Blanched Vegetables / Blanched Vegetables (seasonal)

Seasonal vegetables blanched in boiling water, seasoned with soy paste or braising liquid. Crisp and refreshing, it balances the greasiness of the pig's trotter.

TWD45 ≈ $1.00

Braised Egg

魯蛋

BRAISED EGG / Stewed Egg / Braised Egg

Braised duck or chicken egg. The egg white is chewy and colored, the yolk is creamy, with a rich soy sauce flavor.

TWD20 ≈ $1.00

Soup, Beverages

Miso Soup

味噌湯

MISO SOUP / Miso Soup / Miso Soup

Japanese-style miso soup, usually with tofu and scallions, with a mild and savory flavor.

TWD25 ≈ $1.00

Radish Soup

蘿蔔湯

(Winter) DAIKON SOUP / Radish Soup (Winter) / Radish Soup (Winter Menu)

Clear soup simmered with white radish. The broth is sweet and clear, and the radish is tender. Suitable for winter consumption.

TWD40 ≈ $1.00

Bamboo Shoot Soup

竹筍湯

(Summer) BAMBOO SHOOTS SOUP / Bamboo Shoot Soup (Summer) / Bamboo Shoot Soup (Summer Menu)

Clear soup simmered with fresh bamboo shoots. The flavor is refreshing and sweet, suitable for summer refreshment.

TWD40 ≈ $1.00

Beverages

飲品

BEVERAGE / Drinks Menu / Beverages

Non-alcoholic cold drinks, usually sodas or teas.

TWD25 ≈ $1.00

Beer

啤酒

TAIWAN BEER / Taiwan Beer / Taiwan Gold Medal Beer

Local Taiwanese lager beer, with a refreshing taste and malt aroma, perfect for pairing with braised dishes.

TWD50 ≈ $2.00

Take-out Bento Box

No bento boxes for dine-in. This section is for take-out only. All bento boxes include firm tofu, braised egg, and shredded bamboo shoots.

Leg Cut Bento Box

腿扣便當

Take-out Only

Take-out meal box, including one leg cut (meat), white rice, and side dishes such as braised egg, firm tofu, and shredded bamboo shoots.

TWD140 ≈ $4.00

Leg Joint Bento Box

腿節便當

Take-out Only

Take-out meal box, including one leg joint (middle section), white rice, and side dishes such as braised egg, firm tofu, and shredded bamboo shoots.

TWD130 ≈ $4.00

Trotter Bento Box

腿蹄便當

Take-out Only

Take-out meal box, including one pig's trotter (foot), white rice, and side dishes such as braised egg, firm tofu, and shredded bamboo shoots.

TWD130 ≈ $4.00

Assorted Bento Box

綜合便當

A combination of leg joint and trotter, sold in pairs. Take-out only.

Take-out meal box, including a mix of leg joint and trotter, white rice, and side dishes such as braised egg, firm tofu, and shredded bamboo shoots.

TWD140 ≈ $4.00

Braised Pork Rice Bento Box

魯肉飯便當

Take-out Only

Take-out meal box, large portion of braised pork rice with side dishes such as braised egg, firm tofu, and shredded bamboo shoots.

TWD90 ≈ $3.00

End of menu

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Place Information

★

4.0

6,215 ratings on Google Maps

$$ Moderate

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