Chao San Xiao Yang Rou Zhuan Mai

Name: Chao San Xiao Yang Rou Zhuan Mai
Address: Taipei
Price range: TWD10 - TWD360

吵三小羊肉專賣

Lamb Specialty Restaurant Menu, offering various lamb stir-fries, soups, and grilled dishes.

★ 4.4 (688) $Budget

Lamb Dishes and Stir-fries

Sesame Oil Vermicelli

麻油麵線

Handmade vermicelli tossed with black sesame oil and minced garlic. Smooth texture with a rich sesame oil aroma, a classic Taiwanese staple.

TWD60 ≈ $2.00

Lamb with Gravy over Rice

羊肉燴飯

Lamb slices and vegetables are simmered in gravy and poured over white rice. Rich and savory sauce, tender lamb, very filling.

TWD100 ≈ $3.00

Stir-fried Lamb Noodles

羊肉炒麵

Lamb slices and oil noodles stir-fried with vegetables over high heat. The noodles absorb the savory flavor of the lamb and satay sauce, with a chewy texture.

TWD100 ≈ $3.00

Stir-fried Lamb with Rice Noodles

羊肉炒米粉

Thin rice noodles stir-fried with lamb slices and vegetables. The rice noodles have a chewy texture, fully absorbing the essence of the sauce, full of flavor.

TWD100 ≈ $3.00

Satay Lamb

沙茶羊肉

Classic Taiwanese stir-fry, lamb slices and water spinach stir-fried with satay sauce over high heat. Rich and savory flavor, pairs very well with rice.

TWD180 ≈ $6.00

Basil Lamb

九層羊肉

Quickly stir-fried with plenty of basil and lamb slices. The unique aroma of basil removes any gaminess and enhances the flavor, resulting in a distinct taste.

TWD180 ≈ $6.00

Scallion Stir-fried Lamb

蔥爆羊肉

Stir-fried with plenty of scallion segments and lamb slices over high heat. Rich scallion aroma, tender lamb, a common dish that pairs well with drinks.

TWD180 ≈ $6.00

Lamb with Ginger

薑絲羊肉

Stir-fried with tender ginger slivers and lamb slices, usually seasoned with a little vinegar. Sour, fragrant, slightly spicy, refreshing and cuts through greasiness.

TWD180 ≈ $6.00

Tomato Lamb

番茄羊肉

Fresh tomatoes stir-fried with lamb slices. The sweet and sour taste of tomatoes balances the richness of the lamb, creating a unique and appetizing flavor.

TWD180 ≈ $6.00

Bitter Melon Lamb

苦瓜羊肉

Sliced bitter melon and lamb slices stir-fried. The mellow bitterness of the melon complements the savory lamb, with a crisp texture.

TWD200 ≈ $6.00

Cold Marinated Lamb Tripe

涼拌羊肚

Blanched lamb tripe tossed with a spicy and sour sauce, often with ginger slivers and chopped scallions. Chewy and crisp texture, an appetizing cold dish.

TWD200 ≈ $6.00

Sesame Oil Lamb

麻油羊肉

Lamb stir-fried with rich black sesame oil and old ginger. Pungent aroma, warming properties, suitable for nourishment or cold weather.

TWD220 ≈ $7.00

Soup Items

You can choose to have just the soup, or upgrade to vermicelli, rice noodles, or noodles for an additional charge.

Lean Meat Soup

赤肉湯

Clear soup made with lean cuts of lamb, usually flavored with medicinal herbs or ginger. Tender meat, not greasy, with a sweet and clear broth.

TWD110~ ≈ $4.00

Pork Bone Soup

大骨湯

Soup made from lamb bones, usually served with a straw for guests to suck the marrow. The broth is rich in collagen and calcium, with a deep flavor.

TWD110~ ≈ $4.00

Stewed Meat Soup

燉肉湯

Lamb chunks simmered for a long time. Tender and flavorful meat, the broth usually has a medicinal herb aroma, warming and nourishing.

TWD130~ ≈ $4.00

Lamb Chop Soup

羊排湯

Soup made from bone-in lamb chops. Enjoy the pleasure of gnawing on the meat around the bone, with delicious and chewy meat.

TWD150~ ≈ $5.00

Pork Belly Soup with Skin

帶皮三層湯

Out of Stock

Uses pork belly-like cut of lamb with skin (similar to pork belly). Chewy skin and tender meat, layered texture, a favorite cut among connoisseurs.

TWD150~ ≈ $5.00

Mixed Soup

綜合湯

Soup containing various cuts of lamb, satisfying the desire for different textures. Rich and flavorful broth.

TWD150~ ≈ $5.00

Side Dishes and Vegetables

Cold Cucumber Salad

涼拌小黃瓜

Cucumbers pickled with vinegar, sugar, and garlic. Crisp and juicy texture, sweet and sour, appetizing, pairs well with greasy meat dishes.

TWD50 ≈ $2.00

Stir-fried Cabbage

炒高麗菜

Fresh cabbage quickly stir-fried over high heat. Retains the crisp texture and natural sweetness of the vegetables, light and healthy.

TWD60 ≈ $2.00

Stir-fried Water Spinach

炒空心菜

Water spinach stir-fried with minced garlic. Crisp and tender texture with garlic flavor, a common home-style Taiwanese vegetable.

TWD60 ≈ $2.00

Stir-fried Sweet Potato Leaves

炒地瓜葉

Tender sweet potato leaves stir-fried with garlic. Delicate and soft texture, rich in nutrients, a classic Taiwanese choice for blanched or stir-fried greens.

TWD60 ≈ $2.00

Stir-fried Bitter Melon

清炒苦瓜

Fresh bitter melon slices stir-fried. Slightly bitter with a sweet aftertaste, crisp texture, helps to reduce internal heat and cut through greasiness.

TWD120 ≈ $4.00

White Rice

白飯

Steamed white rice. Chewy texture, suitable for pairing with richer stir-fried dishes.

TWD10 ≈ $0.00

Grill Items

Grilled Lamb Chops

烤羊排

Bone-in lamb chops grilled over charcoal, usually sprinkled with cumin or other spice powders. Slightly charred exterior, tender and juicy meat, rich aroma.

TWD360 ≈ $11.00

Grilled Lamb Skewers

烤羊肉串

Lamb chunks are skewered and grilled, seasoned with a savory and slightly spicy flavor. Chewy texture, perfect as a snack or appetizer.

TWD250 ≈ $8.00

End of menu

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