etcha

Name: etcha
Address: Bangkok
Price range: ฿3600 - ฿3600

cooking is an act of love as my uncle Rocco used to say, "Maria, today you didn't put love into this food, and when you don't put love into it, it doesn't come out right" cooking, like life, is nothing without love and passion. food and cooking transcend boundaries. they are not confined to a single color or race. they offer endless interpretations, and it's up to us to blend the ingredients. so, when you ask me who I am and what I cook, I invite you to come to dinner and experience it for yourself. Giacomo Primante ETCHA

★ 4.9 (38)

small delicacies scallop, guava, pickle rose, basil oil squid, basil, kaluga caviar potato, smoked pork heart, mussels thai rock lobster, jelly fish, lemon confit, kaffir lime pappardelle bone marrow brioche, grass-fed mesa butter olive oil, balsamic vinegar homemade breadstick red coral trout, wasabi leaf, green curry pigeon aged in beeswax spicy sorbet, mango, cilantro tomato, caramel, raspberry mignardises 22 November 2025

A comprehensive multi-course tasting menu featuring a progression of elaborate dishes. Highlights include seafood like scallop, squid with caviar, and Thai rock lobster, followed by pasta and mains such as red coral trout and beeswax-aged pigeon. The meal is accompanied by a bread course and concludes with sorbet, dessert, and mignardises.

฿3,600 ≈ $112.00

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