Domo Sushi

Name: Domo Sushi
Address: Paris
Price range: €2 - €17.8

You order 3 times, and each time you order as much as you desire according to your appetite. Sharing of food is not allowed if the buffet formula is not ordered. In case of abuse, waste will be charged €2 per uneaten portion.

★ 4.4 (34)

All-you-can-eat buffet

Lunch Set Menu

Formule Midi

All-you-can-eat buffet.

All-you-can-eat lunch menu allowing you to choose from a variety of Japanese dishes such as sushi, maki, skewers, and appetizers. Ideal for tasting everything.

€13.80 ≈ $16.00

Children's Lunch Set Menu

Formule Midi Enfant

-10 years old and -1m30 tall.

Reduced price for children under 10 years old and under 1m30 tall for the lunch buffet.

€10 ≈ $12.00

Evening Set Menu

Formule Soir

All-you-can-eat buffet.

All-you-can-eat dinner menu including a wider selection of dishes, including evening specialties. Perfect for a hearty meal.

€17.80 ≈ $21.00

Children's Evening Set Menu

Formule Soir Enfant

-10 years old and -1m30 tall.

Reduced price for children under 10 years old and under 1m30 tall for the evening buffet.

€12.80 ≈ $15.00

Appetizers of your choice

01 Miso soup

01 Soupe miso

Traditional Japanese soup made from fermented soybean paste, dashi broth, tofu, and seaweed. Comforting and savory umami flavor.

02 Plain cabbage salad

02 Salade de choux nature

Shredded white cabbage marinated in a mild, slightly sweet vinaigrette. Crunchy and refreshing, often served as an appetizer.

03 Plain rice

03 Riz nature

Steamed white rice bowl. Soft texture and neutral taste, a basic accompaniment for sauced dishes.

04 Seasoned rice

04 Riz vinaigré

Japanese rice seasoned with rice vinegar, sugar, and salt. This is the rice used for sushi, with a slightly tangy flavor.

D17 Cantonese rice

D17 Riz cantonais

Fried rice with eggs, peas, and pieces of ham or pork. A classic flavorful and slightly greasy dish.

D18 Fried noodles

D18 Nouilles sautées

Stir-fried wheat noodles with vegetables and soy sauce. Tender texture and savory taste.

D14 Chicken spring rolls (4pcs)

D14 Nêms au poulet (4pcs)

Small fried spring rolls filled with chicken. Crispy on the outside and tender on the inside.

Y1 Skewer: Chicken (2pcs)

Y1 Brochette: Poulet (2pcs)

Skewers of grilled chicken pieces coated in a sweet and savory yakitori sauce. Tender and caramelized.

Y2 Skewer: Chicken meatball (2pcs)

Y2 Brochette: Boulette de poulet (2pcs)

Grilled chicken meatball skewers (tsukune), glazed. Soft texture and savory taste.

Y5 Skewer: Beef with cheese (2pcs)

Y5 Brochette: Bœuf au fromage (2pcs)

Thin slices of beef rolled around a piece of melted cheese, grilled on a skewer. Rich and melt-in-your-mouth.

Y6 Skewer: Mushroom (2pcs)

Y6 Brochette: Champignon (2pcs)

Grilled button mushrooms on a skewer, often coated in sweet soy sauce. Firm texture and vegetal umami taste.

Maki/Sushi/Temaki of your choice

Temaki served by 1 piece

Co1 Salmon avocado

Co1 Saumon avocat

Nori seaweed cone filled with vinegared rice, fresh salmon, and avocado. Eaten by hand, offering a mix of crunchy and creamy textures.

Co4 Surimi avocado

Co4 Surimi avocat

Nori seaweed cone filled with rice, crab stick (surimi), and avocado. Mild and easy to eat.

Snow Maki rolls served by 6 pieces

N1 Salmon

N1 Saumon

Inverted maki rolls (rice on the outside) filled with raw salmon. Soft texture and fresh fish taste.

N2 Tuna

N2 Thon

Inverted maki rolls filled with raw tuna. Stronger flavor than salmon, firm texture.

N4 Cheese

Inverted maki rolls filled with cream cheese. Creamy and mild.

N6 Avocado

N6 Avocat

Vegetarian inverted maki rolls filled with avocado. Creamy texture and delicate taste.

Maki and California rolls served by 6 pieces

Ma1 Salmon

Ma1 Saumon

Rice rolls surrounded by nori seaweed with a heart of fresh salmon. A simple and effective classic.

Ma2 Tuna

Ma2 Thon

Traditional tuna maki rolls surrounded by nori seaweed. Iody taste and firm flesh.

Ma3 Cooked tuna

Ma3 Thon cuit

Maki rolls filled with cooked tuna, often mixed with a little mayonnaise. Rich flavor and flaky texture.

Ma4 Cheese

Simple maki rolls filled with cream cheese. Mild and melt-in-your-mouth.

Ma5 Surimi

Maki rolls with crab sticks (surimi). Sweet taste and tender texture.

Ma7 Avocado

Ma7 Avocat

Vegetarian maki rolls with avocado and nori seaweed. Fresh and creamy.

Ma8 Cucumber

Ma8 Concombre

'Kappa Maki' cucumber maki rolls. Very crunchy and refreshing, perfect for cleansing the palate.

Ca1 Salmon avocado

Ca1 Saumon avocat

California rolls (rice on the outside sprinkled with sesame) filled with salmon and avocado. The classic creamy combination.

Ca3 Cooked tuna avocado

Ca3 Thon cuit avocat

California rolls with cooked tuna and avocado. Flavorful and rich.

Ca4 Salmon cheese

Ca4 Saumon cheese

California rolls with fresh salmon and cream cheese. Very popular for its melt-in-your-mouth and mild taste.

Ca5 Surimi avocado

Ca5 Surimi avocat

Classic California rolls with surimi and avocado. Mild and accessible.

Ca8 Cucumber cheese

Ca8 Concombre cheese

Vegetarian California rolls with cucumber and cream cheese. A mix of crunchiness and creaminess.

Ca11 Las-vegas

Often a fried or heavily garnished roll, crispy and rich. Check the exact composition on site.

Sushi served by 2 pieces

Su1 Salmon

Su1 Saumon

Vinegared rice ball topped with a slice of fresh salmon. Melt-in-your-mouth and delicate.

Su2 Tuna

Su2 Thon

Red tuna nigiri sushi. Lean flavor and firm texture.

Su3 Sea bream

Su3 Daurade

Nigiri sushi with sea bream, a white-fleshed fish. Subtle and refined taste.

Su5 Surimi

Sushi topped with a crab stick attached by a strip of seaweed. Simple and mild.

Su6 Shrimp

Su6 Crevette

Sushi topped with a cooked butterfly shrimp. Firm and slightly sweet.

Su7 Avocado

Su7 Avocat

Vegetarian sushi with a slice of avocado, often held by a strip of seaweed. Creamy.

Su9 Mackerel

Su9 Maquereau

Sushi with mackerel marinated in vinegar (shime saba). Strong, fatty, and tangy taste.

Served Only In The Evening

Y3 Skewer: Chicken wing (2pcs)

Y3 Brochette: Aile de poulet (2pcs)

Grilled chicken wing skewers, crispy and juicy. Eaten with hands.

Y4 Skewer: Beef (2pcs)

Y4 Brochette: Boeuf (2pcs)

Grilled beef pieces on a skewer with sweet and savory sauce. Tender and flavorful.

Y9 Skewer: Salmon (2pcs)

Y9 Brochette: Saumon (2pcs)

Grilled salmon cubes on a skewer. Cooked, melt-in-your-mouth flesh with a grilled flavor.

Y10 Skewer: Tuna (2pcs)

Y10 Brochette: Thon (2pcs)

Grilled tuna cubes on a skewer. Dense texture reminiscent of meat.

D13 Gyoza (Japanese dumplings) (6pcs)

D13 Gyoza (Raviolis japonais) (6pcs)

Croissant-shaped dumplings filled with meat and vegetables, grilled on one side. Juicy and flavorful.

Pe7 Chirashi Sautéed beef on plain rice

Pe7 Chirashi Boeuf sauté sur du riz nature

Bowl of rice topped with sautéed beef in sauce. A complete and filling dish.

Ch1 Vinegared rice with salmon

Ch1 Riz vinaigré avec saumon

Bowl of sushi rice (vinegared) topped with pieces of raw salmon. Similar to a salmon chirashi.

P1 Salmon avocado (6pcs)

P1 Saumon avocat (6pcs)

Spring Maki rolls wrapped in rice paper (not seaweed) with salmon and avocado. Fresh and light texture.

P3 Cooked tuna avocado (6pcs)

P3 Thon cuit avocat (6pcs)

Spring maki rolls with rice paper filled with cooked tuna and avocado.

P4 Cheese avocado (6pcs)

P4 Cheese avocat (6pcs)

Vegetarian spring maki rolls with cream cheese and avocado. Very smooth in the mouth.

P5 Spring avocado (6pcs)

P5 Printemps avocat (6pcs)

Spring maki rolls filled only with avocado. Simple and fresh.

Specialties and Desserts (+€2)

Section with a €2 supplement.

Ca7 Shrimp Tempura California

Ca7 California Tempura crevette

California roll filled with fried tempura shrimp. Delicious contrast between the soft rice and the crispy shrimp.

€2 ≈ $2.00

Ca12 Fried California salmon avocado

Ca12 California frit saumon avocat

Whole California roll deep-fried. Hot, crispy on the outside and melt-in-your-mouth on the inside.

€2 ≈ $2.00

Ca13 California massage salmon avocado

Ca13 California massage saumon avocat

California roll rolled in fish roe (masago) for a crunchy texture, filled with salmon and avocado.

€2 ≈ $2.00

Ca16 California onion Salmon avocado

Ca16 California oignon Saumon avocat

California roll topped with crispy fried onions. Adds crunch and a grilled flavor.

€2 ≈ $2.00

DS11 Lychee in syrup

DS11 Lychee au sirop

Peeled lychee fruits served in a sweet syrup. Fresh, fruity, and fragrant dessert.

€2 ≈ $2.00

DS12 Coconut pearl (2pcs)

DS12 Perle de coco (2pcs)

Warm glutinous rice balls filled with a sweet paste (often mung bean or cream), sprinkled with shredded coconut. Chewy and warm texture.

€2 ≈ $2.00

DS10 Sesame nougat

DS10 Nougat aux sesames

Hard or soft Asian confectionery made from sugar and sesame seeds. Toasted nutty flavor and very sweet.

€2 ≈ $2.00

2 scoops of ice cream of your choice

2 boules de glace aux choix

Two scoops of ice cream or sorbet of your choice. Refreshing dessert.

€2 ≈ $2.00

Sashimi served by 10 pieces

Supplements.

Sa1 Salmon

Sa1 Saumon

Thick slices of fresh raw salmon, served without rice. Fatty and melt-in-your-mouth texture.

€4.50 ≈ $5.00

Sa2 Tuna

Sa2 Thon

Raw red tuna slices. Ferrous taste and firm, delicate texture.

€5 ≈ $6.00

Sa3 Sea bream

Sa3 Daurade

Raw sea bream slices. White flesh, firm with a subtle taste.

€5 ≈ $6.00

Sa4 Mackerel

Sa4 Maquereau

Marinated mackerel slices. Pronounced taste and rich texture.

€3.50 ≈ $4.00

End of menu

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Place Information

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