De Bear Express

Name: De Bear Express
Address: Bangkok
Price range: ฿19 - ฿939

เดอ แบร์ เอ็กซ์เพรส

Premium Shabu & Sushi Buffet

★ 4.1 (113)

Buffet Course

Buffet prices per person

PLATINUM BUFFET

Includes premium sashimi set and all premium menu items. Cash Price 939 NET / Credit Card 999.-

The highest tier buffet, includes all items in the restaurant: premium sashimi, special sushi, and premium wagyu beef. Unlimited indulgence for those who want to try everything.

฿939 ≈ $29.00

PREMIUM BUFFET

Includes wagyu beef and assorted sushi. Cash Price 739 NET / Credit Card 799.-

Premium buffet focusing on various cuts of wagyu beef and assorted sushi (premium sashimi set not included). Great value for meat lovers.

฿739 ≈ $23.00

DELUXE BUFFET

Includes Kurobuta pork, premium beef, and basic sushi. Cash Price 489 NET / Credit Card 539.-

Buffet starts with a complete selection of pork, premium beef, seafood, and basic sushi. Perfect for a delicious and affordable meal.

฿489 ≈ $15.00

Platinum Menu

Menu for Platinum Buffet

Sashimi | 刺身

Premium Sashimi Set (S3)

เซตซาชิมิ พรีเมียม (S3)

Premium Sashimi SET

Premium assorted sashimi set including salmon, tuna, hamachi, and more. Beautifully arranged, fresh, sweet, and juicy.

Salmon Sashimi (S4)

แซลมอนซาชิมิ (S4)

Salmon Sashimi

Thick-cut fresh salmon, beautiful marbling, tender and sweet. Served with soy sauce and wasabi.

Abami Sashimi (S5)

อาภามิ ซาชิมิ (S5)

Akami Sashimi

Lean red meat tuna, firm texture, rich flavor, vibrant red color.

Salmon Akami Hamachi Usuzukuri with Ponzu Sauce (S6)

แซลมอน อากามิ ฮามาจิ แล่บาง ซอสพอนสึ (S6)

Salmon Akami Hamachi Usuzukuri with Ponzu

Thinly sliced three kinds of sashimi, drizzled with refreshing sour and salty ponzu sauce to cut through richness.

Sushi | すし

Ikura Gunkan (N14)

อิคุระกุนกัง (N14)

Ikura Gunkan

Gunkan sushi topped with salmon roe (ikura), salty and bursting in the mouth.

Engawa Sushi (N15)

เอนกาวะซูชิ (N15)

Engawa Sushi

Flounder fin sushi, crispy and fatty texture, lightly seared for aroma.

Hotate Sushi (N16)

โฮตาเตะซูชิ (N16)

Hotote Sushi

Large scallop sushi, tender and sweet, fresh.

Unagi Sushi (N17)

อุนางิซูชิ (N17)

Unagi Sushi

Grilled eel sushi, smoky aroma, sweet and savory flavor.

Hamachi Sushi (N18)

ฮามาจิซูชิ (N18)

Hamachi Sushi

Hamachi sushi, white to pinkish flesh, rich and sweet-crisp flavor.

Salmon Foie Gras Sushi (N19)

แซลมอนฟัวกราส์ซูชิ (N19)

Salmon Foie Gras Sushi

Salmon sushi topped with foie gras, lightly seared for a rich, melt-in-your-mouth flavor.

Salmon Truffle (N20)

แซลมอน ทรัฟเฟิล (N20)

Salmon Truffle Paste Sushi

Salmon sushi topped with truffle mushroom sauce, unique aroma.

Hamachi Truffle (N21)

ฮามาจิ ทรัฟเฟิล (N21)

Hamachi Truffle Paste Sushi

Hamachi sushi seasoned with truffle sauce, adding luxury to the fish's flavor.

Abami Truffle (N22)

อาภามิ ทรัฟเฟิล (N22)

Akami Truffle Paste Sushi

Red meat tuna sushi topped with truffle sauce, rich and creamy flavor.

Botan Ebi Topped Ikura (N23)

โบตั๋นเอบิ ท็อปปิ้งอิคุระ (N23)

Botan Ebi Topped Ikura

Large sweet and bouncy shrimp sushi, topped with salmon roe for added texture.

Roll & Dessert

Salmon Roll (R3)

แซลมอนโรล (R3)

Salmon Roll

Seaweed roll stuffed with salmon, drizzled with a savory sauce.

Wagyu Roll (R4)

วากิวโรล (R4)

Wagyu Roll

Wagyu beef roll, lightly seared with a special sauce.

Haagen-Dazs Ice Cream (D2)

ไอศกรีมฮาเก้นดาส (D2)

Haagendazs / Limit 1 per person

Rich, sweet, and creamy premium ice cream (Limit 1 per person)

Premium Menu

Menu for Premium Buffet and above

Meat | เนื้อสัตว์

Sotomomo Wagyu Beef (X8)

เนื้อวากิวโซโตโมโมะ (X8)

Sotomomo Wagyu Beef

Beef chuck roll, prominent red meat with less fat, suitable for those who prefer intense beef flavor.

Black Angus Beef (X9)

เนื้อแบล็คแองกัส (X9)

Black Angus Beef

Black Angus beef, tender with a unique aroma.

Katarosu Wagyu Beef (X1)

เนื้อวากิวคาตะโรสุ (X1)

Katarosu Wagyu Beef

Wagyu chuck roll with beautiful marbling, tender and melts in your mouth.

Wagyu Beef (X2)

เนื้อวากิว (X2)

Wagyu Beef

Thinly sliced wagyu beef, tender and juicy, perfect for shabu.

New Zealand Lamb (X7)

เนื้อแกะนิวซีแลนด์ (X7)

New Zealand Lamb

New Zealand lamb, unique aroma, tender meat.

Karubi Wagyu Beef (X3)

เนื้อวากิวคารูบิ (X3)

Karubi Wagyu Beef

Wagyu beef belly with extra fat, sweet and rich flavor.

US Beef (X4)

เนื้อ US (X4)

US Beef

Imported US beef, distinct beef flavor, thinly sliced for perfect bites.

Side Menu | ของทานเล่น

Salmon slices with spicy salad sauce (A1)

แซลมอนแล่บาง ซอสยำ (A1)

Salmon Usuzukuri with Spicy Sauce

Salmon slices with spicy seafood sauce.

Salmon Salad (A2)

ยำแซลมอน (A2)

Salmon Tataki

Spicy salmon salad with Thai herbs.

Tuna Salad (A3)

ยำทูน่า (A3)

Tuna Tataki

Spicy tuna salad, fresh tuna mixed with spicy dressing.

Salmon Larb (A5)

ลาบแซลมอน (A5)

E-sarn Style Spicy Salmon Salad

Salmon seasoned Isaan-style larb, fragrant with roasted rice and chili powder.

Tuna Larb (A6)

ลาบทูน่า (A6)

E-sarn Style Spicy Tuna Salad

Tuna seasoned with larb, perfectly sour and spicy.

Tako Wasabi (A7)

หมึกดองวาซาบิ (A7)

Tako Wasabi

Raw squid marinated in wasabi, salty with a pungent wasabi kick. Great as an appetizer.

Fried Silver Fish (U2)

ปลาเงินทอด (U2)

Shirauo Karaage

Crispy fried small fish, enjoyable snack.

Japanese Glass Noodles (U8)

วุ้นเส้นญี่ปุ่น (U8)

Kuzukiri

Clear, chewy Japanese glass noodles for shabu hot pot.

Maki & Roll | Sushi

Akami Maki (M2)

อากามิมากิ (M2)

Akami Maki

Red meat tuna stuffed seaweed roll, bite-sized.

Hamachi Maki (M3)

ฮามาจิมากิ (M3)

Hamachi Maki

Seaweed roll stuffed with hamachi.

Wagyu Roll with Mentaiko Sauce (R1)

วากิวโรล ซอสเมนไทโกะ (R1)

Wagyu Roll with Mentaiko

Wagyu beef roll topped with mentaiko sauce, rich flavor.

River Prawn (N4)

กุ้งแม่น้ำ (N4)

River Prawn Sushi

Grilled river prawn sushi, firm and bouncy texture, rich prawn flavor.

Wagyu Burnt Sushi (N8)

ซูชิวากิวเบิร์น (N8)

Wagyu Burnt Sushi

Wagyu beef sushi, lightly seared to perfection.

Abami Sushi (N9)

ซูชิอาภามิ (N9)

Akami Sushi

Red meat tuna sushi

Ark Shell Sushi (N10)

ซูชิปีกนก (N10)

Hokkiagi Sushi

Ark Shell Sushi, crispy texture, sweet taste

River Prawn (E5)

กุ้งแม่น้ำ (E5)

River Prawn (Seafood)

Fresh river prawns for shabu hot pot.

Deluxe Menu

Menu for Deluxe Buffet and above

Meat | เนื้อสัตว์

Australian Beef (X10)

เนื้อออสเตรเลีย (X10)

AUS Beef Brisket

Australian beef with fat, tender and juicy

Premium Beef Chuck Roll (X11)

เนื้อวัวโคขุนสันคอ (X11)

Chuck Roll Beef

Chuck roll beef, thinly sliced, suitable for shabu.

Kurobuta Pork Neck (X5)

สันคอหมูคุโรบูตะ (X5)

Kurobuta Pork

Kurobuta pork neck, tender meat with interspersing fat, sweet flavor.

Kurobuta Pork Belly (X6)

เบคอนหมูดำ (X6)

Pork Belly

Sliced pork belly, fatty, soft, and melts in your mouth.

Premium Beef Chuck Roll (X12)

เนื้อวัวโคขุนใบพาย (X12)

Oyster Blade Beef

Chuck roll beef with a chewy tendon in the center.

Sushi | すし

Salmon Sushi (N1)

แซลมอนซูชิ (N1)

Salmon Sushi

Fresh salmon sushi

Salmon Aburi Sushi (N2)

แซลมอนเบิร์นซูชิ (N2)

Salmon Aburi Sushi

Salmon sushi, seared for a smoky aroma.

Salmon Aburi with Teriyaki Sauce (N3)

แซลมอนเบิร์นซอสเทอริยากิ (N3)

Salmon Aburi with Teriyaki Sauce Sushi

Salmon aburi sushi topped with sweet and savory teriyaki sauce.

Sweet Shrimp Sushi (N6)

กุ้งหวานซูชิ (N6)

Amaebi Sushi

Sweet shrimp sushi, clear texture, naturally sweet.

Bulgogi Beef Sushi (N7)

ซูชิเนื้อบูลโกกิ (N7)

US Beef Bulgogi

Sushi with Korean-style bulgogi beef.

Mackerel Sushi (N11)

ซูชิซาบะดอง (N11)

Aburi Saba Topped Shaki Wasabi

Mackerel sushi, seared and topped with wasabi.

Shrimp Sushi (N5)

กุ้งซูชิ (N5)

Prawn Sushi

Cooked prawn sushi, firm texture.

Sweet Omelet Sushi (N12)

ไข่หวานซูชิ (N12)

Tamago Sushi

Sweet omelet sushi, sweet and savory flavor.

Spicy Salmon (N13)

แซลมอนสไปซี่ (N13)

Salmon Spicy Gunkan

Gunkan with spicy salmon, slightly spicy.

Maki & Roll | มาริ & โรล

Salmon Maki (M1)

แซลมอนมากิ (M1)

Salmon Maki

Salmon stuffed seaweed roll

Imitation crab maki (M4)

ปูอัดมากิ (M4)

Kani Maki

Imitation crab stuffed seaweed roll

Salmon Roll with Sriracha Mayo (R2)

แซลมอนโรล ซอสศรีราชามาโย (R2)

Salmon Roll with Sriracha Mayo

Salmon roll topped with Sriracha mayo sauce, spicy and creamy.

Soup & Sauce | น้ำซุป & น้ำจิ้ม

Soup

น้ำซุป (Soup)

Selectable Soups

Shabu soup with a variety of flavors, both traditional Japanese and spicy Thai.

Sauce

น้ำจิ้ม (Sauce)

Suki Sauce / Ponzu Sauce

Dipping sauces for shabu, including suki and ponzu.

Seafood | ซีฟู้ด

Pangasius Fish (E1)

ปลาดอลลี่ (E1)

Pangasius Dolly Fish

Soft white pangasius fish fillet, boneless.

Sea Bass (E2)

ปลากะพง (E2)

Seabass

Fresh sea bass, naturally sweet

New Zealand Mussel (E3)

หอยแมลงภู่นิวซีแลนด์ (E3)

New Zealand Mussel

Large, full mussels.

Fresh Prawn (E4)

กุ้งสด (E4)

Prawn

Fresh, firm shrimp for boiling.

Side Menu | ของทานเล่น

Imitation Crab Salad (A4)

ยำปูอัด (A4)

Kani Tataki

Spicy imitation crab salad

Tempura Prawn (U1)

กุ้งเทมปุระ (U1)

Tempura Prawn

Crispy Japanese-style fried shrimp.

Sakura shrimp with salted egg powder (U3)

กุ้งซากุระ ผงไข่เค็ม (U3)

Sakura Ebi

Fried small shrimp with savory salted egg powder.

Ebi Roll (U4)

เอ บิ โรล (U4)

Ebi Roll

Crispy fried prawn spring rolls

Karaage Chicken (U5)

ไก่คาราเกะ (U5)

Karaage Chicken

Japanese-style fried chicken, crispy outside, tender inside.

Fried Gyoza (U6)

เกี๊ยวซ่าทอด (U6)

Fried Gyoza

Crispy fried pork gyoza

Squid ball (U7)

ลูกชิ้นปลาหมึก (U7)

Takochigiri

Chewy squid ball

Tender Pork (U9)

หมูนุ่ม (U9)

Soft Marinated Pork

Specially tender marinated pork

Cheese Minced Pork (U10)

หมูเด้งชีส (U10)

Cheese Mince Pork

Minced pork mixed with cheese, melts when cooked.

Edamame (U11)

ถั่วแระญี่ปุ่น (U11)

Edamame

Boiled edamame sprinkled with salt, enjoyable as a snack.

Seaweed Salad (U12)

ยำสาหร่าย (U12)

Chuka Wakame Salad

Seasoned Japanese seaweed, crispy

Moroheiya Vegetable Noodles (U13)

บะหมี่ผักโมโรเฮยะ (U13)

Moroheiya Noodle

Noodles made from moroheiya vegetables, chewy and nutritious.

Udon Noodles (U14)

เส้นอุด้ง (U14)

Udon

Thick and chewy Japanese udon noodles.

Garlic Rice (U15)

ข้าวกระเทียม (U15)

Garlic Fried Rice

Fragrant garlic fried rice, pairs well with grilled meat or shabu.

Japanese Rice (U16)

ข้าวญี่ปุ่น (U16)

Japanese Rice

Hot, short-grain Japanese rice, sticky and soft.

Vegetable | ผัก

Mixed Vegetable Set (V1)

เซตผักรวม (V1)

Set Vegetables

Assorted fresh vegetable set

Chinese Cabbage (V2)

ผักกาดขาว (V2)

Chinese Cabbage

Fresh Chinese cabbage, sweet and crisp when cooked.

Morning Glory (V3)

ผักบุ้ง (V3)

Morning Glory

Fresh morning glory, crispy and delicious.

Onion (V4)

หัวหอมใหญ่ (V4)

Onion

Onion, adds sweetness to the soup.

Cabbage (V5)

กะหล่ำปลี (V5)

Cabbage

Shredded Chinese cabbage

Japanese Leek (V6)

ต้นหอมญี่ปุ่น (V6)

Japanese Spring Onion

Japanese leek, unique aroma.

Enoki Mushroom (V7)

เห็ดเข็มทอง (V7)

Enoki Mushroom

Enoki mushrooms, enjoyable to chew.

Oyster Mushroom (V8)

เห็ดออรินจิ (V8)

Eryngi Mushroom

Firm and chewy oyster mushrooms.

Fresh Shiitake Mushroom (V9)

เห็ดหอมสด (V9)

Shiitake

Fresh shiitake mushrooms, aromatic.

Egg (V10)

ไข่ไก่ (V10)

Egg

Fresh egg for boiling or dipping.

Beverage & Dessert | เครื่องดื่มและของหวาน

Soft Drink (B1)

น้ำอัดลม (B1)

Soft Drink

Refreshing carbonated drinks.

Green Tea (B2)

น้ำชาเขียว (B2)

Green Tea

Chilled Japanese green tea, refreshing and cuts through richness.

Water (B3)

น้ำเปล่า (B3)

Water

Clean bottled drinking water.

฿19 ≈ $1.00

Mizu Shingen Mochi (D1)

โมจิหยดน้ำ (D1)

Mizu Shingen Mochi

A clear, water-drop-shaped dessert served with soybean powder and black syrup.

End of menu

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Place Information

★

4.1

113 ratings on Google Maps

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